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Hospitality Assistant Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Hospitality Assistant to work with us at Woburn House. This would be on a 0 hour co...

Senior Hospitality Team Leader - London.Title: Senior Hospitality Team Leader.We are seeking an experienced and passionate Hospitality Team leader to oversee our hospitality operations.The ideal candidate will have a strong background in fine dining and a proven ability to lead a team in deliveri...

We’re seeking a skilled and experienced Head Chef with expertise in fine dining and canapé preparation.

It's not just a job; it's a chance to embark on a journey within the hospitality industry as a Reception Manager. Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further! Hakkasan Mayfair are on the hunt for a talented Reception Man...

We are looking for a dynamic Events Director to lead the planning, coordination and execution of exceptional events at a new club in Belgravia.The ideal candidate will create unforgettable experiences that reflect the club's reputation for hospitality, fine dining and entertainment in a luxurious...

We are seeking an experienced Events & Hospitality Manager to join the team on a 3 month Fixed Term Contract, responsible for overseeing all aspects of the hospitality & events operation across conference bookings, through to high profile fine dining dinners and events. Events & Hospitality Manag...

Sous Chef - Fine Dining - Mediterranean Cuisine - London.

Our Scandinavian Fine Dining restaurant located in the heart of Kings Cross opened its doors in January 2025, extending an invitation to all patrons to explore the culinary prowess of our Chef Patron Adam Simmonds.

Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced Chef de Partie to join our team. We are seeking a dedicated and passionate Chef de Partie to join our culinary team.

We are looking for a passionate and motivated.Petrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011.Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindrical wine vault constructed from glass in the....

Contemporary British fine dining by Chef Kerth Gumbs. We are looking for an eager and enthusiastic Sous Chef to join our brigade.

I am looking for a head Sushi Chef for prestigious fine-dining Japanese restaurant, renowned for its unique culinary concept that seamlessly blends authenticity with innovation.

Platinum Recruitment are working in partnership with this family run fine dining restaurant in the West End, London, and we have a fantastic opportunity for a Chef de Partie to join their talented team.

Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced.This role requires working flexible shifts, including evenings and weekends.

Marylebones newest French fine dining bistro is on the hunt for talented Chef de Parties to join its team. French fine dining bistro in Marylebone, led by a Michelin-starred celebrity chef.

Senior Sous Chef NEW Fine Dining Restaurant Buckinghamshire 50k. A 14-seat chefs table set to open its doors in June 2025, the bold new dining concept promises to redefine fine dining.

Our Scandinavian Fine Dining restaurant located in the heart of Kings Cross opened its doors in January 2025, extending an invitation to all patrons to explore the culinary prowess of our Chef Patron Adam Simmonds.

Join us on a unique journey where fine cuisine meets theatrical elegance, elevating your dining experience to extraordinary heights.

Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further! Yauatcha Soho are on the hunt for a talented Chef de Partie - Main Kitchen to join our team. It's not just a job, it's a chance to embark on a journey within the hospitality i...

If you are a motivated Chef de Partie Pastry Chef with a passion for working within a fine dining environment and the will to learn and grow in within this industry, then we would love to talk to you!. Working alongside our Head Pastry Chef, this is a fantastic opportunity to be a part of this aw...

Club Host - City of London Our Hosts are the team of smiling faces providing a warm welcome and getting our members and their guests settled in any of our 10 restaurants - each serving a unique style of cuisine from around the world. Each restaurant has its own distinct look, vibe, and menus to...

Waiter - City of London Waiters at The Ned are the smiling faces looking after the guests in any of our 10 restaurants - each serving a unique style of cuisine from around the world. Each restaurant has its own distinct look, vibe, and menus to compliment it, so you'll be delivering the perfect...

Cocktail Bartender - London We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the f...

Cocktail Bartender - Kensington, London We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and ...

Junior Sous Chef - London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses. This fine Grade II* Edwardian building has bee...

Room Attendant - London Come and join us in bringing the Raffles experience to London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most histori...

Sous Chef - Fenchurch Restaurant - London Oak View Group: Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe. ...

Work as a Manager with us in 2025! - London Are you a passionate and talented Hospitality Manager thinking about a potential new opportunity this year? While we may not have any Management roles open at the moment, we're always on the lookout for exceptional individuals who share our love of Bom...

Senior Sous Chef - Rhubarb Events - London Oak View Group: Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most icon...

Breakfast Waiter - London Breakfast Waiter Breakfast Waiter 14.05 - 14.82 per hour (incl. Tronc) plus additional tips and company benefits Full-time Kings Cross 6/7AM-3/4PM At the cultural heart-beat of The Standard are our team who bring to life our spaces, engage with our guests and vibrate...

Floor Manager - London Floor Manager/ Assistant Manager/ Department Manager/ Senior Assistant Manager/ Restaurant Floor Manager We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at ...

Pastry Chef de Partie - London Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure. This fine Grade II* listed Edwardian building ...

Assistant Front Office Manager - London Come and join us in bringing the Raffles experience to London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the worl...

Sous Chef - Main Kitchen - Knightsbridge, London About Jumeirah & the Hotel: For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different™ brand promise. Its award winning destinations,...

General Manager - Jamestown Rd, London Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what th...

Sommelier - London Join the Team at Kioku by Endo: Sommelier Position Are you a passionate sommelier who thrives on delivering world-class service and curating unforgettable dining experiences? Do you have a love for both fine wine and premium sake? Kioku by Endo is seeking a knowledgeable, g...

Demi Chef de Partie - Brooklands Job Description: The Peninsula London is excited to announce we are seeking a Demi Chef de Partie to work as part of the kitchen brigade, being responsible for all activities to consistently deliver a high-quality menu. Brooklands restaurant will offer contempo...

Here at 100 Queen’s Gate Hotel, Curio Collection by Hilton, we know our colleagues are key to our success. That’s why we’re passionate about offering limitless opportunities for career progression, personal growth, as well as a supportive and empowering work environment. Not only that, we also of...

Room Service & Bar Chef - The Ritz London THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunit...

Commis Chef - The Ritz London THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity, our employ...

Evening Room Attendant - The Ritz London THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity, ...

Catering Assistant - Oxford Circus, London Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy wha...

Restaurant Receptionist - The Ritz London THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity,...

Sous Chef - 2 Rosettes - Chelsea. This is a fantastic opportunity for a passionate and driven Sous Chef to join a dynamic team in a fine dining environment.

Pastry Chef - Fine Dining - Mediterranean Cuisine - London.

We have a fantastic opportunity for an experienced, passionate, and hardworking.The restaurant specializes in modern fine Italian cuisine, and everything is made from fresh.This is a busy and upmarket operation, and extremely popular with the local clientele.

Are you a passionate Sous Chef with fine dining experience and a flair for Modern European cuisine? Join the elite culinary team at one of Mayfairs most prestigious private members clubs, where excellence is the standard and innovation is celebrated. Support the Head Chef in managing all kitchen ...

The Restaurant Manager will serve as the face of our brand-new restaurant operation. A minimum of 3 years’ experience as a Restaurant Manager in a high-end hospitality environment—think luxury hotels, fine dining, or Michelin-starred establishments. Reporting to the Food and Beverage Manager, th