Trabajos head baker en New York, New YorkCrear alertas

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaurants, cafés and to-go counters, • SHOP a selection of high-quality Italian, local and homemade products, • LEARN through our classes and our team’s product knowledgeJob Description In Eataly’s 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Store Head Chef. • Prepares bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations, • Follows proper proofing and baking techniques for each variety of bread, • Maintains a clean and sanitary food production area according to Department of Health standards, • Works towards mastering all shifts and production processes, • Assists Sales Associates if needed and engages with guests interested in learning about our bread production, • Performs other duties as required or assignedQualifications, • High school diploma or equivalent, • 1+ year of experience in a baker preparation position, • Basic math and measuring skills, • Good work ethic, communication and time management skills, • Post-secondary culinary program highly preferred Job Requirements • Availability to work onsite with an open, flexible schedule often including evenings and weekends; overnights highly preferred, • Ability to lift up to 50 pounds, • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting, • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer Compensation: This position pays a base rate of $18 - $21 per hour. Additional Information Benefits and Perks • Medical, Dental, Vision Insurance, • Paid Time Off, • Paid Parental Leave, • 401K with match or RRSP, • Free family meal daily, • Discounts at Eataly, • Classes on products and Italian cuisine, • Referral bonus program, • and more!

Job Description Are you a passionate baker who thrives in a fast-paced, creative environment? We are seeking a hands-on Head Baker to lead production, build systems, and help grow an exciting culinary concept focused on quality and innovation. This is a unique opportunity for someone who loves both the art of baking and the leadership side of running a successful operation. Head Baker Benefits and Compensation: • Competitive salary with performance-based bonus potential, • Health, dental, and vision insurance options, • Paid vacation, sick time, and company holidays, • Growth opportunity with a rapidly expanding culinary brandHead Baker Requirements & Qualifications:, • 3+ years of leadership experience in a high-volume bakery, pastry, or dessert concept, • Strong scratch baking background with knowledge of doughs, breads, pastries, cookies, and laminated products, • Experience managing production schedules, ordering, inventory, and food cost controls, • Ability to lead, train, and hold a team accountable in a fast-paced environmentMust Haves:, • Ability to create and maintain bakery production systems, pars, recipes, and quality standards, • Hands-on leadership style with the ability to jump into production during peak periods, • Experience forecasting production needs based on sales trends and seasonal demand, • Strong understanding of sanitation, food safety, labor management, and operational efficiencyHead Baker Preferred Background & Skills:, • Experience with new store openings or scaling bakery operations, • Experience with cakes, • Culinary or pastry education preferred, • Background in artisan baking, premium dessert concepts, or specialty pastry programs, • Passion for innovation, product development, and mentoring future culinary talent

Assistant Baker/Pastry Cook – Circle Hospitality Group (Koreatown, NYC). Maintain clear communication with the Head Baker and culinary team to ensure consistency and smooth production flow. Work collaboratively with the Head Baker and culinary team to meet production goals, especially in high-

Eataly Flatiron, 200 5th Avenue Favorite Favorite Share Tags: Featured 5 yr exp needed Food & Beverage Min. base wage: $33.00/hr Food & Beverage Est. base annual: $65,208 Est. base weekly: $1,254/wk Est. base monthly: $5,434/mth Benefits: Health Insurance Dental Insurance PTO 401K Est. total taxes and net pay (approximations only - see below for calculation details) Gross Annual Salary: $65,208 Federal Income Tax: -$7,114 State Income Tax: -$3,061 Social Security Tax: -$4,043 Medicare Tax: -$946 Total Taxes: -$15,164 Net Annual Pay: $50,044 Est. base wage (post-taxes): $25.33/hr Est. base weekly (post-taxes): $962/wk Est. base monthly (post-taxes): $4,170/mth Est. base pay ranges table: $33.00/hr 38hrs/wk Loading Loading Loading Loading Loading 40hrs/wk Loading Loading Loading Loading Loading 45hrs/wk (overtime) Loading Loading Loading Loading Loading 50hrs/wk (overtime) Loading Loading Loading Loading Loading 55hrs/wk (overtime) Loading Loading Loading Loading Loading Compare with current role Update profile Your current role: Head Baker at Eataly This role: Min. base wage: $33.00/hr (+$NaN/hr) Est. base annual: $65,208 (+$NaN) Health insurance: Yes Dental insurance: Yes PTO: Yes 401K: Yes Neighborhood: Flatiron Create a free account to compare your current role with all roles on Workwise (including this one) Create an account Company description: Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim for our guests to: - EAT authentic Italian food at our restaurants, cafs and to-go counters - SHOP a selection of high-quality Italian, local and homemade products - LEARN through our classes and our team's product knowledge The Bread Production Manager oversees the production of bread products for an Eataly location, including but not limited to: breads, Roman style pizza, rolls, focaccia and seasonal items. The Bakery Manager leads and develops a team of Bakers and Sales Associates in a 24-hour-operating bakery. Reports directly to the General Manager of Retail and reports functionally to the Eataly USA Corporate Head of Bakery. - Prepares bread products for restaurant and retail operations in accordance with Eataly's authentic Italian recipes and quality standards using the highest quality Italian and local flours and other ingredients - Maintains and nurtures natural yeast, local and organic flour, and naturally leavened products - Manages the bakery team of 15-20 employees: hires, schedules, approves vacation, submits payroll, provides feedback and motivation, trains on products, ingredients and processes, and handles terminations - Collaborates closely with the GM of Retail to ensure all necessary parties are aware of daily bakery activities, including absences, schedule coverage and product availability - Documents, investigates, elevates and resolves all employee and guest incidents - Communicates with the Executive Chef, GM of Retail and Corporate Head of Bakery on new recipes - Orders and monitors inventory of all ingredients and products for the bakery, including tracking and documenting daily transfers and waste in the appropriate system - Reviews financial information such as sales/costs and monitors budget to ensure efficient operation and spending within the specified budget; works with GM of Retail to correct any deviations from the budget - Maintains a clean and sanitary food production area according to Department of Health standards - Performs other duties as required or assigned • 5+ years of experience in bread and related production, • 2+ years of experience managing a sales and production team; preferably in a wholesale or grocery bakery department, • Excellent communication skills, • Outstanding time management stills, • Proficiency in Microsoft Office, • Degree from a post-secondary culinary arts training program highly preferred Job Requirements, • Ability to oversee a 24-hour-operating bakery, including working weekends, nights and holidays, • Ability to lift over 50 pounds, • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting, • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer Benefits and Perks, • Medical, Dental, Vision Insurance, • Paid Time Off, • Paid Parental Leave, • 401K with match or RRSP, • Bonus program, • Free family meal daily, • Discounts at Eataly, • Classes on products and Italian cuisine, • Referral bonus program, • and more! The base pay range for this position is $65,000 $75,000 per year. NOTE - Tax withholding is calculated using Federal and New York State 2022 income tax guidelines. For simplification, we've assumed "single" marital status and no additional income. This does not represent any legal authority and is just an estimate used for approximation purposes. Eataly is hiring for a Head Baker Position in Flatiron, New York City. Base pay starts at $33/hr. #TransparentPay #TransparentSalaries #NYCJobs #SalaryTransparency

Overview Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting electricians to participate in a unique research initiative. As part of the Common Lives Project, you and a fellow musician will wear GoPros during your collaborative practice or recording sessions. Your footage will power future AI models that understand complex, real-world activities. Responsibilities Wear a head-mounted GoPro camera to capture daily activities for 5 separate days within a 2-week window Record a minimum of 7 hours per day, with flexibility to take breaks and pause the camera for privacy End of day: spend around 2 hours to upload footage to a secure platform End of day: choose to delete, anonymize, or consent to each video segment Household Requirements No children (under 18) present or visiting during the recording period All adults in the space must be fluent English speakers and consent to being recorded Must live in a private, self-contained apartment, building, or indoor work environment All household members must agree to appear in the footage Participant Requirements Must work indoors in non-customer-facing roles (e.g., not retail or child care) Participants who share the same workplace or household should both have a GoPro mounted during the activity Preferably engaged in manual or creative work (e.g., chef, baker, artist, carpenter, musician, electrician, mechanic) Must be self-employed or have employer consent to record in the work environment Able to use a computer for basic tasks such as reviewing and uploading video clips Technical Requirements Must have access to a computer and internet connection Comfortable using web-based tools for uploading and reviewing clips (training will be provided) GoPro camera and all accessories will be provided for the duration of the project Perks of Freelancing With Turing Play a vital role in shaping the future of human-centered AI research Short-term, flexible engagement with minimal disruption to your routine All equipment provided by Turing Be part of an innovative global data collection initiative Commitment Required: 5 recording days within a 2-week window Engagement Type: Contractor / Freelance Duration: 2 weeks (plus setup and review time) Location: United States only (Due to consent regulations, participants must NOT reside in the following states/provinces: Illinois, Texas, Washington, New York, Colorado, California, Oregon, Quebec, Kentucky, South Carolina) Application Process Shortlisted candidates will be contacted for a brief screening Once accepted, Turing will ship all necessary equipment and provide onboarding instructions Participants will receive training on how to record, upload, and review their footage securely Seniority level Entry level Employment type Contract Job function Information Technology Industries Technology, Information and Internet Referrals increase your chances of interviewing at Turing by 2x Get notified about new Electrician jobs in United States. Orange County, CA $22.00-$25.00 4 days ago San Diego Metropolitan Area $115,000.00-$130,000.00 2 months ago United States $100,000.00-$130,000.00 5 days ago Orange County, CA $38.00-$50.00 4 days ago United States $100,000.00-$130,000.00 5 days ago San Francisco, CA $23.00-$40.00 4 days ago Dallas, TX $60,000.00-$95,000.00 2 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr

About Turing Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting musicians to participate in a unique research initiative. As part of the Common Lives Project, you and a fellow musician will wear GoPros during your collaborative practice or recording sessions. Your footage will power future AI models that understand complex, real-world activities. Responsibilities Wear a head-mounted GoPro camera to capture daily activities for 5 separate days within a 2-week window Record a minimum of 7 hours per day, with flexibility to take breaks and pause the camera for privacy At the end of each day, spend around 2 hours to: Upload your footage to a secure platform Choose to delete, anonymize, or consent to each video segment Household Requirements No children (under 18) present or visiting during the recording period All adults in the space must be fluent English speakers and consent to being recorded Must live in a private, self-contained apartment, building, or indoor work environment All household members must agree to appear in the footage Participant Requirements Must work indoors in non-customer-facing roles (e.g., not retail or child care) Participants who share the same workplace or household should both have a GoPro mounted during the activity. Preferably engaged in manual or creative work (e.g., chef, baker, artist, carpenter, musician, electrician, mechanic) Must be self-employed or have employer consent to record in the work environment Able to use a computer for basic tasks such as reviewing and uploading video clips Technical Requirements Must have access to a computer and internet connection Comfortable using web-based tools for uploading and reviewing clips (training will be provided) GoPro camera and all accessories will be provided for the duration of the project Perks of Freelancing With Turing Play a vital role in shaping the future of human-centered AI research Short-term, flexible engagement with minimal disruption to your routine All equipment provided by Turing Be part of an innovative global data collection initiative Commitment Required: 5 recording days within a 2-week window Engagement Type: Contractor / Freelance Duration: 2 weeks (plus setup and review time) Location: United States only (Due to consent regulations, participants must NOT reside in the following states/provinces: Illinois, Texas, Washington, New York, Colorado, California, Oregon, Quebec, Kentucky, South Carolina) Application Process Shortlisted candidates will be contacted for a brief screening Once accepted, Turing will ship all necessary equipment and provide onboarding instructions Participants will receive training on how to record, upload, and review their footage securely Seniority level Entry level Employment type Contract Job function Information Technology Industries Technology, Information and Internet Referrals increase your chances of interviewing at Turing by 2x Music Composer – Animated Series (Full-Time Contract, Remote) Music Instructor, Part-time Adjunct Pool, Online Volunteer: Give career advice to a future Songwriter We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr

We want you to join our bakery if you have experience as a Baker Cook, Chef de Partie - Baker, Head Baker, or Baker Chef in a cruise ship or a large hotel/resort pastry operation. Chef De Partie - Baker at Royal Caribbean Group (Abroad). A Chef de Partie - Baker handles the production of baked goods

Job DescriptionCompany Description: WORLD SPA is a Brand New Spa & Restaurant concept in Brooklyn, NY. We are seeking talented, dedicated, and enthusiastic team members to become part of the Grand Opening of New York City’s premiere, largest, and most diverse Spa Destination in a class by itself located in the heart of Brooklyn. This is a great opportunity to become a part of a one-of-a-kind project with a culture that will enable you to grow and make a difference. If you are passionate about what you do, hungry for success, growth and ability to make an impact, apply today! WORLD SPA offers a global, authentic, and unmatched spa experience by preserving ancient practices and uniting various culturally authentic sauna, bathing, and spa treatments in one destination. World SPA creates an environment that inspires the imagination and provides distinctive sensory experiences to our guests. Our goal is to consistently exceed guest expectations by anticipating their needs and desires and offering them an unparalleled experience. WORLD SPA features multiple world-class dining venues. REN is a fine dining, full service restaurant in collaboration with Michelin Star Chef Shaun Hergatt. REN means “pure” in Nordic and represents a familiar, clear, everyday restaurant concept with international specialties masterfully created from the best natural ingredients. REN feels upscale, but comfortable. WORLD SPA LOUNGE, which is a 250 seat restaurant and is the most fast paced of all is located within the Spa area, where guests can either enjoy a cup of artisanal tea, crafted cocktail, fresh sushi and small plates in between experiencing multitude of Spa rooms and saunas or can reserve a cabana for a full on feast or celebration. World Spa Lounge offerings represent the same regions as the Spa: Eastern European, Mediterranean, Asian and American. World Spa Lounge feels casual and unpretentious still offering the highest quality of food & beverages and friendly, attentive service. BIRCH&OAK is a VIP area with its own Bar and Restaurant, outdoor terrace that can be enjoyed by the Members during their Spa visit or on its own. In addition to the three dining venues, World Spa features 2 exclusive Private Rooms that have their own sauna for groups of 22 and 15 guests. Position Summary: The Dishwasher ensures that the kitchen stays clean and organized. They set up dish stations and turn on dish cleaning machines. They spend their time loading and unloading dishes from dish machines, washing all pans or utensils that come into contact with food, and scraping identifiers off everything. Essential Duties and Responsibilities: Provides support through ensuring that all of the dishes are properly washed, sanitized, and ready to be stocked on the floor with minimal breakage. Keeps dish area free of clutter and organized Properly washes, stacks, and stores china, glassware, silverware, cookware, food service tools, and storage containers. Maintaining the dish machine and three compartment sink, changing out the water when necessary. Properly sets chemical dilutions specified by business. Clean, dust, sweep, mop, polish, scrub, wash, strip, and buff, the specified areas Maintains the cleanliness of the kitchen floor and the removal of trash and recycling from the kitchen and restrooms. Informing the Head Baker or General Manager of any cleaning supplies or tools are needed Break down trash and boxes Maintains the dry storage area and the organization of storage shelves As requested by the chef or chef-delegated team members, assists in food prep and any other duties. Completes any beginning or closing shift duties as directed by management. Work together with other people on the team productively to ensure that the kitchen meets customer demand Positive, work-focused attitude during the workday. Skills, Abilities and Experience: 1+ Years’ experience in the restaurant or hospitality industry. Excellent interpersonal and customer service skills. Must successfully complete a restaurant training course. World Spa Entertainment, LLC. is an Equal Opportunity Employer and is committed to providing equal employment opportunities to all employees and applicants and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. #ZR