Restaurant jobs in San Francisco, California - Page 9Crear alertas

As a Cook, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 19

Restaurant managers are responsible for managing the overall operations of the restaurant and in building strong teams that provide excellent customer service to our guests. You will also utilize management information tools to analyze restaurant operation and financial performance. Associates Degre

Peet's Coffee - R761 [Restaurant Shift Supervisor] As a Shift Leader at Peet's Coffee, you'll: Focus on daily operations of the coffee bar and act as the Service Leader to ensure excellent customer service; Execute quality store openings and closings, troubleshoot issues and demonstrate pride in the

You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the Customer Service, Service, Restaurant, Retail, Te

Prepare prod Delivery Driver, Delivery, Driver, Restaurant, Surface. Stock ingredients from delivery area to storage, work area, walk-in cooler.

Restaurant managers are responsible for managing the overall operations of the restaurant and in building strong teams that provide excellent customer service to our guests. You will also utilize management information tools to analyze restaurant operation and financial performance. Associates Degre

A premier hospitality group in San Francisco is seeking a General Manager for the Dawn Club. Ideal candidates will have managerial experience in a busy bar or restaurant, possess deep knowledge of craft cocktails, and demonstrate strong interpersonal skills.

Career Advancement Opportunities.Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.You will build rapport with customers, answer questions about the menu, take orders, and serve

Bourbon Steak is a modern American steakhouse that embodies a timeless dining experience complimented by a cutting-edge beverage program.Classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse, pairing meats with an extensive wine list and cocktails, while

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Founded in Glendale, California, we are now the largest family-owned American Chinese restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

We're not just building restaurant techwe're giving independent restaurants the tools to compete and win. B2B sales experience with an emphasis on small business owners, merchants, and restaurants. Territory Sales Representative / Restaurant Specialist - San Francisco, CA.

Blackstone is the world's largest alternative asset manager.We seek to create positive economic impact and long-term value for our investors, the companies we invest in, and the communities in which we work.We do this by using extraordinary people and flexible capital to help companies solve problem

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Diversified

What you'll do as a store manager:. Are you craving a career with an industry leader? Panda Express is searching for experienced leaders to join our store management team. That's why we offer paid Store Management Leadership Training, mentorship, and support from our Panda community that cares about

Regularly visits each table of their respective restaurant and/or outlet engaging with and receiving feedback regarding the food and service ensuring sailors have the utmost satisfaction. Ensures that all health rules and regulations such as USPH are maintained and adhered to and where necessary pro

This role requires over 4 years of product management experience, particularly in restaurant or consumer hardware. A leading restaurant technology company is seeking a Technical Hardware Product Manager to drive product strategy and enhance hardware offerings.

Applicants should have a high school diploma and at least 2 years of restaurant experience, along with strong leadership skills.

Butler Hospitality is looking for experienced Restaurant / Hotel F&B managers and chefs to join our growing organization. Butler Hospitality takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby

Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests. Follow all food safety and sanitation procedures to ensure the safety of guests and team members. We take care our team members and support them in building successful futures th

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Responsible for the receiving product and ensures that aisles are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided.Ensure proper customer service and works to develop relationships with customers.Supervises and works together with Small wares Super

Great opportunity for professional growth and restaurant operations experience. The Hillstone Restaurant Group confirms each employee's identity and authorization to work by participating in E-Verify. Upscale restaurant experience can be a plus, but these roles are open to candidates from all backgr

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

A premier golf management company in San Francisco seeks an experienced General Manager to oversee the performance of the golf course and restaurant.

Toast is driven by building the restaurant platform that helps restaurants adapt, take control, and get back to what they do best: building the businesses they love.An Flex Emerging Markets Territory Account Executive is responsible for supporting our new business acquisition efforts within emerging

Reporting to the General Manager and Restaurant Manager, the Server greets, seats, and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment, and assists other service personnel as needed to provide total guest satisfaction. DENNY'S LATE-

A leading chocolate retailer based in San Francisco is seeking a full-time Cashier Supervisor to manage the cashier department. Ideal candidates will have 2-4 years of retail or restaurant cashiering experience, strong communication skills, and familiarity with point of sale systems.

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 yea

Oversee food and beverage budget adherence, including payroll, food, and beverage costs across all outlets and events. The Food and Beverage Manager plays a pivotal role in overseeing the daily operations of all food and beverage outlets, Monte's Restaurant, Monte's Bar, in-room dining, and hotel ba

San Francisco's most exciting new restaurant projects! The ideal candidate will be able to work closely with the Chef/Owner and the CDC to ensure the restaurant and the company's overall agenda is being achieved, with critical attention to detail and execution.

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams!. Butler Hospitality was founded in 2017 to modernize the hospitality indust

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef lo

A leading hospitality provider in San Francisco is seeking an experienced Sous Chef to lead team development and uphold culinary excellence.The ideal candidate will have over 3 years of experience in a high-volume restaurant, strong financial management skills, and advanced culinary techniques.This

Four years of general management experience in an elevated dining restaurant.

As a Dining Operations Manager with THE ONE GROUP, you will oversee daily restaurant operations to ensure a seamless and exceptional guest experience. Oversee daily restaurant operations, ensuring both front-of-house and back-of-house management aligns with service excellence. Proven leadership expe

Super Duper Burgers is a quick service restaurant serving burgers and shakes made with high quality ingredients and slow food values.Applicants should possess the following qualifications:.All applicants must be at least 18 years old.All applicants must be able to work weekends.FLEXIBLE SCHEDULE BAS

Super Duper is a quick service restaurant serving burgers and shakes made with high quality ingredients and slow food values. Minimum of two years experience in a full time Restaurant Management position. Dining privileges at our sister restaurants.

THE RESTAURANT & OPERATIONS MANAGER. You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. Restaurant/Hospitality Experience.

Years' experience in the restaurant industry, plus proven experience working as a supervisor.

The Restaurant Manager is responsible to oversee and direct the seamless running of the restaurant and supervising all team members. The Restaurant Manager must take the lead when the General Manager is off duty, provide highly efficient and effective service while ensuring that all financial and st

Panda Express Store Manager Opportunity. What you'll do as a store manager:. Are you craving a career with an industry leader? Panda Express is searching for experienced leaders to join our store management team.

Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.

A leading restaurant group in San Francisco is seeking a Marketing Manager to develop engaging social media content and manage community interactions. Responsibilities include creating short-form videos, overseeing social media operations, and executing paid advertising campaigns.

JOB TITLE: Front of House Cashier. Basic knowledge of computers (MS Word, Excel), and Point of Sale systems. Position may be required to assist in restaurant operations (prolonged periods of standing, walking and/or assist with food production or service) during critical operational demands.

Butler Hospitality takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels. Butler Hospitality is looking for experienced Restaurant / Hotel F&B managers and chef