Trabajos Kitchen Porter en Davenport, IowaCrear alertas

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils; Sanitize guest and team member touch points; Keep dishes and kitchen areas clean and safe; Support overall cleanliness of the restaurant.

Caesars Entertainment - - Responsibilities: Wash and stock small-ware and tableware for outlets; Clean kitchens and kitchen equipment; Perform ware-washing, mopping, sweeping, vacuuming, cleaning walls; Sanitation and cleanliness of culinary areas and food prep areas; Move heavy supplies and equipm

Cracker Barrel - - Responsibilities: Wash dishes and keep kitchen equipment clean; Maintain organization and efficiency in the kitchen; Support that starts on day one; Participate in PAR training program; Help ensure all pots, pans, forks, and plates are spotless and ready to use.

Compass Group - 1227 East Rusholme Street - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them; Washes pots, pans and trays based on assigned procedures; Keeps

Chilis - 4020 East 53rd Street - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Village Inn - 53rd 53rd Street - Responsibilities: Along with making sure all dishware is sparkling clean for the team members and guests, you will also need to maintain your work area and keep it clean and safe.

Buffalo Wild Wings - 4860 Utica Ridge Road - Responsibilities: Cook and prepare food across multiple kitchen stations; Ensure quality and food safety during production; Support team in delivering legendary guest experiences; Maintain workstation cleanliness and organization; Follow recipes and porti

Atria Senior Living - [Food Service / Line Cook / Prep Cook] As a Kitchen Utility Worker at Atria Senior Living, you'll: Help serve meals and clear/wash dishes from residents tables following Holiday procedures; Prepare, wash and store dishes following Holiday procedures; Clean the dishwashing area,

Job Description • We are hiring immediately for full time and part time DISHWASHER positions., • Location: MercyOne Genesis East - 1227 East Rusholme Street, Davenport, IA 52803. Note: online applications accepted only., • Schedule: Full time and part time schedules. 7:00 am to 3:30 pm and 1:00 pm to 11:00 pm. Days may vary. Further details upon interview., • Requirement: Prior dishwashing experience preferred., • Perks: Willing to train!, • Pay Range: $15.50 per hour to $16.50 per hour. Make a difference in the lives of people, your community, and yourself. At Crothall Healthcare, a Compass Healthcare company, you’ll join a culture built on caring for people and creating a true sense of belonging. Our careers are filled with purpose and empower you to transform healthcare experiences while building lasting relationships. Crothall provides specialized, high-quality, innovative support services exclusively to the healthcare industry. As the market leader in Environmental Services (EVS), we support nearly 1,300 accounts, many of which are ranked among the nation’s top hospitals. With nearly 30,000 team members, we hold ourselves to high standards of detail, safety, and excellence. We empower and uplift each other by working together, take responsibility for doing the right thing, and believe there is no limit to our potential when we grow together across Environmental Services, Patient Transportation, Patient Observation, Facilities Management, Healthcare Technology Solutions, Ambulatory Services, and Sterile Processing. Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Crothall is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Crothall maintains a drug-free workplace.

Job DescriptionJob Summary: A Kitchen Staff Position focuses on food preparation and meal plating for guests. Examples of Kitchen Staff duties include preparing ingredients, discarding expired items, maintaining kitchen stations, and ensuring areas are clean and sanitized, placing food items on plates, maintaining cooking equipment, and operating ovens, fryers, and cooking appliances. Any part of working in a kitchen may include duties such as dishwashing, appliance upkeep, and general cleaning. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety & Restaurant Sanitization practices are the most critical characteristics within the Kitchen Staff position. The Kitchen Staffs primary function is to learn and prepare ingredients, to cook the menu items according to Barrel House standards while abiding by all sanitation and food safety protocols. Benefits & Perks: • Health Insurance (Medical, Dental, & Vision), • 401k Match Retirement Plan Core Responsibilities: • Responsible for preparing ingredients for menu items in a neat, accurate, and timely way., • Follows prep list and preps items accordingly and within allotted time frame., • Follows the prep recipes - ensures the quality and consistency of every batch recipe that goes from our prep kitchen to the proper workstation on the line., • Executes every dish and recipe to the highest standards ensuring strict and exact recipe and portioning adherence., • Ensures proper portioning., • Sets up, maintains, restocks, cleans, and organizes work areas., • Follows health, sanitation, cleanliness, and organization standards., • Safely operates all equipment., • Clean dishes., • Practices proper and safe food handling, storage, receiving, and rotating stock., • Meets all restaurant standards for safety and food handling., • Practices teamwork by helping co-workers., • Performs other duties as assigned by management., • Adheres to company standards, including personal hygiene and appearance., • Adheres to health department codes regarding food sanitation and handling.Specific Kitchen Staff Roles may include:, • Food Preparation- Prep cooks do the groundwork in the kitchen to make the jobs of their teammates easier. A prep cooks responsibilities include preparing food by washing produce and raw goods, chopping ingredients, and setting up cooking stations. Prep cooks are also responsible for storing food safely and cleaning up workstations. Top characteristics for a prep cook include Organization, Cleanliness, & Food Handlers Certification (or expressed knowledge of food handling procedures). Proper use of blades, knives, and kitchen tools., • Line Cook- One of the most vital positions in a restaurant, a line cook picks up where the prep cook leaves off by executing orders. Line Cooks are assigned to a cooking station (salad, grilling, frying, etc.) and are responsible for working with their teammates to execute orders in a timely manner. Role characteristics may include the ability to work well under pressure and stand for extended periods of time. Dishwasher- Dishwashers are the unsung heroes of the kitchen. A restaurant dishwashers main role is cleaning dishes, silverware, and glassware after guests have used it. They are responsible for keeping the dishwashing station clean and safe to use. Dishwashers may also play a role in cleaning food preparation surfaces, keeping dishes organized, and managing dish inventory. Characteristics for a dishwasher include physical abilities to stand for extended periods of time and to carry heavy objects and products.Qualifications:, • Efficiently operate a (Point Of Sale) POS system, specifically a Kitchen Display System (KDS)., • Be able to work in a standing position for extended periods of time., • Be able to reach, bend, stoop, and frequently lift up to 50 pounds., • Must be able to reliably commute to on-site location., • Must be authorized to work in the United States., • Must be over the age of 18 years old.

Job DescriptionJob Description: Dietary Aide: Vistas at Bettendorf is seeking motivated and reliable individuals to join our Kitchen staff. Positions available are 1st shift (5:30-2:00pm) and 2nd shift (4pm-8pm) with the ability to pick-up shifts when available. Our purpose is to provide the highest quality healthcare services and the greatest variety of healthcare options to the residents of Vistas at Bettendorf. We strive to create the highest quality of life possible for our residents. Our lifestyle provides a warm, comfortable, and rewarding experience, not only for the residents that choose us, but for their families, our associates, and everyone who helps make us a premier healthcare provider. Responsibilities: • Assist in serving meals that are palatable and appetizing in appearance as necessary and on a timely basis, following established portion control procedures., • Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures., • Perform dish-washing and cleaning procedures as directed, including: cleaning work tables, meat blocks, refrigerators/freezers, etc.;, • Sweeping and mopping floors as directed; bussing tables; returning clean utensils to proper storage areas; washing and cleaning utensils as directed., • Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc., • Set up prior to meals, and remove following meals, meal trays, food carts, dining room, etc., as instructed., • Set up prior to meals, and remove following meals, meal trays, food carts, dining room, etc., as instructed., • Assist cook in preparing meals and supplies and checking diet trays before distribution, Serve food in dining room as instructed, • Deliver food carts, trays, etc., to designated areas, Prepare and deliver snacks, etc., as instructed., • Other duties as assigned.Requirements/Qualifications:

Job DescriptionCompany Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members, we offer: • Opportunities, locations and work environments that operate based on our core values., • Career paths that are flexible allowing you to specialize or seek additional opportunities., • A diverse workplace where your unique abilities and talents will be recognized and encouraged., • Training programs, opportunities and initiatives to ensure your continued growth and career development., • Transfer potential to different geographical locations., • Meal Discounts, • Transfer Potential, • Paid Time Off - Eligibility Requirements, • Health & Supplemental Insurances - Eligibility & Programs vary by location.

Job Description Job Summary Country Club looking for experienced dishwashers. Meals provided daily, free membership to fitness club. Responsibilities and Duties Duties include: dishwashing, cleaning floors, throwing trash out, cleaning kitchen. Doing tasks assigned by Supervisor. Should possess an open availability and strong desire to work. Weekends, Holidays, availability a must. Qualifications and Skills Must be able to work in a fast paced environment, attention to detail, lift over 25 pounds. Open schedule.

Texas Roadhouse - 4005 East 53rd Street - Responsibilities: Supervises and oversees the production of food; Monitors tickets and sets the pace during peak hours; Maintains cleanliness and proper maintenance of equipment directly or through staff; Ensures consistency in food and service to increase s

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain highest safety and sanitation standards; Assist in kitchen operations; Attend ongoing training; Support line cooks during service.

Red Lobster - 3420 East Kimberly Road - Responsibilities: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equipment; Emptying all trash in the kit

Levy Restaurants - JobID: 3380539CF8149E7AAEB03114F7514110 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Red Robin - 3903 East 53rd Street - Responsibilities: Prepare and cook food including meats, fish, poultry, vegetables, soups, salads and other ingredients; Adhere to safe food handling and cleanliness rules; Provide guests with a worry-free dining experience; Maintain kitchen workstation cleanlines

Carlos O'Kelly's - - Responsibilities: Prepare menu items according to Applebee's Recipes, Plate Presentations and specifications; Complete all assigned prep work; Set up workstation according to station diagram; Practice sanitary and safe food handling at all times; Clean and sanitize the work are

Chilis - 4020 East 53rd Street - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Texas Roadhouse - 4005 East 53rd Street - Responsibilities: Prepare made-from-scratch dishes for guests; Maintain cleanliness and sanitation of workstation; Operate and manage a busy kitchen station; Learn Texas Roadhouse recipes and plating presentation; Cross-train and support team to ensure timel

Olive Garden - - Responsibilities: Prepare and plate meals to recipe standards; Follow safety and sanitation standards; Maintain clean and organized work station; Assist with line setup and maintenance; Collaborate with kitchen team.

ALDI welcomes Assistant Store Manager candidates to experience MORE! As a leader in the grocery retail industry and frequently recognized as an employer of choice, ALDI offers generous wages and competitive benefits. As an Assistant Store Manager, you'll: Take on a leadership role, ensuring that dai

Portillo's - - Responsibilities: Prepare all classics to order (Italian Beef, Burgers, Hot Dogs, Fries); Prepare fresh vegetables and sauces following recipes; Keep station spotless and maintain sanitation; Work as a team player to serve others; Maintain proper portion control and monitor food leve

US Department of Defense - - Responsibilities: Assist in planning and implementing CACFP-compliant food service program; Perform a variety of food preparation and cooking tasks; Prepare and cook more complicated/time consuming foods following standard recipes; Work with Food and Nutrition Specialis

As a Customer Service Representative - State Farm Agent Team Member with Neil Ferrari - State Farm Agent, you will generate the kind of exceptional client experiences that reinforce the growth of a successful insurance agency.Your attention to detail, customer service skills, and desire to help peop

Cracker Barrel - - Responsibilities: Prepping ingredients and cooking food; Plating meals; Working as part of a team in a fast-paced kitchen; Handling multiple tasks with focus; Onboarding and training participation.

Compass Group - 1 John Deere Place - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Cleans kitchen

Red Lobster - 3420 East Kimberly Road - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, qua

Compass Group - 1100 13th Avenue - Responsibilities: Takes orders from customer and prepares items requiring short preparation.Completes orders from steam tables and serves customers at multiple stations.Serves customers in an efficient, friendly manner following established steps of service meeting

Village Inn - JobID: 100-166580521 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Village Inn, you'll: Demonstrate 100% recipe knowledge when prepping or assisting with any other production step; Use scales, measuring spoons, recipe cards and perform portion control tests; Maintain the kitche

Taco Bell - 1736 West Kimberly Road - Responsibilities: Food ChampionPrepare food ingredients; Assemble food orders and check to make sure orders are correct; Package products; Maintain a clean, safe work environment; Greet customers in the restaurant.

Bickford Senior Living - - Responsibilities: Prepare meals following Bickfords menus, processes, and expectations; Serve food timely, at the correct temperatures, and appropriately plated; Interact with residents in the Dining Room during meals to enhance their dining experience; Wash dishes, pots,

Compass Group - - Responsibilities: Prepares food and serves customers in accordance with production schedules and recipes; Completes daily production worksheets and waste logs; Tastes completed meals to ensure quality; Operates and cleans equipment per department procedures; Follows HACCP guidelin

Hy-Vee - - Responsibilities: Prepare vegetables, sides, meats and breakfast foods; Prepares the cooking surfaces and places food in hot cases; Provides prompt, efficient and friendly customer service; Maintains sanitation and cleanliness of work area; Prepares items for upcoming shifts and assists

Compass Group - 1401 West Central Park Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ens

Bagel Brands - 1503 Kimberly Road - Responsibilities: Provide excellent guest service and ensure a welcoming environment; Promote the company by creating a positive guest experience; Maintain a safe and clean store environment; Ensure the quality of the food and beverages we serve; Multi-task effect

Marty Clifton State Farm Agency, an innovative and dynamic force in the insurance industry, is on the lookout for passionate and ambitious individuals to join our team as a Receptionist.If you're a go-getter with a knack for building relationships, this is an exciting opportunity to kickstart your c

Home Depot - - Responsibilities: Process checkout and/or return transactions; Monitor and maintain the self-checkout area; Seek product knowledge to provide information and identify selling opportunities; Follow policies to minimize shrink; Assist in supervision, coaching and training of other fron

Responsibilities: Processes member orders and collects payment; Provides high level of member service; Performs cleanup, department setup and closing tasks; Supports front-end operations; Collaborates with team to ensure smooth checkout experience.

Dick's Sporting Goods - - Responsibilities: Greet customers and proactively assist to understand their needs and support their shopping experience; Process customer sales transactions and returns following established front-end procedures; Promote company programs (loyalty, warranty, private label