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It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Well equipped kitchen with maintained kit plus input in to menu development and ability to curate specials menus using good quality produce.Healthcare Cash Plan giving you access to a 24-hour GP ser.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

I'm recruiting for a talented Sous Chef to join a well-regarded country inn with a strong reputation for fresh food and seasonal produce. Working alongside the Head Chef, youll be involved in all areas of the kitchen, helping deliver quality dishes using fantastic local ingredients in a fast-paced b

General Manager - UK - Lancaster Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Competative Salary inc Generous Bonus Scheme and Tronc Zizzi General Managers have a huge role to play, you will work closely with the Head Chef to ensure the success of the restaurant. You will understand and promote our culture bringing our values to life within the team. Being full of enthusiasm, a team player and not afraid to roll your sleeves up and get stuck in to ensure our customers have a great time - every time. Having a passion for food and service whilst being uncompromising in your expectations. Leading by example and being a great role model. What you'll get: • Company Bonus Scheme, • Get rewarded by your customers with a generous tronc system, • Treat yourself and your friends with 50% off at Zizzi & ASK Italian (drinks included), • Never go hungry with free & heavily discounted menu on shift, • Wagestream available to instantly access earned wages, • Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available, • Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips, • Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support, • Time for a break with 28 days holiday (pro rata), • Plenty of opportunity to develop and progress your career if that's what you want, • Being a people leader. Recruiting, onboarding, developing, inspiring and retaining the best industry talent. Ultimately ensuring you have a team of engaged superstars, who embody our culture and values., • Living and breathing customer service. Coaching and developing your team to do the same, to ensure all of our customers have a Great Time, every time., • As a General Manager you will become an expert as well as being absolutely passionate about our food; enabling you to share this this with your team and our customers. Italian food is at the heart of what we do and you'll ensure that only perfect plates of food leave your kitchen., • Smashing your restaurant financial target, optimising contribution and maximising profitability, as well as constantly reviewing business performance, then taking action to make things even better. Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.

Senior CDP - 4 Day Working Week - Family-Run Fine Dining Restaurant Location: Carnforth must have own transport Hours: 4 Day Working Week Are you an enthusiastic and passionate chef with a strong love for food? Do you thrive in a dynamic, fine dining environment and want to take your career to the next level? Join our family-run business, where culinary excellence and creativity are at the heart of everything we do! About Us: We are a renowned fine dining restaurant, celebrated for our à la carte menus that change every 6 weeks, alongside exciting weekly specials. Our close-knit, family-run team is dedicated to delivering exceptional dining experiences, using the finest ingredients to create innovative and beautifully presented dishes. The Role: We're seeking a talented CDP Chef to join our passionate kitchen team. You'll work closely with our Head Chef to craft stunning dishes, contribute creative ideas to our evolving menus, and help maintain our high standards of quality and presentation. This is an exciting opportunity for a driven chef who is eager to progress their career in a supportive and inspiring family environment. What We're Looking For: A passionate and enthusiastic chef with a strong love for food and fine dining. Experience in a similar role, with a solid understanding of basic proficiency-a combination of technical abilities, knowledge, and practical experience required to excel in a professional kitchen. The role, includes: Creativity and a keen interest in developing innovative dishes for our ever-changing menus. Strong leadership skills and the ability to thrive in a fast-paced kitchen. A desire to grow and excel, with ambitions to progress further in your culinary career. What We Offer: 4 Day Working Week - Enjoy a better work-life balance without compromising your passion for food. Excellent Rates of Pay - Competitive salary with great earning potential. Career Progression - Opportunities to grow and develop within our family-run business. Creative Freedom - Contribute to our menus, which change every 6 weeks, and weekly specials. Supportive Environment - Work in a passionate, family-oriented team that values collaboration and excellence. If you're ready to take your culinary career to new heights and share our passion for exceptional food, we'd love to hear from you! Please send your CV and a brief cover letter. Job Type: Fixed term contract Contract length: 3 months Benefits: Discounted or free food Employee discount Work Location: In person

We are looking for a Head Chef to lead our talented kitchen team. What a Head Chef does at JW Lees.

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can-do attitude.

Maternity Cover 12 month Fixed Term Contract.Four Seasons Hotel London at Tower Bridge.At Four Seasons, pastry is an expression of craftsmanship, creativity, and precision.Our teams take pride in delivering refined, consistent, and memorable experiences across every outlet, guided by a deep respect

A boutique Private Members Club in Mayfair is seeking to recruit a new Head Chef to elevate the food offering across its dining room, banqueting and weddings. This Head Chef position xwwtmva is a 40-hour contract on a 5 out of 7 rota and p.

Head Chef Big, Fresh Food Pub - Central London - 48k - 54k. You will be overseeing a team of 5 chefs and working with a super professional team.

We have an exceptional opportunity to join our Pastry Kitchen Team at The Lanesborough.Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and Londons most exclusive shopping district; Sloane Street and Knightsbrid

A leading contract catering provider is seeking an experienced and passionate Head Chef to lead a high-performing kitchen within a premium corporate environment in xwwtmva Central London. Head Chef | Premium Corporate Dining | International Cuisine & Street Food.

We are seeking an accomplished Head Chef to lead a brigade of six chefs and guide the continued evolution of a thoughtful, seasonally driven menu.

Head Chef - All-Day Dining Café. We are working with an exciting new all-day dining café opening in Central London to recruit an exceptional Head Chef to launch this new environment, in Mayfair, currently under construction.

We are now looking for an experienced Head Chef at Pizza East – Shoreditch.

Executive Pastry Chef for both Maison Francois and Cafe Francois. Position:Executive Pastry ChefLocation:Borough MarketEmployment Type:Full-Time- 7am-4pm 5 days a week. We are seeking a creative and experienced Executive Pastry Chef to lead our pastry kitchen in Borough Market which oversees product

Head Chef - Livery Hall & Events – £60K to £63K. Looking for a Head Chef role where you can lead from the front, but still be supported by a strong senior team?. We're recruiting a Head Chef for a prestigious London livery venue, delivering high-end events, fine dining and exclusive-use function

The Pilgrm is looking for a passionate and experienced Head Chef to lead our kitchen team and oversee our food offering across breakfast, brunch, evening service, and private events. This is a hands-on role for a chef who enjo.

A brilliant opportunity for a strong Sous Chef ready for a first Head Chef role, or a hands-on Head Chef who enjoys leading a small team and building a food offer with real potential. Head Chef | £40,000 Independent pub.

We are now looking for an experienced Head Chef to lead the amazing back of house team at Bread Street Kitchen - Battersea. The Head Chef must xwwtmva have:.

We are excited to be recruiting for a Hospitality and Retail Head Chef to work with us at wonderful B&I site that has recently been refurbished with a brand new retail and hospitality suite.

Head Chef – Premium Casual Restaurant – Soho / King's Cross – 54 – 57k + Bonus. We are looking for an experienced Head Chef to lead a busy, high-energy site, with a focus on fresh food & small plates. We are partnering with a successful restaurant group on the search for a Head Chef to join

Were on the lookout for a Head Chefto become part of our TRIBE community as we continue to make waves in London.

Experience - Previous experience as a Head Chef within a quality restaurant. JKS Restaurants and Plaza Khao Gaeng are seeking a Head Chef to lead their kitchen at their Borough Yards location.

They are now seeking a talented and driven Head Chef to lead one of their established, quality-led West London sites. Head Chef - Premium West London Pub GroupWest London£60,000 DOE (inclusive of tronc)£10,000 Annual Bonus (Paid Quarterly).

Head Chef | London | £55,000 | 40 Hours. An exciting opportunity for a strong, food-led Head Chef to lead a large-scale staff dining operation in London. Youll lead a brigade of 15 chefs, supported by 6 kitchen porters and 2 delivery porters, driving standards, creativity and consistency across xww

Join a growing restaurant group as Group Head Chef, supporting the Executive Chef across 7 sites and 3 brands. Group Head Chef – Premium Casual Restaurant Group –London – 55,000 – 65,000 + Bonus. This is a hands-on role focused on training, quality, and standards – perfect for someone look

Complete training programme with achievable Bonus schemes and paid overtime for Head Chefs.

We are seeking an experienced Private Dining & Events Head Chef to join the senior team within the Main Kitchen here at Claridges.

Location: The Imperial, Bloomsbury, London.Imperial London Hotels is a family-run company with a 187-year legacy, dedicated to putting authentic London experiences within everyones reach.In Summer 2026, we open the doors to our fully re-imagined hotel, The Imperial a new lifestyle offering within ou

As xwwtmva a Head Chef, you manage the Kitchen and Kitch.

Head Chef Candidate Requirements:. A passionate Head Chef committed to creating the best guest experience possible during service. An inspiring Head Chef who is confident in developing, training, and motivating a kitchen team.

Head Chef – Cheese-Focused Restaurant – West London –50kA unique opportunity for a creative Head Chef to lead a passionate team celebrating the best of British cheese. We are seeking a talented and passionate Head Chef for a renowned, cheese-focused restaurant group at their stunning West Lond

Head Chef Gastro Pub - £55k + 20% Bonus. We are currently recruiting for a Head Chef for an established, independently owned Gastropub located in Northwest London. The successful Head Chef for the role will report directly to the business xwwtmva founder and owner and will be responsible f.

Stunning B&I site in the heart of the city catering for 1500 covers daily via a comprehensive breakfast and lunch offering is seeking a talented Senior Head Chef to join their senior culinary team to drive standards and oversee the day to day running of the operation.

After many successful years with us, our long-standing chef is moving on to a new xwwtmva chapter, and we are now looking for a talente.

We are seeking a talented Head Pastry Chef to lead the Pastry team at The Cadogan, A Belmond Hotel.

Check below to see if you have what is needed for this opportunity, and if so, make an application asap.Working Pattern: 5/7, predominantly Monday - Friday, some flexibility is a required based on business needs including earlies, lates and on weekends.Lexington is an award-winning contract caterer

Head Chef - All-Day Dining Café. We are working with an exciting new all-day dining café opening in Central London to recruit an exceptional Head Chef to launch this new environment, in Mayfair.

Retail Head Chef - Monday to Friday - B&I Contract Catering – Up to £55K. Looking for a Head Chef role where you can lead a dynamic, multi-concept food offer -without sacrificing your evenings and weekends?. We're recruiting a Retail Head Chef to take full ownership of a high-profile B&I contract

Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.Sky Garden sits at the very top of 20 Fenchurch Street better known as the

Head Chef - Gastropub - South London. We're looking for a talented Head Chef to lead the kitchen at a well-regarded neighbourhood gastropub in South West London, known for its seasonal, ingredient-led menus. This is a great opportunity for a creative chef to take full control of the food offer, deli

Production Head Chef, Luxury Events Businesses, SW London, up to £60,000 An experienced Head Chef position has become available within an exciting high-end luxury events business in SW London.

Job Title: Executive Head ChefLocation: St.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. We are looking for a Head Chef to join our bus