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Head Chef - Sidcup Head Chef - Sidcup 32,983 per annum Monday to Friday, 6:30am - 2:30pm Join Eurest, part of Compass Group UK&I, as a Head Chef and lead a team delivering exceptional food experiences in a prestigious workplace setting. This is your chance to combine culinary creativity with...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Head Chef - Sidcup £32,983 per annum Monday to Friday, 6:30am - 2:30pm Join Eurest, part of Compass Group UK&I, as a Head Chef and lead a team delivering exceptional food experiences in a prestigious workplace setting. This is your chance to combine culinary creativity with a genuine work-life b...

Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents' days by ordering, preparing and serving appetizing f...

The Kitchen Assistant assists with all the working areas within the homes kitchen. The Kitchen Assistant supports all catering functions within the Cinnamon home and, alongside the Head Chef and other catering staff ensures that all kitchen services are efficient and that the required Health & Sa...

Head Chef Country Club Location:Bromley / Hayes South East London / Kent Salary:£50 60,000 This long-established Country Club style operation are currently going through a radical change programme and are looking to double their business over the next two years. They are currently looking fo...

Head Chef / Senior Sous– Country Club Location: Bromley / Hayes – South East London / Kent Salary: £50 – 60,000 This long-established Country Club style operation are currently going through a radical change programme and are looking to double their business over the next two years. They are curr...

Head Chef - Sidcup £32,983 per annum Monday to Friday, 6:30am - 2:30pm Join Eurest, part of Compass Group UK&I, as a Head Chef and lead a team delivering exceptional food experiences in a prestigious workplace setting. This is your chance to combine culinary creativity with a genuine work-life b...

As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quality dishes for a variety of events. We are a fast- growing, family run catering company focussed on the South East and Kent areas, we offer catering for celebrations, events and the workplace. Our food ...

Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents’ days by ordering, preparing and serving appet

As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quali. Our food is fresh, creative and made with passion, we are looking for a Junior Chef who shares that energy and enthusiasm to join our kitchen team.

Our food is fresh, creative and made with passion, we are looking for a Junior Chef who shares that energy and enthusiasm to join our kitchen team. As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quali.

As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quali. Our food is fresh, creative and made with passion, we are looking for a Junior Chef who shares that energy and enthusiasm to join our kitchen team.

Chef Manager - Bromley, London. We are looking for a Chef Manager to lead one of our school catering teams.

This is an excellent opportunity for a skilled Sous Chef looking for a step up, or a seasoned Head Chef in search of a stable, long-term role. Job Description We are currently seeking a Head Chef to lead the kitchen at a prestigious Business & Industry (B&I) location in the heart of Central Londo...

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Relief Chef Manager to support multiple school catering teams within the Bexley area. Re...

Job Description Chef Manager Term Time 40 Hours per week, 5 over 7 days Christmas Day working essential and occasional weekends Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was f

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Chef Manager to lead one of our school catering teams. Chef Manager - South Croydon, Lon...

Job Description - Head Chef - Contract Catering - Prestigious Site - North London - £46k per annum - Paid Overtime A leading contract caterer in London is looking for a confident, energetic and passionate Head Chef to work at a newly acquired contract in London. Working within a brigade of 4 chef...

Job Description Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.We are thrilled to a...

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

Job Description We are a fast- growing, family run catering company focussed on the South East and Kent areas, we offer catering for celebrations, events and the workplace. As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quali. Our food is fresh, creativ...

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

We are committed to continuous improvement, building a skilled, knowledgeable, and flexible workforce alongside promoting innovation and creativity whilst keeping children, young people and families at the heart of all we do.We really value our workforce and offer you a great benefits package inc...

Job Description Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying th...

The dnata global retail business is rapidly expanding, building off successful operations in the UK, Europe, Middle East and Australia.As the business expands into new market territories with new clients, the need has arisen to recruit a Retail Operations and Supply Chain expert on a consultative...

We have an opportunity at our blue chip site in Fenchurch Street EC3 for a Junior Chef de Partie. Supporting the Sous Chef under the overall direction. Job Description Argent is a boutique contract catering company delivering fabulous, fresh food and exceptional service to our many valued clients...

To ensure all menus are updated regularly according to LMA executive chef and request, paying special attention to seasonal availability.

Job Description Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you! Chef Manager - London SE16 £30K per annum 40 hours per week Monday to Friday - no late nights and weekends off! Working t

The dnata global retail business is rapidly expanding, building off successful operations in the UK, Europe, Middle East and Australia.As the business expands into new market territories with new clients, the need has arisen to recruit a Retail Operations and Supply Chain expert on a consultative...

Job Description Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying th...

We are extremely excited to announce that Gamepath are looking for a talented and dynamic Head Chef. Reporting into the Group F&B Manager, Restaurant GM and Commercial Director, the Head Chef to take charge of the kitchen operations within Monopoly The Top Hat Bar & Restaurant based on Tottenham ...

Job Description We are looking for a Sous Chef to join us in The Grange which is a charity run restaurantin the heart of the beautiful Chiltern Hills in Saunderton.

Accommodation, Meals & Bills Included.Competitive Salary + Training + Friendly Team.Supporting residents with daily routines, mental well-being, and confidence building.Providing practical and emotional support — from attending appointments to sharing meals or enjoying walks in the fresh air.Ensu...

This is an excellent opportunity for a skilled Sous Chef looking for a step up, or a seasoned Head Chef in search of a stable, long-term role. Job Description We are currently seeking a Head Chef to lead the kitchen at a prestigious Business & Industry (B&I) location in the heart of Central Londo...

The dnata global retail business is rapidly expanding, building off successful operations in the UK, Europe, Middle East and Australia.As the business expands into new market territories with new clients, the need has arisen to recruit a Retail Category Management & Merchandising lead to support ...

Job Description An opportunity has become available to join the Olive Team at one of our prestigious sites in Hanger Lane,Westgate Ealing, W5 1UA as a Chef Manager Hours of work:Monday to Friday; 40 hours per week Starting Salary:£38,000 per annum Benefits: - Holidays: 28 days including bank h

TAG Catering Equipment is a leading provider of commercial kitchen and bar fit-outs for the UK’s premium hospitality sector.

Job Description We are looking for a Sous Chef to join us in The Grange which is a charity run restaurantin the heart of the beautiful Chiltern Hills in Saunderton.

The dnata global retail business is rapidly expanding, building off successful operations in the UK, Europe, Middle East and Australia.As the business expands into new market territories with new clients, the need has arisen to recruit a Retail Category Management & Merchandising lead to support ...

Job Description Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying th...

To ensure all menus are updated regularly according to LMA executive chef and request, paying special attention to seasonal availability.

Job Description Experienced Chef de Partie wanted for flexible, ongoing agency work in London! We are currently seeking skilled Chef de Parties to join our growing team of chefs working across some of the capitals most exciting venues including 5-star hotels, restaurants, private members clubs, e...

Catering and Retail is one of the world’s leading in-flight hospitality providers, delivering world-class culinary services and innovative products that enhance our passengers’ experience. This is a delivery-focused role responsible for managing day-to-day internal communications across dnata Ca

Job Description Are you looking for an exciting role where you can build your career, while working only 39 weeks of the year with no weekend work? Then this could be the job for you! Executive Chef Manager - New Malden KT3 Competitive salary of £38K 40 hours per week Monday to Friday - all wee

The position of Kitchen Assistant supports the Head Chef in the delivery of our onsite food preparation and food service to our onsite clients Monday to Friday. The Kitchen Assistant will provide daily support to the Head Chef and the wider team with:. Help the head chef and the rest of the kitch...

Job Description We are a fast- growing, family run catering company focussed on the South East and Kent areas, we offer catering for celebrations, events and the workplace. As a junior chef at Concerto Catering, you'll support the kitchen team in preparing high - quali. Our food is fresh, creativ...