Trabajos Waiters en New York - Page 9

The AM Server with F&B 575 LLC at Aman New York maintains all dining room environments and equipment. The Server is responsible for ensuring the dining room is clean and tidy, assisting guests when they have questions about the menus/wine list, taking guests’ orders, anticipating guests’

At Roberta's, we're all about embracing the vibe.We require a minimum of 1 year of experience in high-volume serving, ensuring you can thrive amidst the urban hustle.With our doors open for lunch and dinner, seven days a week, flexibility in your schedule is essential.This is your chance to be part

Now Hiring for Upscale Kosher Dining Restaurant in the upper east side.Server with a minimum of 2 years experience! MUST have WINE & LIQUOR KNOWLEDGE.Effectively service a 6 table station within 2 weeks of start date.Accurately account for and balance all sales and receipts.Communicate clearly with

Osteria Padre Pio is seeking professional, experienced Servers to join our team.We are a busy, family-owned, Michelin Guide, Italian restaurant known for traditional cuisine, strong wine knowledge, and attentive, detail-driven service.Our dining room is fast-paced and structured, with high expectati

Attention to Detail: Must have the ability to remember and differentiate menu items and understand food ingredients, particularly for addressing food allergies and dietary restrictions. Arvine is looking for an energetic and reliable Food Runner to help deliver great hospitality and smooth dining ex

NOW HIRING – OMAKASE SUSHI SERVER.This role requires a deep understanding of omakase service style, pacing, guest engagement, and culinary storytelling.The ideal candidate is polished, detail-oriented, and comfortable delivering an elevated, intimate dining experience.Prior experience in an om

Our client is a nationally recognized, mission-driven nonprofit organization with a widely known consumer brand and a substantial commercial operating arm spanning retail, E-commerce, and complex supply chain operations. The organization is seeking an experienced commercial attorney to join its legal team as Vice President, Associate General Counsel. This is a highly visible, hands-on role with significant ownership across the organization’s commercial legal function. Reporting to the Office of the General Counsel, the successful candidate will lead key transactions, provide day-to-day legal counseling, and partner closely with business leaders to support operational, regulatory, and strategic initiatives. The role focuses heavily on negotiating and managing critical commercial agreements across vendor, supplier, logistics, and distribution relationships, while also advising on regulatory compliance, consumer protection, and E-commerce matters. In parallel, the position plays a key role in managing disputes and litigation, overseeing outside counsel, and strengthening legal processes and documentation across the organization. Well-suited for an in-house lawyer seeking autonomy, cross-functional engagement, and direct impact, this role offers the opportunity to serve as a strategic advisor across a sophisticated commercial enterprise while supporting a broader mission-driven organization with meaningful national impact. This position may be performed fully remotely from anywhere in the United States, provided the candidate is able to work East Coast hours. • Base annual salary range of $165,000 – $200,000. While compensation is below top-of-market for comparable in-house roles, the position offers a unique combination of brand prestige, mission alignment, and broad leadership exposure. Responsibilities: • Lead and independently negotiate, draft, and execute complex commercial agreements supporting the organization’s supply chain and E-commerce operations, including vendor, supplier, logistics, distribution, payment processor, and retail arrangements;, • Provide legal counsel on supply chain operations, procurement, compliance, and supplier relationships, identifying and mitigating legal and commercial risks;, • Serve as a key legal partner to business leaders, advising on operational and strategic initiatives, including transformational transactions and projects;, • Deliver practical, business-oriented guidance on regulatory and operational matters, including consumer protection, digital commerce, and applicable product-related regulatory frameworks;, • Monitor and interpret evolving regulatory requirements and translate them into actionable, business-oriented guidance;, • Collaborate cross-functionally with supply chain, retail, E-commerce, compliance, and innovation teams to support business objectives and enhance alignment;, • Manage commercial disputes and litigation, including directing outside counsel and ensuring efficient resolution;, • Oversee and manage outside counsel relationships across relevant matters;, • Develop, update, and maintain standard legal documents and templates to reflect best practices; and, • Support enterprise-wide legal initiatives and contribute to strengthening internal processes and collaboration; Required Qualifications: • J.D. and active bar admission in good standing (New York or another U.S. jurisdiction);, • Minimum of 7 years of legal experience, with a combination of law firm and in-house experience strongly preferred;, • At least 5 years of experience in commercial contracting, procurement, supply chain, or related industries, including experience supporting a consumer-facing business;, • Extensive experience drafting and negotiating a wide range of commercial agreements, including vendor/supplier agreements, manufacturing and distribution contracts, NDAs, MSAs, service agreements, and logistics arrangements;, • Strong understanding of legal risks associated with consumer-facing operations, retail, and supply chain functions;, • Experience advising on regulatory matters related to consumer products preferred, including labeling, disclosures, marketing claims, and compliance considerations;, • Demonstrated ability to independently manage complex transactions and projects with minimal supervision in a fast-paced environment;, • Proven ability to communicate complex legal concepts clearly to non-legal stakeholders and provide practical, business-focused solutions;, • Strong organizational skills with the ability to manage multiple priorities and internal clients;, • Experience leading cross-functional initiatives and collaborating with diverse business teams; and, • Proficiency with Office 365 or similar tools, including PowerPoint and Excel. If you meet the required qualifications and are interested in this role, please apply today. The Solomon Page Distinction Solomon Page offers a comprehensive benefit program for hourly employees. We pride ourselves on offering medical, dental, 401(k), direct deposit and commuter benefits to our employees, including freelancers - which sets us apart in the industries we serve. About Solomon Page Founded in 1990, Solomon Page is a specialty niche provider of staffing and executive search solutions across a wide array of functions and industries. The success of Solomon Page reflects an organic growth strategy supported by a highly entrepreneurial culture. Acting as a strategic partner to our clients and candidates, we focus on providing customized solutions and building long-term relationships based on trust, respect, and the consistent delivery of excellent results. For more information and additional opportunities, visit: ___ and connect with us on ___, and ___. Opportunity Awaits.

Assists with delivery of food and beverages as needed by servers/bartenders.

The statements contained herein reflect general details as necessary to describe the principle functions of any position the level of knowledge and skill typically required and the general scope of responsibility but should not be considered an all-inclusive listing of work requirements. Individuals

Keep an eye on tables and alert servers if guests need drink refills. Also hiring bartenders, servers and hostesses**.

San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.

This is a counter service position in our casual daytime cafe, TOKIDOKI.Located in the rear of Shalom Japan, we serve Japanese staples, such as onigiri, bento, and sando, alongside matcha lattes, coffee, and other beverages.This is a daytime position with the opportunity to grow into a larger roll w

Runners elegantly present each beverage to the table with detailed explanations of the item’s major components. Runners also act as a liaison between the bar and service team. Drink runners should have thorough knowledge of all beverage items, ingredients, and presentation to answer all customer i

Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy.

Ilili NYC MidTown is hiring now!.As the premier institution of Lebanese food culture and hospitality values in the US, ilili has built its reputation sharing the elevated cuisine of Philippe Massoud with New Yorkers.With flagship locations in both NYC and DC, ilili

Under the direction of the Food and Beverage Director, the Food and Beverage Manager is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Demonstrate and promote The Mark by Jean-Georges and Restaurant cult

Pairing Indian Cuisine with wine is challenging, but ultimately extremely rewarding and this is an amazing opportunity to hone your skills pairing wine.The ideal candidate is hospitality driven, focused on communication and organized.Ability to work independently and take initiative are essential.Th

Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi.The restaurant takes its culinary cues from the timeless dishe

Stars provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable feder

Offering tastes of contemporary London just steps from the leafy, lively sanctuary of Madison Square Park.A 90-seat gastronomic gem, the restaurant comprises three intimate dining rooms, a dedicated billiards room and a lively bar made up entirely of 24k gold leaf, each individual space exuding its

Nightlife Food and Beverage Supervisor. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide “out of this world” customer service experience for our gues

The Wine Steward will manage a restaurant's wine program, creating lists, curating cellar inventory, and guiding guests on selections, pairings, and proper service to enhance dining, involving extensive wine knowledge, sales skills, and inventory management in a fine dining setting. Key duties inclu

James Beard Award–winning.Italian institution that helped define New York’s dining landscape.Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous.Building on his celebrated work at Lupa and Del Posto — where he earned two Mic

We are seeking professional, hospitality-driven Servers who excel at creating memorable guest experiences.

Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques, and providing our guests with an unforgettable experience. We believe a guest's first impression of our bakery should be accompanied by a familiar and warm welcome, and we're l

Between, a cocktail bar in Chelsea Market, is looking for a SERVER to join our team! A Japanese inspired bar in a busy area of Manhattan, open seven days a week, for evening service.We look forward to having you join our team!.At least one year of serving experience preferred, but willing to teach t

Rose Marie is hiring a Expeditor/Food Runner to join our team!.

Runners are dynamic hospitality professionals responsible for the rapid delivery of food orders from the kitchen to customer tables. Runners should have thorough knowledge of all menu items, allergies, and presentation to answer all customer inquiries and maintain quality control. Ensures food is se

We’re hiring experienced servers to join our growing team.

The Yacht Club is seeking a Server with elevated, high-volume restaurant experience to join an experience-focused front of house team.The Yacht Club is a waterfront dining, drinking, and events destination – a full New York City block in the sky – on the 10th floor of Chelsea's 1930s masterpiece

Michelin-starred restaurant in NYC led by Chef Daniel Humm.Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.We are looking for passionate and experienced people to join our Dining Room team.This position lays the groundwork for all future opportu

James Beard Award-winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Servers to join the Misipasta team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute a

Server/ Bartender (Hybrid Role) – HIDE Rooftop at Artezen Hotel.We’re looking for an energetic, hospitality-driven Server/ Bartender hybrid to join our rooftop team at HIDE — a stylish rooftop lounge atop the Artezen Hotel in Lower Manhattan.This role is perfect for someone w

Season is over and there’s no money to be made in February, right? Wrong.Join a team where the restaurant is fully booked—no matter the day of the week or the time of year.Michelin-starred destination (2024 & 2025).Five months in, and our New York City location is already one of the.Whil

Now Hiring: Hostess for Our New Restaurant. We’re looking for strong, committed, and professional candidates to join our team as Hostess.

This position has an hourly rate of $18.Answer the In-Room dining phone in.Follow SOP’s on placing orders with allergies and dietary restrictions.Greet guests in a courteous and friendly manner when delivering orders.Company standards and procedures.Set up and deliver all room amenities.Regula

The group currently features Chinese Tuxedo, Peachy's, The Tyger and South Soho Bar in its portfolio.

Must have open availability and able to work Holidays and Weekends.Servers will play a crucial role in ensuring the success of guest satisfaction and overall service.Responsible for understanding and describing the menu to guests, and are able to provide food and drink pairing recommendations with a

The project will bring together three distinct concepts — the second New York location of the Michelin-starred COTE Korean Steakhouse, an all-day multi-bar and dining concept- Chimera, and an intimate sushi restaurant led by Michelin-starred Chef Masahiro Yoshitake- Sushi Yoshitake.

Concrete Hospitality Group is currently looking for Servers at the following locations for . Concrete Hospitality Group is an Equal Opportunity Employers.

We’re opening a new, design-forward restaurant inside the New Museum—rooted in sustainability, seasonal cooking, and a vibrant wine program, with the unique opportunity to work at the intersection of art and hospitality.You care deeply about genuine hospitality and can deliver polished,

It’s HIM is a hospitality-led cocktail bar and social club built around atmosphere, connection, and experience.We are selectively adding an experienced.Friday and Saturday night service team.This position is designed for servers who understand that exceptional service is not transactional.It&r

Carry food trays up and down flight of stairs. Strong food & beverage knowledge and the desire to continuously learn.

At Leyla, we are passionate about creating restaurant that feels like home.Our restaurant has a unique identity, we are all rooted in the same core of warm, kind, and genuine hospitality.We are a family of restaurants and a family of colleagues who support each other, challenge each other and work h

Chef Yamada-San's menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food.

Friedmans is looking for experienced servers to join our team! Friedmans is an Americana style restaurant with a strong focus on quality food, espresso, beer, and wine.Est 2009, Friedmans has 6 stores throughout Manhattan.We are looking for driven, hard working individuals ready to work in a fast pa

Four Twenty Five, a Restaurant by Jean-Georges Vongerichten is a stunning new dining experience under the Jean-Georges brand.We are actively seeking experienced hospitality professionals to join the team! Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, work

Executes and delegates steps of service and works harmoniously with their assigned Server Assistant and the section Sommelier and management to ensure exceptional hospitality.