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Job Description If you’ve worked in door-to-door or route-based sales, you’ll find that your instincts, pace, and communication style translate well here. We provide training, coaching, and continuous career development. What This Role Really Is: This is a high-activity, field-based sales position. You will be out in the marketplace Monday-Friday, 8am-5pm, walking into restaurants, shaking hands, introducing Auto-Chlor, and showing prospects how we can solve problems they deal with every single day. What You’ll Gain: • 1st year Base + commission expected earning of $75,000-$85,000., • 2nd year Base + commission expected earning of $90,000-$100,00., • Full benefits: medical, dental, vision, paid time off, paid holidays, and 401(k) + profit sharing., • Company vehicle for business use during work hours., • A career path with upward mobility opportunities into leadership roles. In this role, you will: • Make 30 to 40 in-person cold calls every day., • Build a strong prospect pipeline., • Lease our dish washing machines, cleaning systems, and service programs., • Work closely with our service teams to ensure new accounts launch successfully., • Take ownership of your numbers, territory, and activity plan. What You Bring • High-energy, outgoing, and competitive., • Comfortable walking into businesses without appointments., • Self-motivated and disciplined with time and activity., • Great with people, connecting with them, and earning their trust., • Excited about a role where your success is directly tied to your effort. Requirements: • Valid driver's license. Why Auto-Chlor? We’re a company that wins the right way — through service, reliability, and relationships. We’re not transactional. We’re not corporate. We’re not high turnover. We invest in people who want to build a career, not just land a job. If this sounds like it would be a good fit for you, we'd love to connect!

Job DescriptionJazzboline Restaurant & Bar – Amherst, NYInventive. Entertaining. Wholesome.At Jazzboline Restaurant & Bar, hospitality is served with a little magic, a lot of skill, and plenty of personality.Our banquet and event team brings that same spirit to every celebration, meeting, and special event. From the first room inspection to the final guest departure, thoughtful coordination and exceptional service make all the difference.As a Banquet Captain, you'll help lead banquet service during catered events, direct the service team, coordinate closely with culinary and support departments, and serve as a key point of contact for event hosts.We're looking for someone who is organized, confident leading a team, attentive to the details of a Banquet Event Order, and passionate about delivering seamless guest experiences.Why Jazzboline?Jazzboline brings together inventive food, vibrant hospitality, and memorable experiences in a setting where flair never has to mean formality.Every banquet is different. A successful event requires preparation, communication, teamwork, and someone who can confidently guide the flow of service from beginning to end.As a Banquet Captain, you'll be an important connection between our banquet servers, culinary team, event host, and banquet leadership.Great banquet service isn't just about following a timeline. It's about anticipating needs, communicating clearly, and making sure every detail comes together for the guest.We're Looking for Someone Who:Takes pride in creating polished, well-executed eventsCan read and understand Banquet Event Orders (BEOs) and translate them into a successful event setup and service planIs comfortable leading pre-shifts, assigning responsibilities, and directing banquet servers during eventsCommunicates clearly and professionally with guests, event hosts, culinary teams, and fellow employeesCan manage multiple priorities while maintaining attention to detailUses good judgment when responding to guest concerns or changes during an eventUnderstands proper banquet service, room setup, clearing, buffet, beverage, and money-handling proceduresIs comfortable taking ownership of an event from setup through closeoutMaintains a friendly, service-oriented demeanor even in fast-paced situationsIs flexible and able to work varying schedules based on banquet and event needsWhat You'll DoAs a Banquet Captain, you'll direct banquet staff during catered functions and oversee events from setup through completion, ensuring service is organized, accurate, and consistent with the BEO and established standards.Responsibilities include:Attend BEO meetings when the Banquet Manager is unavailableRead and understand BEOs and ensure event rooms are set according to specificationsComplete a quality inspection of event spaces before functions beginOversee events from start to finish and ensure food and beverage items are presented and served correctlyMonitor special requests and instructions outlined on the BEOSet a sample table and demonstrate proper table serviceCoordinate table assignments, buffet lines, coffee breaks, and the overall order and flow of serviceConduct effective pre-shift meetings, assign side duties, and direct banquet servers throughout the eventCommunicate directly with culinary teams during service to support timely and accurate guest serviceIntroduce yourself to the event host or group leader and serve as a primary point of contact during the functionRespond to guest questions, complaints, or concerns professionally and promptlyPrepare and submit required event paperwork, including consumption reports, pre-shift summaries, end-of-day summaries, inventory, and other documentation needed for accurate billingImmediately communicate food or beverage quality concerns to banquet managementMaintain clean and organized service stations and ensure proper in-room clearing and breakdown proceduresFollow guest-check and money-handling procedures for a-la-carte and beverage ordersComplete assigned side work and Banquet Critiques at the end of each shiftPost and close banquet checks as neededAssist the Banquet Manager with the weekly schedule and complete scheduling responsibilities when the Banquet Manager is unavailableKnow the menu for each function and be able to explain major ingredients and preparation methodsUse suggestive-selling techniques when appropriatePerform other duties and responsibilities as assignedThe Ideal Candidate Is:Experienced in hotel banquet food and beverage service, with at least two years of related experienceComfortable providing direction and oversight to banquet service teams during eventsAble to read and clearly communicate event instructions and BEO detailsCustomer-service focused and confident interacting directly with event hosts and guestsAble to communicate effectively with banquet leadership, culinary teams, coworkers, and guestsAble to work efficiently in narrow event spaces and maneuver between seated guestsHigh school graduate or equivalentDependable, organized, flexible, and able to remain composed during busy eventsScheduleFlexible schedule based on banquet and event needsScheduled days and times may vary based on business needsPhysical RequirementsThis is an active banquet-service position that requires continuous standing and regular movement throughout event spaces.Standing/Mobility: Continuous standing during guest functions and the ability to maneuver through narrow areas and between seated guestsLifting/Carrying: Ability to lift and carry trays, dish racks, glass racks, and other items generally weighing 20–40 lbs.; some duties may require carrying up to 50 lbs.Pushing/Pulling: Ability to move carts, Queen Marys, hot boxes, portable bars, and similar banquet equipment weighing approximately 50–100 lbs.Bending: Ability to bend to access lower-level cabinets and lift trays or suppliesStairs: Ability to climb approximately 12 steps as required during the shiftEquipment: Ability to operate coffee machines, ice machines, refrigerators, vacuum cleaners, and standard banquet-service equipmentWork Environment: Indoor event and restaurant environment for the duration of the shiftFootwear: Slip-resistant footwear required throughout the scheduled shiftWhy You'll Love Working HereAt Jazzboline, you'll be more than the person keeping an event on schedule.You'll help set the tone for the service team, build confidence with our event hosts, solve problems in the moment, and make sure celebrations and gatherings feel effortless to our guests.If you're someone who enjoys leading service, thrives in a fast-paced event environment, and takes pride in creating memorable guest experiences, we'd love to meet you.Apply TodayJoin the Jazzboline team and help us create memorable events - one thoughtful detail, one well-led service, and one exceptional guest experience at a time.

Job Description If you’ve worked in door-to-door or route-based sales, you’ll find that your instincts, pace, and communication style translate well here. We provide training, coaching, and continuous career development. What This Role Really Is: This is a high-activity, field-based sales position. You will be out in the marketplace Monday-Friday, 8am-5pm, walking into restaurants, shaking hands, introducing Auto-Chlor, and showing prospects how we can solve problems they deal with every single day. What You’ll Gain: • 1st year Base + commission expected earning of $75,000-$85,000., • 2nd year Base + commission expected earning of $90,000-$100,00., • Full benefits: medical, dental, vision, paid time off, paid holidays, and 401(k) + profit sharing., • Company vehicle for business use during work hours., • A career path with upward mobility opportunities into leadership roles. In this role, you will: • Make 30 to 40 in-person cold calls every day., • Build a strong prospect pipeline., • Lease our dish washing machines, cleaning systems, and service programs., • Work closely with our service teams to ensure new accounts launch successfully., • Take ownership of your numbers, territory, and activity plan. What You Bring • High-energy, outgoing, and competitive., • Comfortable walking into businesses without appointments., • Self-motivated and disciplined with time and activity., • Great with people, connecting with them, and earning their trust., • Excited about a role where your success is directly tied to your effort. Requirements: • Valid driver's license. Why Auto-Chlor? We’re a company that wins the right way — through service, reliability, and relationships. We’re not transactional. We’re not corporate. We’re not high turnover. We invest in people who want to build a career, not just land a job. If this sounds like it would be a good fit for you, we'd love to connect!

Job Description Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors. We offer a fun environment where real connections and friends are made! YOU BELONG HERE! What’s in it for you? We can offer you: • Competitive wages, • Meal discounts, • 401(k), • A great work atmosphere, • Flexible schedules & much more! We're looking for talented: • DISHWASHERS / GENERAL UTILITYAs a dishwasher, you’ll provide our guests with spotless cutlery, plates and glassware. You’ll also keep pots, pans and kitchen tools clean and ready at all times for the line cooks to create delicious dishes for our guests. Organization and efficiency are important as you quickly rinse, wash, pre-sort and deliver clean dishes to the kitchen and dining room. If you have a commitment to ensuring the best quality food and environment for our guests, we want to hear from you! DISHWASHER/GENERAL UTILITY REQUIREMENTS: • Must be at least 17 years old, • Eligible to work in the United States, • Team-oriented with a passion to succeed OUR PRINCIPLES: • Respect your team; treat them as you would like to be treated., • Integrity is everything, act as an owner., • Cleanliness and attention to detail in all aspects of your restaurant. Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well-established environment. Grow your career with us! This restaurant back of house job as a dishwasher will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Must also interact with team members in a friendly and thoughtful manner in addition to BOH. We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionDescription: POSITION SUMMARY • Wash and properly store all cooking utensils, china equipment, flatware and glassware. ESSENTIAL FUNCTIONS • Washes all wares in dishwashing machine or by hand according to the highest sanitation standards., • Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags., • Breaks down boxes, crates and removes debris., • Examines garbage for misplaced silverware, dishes, glassware and other reusable items, • Washes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc., • Washes and cleans receiving, trash and other kitchen-related areas, • Sweeps and mops kitchen floors., • Stores all dishes and other wares in proper areas., • Cleans dish machine and dish area after each meal period., • Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms., • Maintains inventories of soap, chemicals and paper towels., • Transfer supplies and equipment between storage and work areas., • Handles all china and glassware carefully to minimize breakage., • Continuously inspects floors in kitchen areas to assure they remain clean, clear of debris and dry., • Assists in completing weekly kitchen cleaning and maintenance list., • Cleans and safely stores all brooms, mops and other cleaning equipment in their proper places. Requirements: POSITION QUALIFICATIONS Competency Statement(s) • Energetic - Ability to work at a sustained pace and produce quality work., • Enthusiastic - Ability to bring energy to the performance of a task., • Friendly - Ability to exhibit a cheerful demeanor toward others., • Loyal - The trait of feeling a duty to the employer., • Reliability - The trait of being dependable and trustworthy., • Self Motivated - Ability to be internally inspired to perform a task to the best of ones ability using his or her own drive or initiative., • Working Under Pressure - Ability to complete assigned tasks under stressful situations. Experience • No prior experience necessary PHYSICAL DEMANDS • Physical Abilities Lift /Carry, • Stand C (Constantly) 10 lbs. or less F (Frequently), • Walk C (Constantly) 11-20 lbs. F (Frequently), • Sit O (Occasionally) 21-50 lbs. F (Frequently), • Handling / Fingering C (Constantly) 51-100 lbs. F (Frequently), • Reach Outward C (Constantly) Over 100 lbs. O (Occasionally), • Reach Above Shoulder C (Constantly), • Climb O (Occasionally), • Crawl N (Not Applicable), • Squat or Kneel F (Frequently), • Bend F (Frequently), • Push / Pull, • 12 lbs. or less F (Frequently), • 13-25 lbs. F (Frequently), • 26-40 lbs. F (Frequently), • 41-100 lbs. F (Frequently) N (Not Applicable) Activity is not applicable to this occupation. O (Occasionally) Occupation requires this activity up to 33% of the time (0 - 2.5+ hrs/day) F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day) C (Constantly) Occupation requires this activity more than 66% of the time (5.5+ hrs/day) WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee may encounter while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is occasionally exposed to work near moving mechanical parts, toxic or caustic chemicals, extreme cold (non weather) and extreme heat (non weather and weather related)

Schedule: Part time\n Availability: Morning, Afternoon, Evening. \n Age Requirement: Must be 18 years or older\n Location: Williamsville, NY\n Address: 5275 Sheridan Drive\n Pay: $16.50 - $17 / hour\n Job Posting: 08/13/2026\n Job Posting End: 08/22/2026\n Job ID:R0291664\n \n Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings. If you’re looking to be part of a dynamic team that makes a difference in the daily operation while using a hands-on approach, this could be the role for you! \n What will I do? \n\n • Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary, including some food prep work\n, • Assist with receiving of products, stock rotation and general kitchen organization and cleanliness\n, • Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible\n\n \n\n At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. \n Comprehensive benefits* \n \n • Paid time off (PTO) to help you balance your personal and work life\n, • Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday\n, • Health care benefits that provide a high level of coverage at a low cost to you\n, • Retirement plan with a 401(k) match\n, • A generous scholarship program to help employees meet their educational goals\n, • LiveWell Employee & Family program to support your emotional, work-life and financial wellness\n \n Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference. \n *Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position. \n + \n At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Comprehensive benefits*\n\n • Paid time off (PTO) to help you balance your personal and work life\n, • Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday\n, • Health care benefits that provide a high level of coverage at a low cost to you\n, • Retirement plan with a 401(k) match\n, • A generous scholarship program to help employees meet their educational goals\n, • LiveWell Employee & Family program to support your emotional, work-life and financial wellness\n\n Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference. \n *Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

Job Description Are you looking to work for an organization where you are able to make a difference? Do you have food service skills you’re ready to put into action? Then you’ve come to the right place! Apply to be a Residential Facility Cook today! What will your day look like? At Horizon, you’ll enjoy a supportive, team-based work environment. Have a question? There’s always someone there to help! We offer a seamless onboarding experience that’ll ensure your success in your new role. As a Residential Facility Cook at Horizon, you will… • Prepare meals for patients and prep items for later service, • Attend to appearance, quality, and proper portioning of all menu items, • Maintain a clean and safe working environment, keeping equipment in clean and proper working order, • Including but not limited to: dish washing, sweeping, mopping, cleaning tables etc., • Adhere to FDA, USDA, State, and County safe food handling procedures, • Maintain proper documentation of temperatures, meal counts, and production sheets, • Project a positive attitude and exemplary customer service when interacting with patients, • Clearly and effectively communicate with coworkers and patients, • Demonstrate the ability to work and adapt to change in a fast-paced environment, • Follow a four-week cycle menu and creatively assist in seasonal modifications Why choose Horizon to build your career? At Horizon, we don’t just offer a workplace—we offer a community where you can thrive while making a meaningful impact in the lives of others. Recognized as a Best Place to Work in NYS for 18 consecutive years and one of America’s Best Workplaces, we take pride in fostering a culture where motivated teammates collaborate to make a difference, every day. Join us and experience the satisfaction of doing work that matters alongside people who share your passion! What we offer that you’ll love… • Company Culture: At Horizon, we pride ourselves on cultivating an atmosphere of teamwork where all employees feel heard and valued., • Diversity & Inclusion: We are committed to equity, racial justice, and equal opportunity for all, and strive toward this goal through the work of our Diversity, Equity, Inclusion and Belonging department, frequent trainings, ongoing conversations, affinity groups, and more., • Trainings, Trainings, and More Trainings: We have an entire team dedicated to your personal development and professional growth., • Team Building, Connection, and Relationships: At Horizon, we’re more than co-workers, we’re a community. We support each other, celebrate our achievements and milestones together, and have fun together!, • Retirement: We know you want to retire comfortably and we’re here to help! Horizon offers 401(k) AND profit-sharing programs to make sure you’re set for the future., • Student Loan Assistance: We help pay off our team members' student loans every month. One year after joining, you’ll have been able to pay off an extra $600!, • Paid time off and paid holidays! Horizon employees and their families (includes spouses and children up to age 30) are eligible for a 10% discount on their tuition through a partnership with Capella University. What makes you a great candidate? We can’t wait to learn more about you! Here are a few specifics of what you’ll need for the job: • High school diploma or equivalent with two or more years of cooking experience in hospital or clinical setting, long-term care setting, restaurant setting or similar facility (required). OR • Associate’s degree in Culinary Arts Location: This position will travel between two locations: 6301 Inducon Dr E, Sanborn NY & 291 Elm St, Buffalo NY. Hours: This is a full-time position. Work shifts range between the hours of 6 AM - 6 PM. • Must have weekend and holiday availability (if your shift falls on a holiday, you will be paid time and a half)., • If your shift falls on a holiday you will receive a floating holiday to use at a later date along with time and a half. Compensation Horizon is consistently evaluating our compensation and benefit packages to ensure we remain competitive. The range of pay for this position is $18.82 - $20.29. Starting pay may be impacted based on experience and education. Compensation adjustments are evaluated annually. Physical demands associated with this position include: • Stationary posture, alternating between standing and sitting., • Mobility required with repetitive wrist, hand, and finger movements., • Occasionally lifting objects up to 50 pounds, • Frequent use of kitchen tools and appliances Horizon DEIB Statement: Horizon is committed to fostering a respectful, inclusive environment where dignity, safety, and opportunity are core values. We uphold principles that support autonomy and authenticity, creating a culture of accountability and collaboration that prioritizes well-being, drives innovation, and expands opportunities for our employees, patients, and communities. Disclaimers: Horizon endorses public health measures including vaccinations. We encourage all applicants to be mindful of the fact that Horizon is a healthcare agency providing in person services throughout our community. This information is intended to provide a general overview of the position; it is not a full job description.

Job Description Are you looking to work for an organization where you are able to make a difference? Do you have food service skills you’re ready to put into action? Then you’ve come to the right place! Apply to be a Residential Facility Cook today! What will your day look like? At Horizon, you’ll enjoy a supportive, team-based work environment. Have a question? There’s always someone there to help! We offer a seamless onboarding experience that’ll ensure your success in your new role. As a Residential Facility Cook at Horizon, you will… • Prepare meals for patients and prep items for later service, • Attend to appearance, quality, and proper portioning of all menu items, • Maintain a clean and safe working environment, keeping equipment in clean and proper working order, • Including but not limited to: dish washing, sweeping, mopping, cleaning tables etc., • Adhere to FDA, USDA, State, and County safe food handling procedures, • Maintain proper documentation of temperatures, meal counts, and production sheets, • Project a positive attitude and exemplary customer service when interacting with patients, • Clearly and effectively communicate with coworkers and patients, • Demonstrate the ability to work and adapt to change in a fast-paced environment, • Follow a four-week cycle menu and creatively assist in seasonal modifications Why choose Horizon to build your career? At Horizon, we don’t just offer a workplace—we offer a community where you can thrive while making a meaningful impact in the lives of others. Recognized as a Best Place to Work in NYS for 18 consecutive years and one of America’s Best Workplaces, we take pride in fostering a culture where motivated teammates collaborate to make a difference, every day. Join us and experience the satisfaction of doing work that matters alongside people who share your passion! What we offer that you’ll love… • Company Culture: At Horizon, we pride ourselves on cultivating an atmosphere of teamwork where all employees feel heard and valued., • Diversity & Inclusion: We are committed to equity, racial justice, and equal opportunity for all, and strive toward this goal through the work of our Diversity, Equity, Inclusion and Belonging department, frequent trainings, ongoing conversations, affinity groups, and more., • Trainings, Trainings, and More Trainings: We have an entire team dedicated to your personal development and professional growth., • Team Building, Connection, and Relationships: At Horizon, we’re more than co-workers, we’re a community. We support each other, celebrate our achievements and milestones together, and have fun together!, • Retirement: We know you want to retire comfortably and we’re here to help! Horizon offers 401(k) AND profit-sharing programs to make sure you’re set for the future., • Student Loan Assistance: We help pay off our team members' student loans every month. One year after joining, you’ll have been able to pay off an extra $600!, • Paid time off and paid holidays! Horizon employees and their families (includes spouses and children up to age 30) are eligible for a 10% discount on their tuition through a partnership with Capella University. What makes you a great candidate? We can’t wait to learn more about you! Here are a few specifics of what you’ll need for the job: • • High school diploma or equivalent with two or more years of cooking experience in hospital or clinical setting, long-term care setting, restaurant setting or similar facility (required). OR • Associate’s degree in Culinary Arts Location: This position is located at 291 Elm St, Buffalo NY. Hours: This is a full-time position. Work shifts range between the hours of 6 AM - 6 PM. • Must have weekend and holiday availability (if your shift falls on a holiday, you will be paid time and a half)., • If your shift falls on a holiday you will receive a floating holiday to use at a later date along with time and a half. Compensation Horizon is consistently evaluating our compensation and benefit packages to ensure we remain competitive. The range of pay for this position is $18.82 - $20.29. Starting pay may be impacted based on experience and education. Compensation adjustments are evaluated annually. Physical demands associated with this position include: • Stationary posture, alternating between standing and sitting., • Mobility required with repetitive wrist, hand, and finger movements., • Occasionally lifting objects up to 50 pounds, • Frequent use of kitchen tools and appliances Horizon DEIB Statement: Horizon is committed to fostering a respectful, inclusive environment where dignity, safety, and opportunity are core values. We uphold principles that support autonomy and authenticity, creating a culture of accountability and collaboration that prioritizes well-being, drives innovation, and expands opportunities for our employees, patients, and communities. Disclaimers: Horizon endorses public health measures including vaccinations. We encourage all applicants to be mindful of the fact that Horizon is a healthcare agency providing in person services throughout our community. This information is intended to provide a general overview of the position; it is not a full job description.

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities • Wash and clean tableware, pots, pans, and cooking equipment, • Keep dish room and equipment clean and organized, • Work quickly to keep up with the pace of the restaurant and team, • Requires some shifts on weekends and holidays, • Contribute to maintaining a safe and welcoming environment About You • Dependable team player, • Prefers to work in a fast-paced environment, • Great multitasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Great team atmosphere and culture, • Benefits package with health, dental and life - View our full benefits page at chilisjobs.com/benefits/ *Accepting applications on an ongoing basis until filled

May be directed by Managers to: clean and prepare various foods for cooking and serving. Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars. Transfer by hand supplies and equipment between storage areas and work areas. Sort and remove trash, placing it in designated pick up areas. Essential Functions Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand Clean and prepare various foods for cooking and serving Must be able to load and unload the dish-washing machine Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bar Clean garbage cans with water or steam Maintain kitchen work areas, equipment, and utensils in clean and orderly condition Place clean dishes, utensils, and cooking equipment in storage areas Prepare and package individual place settings Sort and remove trash, placing it in designated pickup areas

Essential Functions Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand Clean and prepare various foods for cooking and serving Must be able to load and unload the dish-washing machine Stock supplies such as food and utensils in serving stations, cupboards, refrigerators

Essential Functions Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand Clean and prepare various foods for cooking and serving Must be able to load and unload the dish-washing machine Stock supplies such as food and utensils in serving stations, cupboards, refrigerators

Job Description Why Palmer Food Services? We offer competitive wages and a generous benefit package that contributes a significant amount to your total compensation and your personal well-being. Additionally, there are opportunities to distinguish yourself and move up in our established company through excellent performance and by contributing to our company mission, vision, and values. We value each member of our diverse and talented team - because at Palmer Food Services, our associates are our unfair advantage. What We Value: • Honesty & Integrity, • Service & Excellence, • Collaboration & Teamwork, • Family & Community, • Dependability & Loyalty, • Compassion Roles and Responsibilities: • Live the company’s values by displaying our high standard characteristics and behaviors that lead to our collective success as outlined in our Values in Action., • Install, maintain, and repair commercial dish machines, coffee brewers, espresso machines, and beverage dispensing systems at customer locations., • Demonstrate proper and safe equipment use for restaurant staff to ensure all machines operate efficiently and meet sanitation standards., • Diagnose and resolve equipment issues to minimize downtime for restaurant operations., • Enhance customer satisfaction by identifying potential problems and recommending effective service solutions., • Manage your daily route efficiently by recognizing service opportunities and implementing solutions in a timely manner., • Provide outstanding customer service through education, clear communication, and professionalism., • Respond to emergency service requests, including on-call coverage during weeknights, weekends, and holidays., • Cultivate strong relationships with restaurant managers and staff through reliability and excellent interpersonal skills., • Maintain accurate service records and communicate effectively with internal teams regarding parts, repairs, and customer needs., • Lift, transport, and install commercial equipment (dish machines, coffee brewers, etc.) safely and efficiently., • Flexible schedule Qualifications: • High School diploma or GED, • Experience installing and servicing commercial restaurant equipment, preferred, • Hands-on technical ability; mechanical/electrical/plumbing knowledge to troubleshoot and repair equipment and dispensing systems will be considered, • Valid New York State Drivers License, • Must be able to lift and/or carry 75 pounds, • Problem-solving ability to devise customer solutions, • Excellent organizational and time management skills, • Self-motivated and driven for results, • Basic Microsoft Word, Outlook, Teams, preferred Salary Range: • $20.00- $25.00/ hour based on experience Physical Demands: The physical demands described below are representative of those that must be met by an Appliance Install/ Repair Technician to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Must be able to stand, walk, stoop, bend, kneel, sit, operate warehouse, • Must be able to use hands to handle and feel objects, perform fine finger movements, reach with hands and arms, and have the ability to see, talk, and hear., • Must be able to regularly lift and carry up to 75 lbs on a regular basis, • Possess normal vision with or without correction and able to distinguish colors, • Possess fluent speech in English, writing and communication skills necessary to effectively carry out job functions Benefits of working Full-Time at Palmer Food Services: • Medical, Dental and Vision Insurance, • Paid Benefit Time (PTO, Holiday and Sick), • 401k Retirement Plan with Employer Matching, • Eligibility for Annual Profit-Sharing Bonus, • 15% Employee Discount on Retail Grocery Items (Includes Fresh Meat & Seafood), • Associate Discounts on Warehouse Food Products, • Employee Appreciation Events, • And much more #HP

Assembles a variety of products.Fits and/or assembles, adjusts and repairs subassemblies and major assemblies.Job complexity ranges from simple, repetitive tasks to fairly repetitive but difficult tasks depending upon product.Requires use of a wide range of hand and power tools both electrical and m

This position is responsible for the assembly of electronic components including hand soldering, basic assembly using hand tools, labeling, and packaging.The position requires visual inspection and, at times, functional testing to ensure quality workmanship, use of product drawings and work instruct

Operating CNC Form Grinding Machines, grinding high grade precision tooling to tight tolerances.This is for candidates with previous experience in Manufacturing and Machining.Training on Equipment is provided.Ability to learn and Cross Train in multiple departments.Expected hours: No less than 40 pe

JOB RESPONSIBILITIES, DUTIES & CORE FUNCTIONS:.Mechanical and electrical component assembly.Mechanical and electrical functional testing.Training with peers & interface with multiple internal departments.To help ensure that all our employees going home safely at the end of their working day.RESPONSI

Morning, Afternoon, Evening (Includes Weekends).At Wegmans, our commitment to customers is simple:.As a Cashier, you'll provide incredible customer service by engaging customers in friendly conversation, carefully bagging items, and accurately completing monetary transactions.You will efficiently ge

JOB RESPONSIBILITIES, DUTIES & CORE FUNCTIONS:.Mechanical and electrical component assembly.Mechanical and electrical functional testing.Training with peers & interface with multiple internal departments.To help ensure that all our employees going home safely at the end of their working day.RESPONSI

Morning, Afternoon, Evening (Includes Weekends).We're looking for people to support the daily operations while preparing and merchandising products, maintaining quality and food safety standards, and providing incredible customer service.In this role, you'll ensure shelves and cases are fully stocke

JOB RESPONSIBILITIES, DUTIES & CORE FUNCTIONS:.Mechanical and electrical component assembly.Mechanical and electrical functional testing.Training with peers & interface with multiple internal departments.To help ensure that all our employees going home safely at the end of their working day.RESPONSI

Adecco is currently assisting a local Customer in their search for.This is a great opportunity to further your existing skills as a.Shift: Mon - Fri - 7pm - 7:30am.Access to Adecco's Aspire Academy with thousands of free upskilling courses.Completes shipments by processing and loading orders; reads

Store Team MemberDid you know bearded dragons grow up to 2 feet long? Or that the average life span for an umbrella cockatoo is 50 years? Our team members are pet lovers and like to know it all!Responsibilities/QualificationsAs a Store Team Member at Pet Supplies Plus, you're pawsitively passionate

Job PostingALDI is looking for enthusiastic part-time cashiers and stockers.As a cashier, you'll provide friendly, efficient checkout service, while as a stocker, you'll help keep shelves stocked and organized to ensure a great shopping experience.Each role plays an important part in maintaining smo

Job DescriptionPosition Purpose:Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout.

Eleven Sales Associates and cashiers operate the register, assist customers, restock shelves and coolers, prepare coffee and food items, clean the store and restrooms, receive deliveries, and help maintain store operations.Overnight employees often handle stocking, cleaning, and store preparation fo

Principle Duties & Responsibilities.Perform routine, repetitive daily inspection of the building exterior.Notify management of problems/concerns.Perform general grounds-keeping daily.Maintain outside of plaza area, through the painting of light pole bases, curbs, and railings, sweeping, washing wind

Landscaping Laborer / Grounds Maintenance Technician.Tradesmen International is immediately hiring experienced Landscaping Laborers / Grounds Maintenance Technicians for projects located in the Orchard Park, NY area.This is a first shift opportunity, and the pay rate is $17-$22/hour based on experie

Sam’s Club is seeking Member Frontline Cashiers to assist members with purchases, operate registers, and provide customer service at the front end of the store.Frontline Cashiers are responsible for scanning merchandise, processing cash and card payments, verifying memberships, assisting members w

As a Cashier you are accountable for the customer service and sales experience including: maintaining checkout standards; assisting with general operations such as Omnichannel, recovery and inventory; and upholding performance standards relative to s.

Retail Warehouse & Production Associate.As one of the largest for-profit thrift operators in the United States, Canada and Australia for value priced pre-owned clothing, accessories and household goods, our mission is to champion reuse and inspire a future where secondhand is second nature.We supply

Are you ready to build a rewarding and lifelong career? Do you thrive in a team environment that challenges you to be your best? Join 84 Lumber, a family-owned company founded on growth, stability, and the mindset that "nothing is impossible.Lumber is hiring immediately and has the perfect career op

Petco Cashiers and Customer Service Associates are responsible for providing a friendly and helpful shopping experience while supporting daily store operations.Employees operate the register, handle cash and card transactions, assist customers with finding pet food and supplies, answer basic pet car

Our starting pay ranges from $16.As one of the largest for-profit thrift operators in the United States, Canada and Australia for value priced pre-owned clothing, accessories and household goods, our mission is to champion reuse and inspire a future where secondhand is second nature.We supply our st

Petco Cashiers and Customer Service Associates are responsible for providing a friendly and helpful shopping experience while supporting daily store operations.Employees operate the register, handle cash and card transactions, assist customers with finding pet food and supplies, answer basic pet car

As a Warehouse Operations Assistant, you will be responsible for assisting with warehouse operations and ensuring smooth logistics, including: organize inventory and ensure items are stored properly.Finance to provide billing and documentation in a timely manner.Duties and responsibilities can chang

Warehouse WorkerWe are looking for Warehouse Workers to join our team at New Highmark Stadium in Buffalo, NY.As a Warehouse Worker, you will deliver stock to all concessions stands, portables, and commissaries, ensuring all locations are properly supplied to support game days and special events.If y

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Part-time Warehouse Worker at our warehouse in Cheektowaga, NY.This position will work day-shift.Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food

Ready to Build a Career with a Company Leading the Foodservice Industry?.Here's how we help you make it!.Benefits include medical, dental, vision, 401K, life insurance, strong safety culture, and much more!.Safely and accurately select customer orders.Build and wrap pallets to meet weekly standards