South West London Salary: £38k p/a The Restaurant Manager is responsible for overseeing daily operations, ensuring excellent customer service, managing staff, and maintaining a high standard of food ...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for ...
... biggest and best Food Service sales force and are passionate to forge a career in sales, we have a fantastic opportunity for an Area Sales Manager to join our Independent Sales Team. Key ...
Brand Manager Staines-upon-Thames Circa £50k Do you want to work for a leading FMCG food manufacturer who will offer you a tailored progression route Into the senior marketing function
The main kitchen is responsible for the preparation and service of food within their main food outlets, In Room Dining and our luxury event space, catering for around 1000 people per day. Seasonal ...
Head Chef - Team Manager London - Pimlico (On-Site) Permanent - Full Time (35 hours per week) At a glance We have an exciting opportunity to join the Hospitality & Food Service team as a Head Chef ...
Their company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry. Benefits of working as a Nursery Chef * Competitive ...
Working closely with the Executive Chef, the Sous Chef will help manage daily kitchen operations, oversee staff, coordinate food preparation, and ensure the highest standards of food quality ...
Sponsorship Manager Food & Beverages Competitive salary and benefits Central London with one WFH day TP435824 Are you ready to lead and innovate in an exciting start-up environment? Do you thrive on ...
At least 3 years as a Graphic Designer, ideally within an FMCG challenger brand (preferably Food or Drink). ⭐️ Client-Side Background: Unfortunately, agency-only experience won't be considered ...
Chelsea Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality ...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a ...
M4 Recruitment are partnered with a leading logistics and distribution company, committed to providing exceptional food distribution/vending machine service delivery services across the UK. Position ...
We Believe in Better Food For Everyone, The Japanese Way... We continue to capitalise on consumer trends, spearheading category growth by bringing our proposition to more people around the world ...
The Chef will be responsible for overseeing the daily operations of our kitchen, including food preparation, cooking, and ensuring high-quality dishes are served to our customers. You will be ...
You will coach teams on food safety and quality standards, ensuring product safety and compliance. You will also manage non-conforming materials, conduct GMP audits, and review manufacturing records ...
Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a ...
The ideal candidate will have a strong Food & Beverage background. You will ensure operational excellence across Housekeeping, Maintenance, Guest Relations, Food & Beverage, and Events, ... ZIPC1 ...
Working as a Chef Manager you will be fully responsible for the food-led operation, serving up to 200 customers per day in the staff restaurant for breakfast & lunch and a small hospitality offer. As ...
PASSIONATE ABOUT FOOD? If this sounds like you then we want to hear from you. We have an exciting opportunity at our school site in Richmond, Surrey for a Sous Chef to join the team at Accent working ...
Trainee Buyer Alexander Steele is recruiting a Trainee Buyer to join a leading food business based in Surrey. The role holder will be responsible for undertaking all activities relating to sourcing ...
Employee owned high growth food business that operate in ambient categories across both Own Label & Branded * They have a unique proposition that very few companies can match; with strong ...
This is an exciting opportunity to join the Food & Beverage team. The Athenaeum was founded in 1824 by John Wilson Croker, Secretary of the Admiralty, as a Club for literary and scientific men and ...