Trabajos Waiters en Davenport, IowaCrear alertas

Job DescriptionJob Summary: The Front of House (FOH) Service Supervisor is a team leader and is primarily responsible for overseeing employees and guiding the tempo of service throughout operations at Barrel House. A Supervisor position monitors team members participation to ensure everyone has proper training and provides additional training if needed. Their duties include relaying information between their team and upper management, guiding their team through daily work activities or projects and monitoring employee performance to ensure maximum productivity. Benefits & Perks: • Health Insurance (Medical, Dental, & Vision), • 401k Match Retirement Plan Core Responsibilities: • Managing the workflow of day-to-day operations for their employees by creating team objectives, assigning, and delegating tasks, • Communicates with the general manager regarding all issues that happen on a shift. Create and distribute reports to update the company on the teams progress., • Responsible for quality leadership in the restaurant promoting positive employee morale. Leads by example., • Motivate and encourage team members to recognize and embody the Barrel House We CARE Culture., • Ensures Barrel House Steps of Service, service standards are being met., • Determine the completion timeline and monitor progress to keep the project on track and on schedule. Develop a strategy that the team members can use to better reach, • goals., • Responsible for training and implementing roll-out specials to all FOH team members., • Manages FOH Service Staff and ensures checklist duties are complete., • Ensures bar standards are being followed & supervises or coordinates activities of bartending staff engaged in cocktail preparation., • Responsible for completing a liquor order and forwarding to the GM for review., • Backs up all FOH personnel as needed, including running orders to the guest's table., • Communicate clear instructions & delegates responsibilities to team members., • Ensures menu items are prepared properly by monitoring and overseeing Expediting role (Expo)., • Delivers quality guest service and monitors the level of service throughout the restaurant., • Assisting in the development of strategies that the team members can use to better reach goals., • Assessing the work performance of their employees and identifying areas that need improvement, • Ensuring that business goals, deadlines and performance standards are met, • Training and onboarding new hires to make sure they understand their roles, • Setting goals for workers and making sure they comply with the companys plans and vision, • Recommend new employees to the human resources team based on an assessment of their performance, • Reporting performance records and evaluations to HR and senior management, • Adheres to Barrel House company standards, including personal hygiene and appearance., • Adheres to health and safety standards when handling food.Qualifications:, • Efficiently operate a Point Of Sale (POS) system, including Kitchen Display System (KDS)., • Be able to work in a standing position for extended periods of time., • Be able to reach, bend, stoop, and frequently lift up to 50 pounds., • Must be able to reliably commute to on-site location., • Must be authorized to work in the United States., • Must be over the age of 18 years old.

Job DescriptionJob Summary: The Front of House (FOH) Service Supervisor is a team leader and is primarily responsible for overseeing employees and guiding the tempo of service throughout operations at Barrel House. A Supervisor position monitors team members participation to ensure everyone has proper training and provides additional training if needed. Their duties include relaying information between their team and upper management, guiding their team through daily work activities or projects and monitoring employee performance to ensure maximum productivity. Benefits & Perks: • Health Insurance (Medical, Dental, & Vision), • 401k Match Retirement Plan Core Responsibilities: • Managing the workflow of day-to-day operations for their employees by creating team objectives, assigning, and delegating tasks, • Communicates with the general manager regarding all issues that happen on a shift. Create and distribute reports to update the company on the teams progress., • Responsible for quality leadership in the restaurant promoting positive employee morale. Leads by example., • Motivate and encourage team members to recognize and embody the Barrel House We CARE Culture., • Ensures Barrel House Steps of Service, service standards are being met., • Determine the completion timeline and monitor progress to keep the project on track and on schedule. Develop a strategy that the team members can use to better reach, • goals., • Responsible for training and implementing roll-out specials to all FOH team members., • Manages FOH Service Staff and ensures checklist duties are complete., • Ensures bar standards are being followed & supervises or coordinates activities of bartending staff engaged in cocktail preparation., • Responsible for completing a liquor order and forwarding to the GM for review., • Backs up all FOH personnel as needed, including running orders to the guest's table., • Communicate clear instructions & delegates responsibilities to team members., • Ensures menu items are prepared properly by monitoring and overseeing Expediting role (Expo)., • Delivers quality guest service and monitors the level of service throughout the restaurant., • Assisting in the development of strategies that the team members can use to better reach goals., • Assessing the work performance of their employees and identifying areas that need improvement, • Ensuring that business goals, deadlines and performance standards are met, • Training and onboarding new hires to make sure they understand their roles, • Setting goals for workers and making sure they comply with the companys plans and vision, • Recommend new employees to the human resources team based on an assessment of their performance, • Reporting performance records and evaluations to HR and senior management, • Adheres to Barrel House company standards, including personal hygiene and appearance., • Adheres to health and safety standards when handling food.Qualifications:, • Efficiently operate a Point Of Sale (POS) system, including Kitchen Display System (KDS)., • Be able to work in a standing position for extended periods of time., • Be able to reach, bend, stoop, and frequently lift up to 50 pounds., • Must be able to reliably commute to on-site location., • Must be authorized to work in the United States., • Must be over the age of 18 years old.

Job Description The new Courtyard by Marriott Bettendorf is hiring! We are seeking an experienced Food & Beverage Supervisor to join the team! Approx. 20-30 hours a week. Must have both morning and evening availability. 5-9:30am & 4:30-10:30pm. Frontier Hospitality Group was recently voted "Best Small Business" in the Quad Cities Business Journal, and we'd love for you to be part of our exciting Courtyard by Marriott Hotel Bettendorf opening this Fall! As the Dining Room Supervisor, you will oversee a staff and be part of the team that ensures the customer has a memorable dining experience. You'll ensure the highest level of food service by motivating your team to deliver the highest level of food service. Essential Duties and Responsibilities: • Works closely with the Food & Beverage Manager, Sales Manager and Banquet Supervisor to be familiar with all departmental operations, lending support when needed and promoting teamwork between departments., • Responsible for maintaining the highest standard of guest service while monitoring food quality and overall appearance of the dining room. Exhibits proper etiquette while ensuring the same from the restaurant staff. Frontier Hospitality Group is an Equal opportunity Employer and participates in the E-Verify program to verify the employment eligibility of all new hires.

Job Description Join our prestigious team! The Outing Club is the oldest private club in the Quad Cities and has become synonymous with quality in relation to both food and service! We are currently looking to add dedicated service professionals to join our Banquet Service team! No prior service experience is required, however all applicants should be adaptable or willing to learn several styles of service including large and small banquet style service. Hours are flexible but having evening, weekend, and occasional holiday availability is beneficial! Pay is based on experience. Perks include (but are not limited to): A free Gym Membership for all of our active employees, Free Meals while on duty, and a fun and rewarding work environment!

Job Description • We are hiring immediately for a full time SERVER LEAD position., • Location: Genesis East - 1227 East Rusholme Street, Davenport, IA 52803. Note: online applications accepted only., • Schedule: Full time schedule; days may vary, 6:00 am to 2:30 pm or 11:00 am to 8:00 pm. More details upon interview., • Requirement: Prior supervisory, food service, and customer service experience., • Pay Range: $18.00 per hour to $20.00 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Crothall Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Crothall Healthcare provides specialized, high-quality, innovative, and responsive support services exclusively to the healthcare industry. Crothall is the market leader in Environmental Services (EVS), and many of the almost 1,300 accounts it serves are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. Crothall has been recognized as one of Modern Healthcare’s Best Places to Work, and Best Place to Work in Pennsylvania, since 2013. Crothall has almost 30,000 dedicated team members across its core services, which include: Environmental Services, Patient Transportation, Patient Observation, Facilities Management, Healthcare Technology Solutions, Ambulatory Services, and Sterile Processing. Job Summary Takes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests. Essential Duties and Responsibilities: • Serves as the point person through which all work related requests are communicated to unit management., • Trains and acclimates new associates to the company culture, the client's culture and the operations., • Demonstrates a complete understanding of all menu items and ingredients., • Promptly addresses and corrects any complaints or issues., • Assists in the selection and orientation of employees and oversees training of staff in areas of responsibility., • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Crothall is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Crothall maintains a drug-free workplace.

Job Description • We are hiring immediately for full time PATIENT SERVER positions., • Location: Genesis East - 1227 East Rusholme Street, Davenport, IA 52803. Note: online applications accepted only., • Schedule: Full time schedule; days may vary, 7:00 am to 3:30 pm. More details upon interview., • Requirement: Prior customer service experience is preferred., • Pay Range: $15.50 per hour to $17.50 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Crothall Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Crothall Healthcare provides specialized, high-quality, innovative, and responsive support services exclusively to the healthcare industry. Crothall is the market leader in Environmental Services (EVS), and many of the almost 1,300 accounts it serves are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. Crothall has been recognized as one of Modern Healthcare’s Best Places to Work, and Best Place to Work in Pennsylvania, since 2013. Crothall has almost 30,000 dedicated team members across its core services, which include: Environmental Services, Patient Transportation, Patient Observation, Facilities Management, Healthcare Technology Solutions, Ambulatory Services, and Sterile Processing. Job Summary Summary: Responsible for patient food service on assigned units, including menu selections, tray assembly, tray delivery and pick-up, special requests and needs, and in-between meal food delivery. Essential Duties and Responsibilities: • Exhibits a friendly, caring attitude to patients when taking menu selections, delivering trays, inquiring during catering rounds and retrieving trays., • Takes patients menu selections prior to each meal., • Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations., • Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections., • Assembles trays according to patients' menu selections on tray tickets in a timely and accurate manner., • Interacts with nursing staff to ensure patients' diet prescriptions are accurate and patients' food needs are met., • Retrieves trays from patients' rooms., • Maintains accurate and current information for each patient on assigned unit(s)., • Assists dietitian with monitoring of patients who are NPO, on liquid diets or have a calorie count ordered., • Communicates any patient related problems/concerns to appropriate personnel in a timely manner following departmental procedures., • Adheres to facility confidentiality and patients' rights policy as outlined in the facility's HIPAA policies and procedures., • Contributes to patient satisfaction goals by providing quality service., • Complies with federal, state and local health and sanitation regulations and department sanitation procedures., • Maintains a clean, sanitary working environment., • Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply., • Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines., • Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets., • Utilizes equipment in performing job functions according to department's safety procedures., • Follows facility and departmental safety policies and procedures to include incident reporting., • Follows facility and departmental infection control policies and procedures., • Follows the facility's protocols for Hazardous Materials and Waste Program., • Adheres to Emergency Preparedness Program and Life Safety Program. Participates in drills, as appropriate., • Performs other duties as assigned. Qualifications: • Ability to lift and/or move up to 100 pounds., • Computer technical skills to operate hospital systems., • Excellent verbal and written communication skills. BENEFITS FOR OUR TEAM MEMBERS • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Crothall is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Crothall maintains a drug-free workplace.

Job Description We are looking for enthusiastic Dining Room & Banquet Servers during our evening and weekend shifts to provide an excellent dining experience. Great servers will create a professional and friendly environment that exceeds customers’ needs and expectations. Job Type: Full-time or part-time Pay: From $11.50-$21.50per hour plus tips Responsibilities • Have a comprehensive knowledge of serving routines., • Thoroughly understand all menu items, features, and drinks offered by the Davenport Country Club., • Interact with customers, take orders and serve food and drinks, • Assess customers’ needs and preferences and make recommendations, • Be available throughout the shift to assist members with any questions, concerns, or requests as needed., • Complete opening, mid-shift, and closing duties as they pertain to your scheduled shift to maintain a smooth-running operation., • Setting up the banquet/dining rooms., • Assists supervisors in setting up special events and parties throughout the Club., • Promotes high morale and enthusiasm among staff by providing a positive and team-oriented mentality both on and off the floor., • Provides a high level of cooperation and communication with all departments of the club, • Prepare alcohol or non-alcohol beverages for restaurant patrons, • Clear tables during service. Control guest checks and secure proper payment, • Restock and stock inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations, • At least 18 years of age., • Possession of a valid driver’s license., • Experience as a server in a comparable establishment (2-3 years preferred), • Computer literacy, • Positive attitude and excellent communication skills, • Ability to keep the area organized, stocked and clean, • High school or equivalent education required, • Availability on nights, weekends, and major holidays. (i.e. New Years, Mother’s Day, Easter, Memorial Day, 4th of July, Labor Day, and Thanksgiving.), • Ability to lift/carry server trays. (˜30lbs) #hc47104

Job DescriptionDial is the place to love the way you work. Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors. Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily. You will make a difference at Dial by not only adding years to resident's lives but life to their years. Position Summary: Candidate will work in a restaurant-like setting, in a non-tipping environment, perfect for those seeking steady hours and income. Flexibility is essential in this role, including occasional weekends and holidays. Favorable working hours as no late nights are required. Perks & Benefits: • Birthday & anniversary PTO, • Tuition Assistance, • Double pay on holidays, • PTO accrual on DAY 1, • Referral Bonus, • Free meal during shift (Up to $260 savings), • Loyalty Incentive, • Employee Recognition Program, • Discounts through Verizon and AT&T, • Pay Advance Program, • Medical and Prescription Drug Insurance including Dental and Vision, • Basic Term Life/AD&D, • 401K, • Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience., • Provide customer service to residents to allow high level of resident satisfaction while serving meals., • Set tables for upcoming meals and reset for the following meal., • Inform residents what foods are available on the day’s menu., • Address residents by name and their food beverage likes and dislikes., • Prepare beverages before meals and serve beverage of choice to each resident., • Keep water glasses and coffee cups and/or carafes filled., • Clear tables, as needed, throughout meal and bus tables after the meal is finished., • Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel., • Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs., • Must be age 16 or older, • Promote teamwork in providing services to residents., • Follow state food-handling and kitchen regulations, • Operation of basic kitchen appliances or willingness to learn., • Willingness to learn and help others, • Enjoyment in working with older adults, • Some experience in food service is preferred

Job DescriptionDescription: TBK Bank Sports and Entertainment Complex is seeking enthusiastic and dedicated individuals to join our team as a Part-Time Server. This role is perfect for those who enjoy working in a dynamic environment and providing exceptional service to guests. Must have weekend availability. Responsibilities: • Provide exceptional customer service to all guests by greeting them warmly, taking orders, and ensuring their needs are met throughout their visit., • Accurately take food and beverage orders from guests, ensuring special requests and dietary preferences are noted and communicated to the kitchen staff., • Serve food and drinks promptly and professionally, ensuring that the presentation and quality meet venue standards., • Keep assigned tables clean, well-organized, and fully stocked with necessary condiments and supplies., • Have a good understanding of the menu offerings, including food and beverage options, and be able to make recommendations to guests based on their preferences., • Proficiently use the point-of-sale (POS) system to enter orders, process payments, and generate guest checks., • Suggest and upsell additional items or promotions to increase guest satisfaction and venue revenue., • Collaborate with other servers, bartenders, kitchen staff, and management to ensure smooth operations and timely service., • Adhere to all health and safety regulations, including responsible alcohol service, to ensure a safe and enjoyable environment for guests., • Accurately handle cash, credit card, and mobile payment transactions, including making change and processing tips., • Complete closing duties, including reconciling payments, cleaning and restocking the server station, and ensuring readiness for the next shift.Requirements:, • Previous server experience preferred., • Familiarity with restaurant standards and hospitality, • Good communication skills, and experience working with staff on all levels., • Ability to stand for hours at a time., • Must be able to lift to 25 pounds at-a-time without assistance.

Job Description Join a fast-paced, growing, and exciting company full of great opportunities! About KBS Kellermeyer Bergensons Services (KBS) is the largest privately held provider of facility services in North America, servicing over 2 billion square feet of space daily. We help industry leaders across a wide range of key verticals—including retail, industrial and logistics, healthcare, education, manufacturing, and more—maintain clean, efficient and welcoming spaces that support their operations. As we continue to grow, we’re looking for team members who are dedicated, reliable, and ready to contribute to a culture built on respect, opportunity, and pride in service. If this sounds like you, then why wait, APPLY TODAY!! Location: Davenport, IA. Pay: $18.00 Shift: Monday / Wednesday / Friday 7:30pm - 10pm Summary of duties for Janitorial Crew Member: • Cleans rooms, hallways, restrooms, locker rooms, offices, stairways, and windows., • Sweep, remove debris, clean spills, and mop floors throughout the sales floor and seating area., • Regularly check the trash receptacles, emptying as needed, in all areas of the site., • Collect, consolidate, and separate recycling into proper receptacles., • Ability to lift and move totes up to 49 pounds, • Walking in and around the facility with great frequency throughout the entire shift, • Must be able to stand and walk for up to 10-12 hours Part-Time KBS employees (fewer than 30 hours per week) are eligible to enroll in several Company offered benefits. • Affordable Limited Medical Insurance (Coterie) which includes virtual access to US board-certified physicians who can consult, diagnose, and prescribe medications via interactive audio or video., • 401k enrollment and Company Matching program at one year and 1000 hrs., • Quick Pay – voluntary benefit offered to KBS employees who are paid hourly via direct deposit. Quick Pay provides a way for employees to access a portion of their pay prior to the upcoming scheduled pay day., • Perkspot Discount Program – discounts on travel, gyms, cell phones, restaurants, auto, apparel & electronics KBS considers all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, gender identity, and expression, marital or military status, or based on an individual's status in any group or class protected by applicable federal, state, or local law. KBS also provides reasonable accommodations to qualified individuals with disabilities in accordance with the Americans with Disabilities Act and applicable state and local law. Powered by JazzHR r34ZZfQ9OJ

Job DescriptionDescription: Join the dynamic team at Iron Tee Golf as a Busser/Food Runner, where you will play a vital role in delivering an exceptional dining and entertainment experience for our guests. We are committed to creating a fun, welcoming environment and are looking for motivated individuals who enjoy providing excellent service. Responsibilities: • Provide exceptional customer service to all guests by greeting them warmly and ensuring their needs are met throughout their visit., • Clear tables of used dishes, glassware, and utensils promptly after guests finish their rounds or meals., • Set tables with clean utensils, napkins, and condiments to ensure they are ready for the next group of guests., • Maintain a steady flow of table bussing to ensure tables are available for incoming guests without unnecessary delays., • Collect dirty dishes, glassware, and utensils from tables and return them to the dishwashing area., • Empty trash cans and replace trash bags as needed throughout the dining and entertainment areas., • Assist kitchen staff by delivering food orders to the correct tables promptly and ensuring orders are complete and accurate., • Verify that the food matches the order ticket and inform servers or kitchen staff of any discrepancies., • Maintain effective communication with the kitchen and servers to coordinate food delivery efficiently., • Keep the dining area stocked with essentials such as napkins, condiments, and straws., • Interact with guests courteously, answer basic questions, and provide assistance as needed., • Regularly clean and wipe down dining tables, chairs, and highchairs to maintain a clean and inviting atmosphere., • Assist with closing tasks, including cleaning and resetting tables, restocking supplies, and preparing for the next shift., • Collaborate with other bussers, food runners, servers, bartenders, and kitchen staff to ensure a smooth and efficient operation.Requirements:, • Must be 16 years of age or older., • Familiarity with restaurant standards and hospitality preferred., • Good communication skills., • Ability to stand for hours at a time, including maneuvering up and down stairs.

Job DescriptionCompany Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members, we offer: • Opportunities, locations and work environments that operate based on our core values., • Career paths that are flexible allowing you to specialize or seek additional opportunities., • A diverse workplace where your unique abilities and talents will be recognized and encouraged., • Training programs, opportunities and initiatives to ensure your continued growth and career development., • Transfer potential to different geographical locations., • Warm Smile Warm smiles are inviting and create a genuine connection between you and your guest. Be, • Positive Positivity in a team member helps create a successful environment not only for everyone you work with but for our guests., • Team Player The only way we can be truly successful, is to make a conscious effort to be a team player. Dont wait to be asked, try to help when you have the chance., • Time Management We absolutely LOVE when its busy, but this is where paying attention to time management and having hustle can determine our success., • Honesty & Integrity Keep your word and take actions that build trust. This will encourage teamwork and camaraderie., • Respect Respect your teammates and the qualities that make them all different. Understand why their unique characteristics help make the team successful. Also, have respect for your own abilities and qualities as well., • Accountability Dont play the blame game. The guest is going to respect you when you are accountable for your own actions. If you make a mistake, its okay to admit it., • Calm Under Pressure Walk in each day expecting to be busy and keep calm and positive when it happens. After all, more business equals more money in everyones pocket., • Enthusiastic When we care about what we are doing, our guests take notice and feed off that energy., • Communication Communication is key to our success. Keeping constant and clear communication with your team members and guests will set you up for a successful shift and for the guests experience., • Meal Discounts, • Transfer Potential, • Paid Time Off - Eligibility Requirements, • Health & Supplemental Insurances - Eligibility & Programs vary by location.

Job Description Benefits & Perks: • Health Insurance (Medical, Dental, & Vision), • 401k Match Retirement Plan Core Responsibilities: Server Servers are responsible for the customer experience, making their role one of the most important positions in a restaurant. The position of a Server within our restaurant has many responsibilities including welcoming customers, taking beverage and food orders, conducting satisfaction checks, placing orders using the POS, serving as liaison between the kitchen and customers if there are any problems, and collecting payments for meals. Servers should be knowledgeable about menu items and be able to answer questions about ingredients and dietary restrictions. A Server notably greets guests, takes their orders, and answers questions about menu items. They are also in charge of financial duties like processing payments, manning the POS system, and managing the cash box. Ideal characteristics include knowledge of Point Of Sale (POS) systems, ability to calculate change quickly and accurately, and a friendly demeanor when serving guests. Characteristics include an upbeat personality, multitasking in a high-pressure situation. It is also important that the server has the ability to gain product knowledge (like learning and offering insight about our menu, drinks, and product options to our guests). Qualifications: • Efficiently operate a Point Of Sale (POS) system, including Kitchen Display System (KDS)., • Be able to work in a standing position for extended periods of time., • Be able to reach, bend, stoop, and frequently lift up to 50 pounds., • Must be able to reliably commute to on-site location., • Must be authorized to work in the United States., • Must be over the age of 18 years old to be a server at Barrel House.

Job Description Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you. In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”. Role: Server Invitation: To make a difference by loving people with food. You’d be responsible for creating a memorable experience by serving food, drinks, and caring for guests’ needs in a way that makes them want to come back. Specific Responsibilities and Duties • Deliver food and drinks and ongoing service to guests., • Greet guests, answer questions and make suggestions regarding food, drinks, and service., • Interact with all guests creating a friendly and upbeat atmosphere., • Relay orders to service bar and kitchen via the point-of-sale computerized register system., • Observe and serve guests responding to any needs or requests., • Present guest checks to each table and facilitates payment. Makes correct change and/or completes the proper charge card procedure., • A desire to care for others, grow, and learn., • A positive attitude., • Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant., • Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift., • Reading, writing, basic math, and verbal communication skills required., • Mobility required during the entire shift. Thrive Restaurant Group is an Equal Opportunity Employer. Tennessee locations use E-Verify per state requirements. In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions a

Job Description Join our prestigious team! The Outing Club is the oldest private club in the Quad Cities and has become synonymous with quality in relation to both food and service! We are currently looking to add dedicated and lively service professionals to assist us in delivering a professional and inviting poolside experience that exceeds our members expectations! No prior service experience is required, however all applicants should be adaptable or willing to learn several styles of service ranging from poolside table service to large and small banquet style service. Hours are flexible but having evening, weekend, and occasional holiday availability is beneficial! This position is typically seasonal but if you wish to stay on and transition to inside service at the conclusion of the season that opportunity is on the table! Pay is based on experience. Perks include (but are not limited to): A free Gym Membership for all of our active employees, Free Meals while on duty, and a fun and rewarding work environment!

Job DescriptionBenefits: Benefits & Perks: • Health Insurance (Medical, Dental, & Vision), • 401k Match Retirement Plan Examples of skills and qualifications for a successful Bartender candidate include: • Knowledge of applicable laws and regulations, • Knowledge of mixology for traditional and creative cocktails, • Understanding of unique and complementary flavor pairings, • Impeccable customer service and social perceptiveness, • Ability to evaluate customer satisfaction and responsiveness, • Ability to enforce company policies regarding the consumption of alcohol, • Accountability in maintaining inventory and processing payments, • Efficiently operate a Point Of Sale (POS) system, including Kitchen Display System (KDS)., • Be able to work in a standing position for extended periods of time., • Be able to reach, bend, stoop, and frequently lift up to 50 pounds., • Must be able to reliably commute to on-site location., • Must be authorized to work in the United States., • Must be over the age of 18 years old to be a server at Barrel House.

Job Description Aleknagik Technology, LLC (ATL) is seeking a Server Administrator to provide the following: JOB DEFINITION: The Server Administrator's role is to ensure the stable operation of the customer's cloud-based Azure Server infrastructure. This includes planning, developing, installing, configuring, maintaining, supporting, and optimizing all communication links, applying patches, completing STIG checklists, and granting filefolder permissions for users. ESSENTIAL FUNCTIONS: The following duties ARE NOT intended to serve as a comprehensive list of all duties performed by all employees in this classification. Shown are duties intended to provide a representative summary of the major duties and responsibilities. Incumbent(s) may not be required to perform all duties listed and may be required to perform additional, position-specific duties. WORK LOCATION: Personnel employed directly or indirectly on contract regardless of work site or company must follow changes in worksite directives. Company policy does not overrule/supersede any contract worksite directives for those employees working under a federal contract. REPRESENTATIVE DUTIES: • Manage servers, backup servers, associated operating systems, and software.Manage security solutions, including firewalls, anti-virus, and intrusion detection systems., • Manage all network hardware and equipment, including routers, switches, hubs, andUPSs., • Oversee installation, configuration, maintenance, and troubleshooting of end user workstation hardware, software, and peripheral devices., • Ensure network connectivity of all workstations., • Administer all equipment, hardware, and software upgrades., • Perform network design and capacity planning., • Conduct research on network products, services, protocols, and standards in support of network procurement and development efforts., • Interact and negotiate with vendors, outsourcers, and contractors to secure network products and services., • Develop, implement, and maintain policies, procedures and associated training plans fornetwork resource administration, appropriate use, and disaster recovery., • Practice network asset management, including maintenance of network componentinventory and related documentation and technical specifications information., • Establish service level agreements with end users., • Administer and maintain end user accounts, permissions, and access rights., • Perform server and security audits., • Perform system backups and recovery., • Monitor and test network performance and provide network performance statistics andreports., • Recommend, schedule, and perform network improvements, upgrades, and repairs., • Manage and/or provide guidance to junior members of the team, • College diploma or university degree in the field of computer science and/or 5 years equivalent work experience., • Certifications per DoD certification policy., • Working technical knowledge of network and PC operating systems, including MS Windows., • Extensive application support experience with Microsoft Office products., • Working technical knowledge of network hardware, protocols, and standards., • Azure Server Management knowledge., • Knowledge of applicable data privacy practices and laws., • Strong written and oral communication skills., • Strong interpersonal skills., • Ability to conduct research into networking issues and products as required., • Ability to present ideas in a user-friendly language., • Highly self-motivated and directed., • Keen attention to detail., • Proven analytical and problem-solving abilities., • Ability to effectively prioritize and execute tasks in a high-pressure environment., • Strong customer service orientation., • Experience working in a team-oriented, collaborative environment for both remote and on-site team members., • Self-motivated to learn, troubleshoot, and complete project., • Cloud experience., • Azure SQL Server experience., • Fiber Channel, • SCSI, • Ability to Add/Remove/Replace Hardware or Software, • Install, configure, and troubleshoot, • Internet Information Services, • How to install and configure, • How to add/remove and manage sites, • Microsoft SQL, • Install, configure, and troubleshoot, • Assured Compliance Assessment Solution (ACAS) vulnerability scanning and risk assessment, • Experience vulnerability scanning and compliance tool MINIMUM QUALIFICATIONS: A Bachelor's degree in Computer Science, Information Technology or equivalent AND five (5) years of progressively complex information technology and/or database administration experience; OR equivalent combination of education, training and experience. Experience must include significant work with database management systems and associated utility software. ADDITIONAL REQUIREMENTS: Required to work outside the traditional work schedule. May be called to work off-shift for on-call or emergency situations. Security+ certification is required prior to hire. A Computing Environment (CE) certification in Windows Server Operating System, VMware, Unix, or Azure SQL Server is required within 6 months of assignment to duties. Several training options are available to complete the CE requirements upon hire. Interim Secret Clearance is required prior to beginning work for confirmed full-time employment.

Job Description DID SOMEONE SAY FREE BURRITOS?!?! The only thing people love more than eating here is working here. Come join our team and learn real cooking skills. You'll have fun creating food that makes people smile! Apply today and start tomorrow! Panchero's Mexican Grill is looking for friendly and enthusiastic people to join the team! You will have the opportunity to be part of a positive and fun culture while enhancing your job skills for further opportunities within our company! Flexible schedule Competitive pay Food Discounts Career Advancement Opportunities Fun Workplace Culture JOB DUTIES INCLUDE (but not limited to): • Food Prep & Burrito Building, • Customer Service, • Cash Handling, • Kitchen and Restaurant Sanitation, • Other duties as assigned EDUCATION AND TRAINING: No educational requirements. Food handlers license required. WORKING EXPERIENCE: No experience required on-the-job training provided. PHYSICAL REQUIREMENTS: • Bending, stooping, reaching, twisting, lifting, pushing, pulling and moving items, • Able to lift up to 50 lbs. without assistance, • Requires the ability to move and stand for long periods of time Reports to the Team Leader or Manager on duty. WHO WE ARE Pancheros grew from our very first restaurant-a local favorite in the college town of Iowa City back in 1992-to one of the most beloved Mexican Fast casual brands in the country. Scratch-made dough and fresh-pressed flour tortillas are integral to our burritos. Ingredients perfectly mixed into every bite is also a key component of Burritos Better Built, so in 2002 we introduced Bob The Tool® to mix before roll. And of course, our homemade queso, which has earned a fan following for its ooey, gooey, extra cheesy, velvety texture and zip of zesty, mouthwatering flavor perfect for chip-dipping or slathering on your burrito. WHAT SETS US APART Delicious starts with a solid foundation. Our fresh-pressed tortillas are the key to Burritos Better Built. Each one, made from house-made dough every morning and fresh-pressed in front of your eyes until perfectly golden brown. Then tightly wrapped to support all the freshest ingredients of your choice for a burrito that stands up to your wildest cravings. URRITO. Burritos without the B.S. When you keep things as fresh as we do, there's simply no need for the B and the S. (Otherwise known as shortcuts like fryers, freezers, packaged tortillas-we'd never!) We take pride in putting in the extra effort to do things the right way-from scratch, by hand-because that's what delivers the flavor that really sets us apart. All the right stuff in all the right places. The key to our burritos is mixing every ingredient together in every bite, because no one wants a mouthful of sour cream or rice. We take mixing so seriously, we even created our very own tool to get the job done right: Bob the Tool. Your single-handed assurance that every burrito you order at Pancheros won't just meet your expectations, it'll exceed them. We take a fresh approach to service, too. Every time you walk into one of our restaurants, we're on a mission to make your day even better. Carefully preparing your food from scratch, keeping our restaurants in tip top shape, making online ordering, delivery, and catering as smooth as our queso, and providing quick, courteous service that makes every meal an unforgettable one. This description is a general statement of required major duties and responsibilities performed on a regular basis. It does not exclude other duties as assigned.

Before applying for this role, please read the following information about this opportunity found below.Job Location: Davenport BRI - Davenport, IA.Biaggi’s is hiring Food Runners to join our growing team! If you have a passion for food and an eye fordetail, we want you! You’ll play a crucial ro

Job DescriptionDescription: TBK Bank Entertainment Center is seeking a highly motivated and enthusiastic individual to join our team as a Host and Food Runner. As a Host and Food Runner, you will be responsible for ensuring that our guests have an enjoyable and memorable experience. Responsibilities: • Greet guests as they arrive and provide them with a warm welcome, • Manage the seating of guests and ensure that they are comfortable, • Take food and drink orders from guests and communicate them to the kitchen staff, • Serve food and drinks to guests in a timely and efficient manner, • Clear tables and ensure that the dining area is clean and tidy, • Assist with other duties as assigned by the management team Requirements: • Excellent communication and interpersonal skills, • Ability to work in a fast-paced environment, • Strong attention to detail and organizational skills, • Ability to work well in a team environment, • Must be able to stand for extended periods of time, • Flexibility to work evenings, weekends, and holidays, • Must be able to lift up to 25 pounds TBK Bank Sports and Entertainment Complex is dedicated to equal opportunity and preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its hiring processes and employment decisions. TBK Bank Sports and Entertainment Complex also takes measures to prevent retaliation and promote a respectful, equitable, and inclusive environment for Guests, Associates, business partners, vendors, and the communities we serve.

Job DescriptionDial is the place to love the way you work. Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors. Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily. You will make a difference at Dial by not only adding years to resident's lives but life to their years. Position Summary: Candidate will work in a restaurant-like setting, in a non-tipping environment, perfect for those seeking steady hours and income. Flexibility is essential in this role, including occasional weekends and holidays. Favorable working hours as no late nights are required. Perks & Benefits: • Birthday & anniversary PTO, • Tuition Assistance, • Double pay on holidays, • PTO accrual on DAY 1, • Referral Bonus, • Free meal during shift (Up to $260 savings), • Loyalty Incentive, • Employee Recognition Program, • Discounts through Verizon and AT&T, • Pay Advance Program, • Medical and Prescription Drug Insurance including Dental and Vision, • Basic Term Life/AD&D, • 401K, • Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience., • Provide customer service to residents to allow high level of resident satisfaction while serving meals., • Set tables for upcoming meals and reset for the following meal., • Inform residents what foods are available on the day’s menu., • Address residents by name and their food beverage likes and dislikes., • Prepare beverages before meals and serve beverage of choice to each resident., • Keep water glasses and coffee cups and/or carafes filled., • Clear tables, as needed, throughout meal and bus tables after the meal is finished., • Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel., • Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs., • Must be age 16 or older, • Promote teamwork in providing services to residents., • Follow state food-handling and kitchen regulations, • Operation of basic kitchen appliances or willingness to learn., • Willingness to learn and help others, • Enjoyment in working with older adults, • Some experience in food service is preferred #IND

Job Description Join our prestigious team! The Outing Club is the oldest private club in the Quad Cities and has become synonymous with quality in relation to both food and service! We are currently looking to add dedicated service professionals to assist us in delivering a professional and inviting dining experience that exceeds members expectations! No prior service experience is required, however all applicants should be adaptable to or willing to learn several styles of service ranging from formal restaurant table service to large and small banquet style service. Hours are flexible. Pay is based on experience. Perks include (but are not limited to): Free Meals while on duty, and a fun and rewarding work environment!

Skills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today.Job Location: Davenport BRI - Davenport, IA.Biaggi's is hiring Servers to help us create the ultimate dining experience for our guests.If you loveserving people and know how to "wow" w

Job DescriptionDescription: Join our dynamic events team at Iron Tee Golf as a Banquet Captain and Lead Event Server where you will play a vital role in delivering exceptional event experiences. This position offers a unique blend of leadership and guest service, ensuring that each event runs smoothly and meets the highest standards of quality and professionalism. If you are passionate about guest services, are detail-oriented, and enjoy working in a fast-paced environment, we invite you to apply. This position requires flexibility as scheduling depends on events. Evening and Weekend availability required. Key Responsibilities: • Oversee the setup, execution, and breakdown of banquet events to ensure seamless operations, • Polishing silverware, rolling silverware, and folding napkins as needed, • Coordinate with event hosts, kitchen staff, and other team members to meet client expectations, • Serve as the point of contact for event hosts, addressing their needs and ensuring satisfaction, • Lead banquet service staff, providing guidance and support throughout events, • Serve food and beverages to guests in a professional, timely, and courteous manner, • Ensure compliance with safety, sanitation, and service standards, • Assist with event planning details as needed, including table arrangements and special requests, • Handle guest inquiries and resolve issues promptly to maintain a positive experience, • Other duties as assigned Requirements: Skills and Qualifications: • Previous experience in banquet service and event hosting preferred, • Strong leadership and team management skills, • Excellent communication and interpersonal skills, • Ability to work efficiently under pressure in a fast-paced environment, • Flexibility to work evenings, weekends, and holidays as required, • Professional appearance and demeanor, • Ability to multitask and prioritize effectively, • Must be able to pass a background check Iron Tee is dedicated to equal opportunity and preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its hiring processes and employment decisions. Iron Tee also takes measures to prevent retaliation and promote a respectful, equitable, and inclusive environment for Guests, Associates, business partners, vendors, and the communities we serve.

You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant.

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

No experience requited, hiring immediately, appy now.What you'll do Crew employees provide a level of customer service that exceeds our customer's expectations.This includes making and serving great tasting products in a friendly and courteous environment every single day.

No experience requited, hiring immediately, appy now.

Communicates with the general manager regarding all issues that happen on a shift.

Target Seasonal Job Opportunities.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through

Health, Dental, Vision and other benefits available after 60 days.Discounts at all Kinseth Hotel Corporation hotels and restaurants .Sets up banquet and breaks, serves meals to patrons in banquet settings and cleans up banquets by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBIL

Job Summary: As a Sports Bar Server, you will ensure excellent guest service in a timely manner, consistent quality products, and a fun dining experience.

We are a well-established and well-reputed restaurant group looking for a General Manager in our upscale, polished casual concept. The environment is a fun, energetic, and hip place to be for both clientele and employees. We are looking for a positive, team-oriented, and results-oriented Manager to join our growing team! The perfect Restaurant Manager will lead by example and be an instrumental part with growing the brand! Restaurant General Manager Requirements: • Prior GM experience of at least 2 years, • Prior experience in a full-service dining environment, • Great personality with high energy and positive attitude, • Strong attention to detail and a hands-on management mindset, • Experience in high volume setting-between $3-$5 million, • Health, Dental, and Vision, • 401K w/ Match, • No balance PTO, • Lucrative bonus program, • Supportive leadership in a collaborative environment, • Quality training program

Job DescriptionCompany Description Worldwide TechServices is a global leader in delivering technology services and solutions to the world’s most demanding clients. Headquartered in Billerica, MA; we provide infrastructure services and professional services to the world’s leading technology providers, outsourcers, large and small businesses and consumers. Job Description Dynamic Server Support is a senior position that performs tasks related to the repair of a variety of client products. Performs basic, moderately complex, and complex troubleshooting activities for desktops, laptops, Desk Side Support, ESF, and Servers. Interacts directly with clients to address technical issues and respond to them timely and accurately. Responsibilities • Provide customer support for designated equipment, • Answer client questions in a professional manner, • Accept and deliver all service calls assigned within the established service level agreement for each client, • Meet established customer service satisfaction criteria as outlined in established guidelines and policies, • Complete all administrative tasks associated with each call as documented in established policies and guidelines, • Complete real-time reporting of all calls as documented in established policies and guidelines, • Follow various established policies, guidelines, and documents relating to the successful delivery of service for each client, • Ensure control of assets and inventory through prompt turnaround of parts and equipment as required by client service agreements, • Report all activity in an accurate and timely manner, • Understand all Safety policies and guidelines and work within the guidelines of policies daily, • Additional requirements may exist if offer of employment is extended, • Other duties may be assigned to meet business needsQualifications Education and Experience: • Typically requires technical school certification or equivalent and 0-2 years of relevant experience, • Previous customer service experience is a plus Certifications and/or Qualifications: • Maintain all required OEM Certifications as directed by Management, • Knowledge of relevant software and hardware, • Valid Driver’s License and reliable transportation with valid registration and adequate insurance Skills: • Ability to communicate regarding technical issues with clients, • Ability to drive to client locations, • Ability to drive long distances, and occasional overnight assignments within other geographies, • Ability to lift and or move various computer equipment up to 50 lbs., • Must own a basic repair tool kit Additional Information All your information will be kept confidential according to EEO guidelines.

Job Description Assistant General Manager Salary to 65K Casual Dining Davenport, Iowa Are you an ambitious, dedicated Assistant General Manager with the enthusiasm to become a valued part of our team? We’re looking for an Assistant General Manager to fuel our company as a supportive and empowering leader. To become the Assistant General Manager of this casual dining establishment, apply today for our location in Davenport, Iowa. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Management Professionals to make their mark! Don’t miss this fresh, exciting, and rewarding career opportunity as an Assistant General Manager in Davenport, Iowa! Title of Position: Assistant General Manager Job Description: Our Assistant General Manager must be detail oriented and highly committed to excellence. The Assistant General Manager will provide exceptional customer service along with having great communication skills. The Assistant General Manager will work directly under the General Manager to assist in overseeing all restaurant operations including the FOH, BOH and all administrative and financial duties. As the Assistant General Manager, it will be up to you to lead by example, showing enthusiasm while you motivate and inspire your team. The Assistant General Manager must be able to manage the workflow in a fast-paced environment and be a master of multi-tasking and delegating. Benefits: • Competitive Compensation, • Insurance Benefits, • 401(K), • Paid Time Off, • Thorough and Ongoing Training Qualifications: • The Assistant General Manager must have high volume restaurant experience of at least three years, • A passion for mentoring and developing others is a must for the Assistant General Manager, • A solid track record in achieving financial results is a must for the Assistant General Manager, • The Assistant General Manager must be extremely guest orientated with the highest degree of honesty and integrity, • The Assistant General Manager should have open availability Apply Now - Assistant General Manager located in Davenport, Iowa! To apply, e-mail your resume to

Host Healthcare is seeking a travel nurse RN Med Surg for a travel nursing job in Davenport, Iowa.Job Description & Requirements.Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Medical-Surgical in Davenport, IA.If you are interested

Benefits include: Illinois Paid Leave/Sick Time, Contest Prize Awards, 401K Plan with Company Match, Employee Assistance Program, 30% Merchandise Discount.All Bonuses, Awards and Benefits subject to qualifications and eligibility.The Sales Associate is responsible for maintaining Guest Services as p

Host Healthcare is seeking a travel nurse RN Med Surg for a travel nursing job in Davenport, Iowa.Job Description & Requirements.Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Medical-Surgical in Davenport, IA.If you are interested

Increase your chances of an interview by reading the following overview of this role before making an application.Job Location: Davenport BRI - Davenport, IA.Biaggi's is hiring Hosts to help us create the ultimate dining experience for our guests.If you loveserving people and know how to "wow" with

Host Healthcare is seeking a travel Physical Therapist for a travel job in Bettendorf, Iowa.Job Description & Requirements.Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Physical Therapist Position in Bettendorf, IA.If you are interested in this posi

Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.Job Location: Davenport BRI - Davenport, IA.Biaggi's is looking for passionate line cooks to help us create the ultimate food experience.Join ourculinary team that takes pride in preparing It

Host Healthcare is seeking a travel nurse RN ED - Emergency Department for a travel nursing job in Silvis, Illinois.Job Description & Requirements.Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Emergency Room in Silvis, IL.If you a

Host Healthcare is seeking a travel nurse RN Med Surg for a travel nursing job in Rock Island, Illinois.Job Description & Requirements.Because a great Host provides a worry-free travel experience and always puts your needs first.Our passionate and transparent team members have made Host Healthcare t