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QSR Account Manager (Internal Sales) Location: Coppice, Blackmill (Bridgend area) CF35 6PD Salary: Competitive (DOE) Contract: Full-time, Permanent Join a Fast-Paced, Commercially Driven Business! Coppice is seeking a proactive and commercially focused QSR Account Manager (Internal Sales) to manage and develop relationships with key Quick Service Restaurant (QSR) customers. This is a pivotal role withi... ZIPC1_UKTJ

QSR Account Manager (Internal Sales) Location: Coppice, Blackmill (Bridgend area) CF35 6PD Salary: Competitive (DOE) Contract: Full-time, Permanent Join a Fast-Paced, Commercially Driven Business! Coppice is seeking a proactive and commercially focused QSR Account Manager (Internal Sales) to manage and develop relationships with key Quick Service Restaurant (QSR) customers. This is a pivotal role within the business, acting as the day-to-day commercial partner for assigned accounts. You'll play a key part in ensuring exceptional service delivery, protecting margins, and identifying opportunities to grow revenue. Working in a fast-paced environment, you will collaborate closely with National Account Managers and cross-functional teams including planning, procurement, transport, and operations to deliver a seamless customer experience. The Role As a QSR Account Manager, you will take ownership of key customer accounts, managing orders, enquiries, and relationships while driving performance and continuous improvement. This role is ideal for someone who thrives in a high-volume, fast-moving environment and enjoys balancing customer service with commercial outcomes. Key Responsibilities Own and develop assigned QSR customer accounts, acting as the primary day-to-day contact Build strong relationships and develop a deep und...

BURGERS & FRIES AND INCREDIBLE CAREERS! We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients. And we've stuck to the same 'perfect and serve' philosophy since our family business began in 1986. In every restaurant, you'll find talented Assistant Managers who work with the General Manager and share the responsibility for the success of the restaurant's results. This includes; leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering an excellent level of customer service. Our Assistant Managers are there to demonstrate leadership, coaching and direction, along with bringing our values to life for their team and our customers. REWARDS • An achievable bonus scheme worth up to 15% of annual salary, • An additional Secret Shopper bonus worth up to £2,000, • High Performer Awards and Bonuses, • Long service Love2Shop voucher reward - 5 years £500, 10 years £1,000, • 33 Days paid holiday, • Paid breaks, • Free burgers, fries and shakes while on shift, • Life assurance, • All employees get access to Stream. The financial wellbeing app with simple-to-use, flexible benefits built around your payOTHER AWESOME PERKS, • Days out and social events, • Invite to the annual Assistant Manager conference, • Team competitions - Fry Cup and Olympics, • Five Guys Perks - employee discount program, • Access to wellbeing support and employee assistance programme (EAP), • Development opportunities to grow a career with us!, • Enhanced Maternity & Paternity Leave, • Pension schemeAS AN ASSISTANT MANAGER, YOU'LL BE RESPONSIBLE FOR, • Our people - Shift Managers and Crew. Leading from the front and being hands-on, working on the line and on the dining area, • Supporting the General Manager in the delivery of perfect burgers & fries, store results and providing a above & beyond experience for your team and customers, • Creating an awesome working environment where people are happy to come to work and have fun while leading with our Values - Competitive, Enthusiastic, Family, Get It Done and Integrity, • Ensuring every customer is delighted with their order and their Five Guys experience - You will deal with complaints promptly in an open and honest way, • You will ensure that each shift runs as smoothly as possible and that our values form part of your shift management, thinking about long-term plans, • Having full ownership of your P&L, which means you will need to drive sales whilst controlling costs, • Always leading with our values, • Spotting potential and developing your team to ensure there is a strong talent pipelineWHAT YOU BRING TO THE TABLE, • Experience: Ideally, you have at least 1-2 years of management experience in a similar role within a high-volume hospitality or QSR environment. You know what it takes to run a busy shift and keep the energy high., • Customer Satisfaction: You are obsessed with the guest experience and have the numbers to prove it. You have a track record of driving customer satisfaction scores, increasing engagement, and consistently delivering excellent Mystery Shopper results and positive reviews., • Financial Responsibility: You have experience assisting with P&L management, controlling labour costs, and managing inventory/waste to hit profitability targets., • Leadership Skills: You have a proven track record of leading, coaching, and motivating a team. You don't just manage; you develop people and identify future talent., • Operational Excellence: You have a solid understanding of Food Safety standards, Health & Safety regulations, and maintaining 5-star hygiene ratings., • Flexibility: You are available to work a variety of shifts, including evenings, weekends, and holidays. INCREDIBLE CAREERS WITH FIVE GUYS, • If you are ambitious and want to grow - we can provide you with support and the right tools to build a career with us., • Your next step would be a Deputy General Manager or General Manager - leading to a future as an Area Trainer, District Manager or a role in the Support Office., • Five Guys isn't just a job - it can be a career!

Ideal candidates will have previous managerial experience in restaurant or retail environments. A leading global fast-food franchise in the UK is seeking an experienced Department Manager to oversee shifts and departments.

One80 Kitchen Lounge Restaurant in the United Kingdom is looking for a Food & Beverage Service Manager to assist in managing the bar and restaurant operations. This role involves ensuring high standards of service, overseeing staff training, and maintaining cleanliness and organization in the restau

Gaucho Restaurants is seeking an experienced and passionate Restaurant Manager to join the Richmond London team. Responsibilities include managing team objectives, inspiring staff, and supporting the General Manager in local initiatives.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.

Gaucho are looking for an experienced and passionate Restaurant Manager to join our Richmond London team! The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant

HTL F&B Services at IXORA Hotel and Spa seeks an Assistant Food and Beverage Manager to lead a dynamic team in a fast-paced environment. Candidates should have proven success in hotel or high-street restaurant operations and experience leading large teams.

THE PIG is looking for an enthusiastic Assistant Restaurant Manager to join our team at THE PIG Hotel in Brockenhurst. The role focuses on leading the restaurant operations, where you will supervise staff, ensure positive guest experiences, and manage food and beverage service.

We are looking for a passionate and driven Restaurant Manager to lead the operation of Hugo’s Restaurant, The Atrium, and Poolside Drinks Service. As Restaurant Manager, you will oversee the day-to-day running of Hugo’s and associated outlets, ensuring outstanding service, strong financial perfo

Are you a natural leader with a passion for food, people, and world‑class customer service? We’re searching for a Shift Manager who’s as fired up about hospitality as we are, to support the Restaurant Manager in the day‑to‑day operation. Restaurant Shift / Floor Manager. We prioritise the

Highland Coast Hotels Limited is seeking a dynamic Restaurant Manager for a full-time permanent position at their restaurant. Ideal candidates will have managerial experience in hospitality and possess strong leadership, communication, and organisational skills.

Barons Eden - Hotel and Spa Collection is seeking a passionate Restaurant Manager for Hugo’s Restaurant in Staffordshire. In this role, you will oversee the daily operations of the restaurant, deliver exceptional guest experiences, manage financial performance, and inspire a high-performing team.

Reporting directly to the Operations Manager, the Restaurant Manager will be responsible for overseeing the day‑to‑day operations of our restaurant, ensuring the highest standards of service delivery and guest satisfaction. We are currently seeking a dynamic and experienced Restaurant Manager to

Giggling Restaurants Ltd is seeking a dedicated Restaurant Assistant Manager to join the Giggling Squid family. In this role, you will take ownership of the restaurant, lead your team with enthusiasm, and maintain high standards of service.

F&B discount at our restaurants and bars (for your whole party). BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas. Work with the Food and Beverage Manager to ensure compliance in all safety-related matt

This exciting role provides an excellent opportunity for an experienced Restaurant & Bar Manager to work in an iconic hotel. It is expected that candidates will either have hotel or high‑street / retail restaurant & bar experience and have led a large team and can demonstrate proven success in the

To assist the Assistant Restaurant Manager and Restaurant Manager in the smooth running of all services following the company standards and procedures. Work with the Restaurant Manager to manage and deliver an effective training and development system for all restaurant staffs to ensure that they me

Analyze budget to boost and maintain restaurant profits.

Our Assistant Restaurant Manager will support the Restaurant Manager by supervising the performance of the team and ensuring every guest has a positive experience with us. As Assistant Restaurant Manager you will lead the food and beverage service in the absence of the Restaurant Manager. As Assista

At Wotton House, we make every guest and team member feel part of our story- like anything is possible.Our space is your space, and we redefine what it means to offer bespoke experiences.Our experiences are crafted exclusively for you.We offer friendly, welcoming and authentic service that is person

Pastry Chef de Partie - Relocation Opportunity - Braemar, Scotland.The Fife Arms Hotel-located in the heart of Braemar and the Cairngorms National Park-is delighted to be recruiting a talented and passionate.Partie to join our award winning culinary team.We welcome guests from around the world and f

Work closely with the Restaurant Manager to respond to guest feedback and continually refine the offering. Confident running a kitchen that combines restaurant service with prep-led production. As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island

Are you an effective General Manager looking for an exciting opportunity with lots of variety?. Join Hollywood Bowl Group as a Cover General Manager, in return you’ll get:. As a Cover General Manager for Hollywood Bowl Group, you will be responsible for supporting any one of our busy centres acr

Assistant Manager, Restaurant Supervisor, Deputy Manager, or Hospitality Manager. Assistant General Manager / Assistant Restaurant Manager. The Role – Assistant General Manager (Hospitality / Food Service Manager).

We truly believe that variety is the spice of life and in this role you'll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlin's resort is the home of getting stuck in and no trip to the seaside would be complete without great food and

Home to a vibrant dining scene across multiple restaurants and weekly food-led events, our kitchen team creates a mix of Mediterranean and modern European dishes that keep guests coming back for more. At least 1 year’s experience as a chef in a full-service restaurant.

Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with their own identity:. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kit

We truly believe that variety is the spice of life and in this role you'll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlin's resort is the home of getting stuck in and no trip to the seaside would be complete without great food and

Produce pizzas to a consistently high standard across our restaurants.

We are hiring for a Chef Manager at The Willows Primary School, Kirkham who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This is a small team with the chef manager taking responsibility for all cooking, cleaning and management of the kitchen area. C

Our food offering is a central part of the guest experience, delivered across a collection of busy restaurants - from Mediterranean fire-cooked dishes at The Terraces to relaxed seafront breakfasts and lunches at Tasi, and simple, well-executed plates at The Deli Kitchen. Minimum 2 years’ experien

We are hiring for a Chef Manager at Oakington Primary School. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved. We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants

Chef Manager, Oakington - Oakington.