¿Eres empresa? Contrata como modelo candidatos en Badalona
¿Eres una persona apasionada por las ventas y buscas ingresos sin límites? Somos emprendedores en diseño web y marketing digital con más de 5 años de experiencia. Estamos buscando agentes comerciales motivados para ampliar nuestra presencia y llevar nuestros productos a nuevos clientes. Como agente comercial, trabajarás bajo un modelo de comisión exclusivamente, lo que significa que no tendrás un sueldo fijo, pero podrás obtener altos ingresos sin límites en función de tus ventas. ¡Solo necesitas tu energía, habilidades comerciales y ambición! ¿Qué Ofrecemos? Comisiones del 40% por cada venta de página web. Ejemplo: Gana 480€ por vender una web de 1200€. **Altos ingresos: **no tienes mínimo de webs por vender al mes, si consigues 10 ventas generaras 4800€ a la semana, al mes, cuando las consigas, puedes ir a tu ritmo. Ingresos recurrentes del 20% por cada renovación anual del servicio de mantenimiento (250€/año). ¡Además, puedes vender más de un año por adelantado! Esto significa mayores comisiones inmediatas si el cliente decide contratar varios años de mantenimiento desde el principio. Ejemplo: Si el cliente contrata tres años de mantenimiento, ganas 150€ de comisión al instante. Flexibilidad total: Trabaja desde donde quieras, sin horarios fijos. Soporte continuo: Te proporcionamos ejemplos para facilitar tu trabajo y tendrás soporte constante de nuestro equipo para ayudarte en cada etapa del proceso. Incentivos adicionales: Premios y bonificaciones para los mejores vendedores y por alcanzar metas de ventas específicas. ¿Qué Venderás? 1. Web Básica (180€) Agrupa enlaces de redes sociales y contacto. Comisión: 72€ por venta 2. Web Media Básica (350€) Web para mostrar trabajos, redes sociales y botones de contacto. Comisión: 140€ por venta 3. Web Media (600€) Web avanzada con formularios, newsletter y conexión con apps externas. Comisión: 240€ por venta 4. Web Avanzada (1200€) Incluye tienda online y todas las funcionalidades anteriores. Comisión: 480€ por venta 5. Mantenimiento Anual (250€) Servicio para mantener las webs actualizadas y funcionales. Comisión: 20% de cada mantenimiento vendido. ¡Puedes ofrecer varios años por adelantado! Por cada año adicional, tu comisión crece al instante. ¿Qué Buscamos? Personas con habilidades de venta y trato al cliente. Capacidad para trabajar de manera independiente. Motivación para obtener altos ingresos a través de comisiones. Experiencia previa en ventas (deseable, pero no indispensable). Funciones del Agente Comercial 1. Captar nuevos clientes y vender nuestras soluciones web. 2. Gestionar la relación postventa, recopilando: Nombre, correo y teléfono del cliente. Imágenes y textos necesarios para el diseño de la web. 3. Enviar la información al equipo técnico para iniciar el desarrollo de la web. ¿Por Qué Trabajar con Nosotros? En Innova Job, no solo ofrecemos productos y servicios altamente competitivos, sino también una oportunidad única para crecer personal y profesionalmente. Aquí tienes algunas razones para unirte a nuestro equipo: 1. Altas comisiones sin límites: Gana tanto como vendas. No tienes techo de ingresos, lo que significa que el esfuerzo se traduce directamente en resultados. 2. Ingresos recurrentes: Con cada renovación anual de mantenimiento, seguirás ganando comisiones de manera automática, garantizando estabilidad financiera a largo plazo. **3. Incentivos y reconocimientos: **Premios y bonificaciones para los mejores vendedores y por alcanzar metas específicas. Además, valoramos tu esfuerzo y lo recompensamos de forma adicional. 4. Flexibilidad y autonomía: Diseña tu horario, trabaja desde donde quieras y organiza tu tiempo como mejor te convenga. **5. Productos atractivos y accesibles: **Nuestras páginas web están diseñadas para adaptarse a diferentes tipos de clientes, con precios competitivos que hacen que sean fáciles de vender. 6. Apoyo continuo: Recibirás formación, materiales de apoyo y ejemplos reales para ayudarte a cerrar más ventas y superar tus metas. 7. Potencial de crecimiento profesional: Aprende sobre el mundo digital y el diseño web, y abre la puerta a nuevas oportunidades dentro de Innova Job. 8. Únete a una empresa en expansión: Formarás parte de un equipo dinámico en constante crecimiento, con una cartera de clientes en diversas industrias y proyección internacional. En Innova Job, tu éxito es nuestro éxito. Queremos ayudarte a alcanzar tus metas mientras contribuyes al crecimiento de la empresa. ¡Conviértete en un agente comercial y construye tu camino hacia el éxito con nosotros!
About the job Job Number 24172965 Job Category Food and Beverage & Culinary Location W Barcelona, Placa de la Rosa dels Vents 1, Barcelona, Barcelona, Spain Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage operation, including 3 restaurants, 4 bars, Room Service and a very large Banquets/Catering operation. The Director of B&F develops and executes the division´s strategy and ensures implementation of the brand service standards and brand initiatives. The position ensures the food and beverage operation meets the brand’s target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of all B&F outlets. CANDIDATE PROFILE Education and Experience Educated to university level; Relevant experience in a similar position managing multiple outlets; Fluent in Spanish and English Skills and Knowledge • Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. • Management of Financial Resources - Determining how money will be spent to get the work done, and accounting for these expenditures. • Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources. • Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans. Aligning individual and team actions with strategies and plans to drive business results. • Management of Material Resources - Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work. CORE WORK ACTIVITIES Developing and Maintaining Food and Beverage/Culinary Goals • Sets expectations and holds food and beverage leadership team accountable for demonstrating desired service behaviors. • Reviews financial reports and statements to determine how Food and Beverage is performing against budget. • Makes recommendations for CAPEX funding of food and beverage equipment and renovations in accordance with brand business strategy. • Works with food and beverage leadership team to determine areas of concern and develops strategies to improve the department’s financial performance. • Establishes challenging, realistic and obtainable goals to guide operation and performance. • Strives to improve service performance. Developing and Maintaining Budgets • Develops and manages Food and Beverage budget. • Monitors the department’s actual and projected sales to ensure revenue goals are met or exceeded and opportunities are identified and addressed. • Ensures cash control and liquor control policies are in place in food & beverage areas and followed by all related employees. • Focuses on maintaining profit margins without compromising guest or employee satisfaction. Leading Food and Beverage/Culinary Team • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Encourages and builds mutual trust, respect, and cooperation among team members. • Achieves and exceeds goals including performance goals, budget goals, team goals, etc. • Serves as a role model to demonstrate appropriate behaviors. • Develops means to improve profit, including estimating cost and benefit, exploring new business opportunities, etc. • Identifies opportunities to increase profits and create value by challenging existing processes, encouraging innovation and driving necessary change. • Ensures that regular, on-going communication occurs in all areas of food and beverage (e.g., pre-meal briefings, staff meetings, culinary team). • Establishes and maintains open, collaborative relationships with direct reports and entire food & beverage team. Ensures direct reports do the same for their team. • Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution. • Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills. • Stays aware of market trends and introduces new food and beverage products to meet or exceed customer expectations, generate increased revenue and ensure a competitive position in the market. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Reviews findings from comment cards and guest satisfaction results with F& B team and ensures appropriate corrective action is taken. • Reviews comment cards, guest satisfaction results and other data to identify areas of improvement. • Empowers employees to provide excellent guest service. • Estimates cost and benefit ratio, maintaining balance between profit and service satisfaction. • Shares plans to take corrective action based on comment cards and guest satisfaction results with property leadership. Managing and Conducting Human Resource Activities • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. • Coaches and supports food & beverage leadership team to effectively manage wages, food & beverage cost and controllable expenses (e.g., restaurant supplies, uniforms, etc.). • Hires food & beverage leadership team members who demonstrate strong functional expertise, creativity and entrepreneurial leadership to meet the business needs of the operation. • Sets goals and expectations for direct reports using the performance review process and holds staff accountable for successful performance. • Ensures that expectations and objectives are clearly communicated to subordinates; subordinates are also open to raise questions and/or concerns. • Brings issues to the attention of Human Resources as necessary. • Ensures employees are treated fairly and equitably. • Coaches team by providing specific feedback to improve performance. Additional Responsibilities • Informs and/or update the executives, the peers and the subordinates on relevant information in a timely manner. • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Estimate food, liquor, wine, and other beverage consumption in order to anticipate amounts to be purchased or requisitioned. • Order and purchase equipment and supplies. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: Management About you Language required: Spanish. The company Step inside. See for yourself. Designed by world-renowned architect Ricardo Bofill, W Barcelona sets the scene for a spectacular stay. Located on the beachfront along the famous Barceloneta boardwalk. Check into one of our 473 fabulous guest rooms & suites boasting panoramic views over the Mediterranean Sea and city of Barcelona.
Ilunion, perteneciente al Grupo Social ONCE, es un modelo empresarial único, hecho desde las personas y para las personas y cuyo objetivo final es el de generar empleo de calidad para las personas con discapacidad. Nos encontramos en la búsqueda de Carristas para trabajar en un supermercado en Badalona. La función que se realizará será mover carros desde el aparcamiento del establecimiento hasta las tiendas. REQUISITOS - Imprescindible estar en posesión del Certificado de Discapacidad igual o superior al 33%. - Imprescindible tener disponibilidad horaria para realizar el turno de trabajo indicado. HORARIO: Lunes a sábado 23 horas/semana. Lunes a viernes de 17:00h a 21:30h Sábado de 16:30h a 21:30h SALARIO: 656,34€ brutos/al mes CONTRATO: Fomento