Are you a business? Hire sanitation manager candidates in New York, NY
Maintain sanitation to Department of Health standards; Keep work area clean and organized * Inform Manager on Duty immediately of any DOH or OSHA/workplace safety violations * Inform Management of ...
... or Hotel Management School / Apprenticeship. Master degree preferred but not required. General Skills: full knowledge of the entire kitchen operation. Must have full knowledge of sanitation ...
- Supervisors report directly to F&B Manager and Executive Chef * Work with Executive Chef to ensure all Cafe staff are properly trained and are following all food safety and sanitation guidelines
Ensure that City and state rules and regulations are adhered to in regards to sanitation, snow ... Immediately report to the appropriate Senior Program Manager/Vice-President any: monitoring visits ...
The Sous Chef is responsible for working with the other Sous Chefs and Chef de Cuisine to manage daily kitchen operations including production, staffing, inventory, admin duties, sanitation and ...
Manage staff schedules, payroll, kitchen set up / break down, production, prep is completed and ... Must encompass Food Serve Safe certification and have experienced with local sanitation regulations
Assisting with food prep when instructed by management * Maintaining cleanliness and organization in all storage areas * Ensuring all walls, drains, ceilings, and floors are clean and sanitary at all ...
We're the #1 international non-profit exclusively focused on bringing clean water, sanitation, and ... In this context, the Director will manage WaterAid America's relationships with an assigned group ...
Alert management to any and all issues that arise at a table. * Monitor and maintain cleanliness, sanitation, and organization of all service areas. * Retrieve bread from the kitchen, stock the bread ...
Implement and enforce food safety and sanitation standards. * Prepare and manage the kitchen's budget. * Track financial performance and work with the management team to meet revenue and profit ...
The Supervisor is responsible for assisting the Store Manager in ensuring that we deliver against ... sanitary regulations. Ensure a clean working environment is maintained by all team members. ...
As a Sous Chef with The Plaza, A Fairmont Managed Hotel, you will lead a team of culinary ... Follow all safety and sanitation policies when handling food and beverage * Other duties as ...
BBVA CIB Operations Team Manager for US Fixed Income Market (NY Base, American Markets Shift) Job Summary: We are looking for a professional with proven experience in Operations and post-trade ...
Production Manager: The responsibilities include, but not limited to: (see responsibility chart) Pre Production & Inventory Distribution: Create & maintain an annual pre production and production ...
Ensure quality of all items being set on the table. ● Maintain stocks of all supplies and necessary items for service, reporting to management when items are low. ● Maintain a clean and sanitary ...
... weather, sanitation checklist follow-ups, and addressing staff call-outs and no-shows. * Skillfully open and close the shop. * Demonstrate product knowledge, support restocking efforts, manage ...
Manage trims and yields to minimize waste and maximize profitability. * Monitor portion control and ... Implement proper sanitation practices and hygiene protocols in the kitchen. * Ensure compliance ...
The Operations Manager's overall function will be to manage all operations functions ensuring the safety of personnel and equipment, maximum productivity, and economic function of the Brooklyn Navy ...
Maintain Health Department Sanitation Standards * Manage Staff * Client Relations * Follow the comprehensive Woolfoods Camp Food Training Program * Attend related in-service training and staff ...
... sanitation practices. * Encourage continuous learning and development to enhance the skills of the culinary team. * Develop and manage kitchen budgets, including food costs, labor expenses, and ...
Infinite Consulting Corp. is a project, program, and construction management firm established in 2009 specializing in safety management, quality management, project and construction management, and ...
... sanitation, and organization of kitchen, walk-in coolers, and all storage areas. * Perform additional responsibilities, although not detailed, as requested by the Chef, Sous Chef or Kitchen Manager ...