Brewery jobs in New York, New YorkCreate job alerts

We’re seeking a detail-oriented and hands-on Staff Accountant to support the accounting and financial reporting needs of our brewery, hospitality, and retail operations. Month-End Close & Financial Reporting. Support system integrations and reporting consistency.

Job Description TAPROOM SERVER, ALTERNATE ENDING BEER CO. Job Responsibilities: • Serve as a beer guide/ambassador for our guests, providing a unique experience and education for those who are new to craft beer, • Greet guests and explain our beer and food menu, assist with selections, and take orders in a positive and friendly manner, • Attend to guests before, during, and after their meals/drinks, • Assist with any to-go orders, beer and merch at the end of each meal, • Serve as an information hub for guests on all things related to the brewery/taproom (info on upcoming events, beers, food, specials, etc), • Flexible hours are required (able to work days, nights, weekends, holidays), • Knowledge of menu items, including beers, wines, and food, • Knowledge of POS systems and basic computer skills, • Working knowledge of craft beer styles, • Certificates/Licenses: Alcohol Awareness Training (T.I.P.S. Certification), Cicerone Level 1 certification recommended, • Meets state age requirements for handling alcoholic beverages, • Able to tolerate pressure and work calmly and efficiently during busy times, • Exhibits an excellent service attitude and be willing to go out of their way to accommodate the guests and exceed their expectations, • Shows enthusiasm for the job and for Alternate Ending, • Is considerate, patient and willing to help out fellow employees, • Is courteous, has a friendly personality and professional appearance., • Exhibits strong problem solving, communication, and interpersonal skills., • Must be able to stand/walk for 8 hours; bend, push, pull; lift 25-50lbs, • Frequently stands, walks, talks and hears; uses hands, reaches with hands and arms; occasionally sits, climbs, balances, stoops, kneels, crawls, crouches, taste or smells, • Environment/Noise: Occasionally works in extreme heat, wet or humid conditions. Noise level is moderate, • Occasionally works in outdoor weather conditions

A prominent brewery in New York is seeking a Brand Marketing Manager. This individual will lead strategy, execution, and collaboration across Sales and Hospitality to enhance brand affinity and drive sales. The role requires at least 6 years of relevant experience and skills in brand management, con

Job Description About us: South Shore Craft Brewery is a production brewery with a taproom located on the South Shore of Long Island in Oceanside, New York. We have 20 Taps and offer NYS liquors, wine and Mead because we have a Farm Brewery license. Open for 2 years we are growing strong and have canned over 20 different styles of our beer. We have a seven barrel brewing system with 65 barrels of fermentation available. Job Description: We are seeking a qualified Sales Representative. This position is an account-level sales person focused on promoting and growing the South Shore Craft Brewery brand across our region.The sales rep needs to work 2-3 full days per week with flexible hours/days, and daily travel. Meeting with bar and restaurant managers requires afternoon and evening hours Job Qualifications: High-energy, detail-oriented person needed for a fast-paced, but rewarding position. Must have a pleasant personality, be self-motivated, goal-oriented, and the ability to communicate well with people. Knowledge of the beer industry and beverage industry sales experience is preferred however we will consider someone new to the role with the right personality traits. The ideal candidate would live in the area and have good, working knowledge of the local beer scene. Daily Duties and Responsibilities include, but not limited to: * Visit and maintain contact with retailers, restaurants, and bars. * Cultivate and strengthen the critical relationship between our company and our customers * Achieve volume and distribution targets in defined territory and target accounts. * Conduct special events, festivals, beer dinners & tastings as needed. * Maximize product velocity by improving merchandising and brand presence within retail locations. * Train and educate distributors & retail accounts (including bartender & wait-staff personnel) on our brand. * Review beer inventory to maintain proper levels based upon our core & seasonal offerings. * Monitor and uphold the company’s strict quality standards. * Perform administrative duties in a timely manner * Maintain a professional image and demeanor at all times. * Perform other business related duties as assigned.

Rezdôra is an Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi and entrepreneur David Switzer.Staefano's father is from Italy and he has worked and cooked in the homeland for 3 y

We’re looking for a strong cook to lead our prep team at Ceres.We’re looking for someone who:.Maintains a positive attitude under pressure.Can manage prep lists and stay organized throughout the day.Has strong knife skills and attention to detail.Brings consistency and care to everything

Full Time Prep Cooks ($21-$22/hour).Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribu

We’re looking for a strong cook to lead our prep team at Ceres.We’re looking for someone who:.Maintains a positive attitude under pressure.Can manage prep lists and stay organized throughout the day.Has strong knife skills and attention to detail.Brings consistency and care to everything

Au Cheval New York is looking for dedicated and experienced Full Time Dishwashers ($19-$20/hour) to join our team!.Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high

We’re looking for a strong cook to lead our prep team at Ceres.We’re looking for someone who:.Maintains a positive attitude under pressure.Can manage prep lists and stay organized throughout the day.Has strong knife skills and attention to detail.Brings consistency and care to everything

Full Time Line Cooks ($24/hour).Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value.Apollo is a fun and lively community-gathering place unlike any other.As we experience tremendous growth, our leaders are the driving force to our

Full Time Line Cooks ($24/hour).Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value.Apollo is a fun and lively community-gathering place unlike any other.As we experience tremendous growth, our leaders are the driving force to our

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with dow

Slice fish, cut vegetables, cook and season sushi rice, and assemble various sushi/sashimi items.Inspect ingredients for freshness, maintain portion sizes, and ensure consistent quality/presentation.Keep sushi bar, equipment, and workstation spotless; adhere to all health codes (ServSafe).Monitor fo

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

F&F Pizzeria is seeking Pizza Cooks! Cooks will work closely with the F&F Pizzeria Back of House and Front of House Managers to set up, organize, and execute pizza preparation, stocking, and quality control to ensure the successful service while maintaining company standards and consistency.In

We are hiring immediately for a full time.Windward Manhattan School - 212 East 93rd Street, New York, NY 10128.Note: online applications accepted only.Monday - Friday, 7:00 am - 3:30 pm.Further details upon interview.Years of culinary experience required.Internal Employee Referral Bonus Available.Fr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Join Our Pastry Team at Le Coucou!.At Le Coucou, we pride ourselves on offering a gracious modern interpretation of fine European gastronomy.With a passion for delivering authentic French dining experiences, we are dedicated to creating memorable moments for our guests.Our team of passionate hospita

On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York.Join the team of one of the country's leading independent promoters.Our most effective service to our community comes from a team with a diverse mix of

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Resident is accepting applications for enthusiastic and experienced Dishwashers for part-time employment.Ability to work and multitask in a team environment.Resourceful, clean & organized working habits with attention to detail .A warm and professional demeanor.Punctual and demonstrates an abil

We are a vibrant new upscale-casual Latin restaurant and cocktail bar in the heart of Gramercy, New York City.Named Best NYC Restaurant by Conde Nast Traveller 2024.Latin America while offering a modern twist in a lively and fun atmosphere.We are seeking talented and passionate server to join o

Palma Restaurant is seeking a talented and passionate Assistant Pastry Cook with experience in baking to join our culinary team.The Assistant Pastry Cook will collaborate closely with our Team to create & execute an exceptional Focaccia & Pastry program that reflects the essence of Italian cuisine w

Perched on the 24th floor of the acclaimed.Hudson Yards—named one of.The World’s 50 Best Hotels.Condé Nast Traveler Readers’ Choice Awards.It's a celebration of clean, seasonal American cuisine, honoring the passionate farmers, growers, and artisans of the Mid-Atlantic.With

The Lead Line Cook is responsible for leading the kitchen line during service, ensuring that all dishes are prepared and served according to the restaurant's high standards.This role involves overseeing the kitchen staff, maintaining quality control, and ensuring that food safety standards are met.T

Jean-Georges is actively seeking Line Cooks!.The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management.All Cooks are responsible for delivering the highest quality food and service at all

As a Zuma Pastry Cook, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience.You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining exper

Looking for line chefs for a non-traditional Malaysian restaurant in Greenpoint.If you have some skills and are looking to learn a thing or two, or need an outlet for the flavors you grew up eating (doesn't have to be Asian), we're interested.Good knife skills and attention to detail.Passion for lea

The catering prep chef is responsible for assisting culinary team with daily food production in our commissary kitchen.We are seeking passionate skilled individuals with an excellent work ethic, who are highly organized, possess consistent knife skills and ability to execute recipes while working cl

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a full time Line Cook with restaurant experience.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our Employee Emerg

Are you an experienced and dedicated Pastry Cook looking for an exciting opportunity to advance your career and.If the art of culinary creation brings you immense joy and delighting others with exquisite pastry creations is your passion, then this position is perfect for you.We are currently seeking

Line cooks are the core of the kitchen.You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.You should have a thorough understanding of classic

Mister Cheeks is an all-day café and neighborhood market located in the heart of Carroll Gardens, proudly owned and operated by a local family.We're on the hunt for passionate, creative team members who love great food, warm hospitality, and serving the community as much as we do.Guests can s

Misirizzi is a modern Italian restaurant rooted in hospitality, warmth, and a playful yet refined dining experience.We are looking for an experienced front-of-house professional ready to take the next step in their career.We are seeking a confident and reliable server with strong floor experience, c

Perched on the 24th floor of the acclaimed.Hudson Yards—named one of .The World’s 50 Best Hotels.Condé Nast Traveler Readers’ Choice Awards.It's a celebration of clean, seasonal American cuisine, honoring the passionate farmers, growers, and artisans of the Mid-Atlantic

Nowon offers a dynamic dining experience that blends the bold flavors of Korean cuisine with the diverse culinary influences of New York City.Chef Jae is known for creative, crowd-pleasing dishes like the.With a lively ambiance set to nostalgic 90s and early 2000s hip-hop, Nowon delivers an unforget

Red hot Emmett’s on Grove is looking to hire a lead line cook to support our Chef leading the back of house team.Emmett’s on Grove is a midwest inspired supper club specializing in tavern style pizza following the success of its original Soho institution, Emmett's.Taking inspiration from

Palma Restaurant is seeking a talented and passionate Assistant Pastry Cook with experience in baking to join our culinary team.The Assistant Pastry Cook will collaborate closely with our Team to create & execute an exceptional Focaccia & Pastry program that reflects the essence of Italian cuisine w

Four Twenty Five, a Restaurant by Jean-Georges Vongerichten is a stunning new dining experience under the Jean-Georges brand.We are actively seeking experienced hospitality professionals to join the team! Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, work

The Rainbow Room, the quintessential New York venue, has been the site of some of the city's most celebrated events since first opening in 1934.We are seeking skilled, passionate professionals who take great pride in delivering unparalleled experiences and who value teamwork, integrity and professio

Open House for interviews: Tuesday 1/12 and Wednesday 1/13 between 3:00 - 5:00pm.Please come with a copy of your resume and ask for Pouya: 351 Broadway, Brooklyn 11211.Masquerade is a vibrant, culture-driven restaurant in Williamsburg serving elevated, modern Persian-inspired cuisine.We’re cur

Marea, from famed hospitality firm Altamarea.Central Park South, is looking for experienced & passionate culinary professionals to join the team.Meaning “tide” in Italian, Marea redefines the seascape of high-end Italian cuisine and offers employees the opportunity to work with quality I

Mains Chefs are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.Also known as a Line Cook, they are assigned a specific place in the line, such as the grill or vegetable prep station.Duties include preparing food and maintaining sanitation standards.In

We are looking for some experienced and talented servers to join our team.Take food and drink order from customers accurately and with positive attitude.Write patron’s food order slips, memorize order correctly, repeat orders back and enter.Engage with customers with friendly manner and build