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Head Chef - Up to £47,000 - Unique Venue & Fresh Produce Lead your own kitchen in a creative, community-focused setting in Winchester We're recruiting for a talented Head Chef to lead a passionate kitchen team in Winchester. This is a fantastic opportunity to take ownership of a unique site, working with fresh, locally sourced produce while delivering exciting dishes across a variety of events. If you're a creative Head Chef who thrives on autonomy and team development, this role offers both challenge and reward in equal measure. Why apply / What's in it for you? • You'll enjoy a salary of £45,000 - £47,000, • You'll work with fresh, locally sourced produce in a unique setting, • You'll gain exposure to a wide range of events and services, • You'll have the opportunity to shape menus and influence the food offering As Head Chef, you will take full responsibility for the kitchen operation: • Lead the kitchen team to deliver high-quality dishes and guest experiences, • Consistently produce high standards while mentoring junior team members, • Develop menus, recipes, and seasonal specials in line with budgets, • Maintain excellent food safety ...

Excellent Head Chef Opportunity with Newly Opened Restaurant A Fantastic opportunity had arisen at our client based in the Sutton Scotney & Stockbridge area for a Head Chef to work in their newly opened fresh food restaurant. You will be preparing fresh meals for breakfast and lunch service using all fresh seasonal ingredients. They also run events in the evenings which will build as the business grows which will include weddings, parties and conferences. You will work 5 day shifts from 7 currently though flexibity will be needed as the events side grows which will then need evening coverage. You will be able to introduce new menu ideas along with the events manager. You will run a team of 4-5 staff that will grow with the business. Due to location you will need transport Salary & Benefits • Salary to £46k, • 45 hour week, • Uniform & Meals, • Staff Discounts, • Chance to help develop menu and business, • Career Development The Role • Reporting to the Owners you will be assisted by junior chefs, • Working in the kitchen using fresh seasonal ingredients, • Preparing meals for restaurant and takeaway, • Intoduce and design new menu ideas

Excellent Junior Sous Chef Opportunity with Newly Opened Restaurant A Fantastic opportunity had arisen at our client based in the Sutton Scotney & Stockbridge area for a Chef to work in their newly opened fresh food restaurant. You assist the head chef in preparing fresh meals for breakfast and lunch service using all fresh seasonal ingredients. They also run events such as parties, weddings and conferences as the buisness grows. You will work 5 day shifts from 7 currently though flexibity will be needed as the events side grows which will then need evening coverage. Due to location you will need transport Salary & Benefits • Salary to £32k, • Uniform & Meals, • Staff Discounts, • Chance to helo develop menu and business, • Career Development The Role • Reporting to the Head Chef you will be assisted by junior chefs, • Working in the kitchen using fresh seasonal ingredients, • You will already be a Chef de Partie or Junior Chef wanting a new challenge, • Able to work unsupervised and develop junior team members

A leading hospitality group in Winchester is seeking an experienced Sous Chef. The position offers opportunities for career progression and on-the-job training in a dynamic setting that encourages skill development. In this role, you will support the Head Chef, develop team members, and work in a fa

Head Chef Hampshire Unique Destination Venue Daytime Hours An exciting opportunity has arisen for a strong Head Chef to join the kitchen team at a unique destination venue in Hampshire that celebrates the very best of modern British dining and relaxed, quality hospitality. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This is more than just a restaurant. With a vibrant all-day menu, seasonal specials, and private events that bring together enthusiasts and food lovers alike, the venue has quickly become one of the countys most talked-about hospitality spaces. Benefits: Competitive salary Daytime hours Mon 9am 5:30pm Free on-site parking The role comes with daytime hours between Monday and Friday, with some weekend days for planned events, so you will be able to maintain a healthy work life balance. Were looking for a skilled and motivated Head Chef with high standards and an ability to lead and instil their brigade with a shared ethos. As Head Chef you will: Be responsible for overseeing all aspects of the kitchen Be managing and motivating a professional brigade, ensuring that ongoing training and development is offered to all members of the team Have solid man management and kitchen management skills Be a creative and talented Chef with exceptionally high standards who can lead their team by example and inspire them Have the passion and ability to maintain an exceptional standard of cuisine If youre a dedicated Head Chef looking for your next challenge, please apply now. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Junior Sous Chef £29,000 - £32,000 Unique venue & fresh local produce Exciting events-based role in a vibrant kitchen environment We're looking for a Junior Sous Chef to join a distinctive venue in Winchester, offering a fantastic opportunity to work with fresh, locally sourced ingredients in a creative and energetic setting. This Junior Sous Chef role in Winchester is perfect for someone who thrives in a fast-paced kitchen and enjoys being part of a team delivering memorable dining experiences and events. Why apply / What's in it for you? You'll enjoy working with fresh, locally sourced produce in a unique environment You'll gain experience supporting a variety of exciting events You'll be part of a passionate and supportive kitchen team You'll have the opportunity to develop your skills and progress as a ChefKey Responsibilities: As a Junior Sous Chef, you will play a key role in the kitchen team: Support the team in delivering high-quality dishes and excellent guest experiences Consistently produce dishes to a high standard while learning from senior chefs Assist with menu development, including new dishes and specials Maintain excellent food safety and hygiene standards Work closely with front-of-house to ensure smooth serviceWhat we're looking for: To succeed as a Junior Sous Chef, you'll need: Previous experience as a Chef working with fresh produce Confidence working in a fast-paced kitchen environment A genuine passion for food and a strong desire to learn and grow Due to the location of the site applicants must drive and have their own vehicleIf you're looking for your next step as a Junior Sous Chef in Winchester, and want to be part of something unique and community-focused in Winchester, we'd love to hear from you. Apply now to take the next step in your Chef career, commutable from Southampton. Job Number │ (phone number removed) Location │ Winchester Role │ Junior Sous Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Free onsite parking Free onsite gym Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Working 5 out of 7 days Fantastic Opportunity-Prestigious Independent School Lodestone House, part of Compass Group UK & Ireland, is the leading provider of catering and support services to Independent Schools in the UK. You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff. You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy. We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. In return we offer support and development to grow within our business alongside a competitive salary. What you'll be doing: Ensuring dishes are prepared, cooked and presented to the required standards and specifications within your section/speciality in accordance with food safety procedures Comply with all client and company health & safety procedures and standards at all times including adherence to food information regulations and food safety checks Run a section of the kitchen to the required standards Preparing, cooking and presenting dishes to the required standards and portion specifications within your section/speciality Directing the tasks and training any commis chefs or kitchen assistants working in your section Ensuring food is recovered and stored correctly to minimise waste Assist with the processing of food orders Assist with the receipt and storage of deliveries Maintain the cleanliness of all kitchens and surrounding working areas Ensure the correct use of all machinery and equipment Perform other general tasks to support effective food service delivery as reasonably requested Who you are: Passionate and aims to cook to the highest quality freshest food possible Strong and consistent Chef De Partie background Good motivator and able to work well within a team Have excellent culinary skills with great attention to detail A creative thinker with sound knowledge of the latest food trends and fashions Have sound knowledge of hygiene, health and safety requirements Self-motivated with the ability to work in a pressurised environment Excellent people skills with the ability to develop and work well within a team Immaculate personal presentation, outgoing, passionate, excellent customer service and communication skills are required for this highly visible position Must be able to drive Enhanced DBS required - must be willing to wait a number of weeks for this to come through About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/1003/40460001/52757657/SU #Lodestone House Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Junior Sous Chef Hampshire Unique Destination Venue Daytime Hours An exciting opportunity has arisen for a talented Junior Sous Chef to join the kitchen team at a unique destination venue in Hampshire a stylish spot that celebrates the very best of modern British dining and relaxed, quality hospitality. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This is more than just a restaurant; with a vibrant all-day menu, seasonal specials, and private events that bring together enthusiasts and food lovers alike, the venue has quickly become one of the countys most talked-about hospitality spaces. The role comes with daytime hours between Monday and Friday, with some weekend days for planned events, so you will be able to maintain a healthy work life balance. Benefits: Competitive salary Daytime hours Mon 9am 5:30pm (flexibility needed for when evening events are held) Were looking for a skilled and motivated chef to take a key role in the brigade someone whos as passionate about producing great plates as they are about supporting their team and maintaining a smooth kitchen operation. As Junior Sous Chef you will: Support the Head Chef in the daily running of the kitchen Lead sections during busy service and maintaining high culinary standards Assist with menu development, prep, and ordering Ensure consistency, hygiene, and attention to detail at every stage If youre looking for a rewarding change to your career in a kitchen where you can continue to work creatively while maintaining a healthy work, wed love to hear from you. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Head Chef - Unique Events Venue & Café Operation Location: Winchester Salary: £45,000 - £47,500 DOE Hours: 45 hours per week Host Staffing is proud to be working in partnership with an exciting and truly unique venue in Winchester to recruit a talented and driven Head Chef. This is not your typical kitchen role. The site blends a high-volume daytime café operation with a dynamic events space, hosting live music, weddings, and private functions alongside a strong breakfast and lunch trade from Monday to Saturday. The Role As Head Chef, you will take full ownership of the kitchen, leading a small team and delivering a diverse food offering that balances quality, consistency, and efficiency. Your week will include: Overseeing a busy breakfast and lunch service Planning and executing menus for private events and functions Managing kitchen operations around a varied and evolving events calendar Driving standards, systems, and team development What We're Looking For A current Head Chef or strong Events Head Chef ready to step up Experience in high-volume daytime service (brunch/breakfast-led operations ideal) Exposure to events, weddings, or banqueting is highly desirable Strong leadership, organisation, and communication skills A hands-on approach with a passion for fresh, quality food What's on Offer Salary of £45,000 - £47,500 DOE 45-hour contract with a good work-life balance A creative and varied role - no two weeks are the same The opportunity to put your stamp on menus and events Work within a vibrant, growing venue with a great reputation This is a fantastic opportunity for a chef who thrives in a diverse, fast-paced environment and is looking for a role that combines creativity with structure. To apply or find out more, please contact Mark Purton at Host Staffing. TPBN1_UKCT

You will lead the development of kitchen teams, champion new food concepts, and ensure our food offer remains fresh, inspiring, compliant, and commercially successful. Support and coach teams through chef challenges and provide short-term relief support where required. Strong knowledge of food trend

They are seeking a passionate and creative Development / Tasting Sous Chef to support the Head Chef and Executive Chef with menu development, client tastings, and product innovation. Assist the Head Chef and Executive Chef with menu development and seasonal updates. Job Title: Development / Tasting

A leading hotel group is seeking a Head Chef for its picturesque hotel in the United Kingdom. In this role, you will lead a team of up to 50 chefs, ensuring compliance with health standards while fostering a supportive team environment. You will benefit from career development opportunities, discoun

An iconic riverside pub in London is looking for a Sous Chef to join their team. Ideal candidates should have previous experience as a Sous Chef or Senior CDP with leadership skills and a passion for fresh food.

An international hotel chain in Greater London is seeking a Junior Sous Chef to contribute to menu creation and effectively manage the kitchen team.

They are seeking a Development Sous Chef with Michelin-level skill, strong flavour understanding and the ability to create refined, visually striking dishes. You’ll be wondering what’s in it for you as a Development Sous Chef…. Responsibilities as a Development Sous Chef….

A renowned pub group in Greater London seeks an experienced Chef de Partie to join their team. The position offers part-time hours, opportunities for professional development, and various employee benefits, including discounts and pension schemes.

A prestigious event catering company in London is seeking a Development Sous Chef renowned for Michelin-level cooking and creativity. This role emphasizes recipe development and high-caliber event support, requiring strong flavor understanding and organizational skills.

A fast-growing food business in the UK is seeking a passionate Development Chef to join their culinary team. This position offers a unique opportunity to understand the product development process from concept to launch in an innovative environment.

A leading education catering company seeks a Regional Development Chef to enhance food offerings in schools throughout the UK. Candidates should possess strong communication skills, culinary development expertise, and a proven track record in food concepts.

A UK-based culinary firm is seeking a Junior Development Chef to create seasonal menu propositions while collaborating with production teams.

Strong knowledge of food trends and culinary development. You will lead the development of kitchen teams, champion new food concepts, and ensure our food offer remains fresh, inspiring, compliant, and commercially successful. Support and coach teams through chef challenges and provide short‑term r

Working with our NPD Head Chef to create new, seasonal menu propositions for our travel clients, considering production, regeneration of the food and shelf life restrictions. Maintaining the ongoing development of new and existing quality products – working closely with existing and new customers.

This opportunity offers a great development program, discounts at all venues, and a supportive working environment. A popular dining establishment in Greater London is seeking an experienced Sous Chef to lead a dynamic kitchen team.

A leading educational catering provider in the North East of England is looking for a Regional Development Chef.

A leading care provider in the UK is seeking a Head Chef to lead kitchen operations and develop nutritious meals for residents. Join a supportive environment with excellent career development and training opportunities.

Support and coach teams through chef challenges and provide short-term relief support where required. Strong knowledge of food trends and culinary development. You will lead the development of kitchen teams, champion new food concepts, and ensure our food offer remains fresh, inspiring, compliant, a

Are you a passionate chef ready to step out of the kitchen and into product development?. We are working with an innovative, fast-growing food business looking for aDevelopment Chefto join their culinary team. This is a brilliant opportunity for someone with astrong chef backgroundwho’scurious abo

A leading catering service provider is seeking a Regional Development Chef in North East England to drive food quality across school catering sites.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs travel the world, the reputations of Chef Works and Bragard travel with them — built on quality design, consistency, and outstanding customer service. A well-developed network of

Proven experience as a Development Chef, Head Chef, or Executive Chef within contract catering or multi site environments. We are seeking to recruit a Development Chef on behalf of our client, a major hospitality & catering provider operating both North & South of the border. The Development Chef is

We are looking for a highly creative and organised Development Chef who is passionate about their food. A front runner in their sector, they are now seeking a Development Chef to join them. In this fast-paced and creative role you will be given the chance to apply your culinary skills supporting the

As a Junior Development Chef, you will support the Innovation team in developing new products and recipes aligned to customer and internal briefs. Strong interest in food trends, product development, and the UK retail market. This role offers excellent exposure to both the creative and technical sid

Make extra money in a way that suits you — anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours – choose your own schedule and work when it suits you.Weekly pay – get paid, every week.No experience needed – just bring your moti

Make extra money in a way that suits you — anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours – choose your own schedule and work when it suits you.Weekly pay – get paid, every week.No experience needed – just bring your moti

As a Chef in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more. Previous experience as a chef is a plus!. Career development opportunities, including fully funded qualifications.

Career development opportunities, including fully funded qualifications.

Make extra money in a way that suits you — anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours – choose your own schedule and work when it suits you.Weekly pay – get paid, every week.No experience needed – just bring your moti

Career development opportunities, including fully funded qualifications.

Stay updated on industry developments, new product launches, and competitor activities to ensure a competitive edge in the market. Proven track record of success in leadership roles within the Medical or Scientific industry, preferably in sales or business development.

At Marble Partners, we believe leadership is not defined by titles but by action.True leaders bring people together, raise standards, and create momentum wherever they go.As our organisation grows across London, we are looking for someone who is ready to step forward, take ownership, and inspire oth

Nationally recognised Training provided and career development opportunities.