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Technical Manager A growing food business is looking to appoint a Technical Manager to support technical, quality, and compliance activities across their supply chain. This role will involve working closely with suppliers, growers, and internal teams to ensure products consistently meet customer, legal, and food safety requirements. The Role Key responsibilities include: • Managing technical and quality standards across the supply chain, • Supporting supplier approval and audit processes, • Conducting supplier visits and technical reviews, • Supporting sustainability and continuous improvement initiatives, • Ensuring retailer and customer compliance standards are maintained, • Producing technical reports and KPI data, • Working cross-functionally with operational and commercial teams About You We are keen to speak with candidates who have: • Experience within food manufacturing or fresh produce, • Strong understanding of food safety and retailer compliance, • Experience with audits and supplier management, • Knowledge of standards such as BRCGS and HACCP, • Strong communication and organisational skills What’s On Offer • Opportunity to join a growing and forward-thinking business, • Varied technical role with supplier interaction, • Competitive salary and benefits package

Junior Technical Manager I am recruiting for a fresh produce business supplying high-quality fresh produce to major retailers across the UK. Working closely with a network of UK and international growers, they are committed to delivering safe, compliant and consistently high-quality produce. The Role My client is looking for a Junior Technical Manager to support their technical team, with a strong focus on supplier management and compliance. This is a great opportunity for someone looking to develop a career in fresh produce technical, with exposure to both UK and global supply chains. Key Responsibilities • Act as a key point of contact for suppliers on technical and compliance matters, • Maintain and review supplier documentation, including specifications, HACCP and audit reports, • Ensure all supplier information meets customer and legal requirements, • Support the approval and ongoing monitoring of suppliers, • Assist with due diligence, traceability and product integrity processes, • Work closely with growers and packhouses to resolve quality or compliance issues, • Support customer technical queries and retailer requirements where needed, • Maintain internal systems and databases with accurate, up-to-date information About You • Experience in a technical or quality role within fresh produce, • Understanding of food safety, fresh produce, quality systems and supplier assurance, • Confident in communicating with fresh produce suppliers and building strong working relationships, • Highly organised with strong attention to detail, • Comfortable managing documentation and working with data If this sounds like the role for you then apply! Or alternatively, get in contact with Adam on 01780480530 or email adam@morepeople.co.uk

Store Manager - Bluewater shopping center Reports to: District Manager We're hiring for one of the fastest-growing food and beverage brands on the planet. From 100 stores in 2017 to 380+ across Europe, the US, the Middle East, and Asia - targeting 1,000 locations globally by 2028, this isn't a brand finding its feet. It's a brand in full sprint. If you want to build your career somewhere with genuine momentum, real scale, and a culture that actually means something, this is it. The stores aren't like other stores. High energy, music-driven, fast-paced - the atmosphere is something you have to experience to fully understand. They give their managers real autonomy to lead, real responsibility to deliver, and a team around them that genuinely buys in. The environment is electric and the opportunity to grow with the brand is very real. We're looking for an experienced Store Manager to take full ownership of day-to-day operations and lead a high-performing team. You'll set the standard for how the store runs, how guests are treated, and how the numbers look. Your success comes down to the team you build, the culture you create, and your ability to hit the targets that matter. What You'll Be Responsible For • Leading your team in line with company values and operational standards, building a culture people are proud to be part of, • Driving engagement through regular feedback, development planning, in-store training, and team meetings, • Owning the guest experience end-to-end, building loyalty and turning first visits into habits, • Maintaining operational standards across hygiene, health & safety, brand compliance, and local requirements, • Planning and managing shifts around seasonality, footfall, and local events - keeping workflows tight and budgets on track, • Overseeing stock management including ordering, counting, and keeping waste within monthly targets, • Delivering on KPIs - building sales and optimising store EBITDA across all performance metrics What We're Looking For • At least 2 years in a leadership role within a fast-paced, high-volume environment, • Experience managing or working within a team of 10+, • Strong interpersonal skills - you motivate people, you don't just manage them, • A genuine drive to lead through culture and people, not just process, • The confidence and commercial awareness to own your store like a business Apply today!

Experienced School Catering Assistants Required in Ilford\n\nDays: Monday to Friday (term time only)\n\nHours: 7:00am - 3:00pm (hours are fixed)\n\nAre you an experienced Catering Assistant looking for your next challenge? The Supply Register are proud to be working with schools all over Ilford and surrounding areas, who require additional members. We are recruiting for candidates to work at our schools, are you a experienced, passionate and friendly individual who has experience of working in a catering or busy kitchen environment. This school are looking for somebody who has a can-do attitude and will work enthusiastically to provide exceptional, wholesome and delicious meals to every child.\n\nResponsibilities:\n\nSupport with food preparation, serving, washing up and cleaning. \nWork to the highest standards of food safety and follow HSE requirements.\nEnsure food is prepared with regard and attention to special dietary requirements and allergies.\nSupport the cook with recipe costing, stock control and record keeping.\nUse excellent communication skills to work alongside and collaborate with other colleagues in the kitchen and build rapport with pupils and the school team. \nPerform other reasonable duties as requested by the Catering Operations Manager.\nWhat we are looking for:\n\nExperience of working in a catering/ busy kitchen environment and complying with health and safety standards.\nExperience working as part of a team and using your own initiative.\nEffective customer service skills and being able to work to high standards.\nExcellent communication skills and interpersonal skills.\nWillingness to undertake training and professional development.\nWhat we can offer in return:\n\nWeekly pay on a Friday.\nFirst come first serve to any work/days that the schools need.\nThe opportunity for long term or permanent work.\nDirect access to your local partnership manager.\nRegular and consistent work in your chosen schools where appropriate.\nRequirements:\n\nTo have or be willing to obtain a DBS certificate on the update service.\nProvide a minimum of two references to cover the last 24 months of employment.\nRight to work in the UK

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:. Catering Assistant - Ilford.

Job Title: School Catering Assistant. We are currently looking for a reliable and enthusiastic Catering Assistant to join our friendly school kitchen team.

Let's talk about the role of a Catering Assistant:. About the Ideal Catering Assistant:.

Davies Turner is hiring a SQL Server Database Developer to join our IT Development team in Dartford. Location: Dartford, Kent (Hybrid working) Salary: Competitive Job Type: Full - Time, Permanent Hours: Monday - Friday, 09.00 - 17.30 hours (37.5 hours per week) Deadline: 31 May 2026 at 17:30 A little about Davies Turner Group: Davies Turner Plc is a British based multimodal freight forwarder specialising in logistics, e-commerce and warehousing. As one of the largest independent freight forwarding companies in the UK we manage freight from around the world, by road and rail, through the air and across the oceans.The business remains family owned and was founded in 1870 with 19 branches across the U.K.Our turnover is in excess of £225 million and rapidly growing with nearly 1,000 colleagues. SQL Server Database Developer - The Role: We are expanding our IT Development capability at Davies Turner and are looking for a talented SQL Server Database Developer to join our growing team. This is a new role, created as part of our continued investment in technology and systems. You will play a key role in designing, building, and improving database solutions that underpin our business-critical applications and integrations. The role is focused on database development and perfor...

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supportive setting. Here's an idea of what your shift patterns will be: Variable shifts Your key responsibilities will include: • Preparing delicious, high-quality food that delights our clients and customers, • Crafting eye-catching food and counter displays that draw customers in, • Proudly representing Healthcare and and embodying our positive brand image, • Handling transactions with ease and operating the cash register efficiently, • Upholding the highest standards of Food Handling & Hygiene, • Ensuring a safe and healthy work environment by adhering to Health & Safety regulations Our ideal Catering Assistant will: • Bring a positive, can-do attitude to everything you do, • Show genuine passion for delivering exceptional customer service, • Excel as a supportive and collaborative team player, • Embrace the excitement of thriving under pressure, • Demonstrate impeccable time management and reliability, • Prioritise safety in every task you undertake, • Previous experience in a si...

Stonegate Group is seeking an experienced Front of House Team Leader for the George pub in Ilford. The role involves leading and motivating the team to deliver outstanding guest experiences in a lively environment.

Delta hotels by Marriott Bexleyheath.

As a Catering Assistant, you’ll be part of a dynamic, fast‑paced team, contributing to a positive and friendly work environment. Prioritises safety in every task you undertakePrevious experience in a similar catering role is a bonus, but enthusiasm is what truly matters.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded, ma

Ideal candidates will have basic numeracy and literacy skills, a willingness to learn, and an understanding of food hygiene.

Manchester Arndale is looking for a General Assistant for a 6-month fixed-term contract, working 5 days from 7, 7am to 3pm.Responsibilities include food preparation, maintaining kitchen cleanliness, and serving customers.Ideal candidates will have customer service skills and be physically able to st

Serve food items to customers in accordance with the menu prepared by the Chefs. A food hygiene course at Level 2 would be desirable but not essential as we can supply this training.

A popular Mexican eatery in Greenhithe is seeking a Team Member to join their vibrant team.

Manchester Arndale is seeking a Food Preparation Assistant located in Purfleet-on-Thames, United Kingdom. The role involves various tasks including food preparation, kitchen cleaning, and serving customers. Training opportunities are available, and commercial kitchen experience is valued.

Greene King in Bexleyheath is hiring Bar & Waiting Staff to create unforgettable moments for customers.

Burger-King in Dartford is looking for restaurant crew members for a fixed-term contract of 4 to 12 weeks, potentially leading to a permanent position.

You’ll be joining a fun and inclusive team, where you can grow and strengthen your skills and experience. Make sure the bar is always safe, legal, and clean, and any issues are dealt with as quickly and safely as possible. As Bar & Waiting Staff, you’ll be key to creating unforgettable moments f

Lion - 161403 in Farningham is seeking a Food Runner to support the bar and waiting teams. This role involves welcoming guests, cleaning and preparing tables, and delivering food and drinks.

Restaurant Crew Member - Fixed Term - Dartford. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers. And who knows, it might not be long before you're running your own restaurant.

At Aloft, we aren't your typical hotel-but we aren't too cool for school either. We're here to be our guests' launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they're in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We're looking for confident self-expressers who aren't afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,? begin your purpose, belong to an amazing global? team, and become the best version of you. JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for food and beverage. CANDIDATE PROFILE Education and Experience High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Developing and Maintaining Budgets Develops and manages all financial, employee engagement and guest satisfaction plans and actions for Food and Beverage departments. Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives. Leading Food and Beverage Team Manages the Food and Beverage departments (not catering sales). Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Oversees all culinary, restaurant, beverage and room service operations. Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service. Provides excellent customer service to all employees. Responds quickly and proactively to employee's concerns. Provides a learning atmosphere with a focus on continuous improvement. Provides proactive coaching and counseling to team members. Encourages and builds mutual trust, respect, and cooperation among team members. Monitors and maintains the productivity level of employees. Develops specific goals and plans to prioritize, organize, and accomplish work. Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective. Sets clear expectations with the employees and team leaders and verifies that appropriate rewards are given if expectations are exceeded. Ensuring Exceptional Customer Service Provides excellent customer service. Responds quickly and proactively to guest's concerns. Understands the brand's service culture. Drives alignment of all employees, team leaders and managers to the brand's service culture. Sets service expectations for all guests internally and externally. Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. Verifies all banquet functions are up to standard and exceed guest's expectations. Provides services that are above and beyond for customer satisfaction and retention. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. Serves as a role model to demonstrate appropriate behaviors. Manages day-to-day operations, drives quality, and verifies standards are meeting the expectations of the customers on a daily basis. Managing and Conducting Human Resource Activities Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. Conducts performance reviews in a timely manner. Promotes both Guarantee of Fair Treatment and Open Door policies. Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills. Identifies the educational needs of others, develops formal educational or training programs or classes, and teaches or instructs others. Develops an action plan to attack need areas and expand on strengths based on employee engagement and guest satisfaction results. Additional Responsibilities Complies with all corporate accounting procedures. Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. Analyzes information and evaluates results to choose the best solution and solve problems. Drives effective departmental communication and information systems through logs, department meetings and property meetings. ELIGIBILITY TO WORK IN THE UK Please note, all candidates applying for this role must have obtained the right to work and live in the UK. Documented evidence of eligibility will be required from candidates as part of our recruitment process. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. TPBN1_UKCT

We are currently recruiting on behalf of a prestigious financial client based in Canary Wharf for an experienced Butler / Head Waiter to join their corporate hospitality team.

The Lanesborough in Greater London is seeking a Head Waiter/Waitress to provide an exceptional guest service experience.

We are looking to bring on a Head Waiter/Waitress for a seasonal contract between May and mid‑September. Experience as a senior waiter or section leader in a premium or high‑volume setting. Head Waiter / Head Waitress (Seasonal Contract) | Pyro | Borough, London.

The Twelve Apostles Hotel & Spa is seeking a Casual Food & Beverage Waiter to join their team in Greater London.

Job Category: Food and Beverage & Culinary.Location: The Park Tower Knightsbridge Luxury Collection Hotel London, 101 Knightsbridge, London, England, United Kingdom, SW1X 7RN.Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill.Instead, we w

The Role: Head Waiter/Waitress. We're looking for a charismatic and service-driven Head Waiter to lead our team in delivering exceptional dining experiences.

Head Waiter/Waitress for their High Road House location in West London.

We are seeking an experienced & dynamic Head Server to lead our front-of-house team in delivering exceptional guest experiences.The ideal candidate will possess a strong background in hospitality & culinary practices, demonstrating excellent time management skills & a passion for guest services.As t

We are currently recruiting for an experienced Head Waiter/Waitress to join the team at Michelin HIDE. As Head Waiter your duties will include:.

Ardent Pub Group is seeking a Head Waiter/Waitress for The Cadogan Arms in Greater London.

The Luxury Collection is seeking a Guest Service Expert for their Park Tower Knightsbridge Hotel in London.This full-time, non-management position involves enhancing guest dining experiences through service and interaction, ensuring compliance with safety standards.Applicants should possess a high s

Holiday – 28 days holiday, enhanced after 5 years of service.But there’s more… Free meals on duty.Uniform offered and dry cleaned.Discounted employee friends & family rates at Arora Hotels.Christmas gifts and employee parties.UK attraction discounts @ Merlin Entertainments.Arora star employee

As a Waiter/Waitress, you will deliver warm, knowledgeable service and guide guests through the menu and drinks offering.

This role is particular to our restaurant and we believe is the perfect role for any waiters wanting to step up in the career, or even chefs wanting to move to a more Front of House role. The pass will be your total responsibility and you will be in charge of all dietary requirements, timing's of di

A UHNW family in Monaco is looking for an experienced Waiter / Butler with a strong background in French‑style service and luxury hospitality.

Head Waiter in Greater London to oversee service operations and ensure high standards for members and guests.

Experience working as a Head Waiter/Waitress or Waiter/Waitress in a fast-paced, high-quality environment (this will be tested at trial/interview). The front of house team is currently looking for a passionate Waiter/Waitress to join our family at SUSHISAMBA Covent Garden, ensuring each guest is wel

A luxury dining establishment in Greater London is seeking a Head Waiter/Waitress to ensure an exceptional dining experience with a focus on French wines.

We're looking for an experienced Waiter to join our front line team at Arcade Solis (BPS)! With a buzzing atmosphere, globally inspired kitchens, and electrifying service, this is your chance to be part of one of London's most exciting dining destinations. Have 2+ years of experience as a Waiter or

We are seeking a passionate Cafe Waiterto helpour team, ensuring the highest standards of product quality, customer service, and operational efficiency. Collaborate with the floor team: Coordinate with waiters to ensure correct order delivery.

A local restaurant group in Greater London is looking for dedicated Waiters and Waitresses to join their team.

Food and Beverage Attendant (Commis Waiter).

Previous experience as a Senior Waiter, Head Waiter, or Supervisor within a quality pub or restaurant. As Head Waiter/Waitress at The Cadogan Arms, you will play a key role in shaping the guest experience. The ideal Head Waiter / Waitress will have:.

Le Pont De La Tour Ltd in London is seeking a dedicated Waiter/Waitress to deliver exceptional dining experiences.