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Chef De Partie - Banqueting up to £ 44,000 per year Our client is looking for an experienced Chef de Partie with banqueting and event experience - Live in available (limited space currently) - Progression opportunities - Training & development programme - Working 48 hours, 5 out of 7 on a...

Chef De Partie Banqueting | Up to £44,000. Our client is looking for an experienced Chef de Partie with banqueting and event experience!. Are you a passionate, creative Chef de Partie ready to bring your flair to an elite banqueting kitchen? Step into a role where your talent will shine at large-...

Chef de Partie Up to £32,000 + TipsNear to Sudbury Live In Available The is a fantastic opportunity for a Chef de Partie to work for one of the best establishments in the area. Located on the outskirts of Sudbury, we have a fantastic chance for a passionate and switched on Chef de Partie to wor...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report...

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17. Why work for us: Our industry leading benefits have you covered! </p

We are looking for a skilled and passionate Chef de Partie to join our kitchen team. Proven experience as a Chef de Partie or in a similar role. Manage inventory and order supplies as needed.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) - 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

Job Description We are looking for a full or part time chef de partie or commis chef to join our kitchen team. As a chef de partie, your primary responsibility is toensure the highest standards of culinary excellence.

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

Job Description Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and reta...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

Job Description Salary £32,760 plus service charge. Christmas gifts and employee parties.

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

Plus Tips Schedule: - Day shifts - 48 hours between Wednesday and Sunday - Night shifts - Overtime - Weekend availability Overview We are seeking a dedicated and skilled Chef de Partie to join our culinary team. As a Chef De Partie, you will play a. The ideal candidate will have a passion for fo

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17. Why work for us: Our industry leading benefits have you covered! - Industry leading pay : We value your expertise and dedication.

The varied menu offers everything from welfare friendly gammon steak to a sprawling tapas section, not forgetting the mouth-watering rotisserie chicken with a choice of special sauces and delicious sides. White Horse means ‘wave’ and in keeping with the sea theme, the decor has been designed to

Job Description Enrich the Journeys of our People and our Guests as ourChef De Partie! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Job Description Chef De Partie - Banqueting up to £ 44,000 per year Our client is looking for an experienced Chef de Partie with banqueting and event experience - Live in available (limited space currently) - Progression opportunities - Training & development programme - Working 48 hours, 5 out

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Job Description Were looking for a talented Chef De Partie/Afternoon Tea Chef to join our friendly and dedicated catering team at Chatsworth, working within the Chatsworth House kitchen.

From the outside it’s your archetypal country inn… step inside and the main bar and eating area offers a bespoke contemporary interior, with modern twists, creating a comfortable, relaxed dining and drinking atmosphere. Celebrate milestones with exciting rewards for your dedication. Access a ran

Plus Tips Schedule: - Day shifts - 48 hours between Wednesday and Sunday - Night shifts - Overtime - Weekend availability Overview We are seeking a dedicated and skilled Chef de Partie to join our culinary team. As a Chef De Partie, you will play a. The ideal candidate will have a passion for fo

We are on the lookout for a driven and passionate Chef De Partie to join our restaurant. What's in it for you as a Chef De Partie at Gusto Italian?. You'll be a sociable and friendly Chef De Partie who is at home within a fun, busy, and fast paced restaurant.

Job Description Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented SeniorChef dePartieto join our passionate team here at?Duke of York.

We’re seeking Senior Chef de Parties with confidence and ability to support a dynamic team. Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. A Senior Chef de Partie role at THE PIG is like no ...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) - 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (...

Head Chef and leadership roles. It’s a local favourite and a destination for food lovers far and wide. Set in a postcard-perfect village, The George Inn is everything you want in a country pub: roaring fires, beautiful gardens, and a menu full of fresh, seasonal goodness.

Job Description Chef De Partie - Banqueting up to £ 44,000 per year Our client is looking for an experienced Chef de Partie with banqueting and event experience - Live in available (limited space currently) - Progression opportunities - Training & development programme - Working 48 hours, 5 out o...

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Watch Tele’s video to learn more about our Kitchen Team Member roles https://careers. This role comes with the added benefit of colleague accommodation - click the link to lear

Job Description Galvin Bistrot & Bar, run by Michelin starred brothers Chris and Jeff Galvin, is modelled on bistros and bar a vins fashionable in Paris, New York and cool cities around the globe. Our talented kitchen team produce modern classic dishes created with a wood-fired oven and open gril...

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Chef de Partie - Saint Austell. Take pride in ...

We are looking for a Chef de Partie to join the family. Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’!. The Dix Neuf kitchen team h

Team Leadership: Lead, motivate, and support the team to deliver excellent service and achieve targets. Training and Development: Support team development through ongoing training, mentoring, and creating growth opportunities. Proven experience leading large kitchen teams in roles such as Kitchen...

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease. A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm. Being a ...

Previous experience as a Cleaner is desirable but is not essential. Ultimately, we are looking for individuals who display a positive attitude, are passionate, organised and can successfully work as part of a team.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Occupying a prime position on the seafront of Lytham St Annes, Offshore is a newly transformed destination offering a fantastic setting for enjoying home-made food, a wide range ...

Your empathy and warm-hearted approach will shine through, but above all, you'll have the compassion needed to deliver the highest standard of care and support for all our residents. As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the qu...

Enjoy team parties, 30% off discount at all of our Pubs and Inns (50% off food on shift), and rewards. We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance. Seafood and Seascapes situated on Guernsey's west coast with panoramic views across Grande Havre Bay.

This post is considered Regulated Work with Children, under the Protection of Vulnerable Groups (Scotland) Act, 2007. We are a disability confident leader and we support reasonable adjustments throughout the recruitment process - for more information click. Preferred candidates will be required t...

As a PIG Demi Chef de Partie you will assist the Chef de Partie in overseeing one of our 4 sections. A Demi Chef de Partie role at THE PIG is like no other, you will be working with a daily changing menu that is influenced by the kitchen garden and the local area. We want our Demi Chef de Partie'...

From 28 February 2011 preferred candidates will be required to join the PVG Scheme or undergo a PVG Scheme update check prior to a formal offer of employment being made by West Lothian Council. This post is considered Regulated Work with children and/or protected adults under the Protection of Vu...

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. This is an exciting opportunity for a skilled chef who takes pride in delivering well-executed, high-quality dishes and enjoys working as part of a close-knit, p...