Chef & Cook jobs in Las Vegas, NVCreate job alerts

Executive Chef Salary: $75,000 - $80,000 Location: Las Vegas, NV Our client is a renowned leisure group that offers top ameneties, and culinary services. They are seeking a Executive Chef to join their team! Responsibilities: Lead the property’s culinary operations, ensuring the kitchen is o...

Carver Road Hospitality is a trailblazer in creating elevated, award-winning dining, day-life and nightlife experiences. With a portfolio that includes acclaimed venues such as Carversteak, Flanker, and Casa Playa in Las Vegas, Seamark Seafood + Cocktails in Boston at Encore Boston Harbor, Roseva...

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in ou...

Job Summary: The primary objective of the Executive Chef role is to oversee a fast-paced, high volume scratch kitchen, driving the culinary execution of our classic Italian cuisine. You’ll provide team leadership and development so that you can work together to achieve operational excellence in ...

The Executive Pastry Chef is responsible for overseeing the pastry operation and overall operational management of entire pastry team and staff while promoting mission statement, product and service ...

SOUS CHEF , Las Vegas at The Forum Shops Caesars Palace Hola Las Vegas! Join chef José Andrés and his team as we prepare to open our Turkish, Lebanese and Greek concept, ZAYTINYA, in The Forum ...

Maintain the highest standards of health, sanitation and cleanliness with in all areas of the kitchens. Responsible for completion of all company compliance training by the commissary kitchen staff

Previous experience in a chef de partie or assistant chef role * Prior experience managing employees using a Collective Bargaining Agreement * Strong customer service background, with the ability to ...

REGIONAL EXEC CHEF: HARD ROCK CAFE - WEST COAST REGION NORTH AMERICA JOB SUMMARY: Provide oversight, and resources to ensure that we are delivering world class execution in our Cafe BOH operations

Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications. * Ensure that food items are ticketed and dated with employee name to ensure ...

Job Description Prepare soups, sauces, vegetables, roast meats, and cook-to-order items in accordance with established specifications and standardized recipes. Inspect equipment, spices, and food ...

JOB SUMMARY: To assist the Executive Chef and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. ESSENTIAL JOB ...

You'll manage and inspire a talented culinary team, including Cooks, Assistant Chefs, and Executive Sous Chefs, while ensuring high customer satisfaction and delivering exceptional guest experiences

Consistently apply established safety and sanitation procedures. Qualifications * Must have a minimum of six (6) months of experience as a cook. * Must be able to stand and/or walk for duration of ...

Consistently apply established safety and sanitation procedures. Qualifications Must have a minimum of six (6) months of experience as a cook. Must be able to stand and/or walk for duration of shift

Responsible for completion of all company compliance training by the restaurant staff. * Assist Executive Chef with managing Human Resources responsibilities for Restaurant to include: creating a ...

Chef Thomas Keller's Yountville bakery, Bouchon Bakery, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the culinary brigade as a ...

Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Job Functions * Receive and prepare food orders for a specific type of cuisine ...

Looking for a Local Catering Sales Director. Duties will be to handle current clients as well as find new clients. Experienced in Las Vegas a MUST. Must know Tripleseat. Pay is Salary plus commission ...

Caesars Entertainment - Caesars Las Vegas [Kitchen Supervisor / Cook] As a Chef Tournant at Caesars Entertainment, you'll: Serve as lead cook in the kitchen; Prepare sautéed, broiled, fried, baked and grilled food items in accordance to kitchen needs; Perform various job duties that will include ...

They are seeking a Executive Chef to join their team!. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:.

Caesars Entertainment - Planet Hollywood [Kitchen Supervisor / Cook] As a Chef De Cuisine at Caesars Entertainment, you'll: Be responsible for the supervision of kitchen staff in assigned outlet; Ensure quality food product and presentations; Teach and develop staff while serving a consistent pro...

You are the Head Chef’s right hand in. Assist Head Chef in preparing all.

Caesars Entertainment - Harrah's Las Vegas [Kitchen Supervisor / Cook] As a Pastry Chef Tournant at Caesars Entertainment, you'll: Ensure quality food product and presentations; Teach and develop staff while serving a consistent product with pride; Maintain food cost, labor cost and expenses with...