Trabajos Chef & Cook en Washington - Page 11

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

As a Culinary Specialist, youll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. Youll be responsible for preparing and servicing meals both in the field and at home

Aramark - JobID: 591640 [Kitchen Manager] As a Lead Cook at Aramark, you'll: Cook and prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures; Safely handle knives and equipment such as grills, fryers, ovens, broilers, etc;

WORK AND PLAY IN THE MOUNTAINS.Join our team of big mountain adventurers at the largest ski resort in Washington!.Here at Crystal, it's more than our work.It's our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road.We come from

Oak View Group - Seattle Aquarium [Kitchen Supervisor / Cook] As a Sous Chef at Oak View Group, you'll: Supervise all line set-up, prep and breakdown activities; Measure, mix and cook ingredients according to recipes; Use a variety of pots, pans, knives and other equipment to prepare and serve food;

The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. Promote The Chefs' Warehouse Exclusive Brands and vendor partners within this category to drive competitive advantage. The Chefs' Warehouse is an Equal Opportunity Employer that does not dis

Executive Chef - AMEX Centurion Lounge, SEA. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account.

Cooks and directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Responsible for achieving projected food cost percentages through security, waste control and inv

Develop Sous Chefs and other kitchen staff members skills; builds teamwork and morale. Minimum of five (5) years of experience in a Chef role in an fine-ding, full-service restaurant.

Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef.

Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments.

Comply with national/provincial regulations pertaining to occupational health and safety requirements and Risk Management programs and policies, adhere to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Saf

Job DescriptionDescription: Great bakeries bring comfort, connection, and joy, and ours is no exception. As a baker, you’ll bring care and skill to every recipe, making sure our shelves are filled with fresh breads, pastries, and treats the community counts on. From the smell of fresh loaves in the morning to a perfectly decorated cake for a celebration, your work is what keeps customers coming back. If you love working with your hands and turning simple ingredients into something people love, this is the role for you. What You'll Be Doing: • Baking a wide variety of breads, pastries, pies, and more - all as delicious as they are beautiful., • Interacting with customers, and serving them with a big smile - you're the face of our bakery department!, • Carefully packaging our baked goods, because presentation is as important as taste., • Keeping the bakery department fully stocked, ensuring our customers always find their favorite treats., • Managing ingredient inventory, ensuring we never run out of what we need to create our tasty goodies., • Maintaining a clean and safe bakery - because nothing dampens the spirit like a messy kitchen!, • Experience: You're no stranger to a bakery - you've rolled up your sleeves and baked before., • Passion: You love food and have a special place in your heart for baked goods., • Creativity: You have innovative ideas and love experimenting with new recipes., • People Skills: You enjoy interacting with customers and providing top-notch service., • We provide Outstanding Service and focus on exceeding the needs of our customers expectations, • We are passionate about Fresh products and ideas., • We act with Integrity in all we do., • We demonstrate Respect for each other and always assume positive intent., • We are a Community Partner and a leader of local goodness., • Amazing earning potential, you'll be paid weekly., • Health Care Plan (Medical, Dental, Vision, Prescription), • Retirement Plan (Pension, 401k + Company Match), • Paid Time Off (Vacation, Sick, Holidays), • Life Insurance (Basic, Voluntary, AD&D), • Employee Discount, • Scholarship Opportunities, • Leadership Training, • Candidates must be 18+ years or older, • Previous experience in a similar role, • Ability to lift, carry and push up to 50 pounds, • Team spirit, with a customer-focused attitude, • Flexibility to work early morning shifts After applying online, our hiring team will reach out to you with next steps! Not for you? Check our other opportunities: Rosauers Supermarkets is an equal opportunity employer and is committed to hiring a diverse team.

Personal Chef – Grow Your Food Business (Flexible Hours, Steady Income) About Shef Shef is a modern-day shared personal chef platform where we connect busy families and individuals with talented local chefs preparing high-quality homemade meals. Requirements 1+ year of experience in a professional

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.Providing an excellent Guest experience.Preparing and serving great food.Keeping restaurants clean and beautiful.Key parts of your day to day will consist of:.Working with our Guests to knowledgeably recommend

Prep Cook Job Duties: Perform routine kitchen tasks.Follow the prep list created to plan duties.Label and stock all ingredients on shelves so they can be organized and easily accessible

Davidson Hospitality Group - 19615 [Kitchen Supervisor / Cook] As a Banquet Chef at Davidson Hospitality Group, you'll: Create culinary masterpieces for large events as a Banquet Chef; Manage kitchen staff and inventory; Ensure food safety and sanitation standards are met; Develop menus and recipes

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

Safeway - JobID: 632775 [Grocery Clerk / Team Member] As a Deli Associate at Safeway, you'll: Operate computerized cash register and electronic scale in store delicatessen to weigh, wrap, itemize, and total customer's purchases; Take deli orders face to face or by telephone; Prepare deli food for ho

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, thats just a Thursday night.This is the place to start the next phase of your career.Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.Plans regular and modified menus according to established guidelines.Trains kitchen staff in food preparation, safe handling, and operation o

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

Aramark - JobID: 602070 [Kitchen Manager] As a Lead Cook at Aramark, you'll: Cook and prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures; Safely handle knives and equipment such as grills, fryers, ovens, broilers, etc;

The Executive Chef will actively supervise, coach, counsel, direct, train and mentor culinary employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executiv

G Cook and Culinary Specialist. As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. The District Executive Chef serve

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You'll be responsible for preparing and servicing meals both in the field and at ho

You'll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

Founded in 2004, 85C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. C Bakery Cafe, with over 1,000 stores worldwide, invites you to begin a dynamic

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on a rotating basis.Decorates bake

T3A : L117-JUA-Cook/Baker-DAJD. Cook/Bakers ensure that the food provided meets nutritional standards and health codes while maintaining the safety standards of their working environment. The Cook/Baker will cook, bake, prepare and portion food/meals (three meals per day) for jail residents and staf

Cooks and directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Prolonged period of standing and preparing and cooking food. Ensures that the purchasing and prep

At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. For o

Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality control, hygiene and health and safety Perform other Hospitality or Kitchen duties as assigned Requirements of the Line Cook High school education

A Specialty Cook is responsible for interpreting and producing specialty food and menus to specifications.Main Duties and Responsibilities:.Prepares all Specialty Cuisine dishes as per menu specifications and recipes.Uses Specialty Cuisine cooking equipment, techniques and plate presentation.Convert

At Bloom Energy, our vision for a world powered by clean, reliable, and affordable energy is more than just a dreamwe're making it reality.For over two decades, we've been at the forefront of the global energy transition, pioneering solutions that empower critical industries to thrive in a rapidly d

Additional free skiing + riding privileges across the family of Alterra Mountain Company resorts for eligible employees and their dependents. Discounted skiing + riding for friends and family of eligible employees across the family of Alterra Mountain Company resorts.

The District Executive Chef serves as the strategic culinary leader for a defined district of units, ensuring operational excellence, culinary innovation, and brand consistency across all assigned locations. The District Chef functions without a permanent home unit and instead is deployed to provide

The Executive Sous Chef is required to report to the Executive Chef on the activities of the kitchens, since the Executive Chef may not always be available in the kitchen to directly monitor activities. It is the duty of the Sous Chef to ensure other kitchen staff members adhere strictly to the reci

Company Description Pay Rates Starting between: $16.79 - $22.65 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Flying J. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Provide guests fast, friendly, and clean service, • Maintain inventory, • Manage and prep food safely, • Ensure top-notch quality in all our food products, • Operate cash registers, • Maintain the overall appearance and cleanliness of the restaurant, • Provide excellent guest service Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to cleanly and safely manage and prep food, • Ability to maintain Subway processes and policies, • Ability to use computers, telephones, and other equipment as needed, • Experience in a similar position, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Paid parental leave, • Adoption Assistance, • Flexible Schedule, • Full and Part Time positions available Job Location Google Maps requires functional cookies to be enabled