Restaurant jobs in SevenoaksCrear alertas

The ideal candidate should possess strong leadership skills and experience in kitchen management. This role involves supervising kitchen operations, ensuring quality compliance, and fostering team development. Benefits include career progression opportunities, flexible working hours, and exclusive d

A leading restaurant group in the United Kingdom is seeking a Back of House Supervisor to oversee kitchen operations and ensure the highest quality standards. The ideal candidate will possess strong leadership skills and the ability to maintain cleanliness and safety in the kitchen.

Shift Supervisor (New Queensway Restaurant!).

Let KHR help you find the perfect candidate.Restaurant Manager — Sevenoaks — £40,000pa – 45,000pa; Wednesday to Sunday 11:30am – 9pm (11pm finish Fri/Sat).Are you an experienced Restaurant Manager looking for a change of scenery? Do you have a great personality and enjoy providing outstandi

Restaurant Manager – Renowned Country Pub, Sevenoaks. Our client is a well-established country pub known for its delicious food and top-notch service. The gastropub values attentiveness, warmth, and professionalism in its team members, fostering a welcoming atmosphere for guests.

Elevate Your Career as a Back of House Supervisor! Join Our Culinary Dream Team! At Our Restaurant Hub, we’re transforming the dining experience by bringing together a diverse collection of renowned brands from the Boparan Restaurant Group. Boparan Restaurant Group (BRG) is a growing hospitality g

As a Back of House Supervisor, you’ll be the backbone of our kitchen operations, ensuring that every dish meets our high standards of quality and consistency. Oversee the flow of kitchen operations, from food prep to plating, ensuring smooth service during busy periods. Are You the Supervisor We��

You will be able to deliver shift briefings to large teams, manage the flow of the restaurant in order to deliver great guest experiences and work alongside the team maintaining the brand standards. Nestled in the glorious Kent countryside, Royal Tunbridge Wells is a leafy, laid-back corner of 'the

Bar & Restaurant Manager - GRIND Cafe, Waterloo Station.

To demonstrate a stable background working in a busy, high end restaurant and/or bar. Sam's, Genuine Restaurants Group awards:. Recently nominated by the public as the 2nd favourite restaurant in London in 2023, in the Harden's Guide.

A leading restaurant in London is seeking a management professional to oversee day-to-day operations and ensure service standards are met. This role requires working 5 days a week, including weekends, with a focus on creating a positive restaurant environment.

Experience as a Deputy Diner Manager, Assistant Restaurant Manager, Assistant Food & Beverage Manager, Deputy Restaurant Manager, Assistant Diner Manager, Hospitality Assistant Manager, Food Service Assistant Manager, Restaurant Supervisor, Assistant Hospitality Manager, Assistant General Manager (H

A beautiful, award-winning hotel in Devon is seeking a talented Restaurant Manager to lead their front of house team and deliver exceptional dining experiences. This beautiful countryside property is a destination in its own right — known not only for its stunning surroundings and heritage charm,

A leading hospitality provider is seeking a skilled Sous Chef for their staff dining team in Canary Wharf.This full-time role includes managing kitchen operations, preparing high-quality meals, and ensuring food safety standards.Ideal candidates will have prior experience as a sous chef, strong lead

Bar & Restaurant Manager - GRIND Cafe, Waterloo Station.

We are looking for a Full‑time Restaurant Manager to lead day‑to‑day operations in Freshwater, England, ensuring exceptional customer service, smooth food and beverage delivery, and a welcoming dining environment. As Restaurant Manager, you will oversee staffing, including hiring and training;

Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do.

A premium restaurant brand in Tunbridge Wells is seeking an experienced Assistant Restaurant Manager for a full-time, permanent role. Ideal candidates will have supervisory experience in busy restaurants and a passion for delivering outstanding guest experiences.

Bar & Restaurant Manager – GRIND Cafe, Waterloo Station.

A leading restaurant franchise in the Greater London area is looking for a passionate manager to oversee the efficient operations of the establishment. Experience in restaurant management and strong leadership skills are essential for this role.

A popular restaurant chain in London is searching for a General Manager who will be responsible for driving team motivation and achieving sales targets. You will manage the restaurant operations, develop future managers, and contribute to a positive dining experience.

A freelance marketplace is seeking a part-time Freelance Graphic Designer specializing in restaurant branding.

The Assistant Restaurant Manager will oversee daily restaurant operations, ensuring brand standards are maintained and guests receive exceptional service. Manage restaurant flow to ensure smooth operations and great guest experiences. Experience in busy restaurant environments (Supervisor or Assista

Senior People and Culture Manager - Luxury Restaurant Group Central London. We are partnering with an acclaimed, luxury, multi-faceted restaurant group in central London to appoint a Senior People & Culture Manager.

We are looking for an experienced, ambitious, and inspiring Restaurant Manager to join our team. Ideally, you’ll have two years of experience as an Assistant General Manager or Assistant Manager in casual or high-end restaurants.

A prestigious dining company in Greater London is seeking a talented Sous Chef to support the Head Chef and manage kitchen operations.This role involves maintaining high food and safety standards while leading a skilled team in a fast-paced environment.The ideal candidate will have proven expertise

Sora Bar & Restaurant Manager, Malmaison. You will have experience in running high end bars and/or restaurants and want the opportunity to develop yourself further.

A local restaurant based in Freshwater, England, is seeking a dedicated Full-time Restaurant Manager to lead daily operations.

Restaurant Assistant Manager - Leicester. As Assistant Manager you'll be a core part of the leadership team to drive the overall success of the restaurant. That's because you'll play a part in our big plans for the future as you get stuck in to restaurant management, stand up for what you believe in

Team UK Expert - Restaurant Services | Part time, contract. This is a part-time, contract position for a Team UK Expert in Restaurant Services for the WorldSkills competition.

A leading fast-casual restaurant chain in Greater London is seeking a Deputy General Manager.

A leading hospitality provider in London seeks a proactive Deputy General Manager to oversee the catering and hospitality operations at the Design Museum.This role involves ensuring exceptional service standards and operational efficiency across various outlets.Candidates should have experience in b

A hospitality services company is seeking a Marketing & Engagement Manager to drive marketing activities across a multi-site operation.The role requires strong marketing experience in hospitality or foodservice, collaboration with various teams, and a balance of creativity and strategic thinking.You

Assist the Head of Commercial Finance in developing business case models for new restaurants. Access special offers from thousands of retailers and restaurants through our BRG Spark App. Join us and be part of our journey as we create unforgettable dining experiences, one restaurant at a time!.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

A leading food delivery service in the UK is seeking an experienced Advertising Sales Manager to drive growth for restaurant partners.

A leading catering company in London is seeking an experienced EMEA Account Director to lead strategic operations and manage client relationships in a dynamic environment.You will oversee daily catering services, drive performance, and inspire a large team.This role requires a strong track record in

Monitor all restaurant operations and initiate corrective actions. Business Relationships within the restaurant:. Oversees and manages all areas of the Restaurant.

A leading hospitality provider is seeking a Barista Learning and Development Lead in Greater London.This hands-on leadership role requires advanced barista skills and experience in training within the food service industry.You will design engaging training programs, develop quality standards, and me

London Restaurant venue which attracts up to 2,500 per week. Restaurant General Manager – Central London. We are seeking a highly motivated and experienced Restaurant General Manager to lead our flagship branded venue in busy Central London.

Proven experience in the hospitality industry inclusive of restaurant front line operations.

The restaurant consistently aims to promote from within. The restaurant owners aim to expand their portfolio, generating additional opportunities for advancement to the position of General Manager.

A leading food service chain in the United Kingdom seeks a Restaurant Shift Leader to manage daily operations in a McAlister's Deli location. This position offers the chance to lead a dynamic team in a fast-paced restaurant environment.

Cafe and Staff Restaurant Manage.

General Manager : Independent Restaurant. Join to apply for the General Manager : Independent Restaurant role at TipTopJob. With a buzzing summer trade, standout food, and intimate service, this restaurant has built a loyal following.

A well-known hotel chain in Greater London is seeking a Bar and Restaurant Manager who will oversee daily operations, lead staff, and maintain high service standards.

A leading hospitality group in Greater London seeks a Senior Restaurant Manager to oversee operations and manage a high-performing front-of-house team. The ideal candidate has proven experience in management within fast-paced restaurants, strong leadership and communication skills, and a passion for

Over the last few years the Hotel has undergone major renovations in the bedrooms, restaurant, residents lounge, sports bar and all public areas. An intimate 3‑rosette level fine dining addition to the 36‑cover restaurant we have Clementines wine tasting room with 2 Enomatic wine preservation un