Fitzrovia, Westminster
We're are looking for an experienced and motivated chef to join our team and would be thrilled to welcome you aboard. Comprehensive training will be provided to ensure you have all the skills and confidence needed to excel!
DUTIES:
Food Preparation: Support with food preparation and cooking processes, ensuring consistency and quality.
Menu Planning: Contribute to menu development and daily specials.
Inventory Control: Monitor stock levels, place orders, and manage inventory efficiently.
Quality Assurance: Ensure that all dishes meet quality standards and are presented correctly.
Sanitation: Enforce health and safety regulations, ensuring a clean and safe kitchen environment.
Collaboration with FOH: Work closely with the FOH team to address any special requests or issues, ensuring a cohesive and high-quality dining experience.
ABOUT YOU:
Friendly and approachable
Positive mindset
Eagerness to learn
Ability to thrive under pressure and collaborate with a team
Genuine passion for enhancing guest experiences
Experience working in a fast-paced kitchen environment
Leading a section or shifts in the kitchen
Previous experience working in a Mexican/Peruvian or Japanese restaurant is beneficial
WHAT WE OFFER:
Competitive hourly wage + service charge + tips
Flexible work schedules
50% staff discount at all our associated venues
20% friends and family discount at all our associated venues
ABOUT US:
Our restaurant is committed to being an equal opportunity employer, welcoming everyone in the community. We celebrate diversity, take pride in our offerings, our work, and being ourselves. If you're excited to join our amazing team, we want to hear from you!
