Chef & Cook jobs in Providence, RICreate job alerts

Job DescriptionBenefits/Perks - Must be able to work evenings and weekends - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals ...

Job DescriptionJob Title: Executive Chef Location: Providence, RI Position Overview: We are seeking an experienced and creative Executive Chef to lead the culinary operations at a renowned restaurant in Providence, RI. The Executive Chef will be responsible for overseeing all aspects of kitchen o...

Job DescriptionJob Title: Catering Executive ChefLocation: Providence, RI Position Overview:We are seeking an experienced and creative Catering Executive Chef to lead our culinary team and oversee the preparation of exceptional catered events. As the Catering Executive Chef, you will be responsib...

Job DescriptionBenefits: - Bonus based on performance - Employee discounts - Opportunity for advancement Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a talented Chef to join our team. In this role, youll be re...

Job Description Job Title: Executive Chef Location: Providence, RI Position Overview: We are seeking an experienced and creative Executive Chef to lead the culinary operations at a renowned restaurant in Providence, RI. The Executive Chef will be responsible for overseeing all aspects of kitch...

THIS POSITION REQUIRES AN ENLISTMENT IN THE U.As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.You'll be responsible for preparing...

THIS POSITION REQUIRES AN ENLISTMENT IN THE U.As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.You'll be responsible for preparing...

Job Description Are you seeing a rewarding and dynamic food service opportunity!? Bring your skills to the table and support some of the region’s most exciting and high-profile venues. If you're passionate, reliable. & looking to join an elite hospitality team, where there are flexible shifts, ...

Join the Army at a higher rank, earn more pay, and obtain leadership positions quicker.

Get paid daily for your total shift earnings from the day before!). Employee discount and FREE COOKIES with every shift!.

As a cook, you'll set up your station and participate in prep.

As a cook, you'll set up your station and participate in prep.

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.Also perform other duties in the areas of food and final plate preparation...

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

If you have prior experience, the Army Civilian Acquired Skills Program (ACASP) can reduce the length of your initial training and streamline your assignment process, so you can start your Army career sooner. As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals co...

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. Skills you'll learn align with Preparation & Cooking, Stocking & Storage, Hospit...

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.

Lead Line Cook - Urgent Opportunity. Join our busy Italian restaurant as a Lead Line Cook! We are looking for a talented individual who can handle any station with ease, especially during dinner shifts.

Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life insurance, discounted tuition, college savings 529 p...

Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life insurance, discounted tuition, college savings 529 p...

Want a little more balance in your life? We're searching for a.Great Quality of Life, and Growth Opportunities, too!.

Job Title: Catering Executive Chef.Position Overview:We are seeking an experienced and creative Catering Executive Chef to lead our culinary team and oversee the preparation of exceptional catered events.As the Catering Executive Chef, you will be responsible for developing innovative menus, mana...

Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays). In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the appli...

Sous Chef at Bryant University in Providence, RI. Take charge of kitchen opening, closing and other duties as directed by the Executive Chef.

Urgent Opportunity: Highly Skilled Sous Chef Needed!. Assist the Executive Chef in menu planning and food preparation.

This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, operational, and culinary tasks, including financial management and analysis, sanitation and safety of the Residential Dining production team serving...

Under the direction of the Lead Cook, is responsible for the daily preparation of meals to be served to patients, employees, and visitors. Requires knowledge in cooking techniques, complete familiarity with kitchen operation and procedures.

Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life insurance, discounted tuition, college savings 529 p...

Catering Chef at Bryant University in Providence, RI.

The Executive Chef will be responsible for overseeing all aspects of kitchen operations, from menu development and food preparation to staff management and maintaining the highest standards of food quality. A minimum of 5 years of experience in a culinary leadership role, with at least 2 years as...

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety a...

Interested applicants should send cover letter and resume to:.ProvidenceMarriottHR@marriottprovidence.Support Management team through a leadership role to execute servicing of functions, improving customer service scores, delegating and follow through of operation.Attendance as scheduled is requi...

Our independently owned Pizza Hut is hiring for enthusiastic, hardworking Team Members to join our restaurant.We pride ourselves in our fun atmosphere and love mentoring all of our Team Members throughout their career journey.Greet guests and take in-person orders.Assist with any questions or con...

Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you!. As the Executive Chef, you will have the opportunity to showcase your creativity and passion ...

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

The primary function of the Pantry Cook is to timely and accurately prepare high quality cold food items for catering events in the hotel's banquet spaces. Cook food to order per recipe card and plating guide.

Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life insurance, discounted tuition, college savings 529 p...

Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards. The Cook must adhere to high food quality standards to ensur...

Knows the principles of and correctly performs basic culinary skills such as: vegetable and fruit preparation and cookery; salad and salad dressing preparation; egg cookery and grill work; sandwich and filling preparation and assembly; stock and soup cookery; basic sauce preparation; basic garde-...

Main Responsibilities of a Cook:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first ...

Under the supervision and support of the Operations Director, the Camp Fuller Head Chef will support the nutrition and dietary needs of the camp community.

The Executive Sous Chef must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends. Assists the Executive Chef in fulfilling kitchen record keeping and administrative requirements including food inventories and invoicing of food pro...

Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you!. As the Executive Chef, you will have the opportunity to showcase your creativity and passion ...

Rewarding And Dynamic Food Service Opportunity.Are you seeing a rewarding and dynamic food service opportunity!? Bring your skills to the table and support some of the region's most exciting and high-profile venues.If you're passionate, reliable, and looking to join an elite hospitality team, whe...

Proudly supported by Marquis Health Consulting Services.Per-Diem Position available - as needed.Food Preparation/Production Responsibilities.Reviews menus, production and prep guides to determine type and quantities of food to be prepared.Prepares all meal items according to planned menus and sta...

RISD recognizes diversity and inclusivity as fundamental to its learning community and integral to an art and design education.

Our Line Cooks are responsible for cost effective preparation of quality food in safe and efficient compliance with proper food preparation and handling, policies and procedures, brand standards, and federal, state, and local regulations. Cook and grill a diverse range of menu items, including me...