Chef & Cook jobs in Daly City, CACreate job alerts

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes.There are over 80 Uncle Tetsu locations across the world, each providing guests with its signature sweet and fluffy cheesecakes marked with the infamous Unc...

If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- ...

You'll work closely with our Restaurant Service Manager to oversee all aspects of our operations, from menu planning and development to managing kitchen staff and administration. This is your chance ...

The R&D and Compliance Chef will spearhead the development and implementation of Asian inspired innovative concepts and flavors for the Burma Love Foods Products Team Brand. As part of the Innovation Team, the chef will create Gold Standard recipes, ensuring they meet rigorous manufacturing stand...

Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. Mollie Stone’s Marketsis looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen.

Assist the Executive Chef in creating and implementing menu selections for special events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Assist the Executive Chef in the direction and oversight of all culinary ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level.Our team of forward-thinkers look at each opportunity as an experience—not a requirement—and deliver out-of-this world, truly sensory experi

The Good Eating Company is searching for our next Senior Area Executive Chef. This is a hands-on Executive Chef leadership role. Is this opportunity right for you? We are looking for a Chef who:.

Job Opportunity: Chef de Cuisine. Chef owned and operated much-lauded restaurant looking for a seasoned Michelin style professional CDC. This Chef-owner takes great pride in the personal development of their leadership team.

Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef. The goal is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement, and maintain quality standards. Hyatt develops Sous Chefs to progress into the role of Executi...

Seeking a culinary leader experienced in leading high volume, scratch kitchens.Must be a team builder and innovator!.M-F, great benefits, career growth opportunities!.SF Bay Area residents only, HIRING NOW!.

Michelin Starred, Celebrity Chef, Michael Mina is looking for an experienced Executive Chef!. Mina Group is an industry-leading hospitality group led by James Beard Award-winning chef Michael Mina. You will work with corporate chefs and HR to develop an internship program that embraces diversity,...

Job Opportunity: Chef de Cuisine. Chef owned and operated much-lauded restaurant looking for a seasoned Michelin style professional CDC. This Chef-owner takes great pride in the personal development of their leadership team.

We are hiring immediately for full time and part time SOUS CHEF positions. Requirement: 2 years of chef management experience is preferred. Learn more about careers with Bon Appétit: SummarySummary:   Helps Executive Chef prepare and cook foods.

Lead the Finance team to create and maintain financial performance metrics and team OKRs. BA/ BS in Accounting, Finance or Business Administration. We are seeking a full-time Head of Finance.

Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. ...

Plans, organizes and directs the kitchen and dining room in the absence of the Director of Culinary Services or Restaurant Manager.Assists the Director of Culinary Services with the planning, preparation, and execution of meals for residents and guests.Assists the Director of Culinary Services wi...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusP...

In communication with the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the kitchen department and overall vision for the restaurant. Qualities required: * Must ...

Bar Crenn offers two unique experiences crafted by Chef Dominique Crenn and her team. The immersive tasting menu at Le Comptoir is inspired by Chef Crenn's travels and the season's best produce and ...