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Molly Maid - South Escondido Boulevard - Responsibilities: Clean customers' homes according to Molly Maid standards; Communicate with customers in a friendly, positive, and professional manner; If you're a team lead: Manage the team's schedule and drive safely; Maintain equipment the team lead will

Molly Maid - South Escondido Boulevard - Responsibilities: Clean customers homes according to Molly Maid standards; Communicate with customers in a friendly, positive, and professional manner; Maintain equipment and ensure the car is loaded with supplies; Follow our cleaning process to delight custo

Job DescriptionDescription: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness. The Line 3/4 Cook leads by example and is accountable for following the C.O.R.E. 10. Essential Job Duties • Responsible for product quality and presentation. Properly prepares and holds grilled, fried and heated products. Ensures products are dated, stored and rotated as needed., • Manages portion control. Restocks grill and fryer area. Counts and/or weighs delivered items. Works within established inventory and cost controls. Follows recipe and product item builds., • Works with speed and efficiency. Reads tickets and/or listens for direction to determine proper amount of food to prepare. Works efficiently to meet or exceed Rubio’s service time standards., • Keeps the restaurant clean and maintains restaurant facilities and equipment as needed and/or directed by Management. Washes pots, pans, storage containers and utensils as needed. Maintains personal hygiene as prescribed by law and Rubio’s Dress Code standards., • Follows all Company safety and security policies and procedures. Maintains proper temperature of food product. Complies with health code regulations, including but not limited to hairnet and glove usage. Performs similar and incidental duties as required. Requirements: Job Qualifications Education: High school degree or equivalent combination of education and experience preferred. Experience: Restaurant experience required. Previous kitchen experience preferred, but not required. Knowledge: Knowledge of all aspects in the back-of-house (BOH) restaurant operations. Ability to quickly make and execute decisions regarding food quality, quantity needed, and when to clean. Language Skills: Must be able to read and write in either English or Spanish (abbreviations, kitchen tickets, job aids.) Ability to clearly communicate operational concerns with Management and co-workers. Math Skills: Overall skills and knowledge of mathematical principles and practices. Ability to count, and perform simple mathematical calculations. Other: Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team. Requires assisting coworkers in other tasks or BOH cook positions. Must have reliable transportation to arrive to work on time. Other Abilities: Ability to maintain a high level of patience with others and remain calm in stressful situations. Requires working closely with co-workers for long periods of time. Ability to foster a team environment. Ability to handle multiple priorities. Requires a high-level of concentration and attention to detail for extended periods of time to prepare food items and to maintain cleanliness standards. Reporting Relationships Reports to the General Manager, Assistant Manager and/or Shift Leader. Major Business/Professional Contacts The Line 3/4 will have constant contact with Guests, managers (including shift leaders,) restaurant Team Members, and occasional contact with Restaurant Support Center staff. It is necessary for this person to conduct these relationships with professionalism and cooperation for the betterment of the Company. The Line 3/4 will regularly give suggestions to his/her managers regarding operations. The Line 3/4 is expected to follow the chain of command with respect to all communications (General Manager, District Manager, People Services Business Partner, and Regional Director.) Working and Environmental Conditions Works indoors and outdoors (for events, or to take trash to the dumpster.) Constant exposure to fumes from restaurant, food preparation equipment, and cleaning solvents (ex. flour dust, cooking fumes and gases.) Constant fluctuation in temperature and conditions (ex. heat, cold, humidity) due to movement from one cook area to another. Some noise and vibration exposure. If working an event, may work outdoors in varying temperatures and in different environments such as golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to Guest’s cars or may be asked to make a delivery in own vehicle (only if approved to drive in advance with signed Driver Policy on file.) Physical Demands Must have the ability to lift 55 lbs. Requires standing for long periods of time. Performs fine hand manipulation during food preparation. Must be able to reach 5’6” minimum. Flexible hours, night and day, weekends and holidays. Ability to operate all kitchen-related tools and equipment, such as the dishwasher, food drill, fryer, rice cooker, etc. Must be able to taste food (including, but not limited to, seafood, chicken, and steak) to ensure the flavor profile and quality standards are met. Tools and Equipment Used Fryer, grills, knives, refrigerators (including walk-in refrigerator,) steam table, condiment table, microwave oven, stove, dishwasher, cleaning supplies & equipment (towels, broom, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, window cleaner, etc.,) kitchen supplies and utensils (prep safety glove, food totes, stock pots, tongs, spatulas, cutting boards, etc.,) and food processing equipment (food drill, etc.)

Job DescriptionDescription: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness. The Line 1/2 Cook is seen as ‘the leader in the kitchen.’ S/he is supportive of the Management team and leads the Back-of-House Team by example and with integrity. Is personally accountable for following the C.O.R.E. 10. Essential Job Duties • Responsible for product quality and presentation. Properly prepares and holds products. Ensures products are dated, stored and rotated as needed., • Manages portion control. Restocks designated cook area. Counts and/or weighs delivered items. Works within established inventory and cost controls. Follows recipe and product item builds., • Works with speed and efficiency. Reads tickets and/or listens for direction to determine proper amount of food to prepare. Meets or exceeds Rubio’s service time standards., • Keeps the restaurant clean and maintains restaurant facilities as needed and/or directed by Management. Maintains personal hygiene as prescribed by law and Rubio’s Dress Code standards., • Follows all Company safety and security policies and procedures. Maintains proper temperature of food product. Complies with health code regulations, including but not limited to hairnet and glove usage., • Communicates effectively with the Team in order to ensure good operations in the back-of-house (BOH.) Performs similar and incidental duties as required. Requirements: Job Qualifications Education: High school degree or equivalent combination of education and experience preferred. Experience: Restaurant experience required. Previous kitchen experience preferred. Knowledge: Knowledge of all aspects in the restaurant industry. Ability to quickly make and execute decisions regarding food quality, quantity needed, and when to clean. Language Skills: Must be able to read and write in either English (abbreviations, kitchen tickets, job aids.) Ability to clearly communicate operational concerns with Management and co-workers. Bi-lingual Spanish a plus. Math Skills: Overall skills and knowledge of mathematical principles and practices. Ability to count, and perform simple mathematical calculations. Other: Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team. Requires assisting coworkers in other tasks or positions. Must have reliable transportation to arrive to work on time. Other Abilities: Ability to maintain a high level of patience with others and remain calm in stressful situations. Requires working closely with co-workers for long periods of time. Ability to provide leadership and foster a team environment. Ability to handle multiple priorities. Requires a high-level of concentration and attention to detail for extended periods of time to prepare food items and to maintain cleanliness standards. Reporting Relationships Reports to the General Manager, Assistant Manager and/or Shift Leader Major Business/Professional Contacts The Line 1/2 will have constant contact with Guests, managers (including shift leaders,) restaurant Team Members, and occasional contact with Restaurant Support Center staff. It is necessary for this person to conduct these relationships with professionalism and cooperation for the betterment of the Company. The Line 1/2 will regularly give suggestions to his/her managers regarding operations. The Line 1/2 is expected to follow the chain of command with respect to all communications (General Manager, District Manager, People Services Business Partner, and Regional Director.) Working and Environmental Conditions Works indoors and outdoors (for events, or to take trash to the dumpster.) Constant exposure to fumes from restaurant, food preparation equipment, and cleaning solvents (ex. flour dust, cooking fumes and gases.) Constant fluctuation in temperature and conditions (ex. heat, cold, humidity) due to movement from one cook area to another. Some noise and vibration exposure. If working an event, may work outdoors in varying temperatures and in different environments such as golf courses and beaches. If assisting with a delivery, may help carry food in catering bags to Guest’s cars or may be asked to make a delivery in own vehicle (only if approved to drive in advance with signed Driver Policy on file.) Physical Demands Must have the ability to lift 55 lbs. Requires standing for long periods of time. Performs fine hand manipulation during food preparation. Must be able to reach 5’6” minimum. Flexible hours, night and day, weekends and holidays. Ability to operate all kitchen-related tools and equipment, such as the dishwasher, food drill, fryer, rice cooker, etc. Must be able to taste food (including, but not limited to, seafood, chicken, and steak) to ensure the flavor profile and quality standards are met. Tools and Equipment Used Fryer, grills, knives, refrigerators (including walk-in refrigerator,) steam table, condiment table, microwave oven, stove, dishwasher, cleaning supplies & equipment (towels, broom, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, window cleaner, etc.,) kitchen supplies and utensils (prep safety glove, food totes, stock pots, tongs, spatulas, cutting boards, etc.,) and food processing equipment (food drill, etc.)

I'm looking for a housekeeping service provider living in Rancho Santa Fe, California. How to Connect: Shoot me a message and I'll try to get back shortly! Please visit .

Maid Brigade Cleaning Services.We provide professional and reliable residential and commercial cleaning and disinfection services, and we're looking for amazing candidates to fill multiple full-time positions.Friendly team and work environment that promotes collaboration and growth.Employee protecti

Join our Vista, CA team! We’re hiring a Personal Care Aide earning $25.Provide daily care, support independence, and assist elderly participants while collaborating with care teams to enhance quality of life.Vista offers affordable living, great schools, parks, coastal access, and a relaxed Southe

Lena Brands LLC - - Responsibilities: Wash dishes, glassware, pots, and pans using the dish machine or by hand as applicable; Clean and stock restrooms thoroughly at the beginning of the shift and then maintain hourly; Sweep and mop floor areas in the kitchen, dining room and restrooms; Empty full

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, shaving, ambulation, mouth care, dressing, exercising, hair care, feeding, toileting/incontinence care, nail care, positioning, medication reminding, ski

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; De

Caesars Entertainment - Harrah's Resort Southern California [Housekeeper / Cleaner] As a Guest Room Attendant at Caesars Entertainment, you'll: Provide excellent housekeeping services in all guest rooms; Change bed linen, dust all surfaces, vacuum, and remove trash and dirty linens; Replenish all gu

Merrill Gardens - 627 Silver Spur Road - Responsibilities: Wash all dishes and assist cooks in preparation of breakfast, lunch, or dinner meals; Complete all cleaning duties on a daily, weekly, and monthly schedule; Handle all food, storage, and cleaning activities in accordance with federal, state

Outback Steakhouse - 177 West San Marcos Boulevard - Responsibilities: Maintains dishwashing areas organized and supports kitchen workflow; Follows all food safety and sanitation guidelines; Restocks kitchen and cooking line as needed throughout the shift; Keeps floors clean and dry and ensure dishe

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, shaving, ambulation, mouth care, dressing; Provide medication reminders and assist with medications client self-administers; Perform light housekeeping,

Cheer Homecare - - Responsibilities: Provide companionship and non-medical home care services to elderly and disabled; Assist with activities of daily living (ADLs) including bathing, toileting, personal hygiene; Light housekeeping and homemaking; Transport clients to medical appointments; Support

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care; Provide non-medical in-home care and companionship; Remind client to take medications; Light housekeeping, meal planning and preparation; Transport with client for errands

Qualicare - - Responsibilities: Provide daily caregiving assistance and companionship; Assist clients with daily activities; Drive clients as requested; Attend ongoing paid training and participate in Qpath.

AccentCare - - Responsibilities: Personal care assistance; Meal preparation; Light housekeeping; Medication reminders; Companionship.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with the activities of daily living and personal care; Bathing and grooming; Transferring and ambulation; Medication reminders; Meal planning and preparation.

Patient Care / Health Aide] - 2108 Kohler Memorial Dr #70 - As a Caregiver youll: Assist individuals with a range of daily activities beyond personal care; Offer emotional support and companionship; Help individuals with tasks such as bathing, shampooing, combing hair, brushing teeth, shaving, and d

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care; Bathing; Ambulation; Medication reminders; Meal planning & preparation.

Merrill Gardens - 627 Silver Spur Road - Responsibilities: Assist residents with activities of daily living including dressing, bathing, meals, laundry and general care; Manage medication as allowed by the state and completing daily progress reports of services provided; Completes progress reports f

BrightStar Care - - Responsibilities: Provide various personal care services as necessary to meet the client's or patient's needs; Provide assistance with daily tasks including feeding, meal preparation, linen changes, light housekeeping, transportation to doctor appointments, outdoor activities, a

Senior Helpers - - Responsibilities: Provide one-on-one personal care to help clients remain safe and independent in their home; Assist clients with walking, dressing, and other daily activities of living; Report activities completed and provide updates on clients' physical condition, mental capaci

Balboa Ave #212C - [Health Aide / Patient Care] - Competitive Compensation Package / Flexible Scheduling (Day + Night Shifts) / Ongoing Training - As a Caregiver at 24 Hour Caregivers, you will: Provide daily assistance with personal care tasks such as bathing, grooming, and dressing; Administer med

SYNERGY HomeCare - - Responsibilities: Provide companionship and social engagement to our clients; Assist with light housekeeping, meal preparation, and medication reminders; Build strong, professional relationships with clients, families, and team members; Deliver reliable care by being punctual a

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, dressing, ambulation, and meal planning; Provide non-medical in-home care and companionship; Assist with medication reminders; Perform light housekeeping

SYNERGY HomeCare - - Responsibilities: Paid orientation; Training; Sick time; Time-and-a-half pay for overtime and holidays; 401(k) options.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care; Bathing, dressing, ambulation, mouth care, and grooming assistance; Medication reminders; Housekeeping, meal planning and preparation; Transportation and shopping.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care; Bathing and grooming assistance; Transfer and ambulation support; Medication reminders; Meal planning and preparation.

SYNERGY HomeCare - - Responsibilities: Provide compassionate companionship and emotional support to our clients; Assist with personal care tasks to enhance their independence and well-being; Support household activities such as meal preparation, errands, and light housekeeping; Monitor client healt

Ave Suite 101 - [Care Companion / Health Aide] - Flexible PT & FT Schedules / Competitive Pay + Benefits / Professional Training / Serving 600+ communities all across the US - As a Caregiver you'll: Provide in-home care and home health care services for seniors, new moms, working parents, those recu

Qualicare - - Responsibilities: Meal preparation; Stand-by assist, mobility, or transfers; Personal hygiene (bathing, grooming, dressing); Medication reminders; Light housekeeping and laundry.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, shaving, ambulation, mouth care, dressing, exercising, hair care, feeding, toileting/incontinence care, nail care, positioning, medication reminding, ski

Qualicare - - Responsibilities: Recruit and place caregivers for PM shifts in Escondido and surrounding areas.

Home Care Association of America - - Responsibilities: Develop tailored support plans; Guide clients through personal challenges; Empower clients to build independence and achieve their goals; Provide daily support; Life skills training.

Qualicare - - Responsibilities: Provide caregiving services to seniors; Assist with daily activities and companionship; Drive clients as requested; Participate in ongoing paid training; Be part of a caring team and adhere to schedule flexibility.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, shaving, ambulation; Assist with mouth care, dressing, exercising; Help with hair care, feeding, toileting/incontinence care; Nail care, positioning, med

Qualicare - - Responsibilities: Assist with daily activities; Provide companionship; Deliver healthcare services; Follow care plans and instructions; Maintain safety and wellbeing of clients.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, dressing, ambulation, toileting/incontinence care, medication reminders.

Qualicare - - Responsibilities: Meal Preparation; Stand-by Assist, Mobility, or Transfers; Personal Hygiene (bathing, grooming, dressing); Medication reminders; Light Housekeeping and Laundry.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with the activities of daily living and personal care; Provide non-medical in-home support; Assist with bathing, dressing, feeding, toileting, transferring; Medication reminders; Light housekeeping and laundry.

Qualicare - - Responsibilities: Provide in-home caregiving; Assist clients with daily activities; Provide companionship; Deliver caregiver-related healthcare support; Be part of a caring team and maintain professional conduct.

Safe Harbor Home Care - 315 West Washington Avenue - Responsibilities: Assist with activities of daily living and personal care including bathing, dressing, ambulation, feeding, toileting/incontinence care; Provide medication reminders; Light housekeeping and laundry; Transportation assistance; Comp