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Chef de Partie - Manchester Chef De Partie - Manchester We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester and Birmingham. Our Permit Rooms can be found in Brighton and Cambridge and Oxford! Plus, we have kitchens in across London to ensure our guests can enjoy our food at home! As well as running busy sites with big teams, we also understand the importance of doing more. From planting trees with our teams in the UK & India, tying Rakhis with our guests, to our dedication to helping to feed children through Meal for a Meal. As of January 2024, we have donated 20 million meals (and counting) to children in the UK and India. As a Dishoomwalle, you contribute 55 meals per shift to this cause. How we'll support you At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our team's well-being in four different ways: Financial Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family. Mental & Physical All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline - available to you or someone in your household - 24 hours a day, 365 days of the year. Free fitness sessions every month (including yoga and spin classes). Calling all cricket fans, we have our very own Dishoom Premier League (an in-house cricket tournament) where you get to compete with your team at Lord's. Social We're a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year. You'll be invited to our: • Family Mela (Family summer festival), • Huge Christmas celebration Plus, we host regular team events across our cafes. • Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp - an incredible once-in-a-lifetime guided tour of Bombay with our co-founders (over 200 people attended last year)! What to expect: • 37,500 per year inclusive of tronc. We pay on a monthly basis. As you grow and develop with Dishoom, you'll receive annual pay increases over three years., • We're an all day dining Cafe, meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!), • Access to our award-winning training programmes and support. We focus on your development from day one and proudly promoted 211 Dishoomwalles last year!, • The usual number of days holiday a year - paid for, including tronc. Our sites are closed Christmas Day and Boxing Day, and if you have children, we'll provide one extra day to take them to their first day at school., • We'll provide the Chef whites- Kitchen safety shoes required! Have you got Seva? We believe we are at our happiest when we are contributing to the world to the best of our abilities. This goes beyond just serving people, we take them in and truly look after them. Guests and team alike. We are on the lookout for a Chef de Partie to join our team in Dishoom Manchester. So, what are we looking for? As a Chef De Partie: • You love to cook and learn new skills; and enjoy the buzz of working in a busy kitchen environment., • You are a master of your section. Whether it is Breakfast, Grill, Fryer, Curry or Tandoor, you ensure it's prepped and ready for a first-class service, clean and organised at all times. At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us. Kitchen, Cooking, Catering, Food & Beverage, Food Safety, Food Preparation, Sanitation, Hospitality, Food Quality, Chef, Cook, Catering, Cook Chef, Line Chef, Section Chef.

Dakota Manchester Airport is seeking a dedicated Commis Chef to join their team in Manchester.

Seeking a skilled Chef and hard-working individual to join our Kitchen Team in the role of Grill Chef, with a planned start date of 1st June 2026. A minimum of 2 years professional cooking experience in a full-service restaurant as a Commis Chef or Demi Chef. Dakota is a growing UK-based lifestyle b

This high-energy role demands expertise in grilling and familiarity with South Asian flavors. Zanna-Group is seeking an experienced Tandoor Chef to join our kitchen team in Manchester.

A well-known pub and restaurant chain is looking for a passionate Chef to join their kitchen team.

Dakota Hospitality Limited (Dakota Hotels) is looking for a skilled Grill Chef to join their Kitchen Team at Dakota Manchester Airport.

We are looking for a personable and conscientious Gaucho/a Chef to join our Fazenda team! Our Gaucho/a Chef's form part of our grill team and are responsible for the cooking and serving of our meats. Our team of Gaucho/a Chef's grill, serve and carve the finest selection of meats directly at our gue

A minimum of 2 years professional cooking experience in a full-service restaurant as a Commis Chef or Demi Chef. Prepare and cook dishes according to the specification as set out by the Head Chef.

A leading restaurant chain in Manchester seeks a Senior Chef de Partie with a strong passion for cooking British produce, specifically on the grill.

Babu House in Manchester is seeking a Chef De Partie to join their all-day dining café.The role involves managing your section—Breakfast, Grill, Fryer, Curry or Tandoor—ensuring it's ready for service and maintaining high standards.The position offers a salary of £37,500 per year inclusive of

San Carlo Manchesterare hiring a Pizza Chef! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK Refer a Friend - Bring your friends and earn up to £1,000 per person Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community Squadra App - Offering you discounts and rewards with thousands of companies worldwide Wagestream - Access to earned pay at any point of the month Legal and Financial Advice - Free legal and financial advice for you and your family Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow Key Responsibilities: Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner Adhering to company food safety and allergens policy Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen Treat everyone with respect and remain calm at all times Required Qualifications & Experience: 2 years experience in a similar role Excellent communication skills Meticulous attention to detail, highly organised and capable of handling multiple tasks A proactive self-starter who can work independently with good judgement and minimal direction TPBN1_UKCT

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

Crown and Anchor, located in Apuldram, is seeking a Grill Chef passionate about quality fresh food to join their kitchen team. The role is ideal for an existing Commis Chef or a dedicated Kitchen Porter ready to elevate their hospitality career.

Hickory's Smokehouse in the UK is seeking a passionate Grill Chef to join their energetic kitchen team.

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS A CHEF YOU’LL…. As a Chef at Miller & Carter – Hinckley, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a

Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants. Alto are hiring a Chef de Partie! Competitive Industry pay (based on salary & Tronc). Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish

Grill Chef / Line Chef / Chef de Partie. Grill Chef, Line Chef or Chef de Partie. Working across grill, smoke and prep sections.

The ideal candidate will lead the kitchen brigade, supporting the Head Chef in daily operations while mastering the charcoal grill. This role requires a proven Sous Chef or a strong Junior Sous Chef ready for the next step. Corecruitment is seeking a Senior Sous Chef for a prestigious modern Italian

If you’re a passionate, skilled chef who loves working with top-quality ingredients and creating delicious dishes, we want to hear from you! Apply now to join the Gourmet Burger Kitchen team as our new Grill Chef and help us serve up the best burgers around. Do you have a passion for cooking and a

A popular burger restaurant in Greater London is seeking a Grill Chef to join their dynamic team. The Grill Chef will prepare delicious burgers and support various kitchen tasks, ensuring high food standards.

You will lead the kitchen brigade, support the Head Chef, and master the charcoal grill while maintaining high standards. TipTopJob is seeking a dedicated Senior Sous Chef for a prestigious modern Italian grill restaurant in East London.

A prominent football club in London seeks a passionate Grill Chef to join their team on match days.

Beefeater in Luton seeks a Grill Chef to join the kitchen team, working 25 hours per week for up to £14.

Previous experience as a grill chef or CDP. Your duties will include opening and closing, as well as working the grill, fry and pass sections.

A vibrant rodizio dining establishment in Manchester is seeking a personable Gaucho/a Chef to join their grill team. The role involves cooking and serving a selection of up to fifteen grilled meats at the guests' tables, ensuring each dish meets their specifications, and providing an exceptional din

Miller & Carter in Hinckley is looking for a passionate Chef to join their team. As a Chef, you will prepare food and ensure the highest standards of cleanliness and safety in the kitchen.

Ideal candidates should have previous experience as a grill chef or Chef de Partie, along with full availability. Black Bear in Greater London is looking for a full-time grill chef to work approximately 45 hours per week. Responsibilities include opening/closing the restaurant and managing grill and

Experience as a Grill Chef, Line Chef, or Chef de Partie is essential. Hickory's Smokehouse in the Borough of Wyre is seeking a Commis Chef to start the next chapter in your hospitality career.

A popular burger restaurant in Greater London is seeking a skilled Grill Chef to join their kitchen team. The ideal candidate has strong grilling skills and a passion for delivering high-quality food in a fast-paced environment. Responsibilities include taking charge of the grill, ensuring quality c

Grill chefs are the beating heart of each Bleecker site. Grill chefs support the GMs to achieve our food standards on a daily basis. Has experience as a Grill Chef or worked in a kitchen setting.

We are looking for a dedicated and experienced Afghan Chef to lead our kitchen’s most vital stations. You will be responsible for the heart of our menu: the authentic Barbecue Grill and our signature Pilau dishes. Manage a high-volume, traditional charcoal or gas grill.

Buona Sera, a family-run friendly Italian restaurant in Greater London, is searching for a chef de partie for their Battersea Northcote road site. The ideal candidate should have experience in the pasta and/or grill section and a solid knowledge of Italian cuisine.

A leading BBQ restaurant chain in the UK is seeking a Chef to join its busy kitchen team. This role involves cooking fresh, authentic BBQ food, working with authentic BBQ smokers, and developing chef skills.

Must live locally and available work shifts at short notice.IDEAL FOR SOMEONE LIVING NEAR TOOTING, MITCHAM.Food and Beverage Services, Hospitality, and Restaurants.

Arcade is looking for a talented Chef de Partie for Zylia, its new Greek Cypriot Taverna in Covent Garden.

Beefeater is seeking a Grill Chef for the Griff House in Nuneaton.

Roka - Charlotte Street is looking for a full-time Chef de Partie to join their vibrant culinary team. In this role, you will deliver creativity and consistency that define the ROKA dining experience while supporting senior chefs and inspiring the brigade.

Whitbread is currently hiring a Grill Chef for Tindale Crossing Brewers Fayre in the North East of England.

Grill Chef – The Brache Beefeater. Join us at The Brache Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Come and be a Chef at The Brache Beefeater in Luton.

Grill Chef – Tindale Crossing Brewers Fayre. As a Grill Chef, you’ll work with the kitchen team to prepare, cook and serve mouth‑watering meals in our pub‑restaurant.

A leading hospitality company is seeking a Grill Chef for The Carousel Brewers Fayre in Scarborough, UK.

Hickory's Smokehouse is seeking a Chef to join their busy kitchen in the UK, known for its award-winning BBQ and training.

Grill Chef - The Griff House Beefeater. Join us as a Grill Chef at the Griff House Beefeater Nuneaton as part of the kitchen team cooking the dishes our guests love. As a Grill Chef, you will be responsible for preparing, cooking, and serving mouth‑watering meals as part of the kitchen team.

A creative Sous Chef who can bring new ideas and create fresh dishes. What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Relief Social Care Assistant, St Brendan’s, Isle of Barra.Distant Islands Allowance per hour).You will work enthusiastically as a member of a team that promotes and supports Adults with Support Needs to actively take part within local resources and facilities, to maximise their inclusion, independ

As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedicatio

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 39 week sessional post i.We are looking for an enthusiastic Early Years Support Worker to join our Rosehill Early Learning and Childcare Team.This is an

As a Bank Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedi