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Role: Site Maintenance Engineer Hours: Days only - 6:00am – 14:30pm. Flexible shift pattern 4 days working of your choice (Monday- Friday), 1 day of your choice at the weekend (Saturday or Sunday) Salary: £42,000 – £45,000 + additional benefits, use of onsite gym and canteen Commutable from: Camberley, Aldershot, Farnborough, Farnham and surrounding areas. Role Overview: This is a hands-on, all-round site engineer role within a food production environment, responsible for maintaining the safe and efficient operation of site machinery, equipment and services. The Site Maintenance Engineer will support day-to-day maintenance, operations, delivering and offering continuous improvement projects, ensuring engineering activities meet food safety, quality and UK legislative requirements at all times. Qualifications: • City and Guilds Level 2 or 3 in mechanical, electrical engineering or apprentice trained., • Carry out planned preventative maintenance (PPM) and reactive maintenance on production machinery and site services, • Respond quickly to equipment breakdowns to minimise downtime, • Support installation, modification and improvement of machinery and production lines, • Assist with engineering and site improvement projects, • Liaise with and manage on-site contractors when required, • Maintain hygienic engineering standards within production areas, • Ensure compliance with food safety standards, company policies and UK Health & Safety legislation, • Maintain accurate maintenance and compliance records, • Previous experience in a Site Maintenance Engineer role within manufacturing or food production, • Strong mechanical and/or electrical fault-finding ability, • Good problem-solving skills, • Understanding of UK health & safety regulations, • IT literate We will endeavour to get back to all applicants but if you have not heard back within 5 working days, unfortunately your application has been unsuccessful.

We’re not in the business of making school food, we’re here to make good food, after all, that’s why our clients and customers love us!. Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year

We are currently looking for a.This is a hands-on role suited to someone who enjoys working in a fast-paced environment and takes pride in delivering good-quality food and customer serv.

Job Title:All-Round Chef Location:Surrey Salary:£14.00 per hour + tips Job Type:Full-Time | Permanent The Role We are recruiting on behalf of a busy pub and restaurant looking for a skilledAll-Round Chefto join their passionate kitchen team. This is a hands-on role in a upbeat, social environment where quality food and great service are at the heart of everything we do. You will be working across the menu and supporting service throughout the week in a well-established venue thats open 7 days a week. Key Responsibilities * Preparing and cooking food to a high standard * Assisting with menu delivery across all services * Maintaining a clean, organised and safe kitchen * Working efficiently under pressure in a busy environment * Supporting the team with prep, service flow and plating Requirements * Previous experience in a similar kitchen role * Passionate about good food and quality cooking * Able to work fast while maintaining standards * Great team player with a positive attitude * Flexible and reliable Hours & Benefits

Salary: Depending on the shifts and experience. Working Hours: Flexible Start Date: Immediate Start - Subject to successful application We are looking for experienced, confident and reliable Healthcare Assistants. You will need good communication skills and the ability to work in a variety of healthcare settings providing advanced notice and short notice cover. You will work as a member of a team in maintaining and delivering a high standard of resident care. You will implement and effectively assist in the day-to-day running of all prescribed resident care packages and assist in the meeting of all their basic care needs. You will be expected to work to a high level under the supervision of qualified nursing staff. Essential skills required for Healthcare Assistants Skills/abilities:- Ability to uses own initiative, plan own work and prioritise a patient’s care needs , Ability to work without direct supervision , Ability to work within a team , Good communication skills , Motivated to learn , Maintains a mature attitude , Possesses a responsible attitude. Knowledge:- Knowledge of care giving , Has an empathy and understanding of issues encountered by patients with care needs. Essential Training/ education:- Evidence of relevant statutory and mandatory training; Manual Handling, First Aid, Basic Life support, Health & Safety, Food Hygiene/Infection Control, Nutrition and Hydration Experience:- Recent experience of caring for patients. Other requirements:- Ability to travel to varying work locations during unsocial hours. Benefits: • Competitive rates of pay, • Flexible working hours, • Free mandatory and service-specific training, • Undergo a full enhanced DBS check or evidence of online DBS check, • Require two professional references, • Minimum of 6 months experience into care sector within the UK, • UK Driving License

My job Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application. Senior Specifications Officer Location: Huntingdon Employment Type: Full-Time About the Role: We are seeking a highly organized and detail-oriented Senior Specifications Officer to lead the creation and maintenance of customer specifications and product information for legal labeling and packaging across retail and wholesale markets. This role also involves managing a Specification Technologist to ensure timely and accurate delivery of specifications and compliance with legal and customer requirements. Key Responsibilities: • Manage the creation and maintenance of customer specifications for new products., • Ensure specifications are updated for EPD, supplier-led amendments, and legal/customer changes., • Review and maintain specifications to meet BRC and customer-specific requirements., • Oversee translation and artwork approval processes, ensuring compliance with legal and customer standards., • Stay informed on changes in legal labeling requirements across markets, utilizing third-party approvals where necessary., • Handle customer communication regarding specifications and respond to related queries and questionnaires., • Attend internal and external audits as required., • Support the development of written procedures and work instructions for the specifications department., • Manage and develop the Specification Technologist through on-the-job learning and formal training., • Attend development meetings to anticipate workload and allocate resources effectively., • Promote health, safety, and wellbeing in line with company policies., • Drive continuous improvement and support change initiatives within your area of responsibility.Essential Skills & Experience:, • Experience with online customer specification systems., • Knowledge of Food Hygiene, HACCP, and BRC Standards., • Strong communication and interpersonal skills across cross-functional teams., • Self-motivated, organized, and assertive with excellent attention to detail., • Customer contact experience and problem-solving skills., • Proficient in Windows; working knowledge of PowerPoint and Internet.Desirable:, • Knowledge of food legislation., • Previous experience in a similar role., • Experience with retail and QSR specification systems.

Are you a skilled Maintenance Engineer looking for your next challenge in a fast-paced food manufacturing environment? We are recruiting for a Multi-Skilled Maintenance Engineer (Electrical Bias) to join a well-established food production site in the Huntingdon area. Considering making an application for this job Check all the details in this job description, and then click on Apply. The Role As a key member of the engineering team, you will be responsible for ensuring maximum equipment up time and site efficiency through both planned and reactive maintenance. Key Responsibilities: • Carry out Planned Preventative Maintenance (PPMs) across production and site equipment, • Respond promptly to breakdowns, fault-find, and implement effective repairs, • Diagnose and repair electrical faults on machinery and control systems, • Mechanical and electrical maintenance on production machines., • Contribute to continuous improvement initiatives, • NVQ Level 3 (or equivalent) in an engineering discipline, • Multi-skilled engineer with a strong electrical bias, • Proven experience within a food manufacturing xrnqpay or FMCG environment, • Strong fault-finding skills in both electrical and mechanical systems, • Ability to work independently and as part of a team £55,426.80 per annum If you think this is the job for you click apply now!

Job Description Field Service Engineer Do you have the skills to fill this role Read the complete details below, and make your application today. MMM Medical Equipment UK Limited supply highly engineered decontamination equipment and services to the healthcare, pharmaceutical, laboratory and research sectors. They are leaders in their field and due to continued growth they now have an exciting new opportunity for Skilled Medical Field Service Engineers to join their existing team. This is a fantastic opportunity for an engineering / electrical minded individual to start and build a career. The role will be home based and will involve travel throughout Cambridge and surrounding areas, as well as other parts of the UK and will involve spending time away from home regularly. In return our client offers a generous salary plus company vehicle and ongoing product and self-improvement training programmes. As a Field Service Engineer you will be responsible for working on a range of medical equipment including Steam Sterilizers, Instrument Washer Disinfectors, Endoscope Washer Disinfectors, and Steam Generations. Some of your duties will include; * • Mechanical servicing of equipment and routine testing Electrical/mechanical fault finding of equipment Calibration of equipment, where necessary Maintain adequate stock levels of spare parts Produce quality documentation for submission to the Client Read and comply with current relevant legislative documentation Maintain regular communication with the internal Service Department Create a positive rapport with customers, demonstrating first class interpersonal skills in a courteous and professional manner at all times Ensure the company equipment is being used and looked after correctly and that it is kept in a safe condition Observe the company policy on Health & Safety at Work Ensure safe and tidy working including use of Personal Protective Equipment Produce written/electronic reports, as and when required/requested Provide Validation reports in specified time frames To undertake any other duties as and when required The successful Skilled Medical Field Service Engineer must be qualified by experience or have a minimum of a Minimum City & Guilds Levels 1 & 2 or an equivalent qualification in electrical and/or mechanical engineering (essential). CSCS (Service & Facilities) HVACR Skills Card (desirable). HTM2030/01-06 or HTM2010/01-01 certification (desirable). Previous experience in a maintenance environment, ideally within a medical, pharmaceutical or other process industry. It is essential you have valid UK driving licence, good IT skills, and excellent communication skills and have the self-motivation and the ability to work as an individual or as part of a team. Although not essential candidates with electrical experience would be highly desirable. You must be reliable, punctual, IT literate and is committed to attending college or appropriate training establishments as required. Candidates must also be able to work individually as well as part of team and have a valid UK Driving Licence. xrnqpay Interested? Apply now! Our reference: SE3539 Vacancy: Field Service Engineer Location: Cambridge Salary: Competitive salary dependent on experience Company vehicle provided and initial and ongoing product and self-improvement training programmes Hours: Full Time – Monday to Friday This will require a flexible approach to hours and will involve working and staying away on occasions (all expenses and food, meal allowances are covered) National World / Smart Hire are advertising on behalf of MMM Medical Equipment UK Ltd

Product Developer 30k-40k depending on experience Hampshire - 4 office days - 1 WFH My client is a new, disruptive, and innovative private label supplier of finished nutritional supplements. They provide expert services in premium and bespoke product creation from concept to launch, selling finished units of a huge variety of nutrition products, as well as providing branding & product design services to our customers. Their NPD team is growing fast and looking for a nutritional supplements enthusiast to join their mission and help create exciting and successful products.The Role My client is looking for a superstar product developer; highly motivated, intelligent, methodical, and creative. You could have a little experience, but be an incredible prospect, or more experienced with years under your belt. With a minimum of 2 years's experience working within the nutritional supplements industry, you will also have a background in nutrition and are on top of current trends within the industry. As Product Developer, you will work closely alongside the Product Development team to assist on all NPD projects ranging from canned drinks to nutritional gels and sprays, in addition to powder based nutritional supplements. The role is varied, and you will also be working closely with the supply chain to source ingredients and cost the products, and above all getting hands on in the recipe kitchen developing new product recipes for their customers. With a passion for nutrition, the opportunity offers new skills and learnings of the supplement industry, you will learn how to develop a huge variety of different nutritional supplements. There will be extensive coordination with other departments, suppliers, and clients, so you'll need a high degree of communication and teamwork skills.Key responsibilities: To work within the Product Development team on all new and existing product development projects. To formulate new products based on customer briefs with knowledge of ingredient organoleptic properties and cost. To create and send customer samples, maintaining accurate recipe sheets and logging all required information. To adapt product recipes based on customer feedback. To create product specification sheets for customers. To source and quote ingredients and packaging used in the manufacture of each product. To ensure the smooth transition of projects from product development to production. To perform pre-production organoleptic tests.About you: • Remarkably high attention to detail regarding numbers & data • Creative as well as logical • Extremely organized • Highly self-motivated individual • Must work well in small teams • Highly personable and humble (key for our strong service to our customers) • Naturally clean and tidy (key for working in the development kitchen) • Passion for supplements, fitness, and nutritionSkills Requirements: • At least 1-2 years’ experience in New Product Development within the nutritional supplements industry. Preferably working in both liquids and powders, but powders as a minimum. • Bachelor’s degree in nutrition and/or combined food science or food technology related discipline • Skills in product formulation are essential. • Skills in project management • Skills & interest in process scale up from laboratory to factory. • Knowledgeable in nutrition and dietetics • Good understanding of nutritional supplements • Well versed with Microsoft Excel • Good knowledge of basic math We’re looking for someone vibrant, ambitious and passionate about the nutrition industry. Sound like you? Please apply and reach out to James Wilkinson at enthrive.co.uk

Commissioning Engineer Location: Peterborough based, PE2 6YN - Regular UK Travel Expected Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck. Salary:Up to £50,000 per annum + Excellent Benefits! Contract: Full time, Permanent Benefits: Company Van, Flexible Working, Generous Holiday Package, Pension Scheme, Death in Service Benefit, Continuous Learning (professional fees covered), Smart Health (24/7 online GP), Mental Health & Wellbeing Support Founded in 1993, OAL is an innovative, family-owned engineering business based in Peterborough, driven by technology and a passion for transforming the food industry. We specialise in AI, automation, and robotics solutions that help food manufacturers boost productivity, ensure compliance, and stay ahead of the curve. Are you a skilled Commissioning Engineer with a passion for automation, problem-solving, and delivering exceptional customer service Join our team at OAL and help bring cutting-edge automation and control solutions to life for leading food manufacturers across the UK. This is a hands-on, field-focused role where no two days are the same. You'll play a crucial part in ensuring our innovative systems are commissioned safely, efficiently and to specification directly contributing to successful project delivery and customer satisfaction. As a Commissioning Engineer, you'll be the face of OAL on customer sites, working closely with Project Managers, engineering teams and production teams to commission automation systems within food manufacturing environments. Based in Peterborough, the role involves regular travel (approx. 80% site-based), providing both technical expertise and exceptional customer support. As our Commissioning Engineer you will: Perform on-site commissioning activities in line with project requirements. Collaborate with internal engineering and project teams to deliver systems on time and to spec. Build strong customer relationships, ensuring minimal disruption to production during commissioning. Provide training on systems and applications to customers. Create and maintain all commissioning documentation. Identify and troubleshoot faults, including implementing and testing modifications. Offer technical support to internal teams and customers. Contribute to continuous improvement of products, systems and processes. Ensure all activities are executed safely and in line with company policies and risk assessments. Maintain professional behaviour and promote OAL positively at all times. Capture customer feedback and report business opportunities identified on site. Support agreed budgets, timeframes, and project constraints. Commit to ongoing personal development. Key Experience & Skills Essential Degree or equivalent qualification in IT, Engineering, or a related field. Experience with IT systems including Windows, networking and SQL. Previous PLC experience. Proven commissioning experience in an industrial or automation environment. Strong communication, interpersonal and customer-facing skills. Ability to work independently and as part of a team. Understanding of food manufacturing processes. Full UK driving licence. Willingness to travel and stay away from home as required. It would be great if you had: Automation or controls engineering experience. Commissioning experience in food or FMCG environments. Strong fault-finding and troubleshooting skills. Life at OAL At OAL, we believe our people are key to our success. We expect everyone to act professionally, work collaboratively and contribute to a culture of continuous improvement. At OAL, your ideas matter. We're proud to be an equal opportunities employer - everyone is welcome! Click on APPLY today. xrnqpay No agencies please!

Fresh Produce Technologist Read on to find out what you will need to succeed in this position, including skills, qualifications, and experience. Customer-Facing | Growing Technical Team We're working exclusively with G's Fresh, who are expanding its technical team due to continued growth. Their customers are truly at the heart of everything they do, with strong, long-standing partnerships across major UK and European retailers. If you love fresh produce, enjoy working closely with customers, and want a role where your technical expertise genuinely makes an impact - this could be the role for you. The Opportunity This newly created role places you right at the centre of customer relationships. You'll be the trusted technical voice for retail partners - protecting standards, solving problems, and driving improvements from field to fork. You'll work hands-on with: • Retail customers, • Internal Technical & Operational teams What You'll Be Doing • Act as the go-to technical contact for retail customers, • Manage customer technical requirements, specifications, and standards, • Lead responses to technical queries, complaints, and risk assessments, • Support new product launches, packaging changes, and innovation projects, • Ensure all customer-facing documentation is accurate, compliant, and audit-ready, • Identify opportunities to improve quality, efficiency, and sustainability, • Analyse trends and data to reduce risk and drive continuous improvement, • Experience in a technical role within food, FMCG, retail, or supply chain, • Strong communication and stakeholder management skills, • Excellent organisation and attention to detail, • A proactive, solutions-focused mindset, • Confidence managing multiple priorities, • Good MS Office skills (Excel & PowerPoint) Ready to grow your technical career with a true industry leader? xrnqpay Call Luan Harrison at MorePeople on for a confidential discussion.

MultiSkilled Engineer Learn more about the general tasks related to this opportunity below, as well as required skills. Line Manager: Engineering Team Leader Location: Grantham We are currently recruiting a Multiskilled Engineer to provide technical support in the correction, prevention and elimination of technical problems for the site. To work with production during factory start up. Responsibilities: • Responsible that the company Health, Safety, Environment and Hygiene policies are adhered to., • Responsible for managing and closing out all equipment failures, work orders and PPM jobs., • Responsible for data entry on to Holistech for all parts used & jobs raised & completed., • Responsible for housekeeping of all workshop areas and ensuring that the department is audit ready at all times., • Responsible for your own engineering hand back procedures., • Ensure all work is carried out to specification and that food safety standards are met., • Ensure that targets are met using the appropriate technical support in the correction, prevention and elimination of problems., • Demonstrate a clear teamwork ethos with the Engineering department and across other departments., • Excellent timekeeping, attendance and adherence to company procedures., • Chooses the most appropriate method and tools for communication., • Respond promptly and effectively to ensure quick resolution to any issues to minimize any downtime, quality and efficiency problems., • Participate constructively as a member of the department, keeping everyone informed and proactively share your knowledge and expertise within the team., • Understand and contribute using a range of risk assessment techniques in order to ensure safety of plant, equipment and people., • Support a culture that enhances behavioural awareness of quality, safety and the environment., • Demonstrate good behavioural and safety principles in all activities., • Continually strive to reduce costs whilst ensuring production downtime is kept to a minimum., • A recognised qualification for mechanical and electrical engineering, • Technical Hands-On Engineering Experience, preferably through recognised time-served apprenticeship within food manufacturing, • Technical qualifications and competence in mechanical/electrical, • BTEC Engineering certificate/equivalent qualification, • Broad Knowledge of Hydraulics, Pneumatics, Mechanical, Electrical & PLC/Inverter Assets, • Skills and capability to logically diagnose and fault find on a variety of equipment/situations., • Strong experience in ensuring safe working and safe systems of work is utilised and followed., • Experience of risk assessing maintenance activity and controlling safe working practices, • Experience of working on high hazard equipment & competent in undertaking safe isolation, • Strong evidence of good interpersonal, communications and customer engagement skills, • Specific experience of clarifying priorities to customers in a busy environment, • Proven ability to get the best from a diverse team through a calm and clear approach., • Specific experience of Total Productive Maintenance or 'Operator-Led' Asset Care, • Knowledge of Statutory Compliance obligations – particularly high-risk utilities topics, • Knowledge and use of Computerised Maintenance Management Systems (CMMS), • Working knowledge of Microsoft Office packages, • Ability to interrogate and program PLCs., • Experience of working with OEM suppliers to drive improve machine performance /reduce costs. xrnqpay, • Knowledge of H.A.C.C.P. System, • Proven track record of mentoring within an engineering team.

Job Title:All-Round Chef Location:Surrey Salary:£14.00 per hour + tips Job Type:Full-Time | Permanent The Role We are recruiting on behalf of a busy pub and restaurant looking for a skilledAll-Round Chefto join their passionate kitchen team. This is a hands-on role in a upbeat, social environment where quality food and great service are at the heart of everything we do. You will be working across the menu and supporting service throughout the week in a well-established venue thats open 7 days a week. Key Responsibilities * Preparing and cooking food to a high standard * Assisting with menu delivery across all services * Maintaining a clean, organised and safe kitchen * Working efficiently under pressure in a busy environment * Supporting the team with prep, service flow and plating Requirements * Previous experience in a similar kitchen role * Passionate about good food and quality cooking * Able to work fast while maintaining standards * Great team player with a positive attitude * Flexible and reliable Hours & Benefits * £14.00 per hour +tips * Open 7 days a week * 2 days off per week (including 1 weekend off) * Split shifts:9:00am 3:00pm & 6:00pm 10:30pm * Social team atmosphere * 50% staff discount JBRP1_UKTJ

Our Pharma client is looking for an engineer to join them for a 6-8 month FTC. ideally you would come from a manuvfacturing environment, pharma, food, aerospace, any industry highly regulated, and you would need both mechanical and electrical experience, the site has a steam system, both plant steam and pur steam, as well as purified water systems. This role is 6-8 months and salary quoted is pro rata, there would also be a completion bonus of 10% when the role is finished. You would be responsible for providing ‘hands on’ engineering support to both the Facilities and Manufacturing functions whilst adhering to the site EHS and Pharmaceutical Quality procedures. Principal Responsibilities Routine preventative maintenance requirements for production and facility. Routine instrumentation across the facility. Supporting where required specialised contractors carrying out routine and re-active maintenance tasks. Troubleshooting faults and failures in processing equipment including management and ownership of corresponding quality documentation (QE, CAPA) Repair of faulty production and facilities machinery and equipment such as boilers, compressors, motors and pumps. Diagnose, repair or replace control devices such as photocells, proximity sensors, switches and other devices as needed. Perform work order repairs, inspections and adjustments to stringent GxP documentation requirements. Full participation in site EHS programs covering risk and manual handling assessments. Ensuring that all interactions and engagements are carried out with the highest ethical and professional standards and that all work is accomplished with quality and in accordance with their values. Carry out other ad-hoc tasks as required by the line manager. The above duties and responsibilities are not an exhaustive list and you may be required to undertake any other reasonable duties compatible with your experience and competencies. This description may be varied from time to time to reflect changing business requirements. Principal Relationships Accountable to – Cleanroom Lead Internal – Close liaison with Engineering team and all levels of personnel across all other departments from peers to Managers and senior persons on site and in other company locations. External – Maintain good working external contacts e.g. suppliers, delivery drivers, and contractors as required. Education and Experience Post-secondary education and/or a technical trade certificate. Significant hands-on technical experience working with Instrumentation, controls and calibration equipment. Conversant with relevant standards and methods employed with calibration activities. Ability to maintain a high standard of documentation to GxP standards as well as good verbal communication. GxP / GEP experience and or understanding is essential. Skills and Attributes Computer literate. Experienced in using Microsoft Outlook, Word, Excel and SharePoint Workplace. Good written and verbal communication skills. Ability to work on own initiative and within a team environment

Catering Assistant Pay: £12.21 per hour (increasing in April) Hours: 30 hours per week Working pattern: Monday to Friday Shifts: 7:30am – 2:30pm or 8:30am – 3:30pm We are currently looking for a Catering Assistant to join a busy and friendly food service team. This is a hands-on role suited to someone who enjoys working in a fast-paced environment and takes pride in delivering good-quality food and customer service. Duties will include for a Catering Assistant: Assisting with the preparation and service of fresh food Setting up and maintaining clean, attractive food and counter displays Serving customers in a friendly and professional manner Operating the till and handling payments accurately Maintaining high standards of food hygiene and cleanliness Following health and safety procedures at all times Supporting the wider catering team during busy periods The ideal Catering Assistant will: Have a positive, reliable, and hardworking attitude Enjoy working as part of a team Be confident dealing with customers Be able to work well under pressure Have good timekeeping and attention to detail Previous catering experience is helpful but not essential Additional information: If successful, you will be required to complete a DBS check Full training will be provided If you are interested, please apply now

F&B Supervisor - Boutique Hotel Company - Up To £29,000 + Benefits- Farnham Areas IMMEDIATE START Our client is looking for a dynamic Food & Beverage Supervisor who can support the smooth day-to-day operation of the hotel's food and beverage outlets. This role ensures excellent guest service, effective team supervision, and high standards of food safety, cleanliness, and presentation at all times. Key Responsibilities Operational Duties Supervise daily food and beverage service across restaurant, bar, lounge, events, and breakfast operations Ensure consistently high standards of customer service and guest satisfaction Support the opening and closing of outlets, including cash handling and end-of-shift checks Assist with stock control, ordering, and inventory management Handle guest queries and complaints professionally and efficiently Team Leadership Lead, motivate, and support the food and beverage team during shifts Assist with staff training, onboarding, and performance monitoring Ensure staffing levels are appropriate for business needs Act as a role model for service standards, professionalism, and teamwork Standards, Compliance & Safety Ensure compliance with food safety, hygiene, health & safety, and licensing regulations Maintain a clean, safe, and well-presented working environment Monitor service quality and implement improvements where needed Financial & Commercial Awareness Support the achievement of departmental targets and budgets Upsell food and beverage offerings where appropriate Minimise waste and control costs effectively Skills & Experience Essential Previous experience in a food and beverage role within a hotel, restaurant, or hospitality environment Experience supervising or leading a team Strong customer service and communication skills Good knowledge of food hygiene and health & safety standards Flexible availability, including evenings, weekends, and holidays Desirable Experience working in a hotel environment at Supervisor level Relevant food hygiene certification (Level 2 or above) Familiarity with POS systems and cash handling Experience with events, banqueting, or conference service What We Offer Competitive salary (dependent on experience) Opportunities for career progression within the hotel group Staff discounts on food, beverage, and accommodation Training and development opportunities A supportive and friendly working environment TPBN1_UKCT

Chef – Temp to Perm Location: GU12 Pay: £14.33 per hour Hours: 37.5 hours per week Contract: Temporary to Permanent Start Date: ASAP We are currently recruiting for an experienced Chef to join a busy kitchen team on a temp to perm basis. This is a full-time role working 37.5 hours per week, with shifts worked on a rota basis. You must be flexible to work any 5 days out of 7, including occasional weekends. Shift Times (Rota Based) Shifts may include: 6:00am – 2:00pm 8:00am – 4:00pm 10:30am – 6:30pm 1:00pm – 9:00pm Key Duties for a Chef: Preparing and cooking meals in a busy kitchen environment Batch cooking for large numbers of people Supporting the kitchen team during service Ensuring high standards of food hygiene and safety are maintained Assisting with food preparation and kitchen organisation Maintaining a clean and safe kitchen environment The kitchen caters for between 50 and 300+ people daily, so the ability to work efficiently in a fast-paced environment is essential. Requirements for a Chef: Must hold a valid clean DBS check Must be a driver due to the location Previous chef or cook experience in a busy kitchen Experience with batch cooking Good understanding of food hygiene and safety procedures Reliable and able to work as part of a team This is a great opportunity for someone looking for a long-term Chef role with the opportunity to become permanent. If you are interested, please apply now

San Carlo Haleare hiring a Chef de Partie! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK Refer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community Squadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your family Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow Key Responsibilities: Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner Adhering to company food safety and allergens policy Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen Treat everyone with respect and remain calm at all times Required Qualifications & Experience: 2 years experience in a similar role Excellent communication skills Meticulous attention to detail, highly organised and capable of handling multiple tasks A proactive self-starter who can work independently with good judgement and minimal direction TPBN1_UKCT

Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome. If you're looking for a place where you can grow, be yourself and work alongside an epic team, then Megan's might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site. What’s in it for you? Pay £14.50 per hour plus amazing uncapped tronc* Benefits 50% off when visiting with your friends & family Amazing team socials Long service awards Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year Early access to your pay if required through WageStream All the good stuff you’d expect like auto-enrolment in our pension scheme and free meals & drinks on shifts Career progression Ongoing professional training & development, with real career progression Freedom to get involved with new openings Opportunity to move between sites and grow with the group We’re looking for an experienced and ambitious Supervisor to join us. You'll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You'll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button! About us… An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients Exciting growth plans, meaning amazing opportunities for your career development Regular team parties – work hard, play harder! A diverse and inclusive company that makes sure everyone is genuinely welcome Focused on supporting local charities and really being a force for good in our communities If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today! Megan’s Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees . *Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.

Excellent Chef de Partie role in Luxury Hotel A Fantastic opportunity had arisen at this fantastic luxury Hotel in the Camberley area for an experienced Chef de Partie. The role is close to major towns such as Basingstoke, Camberley & Farnborough. As part of a talented brigade you will be serving all fresh locally sourced food of a high quality under the guidance of an experienced Head Chef. Salary & Benefits Salary £36k + service All meals Healthcare Team events Uniform & meals Staff Discounts Career Development Accommodation if relocating on short term basis The Role Reporting to the Head Chef you will be assisted by junior chefs Working in the 5* kitchen using fresh, local and seasonal ingredients Preparing and plating meals for lunch and dinner service Strong Management skills The Person You will already be a Chef de Partie in a quality kitchen environment Able to work unsupervised and develop junior team members Have experience of working with all fresh food in a luxury hotel or high end restaurant kitchen Good attention to detail Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now. TPBN1_UKCT

Patisserie Manager £55,000 per annum, Surrey Join our thriving bakery as a Patisserie Manager! Lead the creation of exquisite pastries, cakes, and artisan treats in our growing central production. Work Monday to Friday, 5 a.m. to 2 p.m.no weekends! Earn £55,000 per annum, guiding a passionate team while enjoying career growth and Surrey life. Relocation expense support available if needed. Ready to shape our patisserie future? Lets talk! This role is all about care, precision and pride in the finished product. From classic pastries to refined confectionery, quality comes first in everything we make The role Producing ptisserie and confectionery to a consistently high standard Working with quality ingredients and well-developed recipes Paying close attention to detail, flavour and presentation Create, decorate, and finish cakes Manage daily production and ordering Ensure high standards of food hygiene and safety Maintaining clean, organised and disciplined work practices Requirements Proven experience in a commercial bakery or patisserie setting Passionate about craft, technique and quality Calm, reliable and proud of your work Comfortable in a busy environment If you care deeply about patisserie, enjoy working with others who take pride in their craft, and want to produce good quality products every day, wed love to hear from you. Job Types: Full-time, Permanent Benefits: Company pension Employee discount Free parking On-site parking Work Location: In person TPBN1_UKCT

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Food waste knowledge: embedding the importance of food waste reduction with partners to reinforce our credibility as a strategic partner. Please also check our website and international media in order to get a good overview of Too Good To Go. At Too Good To Go, we have an ambitious mission: to inspi

Get adventurous with Good Housekeeping Taste and Beauty Testing Panels - yes, you could be trying the next big thing in beauty, food & drink. As a Food & Drink Tester, you will play a key role within the Good Housekeeping Institute, helping to uphold its trusted reputation for rigorous, impartial pr

A leading food waste management organization is seeking an exceptional Key Account Manager for its UK office in London. This role involves managing large Out of Home partners, optimizing existing partnerships, and driving the mission against food waste.

Good Housekeepings Kitchen Junior Food Content Producer will help to bring the brand to life through accessible, fun and enticing multiplatform food content. Get adventurous with Good Housekeeping Taste and Beauty Testing Panels - yes, you could be trying the next big thing in beauty, food & drink

This is hands‑on food production work in a fast‑paced environment. Maintaining food safety and hygiene standards (HACCP compliant). Previous Food Production Experience Desirable But Not Required.

Demonstrable interest in food and drink products, with practical hands‑on skills including a basic level of cooking or food preparation. Get adventurous with Good Housekeeping Taste and Beauty Testing Panels - yes, you could be trying the next big thing in beauty, food & drink. Please Note: This r

A food production company in Finchley is seeking Food Production Operatives for its overnight oats production site.

At Too Good To Go, we have an ambitious mission: to inspire and empower everyone to fight food waste together. Please also check our website and international media in order to get a good overview of Too Good To Go. Food waste knowledge: as well as strengthening the relationship, you’ll work to em

UK in the Good Food Guide Top 100 Pubs and recognised by the Royal Horticultural Society as one of the best pub gardens in the UK, we are a vibrant, buzzy country pu.

A social impact company is seeking a Key Account Manager to join its London office.The successful candidate will manage and grow partnerships with large national chains, focusing on effective account strategies and relationship building.Candidates should have a strong background in Key Account Manag

Job DescriptionFixed-Term Contract: 1st April 30th September (Potential to extend or move to a permanent contract at the end of the term, although cannot be guaranteed.Schedule: Thursday MondayHours: Full TimeAccommodation: No onsite accommodation is currently available,but we can help to find somew

Become a Local Delivery Driver with Evri: Join One of the UK’s Biggest Courier Networks.Download the Evri Courier Community App on the App Store or Google Play for a quicker, easier application process or click the apply now button to start your application.Looking for a fresh start

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages and get paid weekly.Be your own boss and get access to a wide range of exclusive deals & discounts.It’s simple! You use your own vehicle and smartphone to deliver packages for Amazon.Save up for something big, earn extra mo

Become a Local Delivery Driver with Evri: Join One of the UK’s Biggest Courier Networks.Download the Evri Courier Community App on the App Store or Google Play for a quicker, easier application process or click the apply now button to start your application.Looking for a fresh start

Complete daily requirements, including daily dispatch, incoming goods, finished goods prep, and production picking. Our client is a leading global supplier of ingredients and premix manufacturing solutions, and trusted by the world’s best-known food, beverage, and nutrition brands. Complete an

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages and get paid weekly.Be your own boss and get access to a wide range of exclusive deals & discounts.It’s simple! You use your own vehicle and smartphone to deliver packages for Amazon.Save up for something big, earn extra mo

The Delivery Driver plays a vital role in supporting their retail stores by collecting donated items from the community and delivering purchased goods to customers. Deliver purchased goods from retail stores to customers' homes or designated delivery locations, providing prompt and courteous servi

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages and get paid weekly.Be your own boss and get access to a wide range of exclusive deals & discounts.It’s simple! You use your own vehicle and smartphone to deliver packages for Amazon.Save up for something big, earn extra mo

Full UK driving licence with a good driving record. Good communication and interpersonal skills.

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages and get paid weekly.Be your own boss and get access to a wide range of exclusive deals & discounts.It’s simple! You use your own vehicle and smartphone to deliver packages for Amazon.Save up for something big, earn extra mo

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages and get paid weekly.Be your own boss and get access to a wide range of exclusive deals & discounts.It’s simple! You use your own vehicle and smartphone to deliver packages for Amazon.Save up for something big, earn extra mo

NOT IN HOUSE Licence - Proven experience operating a forklift in a warehouse or industrial setting - Good communication skills and ability to work well in a team environment Schedule: Monday to Friday 8am - 5pm Pay rate: £13.

Warehouse Operatives Required – Bourne.Interaction Recruitment are currently recruiting.Unloading containers (handball).