Chef & Cook jobs in Washington - Page 11

Columbia Hospitality - 1501 20th Avenue Northwest - Responsibilities: Prepare pastries, desserts, and baked goods according to recipes and production schedules.Assist with basic cake decorating and finishing techniques.Support banquet and event production by reading and executing Banquet Event Order

Merrill Gardens - 620 Terry Avenue - Responsibilities: Assists in preparing all food items following production amounts, proper recipes, and procedures; Ensures all food items are prepared in a timely fashion; Uses batch-cooking and cook to order where appropriate to ensure a fresh product; Maintain

Columbia Hospitality - 506 2nd Avenue - Responsibilities: Prepares menu items according to recipes, presentation standards, and guest specifications; Cooks proteins to pre-determined temperatures and ensures quality and consistency; Leads small culinary teams in banquet execution and daily preparati

Hilton Hotels - 255 South King Street - Responsibilities: Prepare food items according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in a friendly, timely and efficient manner; Stock and maintain designat

Report any maintenance or repairs needed to the Executive Chef.

Universal Health Services - - Responsibilities: Prepare high-quality, visually appealing meals for patients and staff; Follow therapeutic diet orders, texture modifications, and BH safety protocols; Support menu preparation, food production, and presentation standards; Maintain a clean, safe, and c

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests.

LCS Senior Living - 100 Timber Ridge Way Northwest - Responsibilities: Prepare and serve coups, stocks, sauces, braises and roasts items as per standardized recipes; Follow standardized recipes and makes modifications to food according to the residents prescribed therapeutic diet; Lead by example to

Hilton Hotels - - Responsibilities: Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in

Dave & Busters - - Responsibilities: Prepare and cook all food items by recipe and to specification; Maintain cleanliness and sanitation of all kitchen areas; Safely operate all kitchen equipment; Assist other Team Members as needed or when business needs dictate; Adhere to safety and sanitation po

Golden Nugget - - Responsibilities: Prepare and cook menu items to meet guest expectations in a fast-paced environment.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Compass Group - - Responsibilities: Follow directions from Chefs and Culinary Supervisors in food preparation; Complete station setup and breakdown; Prepare items on production sheets following recipes; Maintain cleanliness and organization of the kitchen; Assist with concession stand food preparat

Compass Group - 1600 7th Avenue, Suite 300 - Responsibilities: Prepares food and serves customers at the grill station; Takes orders from customers and prepares items; Completes orders from steam tables and serves customers at multiple stations; Cleans, sanitizes and maintains all assigned work area

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure compliance with local/m

Texas Roadhouse - 7611 North Division Street - Responsibilities: Prepare made-from-scratch Legendary Food and maintain a busy kitchen station.

Compass Group - - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Operates and cleans equipment per department procedures after each use; Stores, labels and dates all fo

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for guests; Perform Back of House responsibilities; Maintain efficiency in a fast-paced kitchen.

Washington State Government - Spokane County [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of Washington, you'll: Prepare food following standardized recipes; Anticipate and perform preliminary preparation for the next day's meals and assist in the preparation of main entrees; Oper

Chilis - 207 West Spokane Falls Boulevard - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuousl

Columbia Hospitality - 2211 Alaskan Way - Responsibilities: Read and interpret recipes and conduct inventory; Adhere to sanitation and safe food handling procedures; Work with a small team and lead cook; Prepare food to meet customer needs in a timely manner; Possess knife skills and adjust preparat

Merrill Gardens - 5 South G Street - Responsibilities: Assists in preparing all food items following production amounts, proper recipes, and procedures.Ensures all food items are prepared in a timely fashion.Prepares all food products in a manner to ensure the highest level of Food Safety and to pre

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Fairmont Hotel - - Responsibilities: Prepare and cook a wide range of menu items, ensuring high-quality and consistent results; Follow established recipes, portion sizes, and presentation standards; Collaborate with the culinary team to plan and execute menus for various outlets; Monitor inventory

Government Jobs - - Depends On Qualifications Cook 2 Job ID: 11755 Location: Bellevue College Full/Part Time: Full Time Regular/Temporary: Regular Position Summary The Cook 2 performs skilled cooking duties and lead food preparation.The position function as head cook and regularly assigns, instructs

Compass Group - 2219 North 6th Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring th

Hilton Hotels - - Responsibilities: Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in

Levy Restaurants - JobID: 6A8C7FF009E5C56BE43F7865CDE9C479 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Columbia Hospitality - 2014 Mill Creek Road - Responsibilities: Prepare and cook a variety of dishes according to recipes and chef specifications; Handle and prepare ingredients; Operate kitchen equipment safely and efficiently; Plate and garnish dishes; Maintain a clean and organized work area.

ASM Global - JobID: R100121290 [Kitchen Staff / Grill Cook / Line Cook] As a Concessions Cook at ASM Global, you'll: Prepare and cook food items for concessions stands; Follow recipes and ensure food quality and presentation; Maintain cleanliness and sanitation of work area; Monitor inventory and re

Doc's Marina Grill - JobID: 300-554198 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Doc's Marina Grill, you'll: Prepare and cook menu items according to recipes and standards; Set up and stock stations with necessary supplies; Clean and maintain kitchen equipment and work areas; Collab

Columbia Hospitality - 14477 Juanita Drive Northeast - Responsibilities: Read and interpret recipes and follow daily preparation requirements; Conduct inventory and maintain proper stock levels; Adhere to sanitation and safe food handling procedures; Prepare and cook menu items with quality and cons

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities.

US Department of Defense - Joint Base Lewis-McChord - Responsibilities: Performs a full range of simple cooking of items that require little to no processing and prepping foods; Operates and cleans a variety of different standard kitchen equipment that use multiple types of heat sources such as gas,

Hourly COOK AC (ADULT CORRECTIONS) -ON-CALL RECRUITMENT WASHINGTON CORRECTIONS CENTER FOR WOMEN (WCCW) Note: This recruitment will be used to fill On-Call vacancies as they occur The Department of Corrections is seeking highly motivated and qualified individual's for the position of (On-Call) Cook

MultiCare Health System - - Responsibilities: Order supplies and prepare food items following department recipes and production standards; Ensure proper food safety and sanitation standards are met; Maintain cooler and freezer stocks; Provide restaurant-style dining in a fast-paced hospital environ

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grills all items according to Golden Corral standards to ensure quality; Restocks and rotates food products by using the first-

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for guests; Prepare all dishes to meet company recipes and standards; Guide kitchen team and assist with their training; Perform all back of house responsibilities; Possibly assist with training and developm

ASM Global - JobID: R100121108 [Kitchen Staff / Grill Cook / Line Cook] As a Concessions Cook at ASM Global, you'll: Prepare and cook food items for concessions stands; Follow recipes and ensure food quality and presentation; Maintain cleanliness and sanitation of work area; Monitor inventory and re

Levy Restaurants - JobID: 232B601E49B4924D7212DD2C9CAB16DF [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

The Melting Pot - 302 108th Ave NE - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food ro

Cinemark Theatres - - Responsibilities: Prepares all items in accordance with approved recipes and portion controls; Follows and executes prep lists daily; Maintains cleanliness and proper storage of all food products; Collaborates with server team to ensure food orders are accurate; Opens or close

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Domino's Pizza Maker / CSR - Lacey, WA.Olympia, Washington, JPC SOUTH LLC.Customer Service Representative Pay Range: $17.JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job! Develop skills and grow fast within our organization

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities.

The Capital Grille - 1301 4th Avenue - Responsibilities: Prepare high-quality sauté or broiler dishes according to recipes and presentation guidelines; Coordinate food orders to ensure timely delivery; Exceed guests' expectations by following recipe and presentation guidelines; Ensure proper food s

Aegis Living - 4700 Southwest Admiral Way - Responsibilities: Preparing meals; Upholding cleanliness standards; Helping serve residents; Opportunity for growth to Lead Cook.