Restaurant jobs in Seattle, WACreate job alerts

QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF’STORE TODAY! We help YOU make it! The pay for the Position is $15-$25/hr The starting rate is $20.67 Schedule: Open availability and weekends required. Benefits start day one! ___ ESSENTIAL DUTIES AND RESPONSIBILITIES * Ensu...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

Support Chef Grant Rico in leading the culinary team at Robin's Restaurant and Market.

Canlis is currently accepting applications and inquiries for their Executive Chef position. The restaurant, founded in 1950, will be hiring their 8th-ever head chef this spring.

Company: The Greenwood American Bistro.Prepare and execute menu items according to the restaurant's standards, ensuring consistency, quality, and timeliness.Work collaboratively with the culinary team to maintain a smooth and efficient kitchen operation during service.Follow recipes,

Experience in sales to retail grocery is essential; candidates with backgrounds in restaurant sales broker sales or seafood wholesalers will not be considered. Business Development,Customer Service,Revenue Growth,Cloud,Healthcare,Account Management,CRM,New Customers,ROI,Sales Activities,Territory...

Restaurant Experience,Fashion Retail,Hospitality Experience,Assistant Manager Experience,Basic Math,Management Experience,Math,Business Management,Leadership Experience,Supervising Experience,Restaurant Management,Retail Management.

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills.

Restaurant Experience,Customer Service,Hospitality Experience,Management Experience,Mediation Experience,Guest Services,Merchandising,Experience with Children,Leadership Experience,Mentoring,Supervising Experience,Neonatal Ventilator. Come work for Diversified Maintenance a leading company in the...

Collaborate with other hotel departments to ensure the seamless coordination of operations Qualifications * Previous experience in Food & Beverage or Restaurant management, preferably in a luxury ...

Prep Cook Looking for a nice work/life balance? Come join our team! We are a boutique brunch restaurant located in SODO. We specialize in a creative breakfast/brunch. Currently, we are looking for ...

Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Drive sales and Guest delight * Champion and support Team Member development, which is the roadmap ...

Assigns and supervises the work of Team Members in a section, trains culinary members and ... Responsible for the kitchen operation in the absence of the Executive Chef/ Restaurant Executive ...

... work, table bussing and equipment maintenance. * Serve as ambassador for the Kraken Community ... Remove all trash and debris from restaurant routinely. * Assist other restaurant personnel with ...

... supply of disposable plates, containers and utensils. Qualifications • Prior experience in a restaurant or food service setting is preferred, especially in a similar customer service role. • ...

What we’re seeking We’re currently to expand our team of Food Safety Auditors as part of our Institutional business group. This is a part-time, contract position, auditing retail grocery and foodservice establishments. This individual will need to be free of any conflict(s) of interest. Freelanc...

QSR, or full-service restaurants.

In this role, you will be responsible for leading operations and monitoring for our business-critical software applications, with a focus on retail and restaurant solutions. We are seeking a skilled and dedicated Consumer Retail Technology Keysaya Platform Subject Matter Expert to join our dynami...

Two years’ experience working as General Manager in the Fast Casual dining segment. Restaurant General Manager (Fast Casual).

The Chief Financial Officerwill be a key member of the executive leadership team, responsible for overseeing the company’s financial strategy, franchise economics, capital planning, and operational finance.This role will play a critical part in optimizing unit-level and corporate profitability, m...

PAY RANGE FOR RESTAURANT SERVICE POSITIONS:. BENEFITS FOR RESTAURANT SERVICE POSITIONS:. JOB REQUIREMENTS FOR RESTAURANT SERVICE POSITIONS:.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Job DescriptionSalary: $25 per hour plus overtime Are you ready to jump-start your career? Auto-Chlor is immediately hiring for a Route Sales Associate to come be a part of our fast-paced and even faster growing company that's been a national service leader in the restaurant & hospitality indust...

Job Description Cactus encourages walk in applicants Monday-Thursday from 2pm-4pm. Stop by any of our locations with your resume and be prepared to interview with a manager on the spot! (If available). We’re not authentic, we’re uniquely Cactus! Since 1990, we’ve been serving up innovative South...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Vision insurance - Wellness resources Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! We inv...

Job Description TUTTA BELLA IS HIRING ARTISANS FOR OUR MORNING SHIFT! Tutta Bella Culinary is a fast growing food manufacturing company. Our passion is making artisan food at scale. This includes our take-&-bake Neapolitan pizzas, heat-&-eat pasta entrees, grab-&-go salads, and other delici...

Job DescriptionDuties/Responsibilities: - Build and maintain a network of sources from which to identify new sales leads. - Communicate with customers and leads to identify and understand their product or service needs; identify and suggest products to meet those needs. - Demonstrate the funct...

Job Description Trapper's Sushi is looking to grow our team by adding a new Sushi Chef to our team! As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers names, as well as provide the best service and food possible, leaving our customers with ...

Job Description Why Join Us? We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: - Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun - Excellent traini...

Job Description Traveling Superintendent Falcon Construction is seeking a Traveling Superintendent in various locations. Come join our growing organization! Position Summary The Traveling Superintendent is responsible for planning and ensuring the coordination and construction of jobs. This po...

Job DescriptionSalary: $80k-100k annually or more Are you ready to jump-start your career in sales? Auto-Chlor is immediately hiring for a Territory Sales Representative for our Seattle, WA location. Come be a part of a growing organization with a strong brand reputation that thrives off reliab...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: 181 Southcenter Mall, Tukwila, WA 98188 (Westfield Southcenter) PAY RATE FOR FOOD RUNNER/EXPO: $21.10/hour + Estimated Tips ($40 - $78/shift) The base salary or hourly wage range for this role will vary based on multiple factors, including but...

Job Description Why Join Us? We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: - Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun - Excellent traini...

Job Description Valet/Bell Attendant Pay Range for this role is $21.76/hour + TIPS + benefits and perks! Scheduled shifts for this role are FRIDAY/SATURDAY 11P-7A (with opportunity to pickup extra shifts) Kimpton Hotel Monaco Seattle 1101 4th Ave (4th & Spring) Benefits & Perks - Free pa...

Job Description Tecerra, Inc. continually strives to find individuals who have a passion for service and people. Whether starting your career or looking to move to the next step, Tecerra believes in developing talent to build a lasting career with each and every team member. This is a permanent,...

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub ...

Job Description Experience all the opportunities of a rapidly growing company balanced with a 51 year history of stability! We provide training in a friendly and fun environment where your personality counts! We are looking for Cooks and Kitchen Crew Members to join our team. All positions recei...

Job DescriptionSalary: $70-75k annually Are you ready to jump-start your career? Auto-Chlor is immediately hiring for a Route Service Technician to come be a part of our fast-paced and even faster growing company that's been a national service leader in the restaurant & hospitality industry for...

Job DescriptionPlus service charge added to all checks. Non-Exempt, Overtime Eligible BENEFITS: - Affordable Medical/Dental/Vision after 30 days of employment with free Back + Joint Care Program - Free Short-Term Disability (up to $750 per week). Long-Term Disability at cost (up to $...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: 2621 NE 46th Street, Seattle WA 98105 (University Village) PAY RANGE FOR RESTAURANT SERVICE POSITIONS: - Bussers = $20.76/hour + Estimated Tips ($54 - $108/shift) - Cashiers = $20.76/hour + Estimated Tips ($54 - $108/shift) - Greeters / H...

Job Description Kizuki is a locally owned, Japanese style Ramen restaurant, with a passion for authenticity. Kizuki is seeking both part-time and full-time Servers. Our Servers are the ambassadors who connect the Kizuki experience with our guests, and always deliver the best experience. At Kizuki...

Job DescriptionCompany Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olymp...

Job Description Located in the heart of the Central Business District across from the Seattle Convention Center Arch, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail. Open seven days a week, the restaurant and lounge features New American cuisine and craft...