Hotel restaurant jobs in United Kingdom - Page 9

If you have experience as a deputy manager or restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next career move with Brunning and Price and apply now!. As Deputy Manager you'll be working alongside the Pub Manager helping to lead...

Guest Service Agent - £15 per hour What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Health Cash Plan (option to add children) Dental Plan ...

The Hoxton, Edinburgh We cant wait to open our first UK hotel outside of Londonand where better than the characterful capital of Scotland, Edinburgh. We are now looking for a Revenue Manager to join our team and play a crucial part in successfully launching our brand in this new neighbourhood. Re...

Do you love recognition, career progression and team nights out? Were looking for an ambitious Assistant Manager to join us at The Mill House. Come and be a part of our family! Theres plenty in it for you: Your Bread and Butter Basic up to £30,000?plus tronc (thats your card tips that are paid in...

Sheraton Grand Hotel & Spa is one of Scotland's leading 5 star hotels. As the largest 5 star hotel, we also have the biggest banqueting and meeting facilities of any hotel in Edinburgh with a capacity of up to 500 and our One Square Restaurant and bar. Worldwide employee and friends & family hote...

If you insist on delivering top-notch service and thrive in a vibrant atmosphere, wed love you to indulge your passion for exceptional food and drink as our Assistant Manager . Were looking for someone to help take the helm in delivering outstanding service that keeps our customers coming back fo...

The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is ...

Assistant Permanent or Summer Casual - The Cross Keys The Cross Keys is nestled on Crabbe Street in the beautiful town of Aldeburgh. As well as offering a tasty and home cooked menu, The Cross Keys has three beautiful well equipped, en-suite double bedrooms. We are looking for a Front of House As...

We are currently looking for an energetic and ambitious Restaurant Supervisor to join Starhotels team on full time basis to support our The Franklin by Alfredo Russo at the iconic Franklin Hotel. As a Restaurant Supervisor, you will play a pivotal role in ensuring the smooth operation of the esta...

An exceptional opportunity has arisen to join The Wellesley Knightsbridge as a Night Butler . Ready to be part of something truly exceptional? Welcome to The Wellesley Knightsbridge , where luxury meets legacy in London's prestigious Knightsbridge district. Step into a world of Art Deco grandeur ...

Competitive, based on experience.Set in the heart of the stunning West Yorkshire countryside, this luxury hotel combines timeless elegance with modern indulgence.With a strong reputation for excellence in both hospitality and gastronomy, our award-winning restaurant and patisserie service are cen...

Excellent role in top Luxury property Senior Sous Chef. A Fantastic opportunity has arisen at this luxury hotel for a Senior Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving all fresh food for the fine dining restaurant, Lounge Bar and high end functions. You m...

Company Description Fairmont St. Andrews encapsulates luxury and this experience begins and ends with our colleagues. Fairmont St Andrews is one of Scotlands most iconic 5-star luxury hotels and resorts in the home of golf. Our 213-bedroom property is located on the outskirts of St Andrews, boas...

Role: Chef de Partie Location: Pembrokeshire, South Wales Employer: Boutique Country House Hotel Salary: £36,000 + Paid Extra Working Day Platinum Recruitment is working in partnership with an award-winning collection who are looking for a keen Chef de Partie to join their team in Pembrokeshire, ...

Seaton House, our new 5-star luxury hotel in St Andrews, is seeking Food and Beverage Assistantsto join the team in our fabulous Bar and Restaurant.This crucial role ensures that all guests have their every need catered for when dining and relaxing in our restaurant, bar, wine cellar or al fresco...

Chef de Partie Cumbria Luxury Hotel Live In A Chef de Partie isrequired for a stunning hotel set in beautiful scenery in the Lake District. Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. The hotel offers 5...

KINGSMILLS HOTEL, INVERNESS; EXPERIENCED OPERATIONS/DUTY MANAGER Working five days from seven including evenings and weekends. (Live out only) What We Offer A varied role within a luxury hospitality setting. Highly Competitive Salary A dynamic and supportive work environment. Meals on shift Long ...

Who are you? You are the vital link in the chain, being the champion for the team and the rock for your manager. Almost ready to take the plunge and get behind the wheel of your own site. As Assistant General Manager, you will thrive on taking responsibility, driving sales, delivering the budget,...

If you have experience as an assistant manager or assistant restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next career move with Brunning and Price. As Assistant Manager you'll be at the heart of our management team helping to ...

Company Description Yorebridge House, located in Bainbridge in the heart of Wensleydale in the Yorkshire Dales, offers luxurious boutique bedrooms with fine dining in a relaxed atmosphere. The Victorian grade 2 listed building was once a Headmaster's House and School, now transformed into a luxur...

JWR is recruiting for a skilled Restaurant Manager to oversee the bustling restaurant of a leading country house hotel in Devon. Proven experience as a Restaurant Manager or similar role in the hospitality industry.

Various permanent chef de partie & sous chef positions across Devon & Cornwall for a range of Hotels, Gastro Pubs and Restaurants. All are full time, live in & permanent contracts. Position 1: CHEF DE PARTIE - BARNSTAPLE area - chef departierequired for a fresh food establishment in the area. T...

As a motivated, engaging, and dynamic leader youll have flair of creativity with a keen eye for detail alongside experience of preparing and successfully delivering high standard of food services in an events, restaurant, hotel, catering or similar business background producing quality, fresh pro...

Join us at Brown's Hotel London as Restaurant Manager within our Charlie's Restaurantand help elevate our renowned restaurant within a luxury five-star hotel environment. In this key role, you'll work closely with the Executive Chef & Restaurant Directorto lead restaurant operations, ensuring fla...

Are you passionate about creating culinary masterpieces? As a Sous Chef at  The Arrow Mill, Alcester , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen oper...

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals without the split shifts and long hours. Our Head Chefs have full autonomy in creating nutritious, flavoursome...

Plenty of social get togethers its not all work and no play. We know you work hard so we feed you well - free meals on shift, choose from the menu!. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as ...

Would consider Chefs from both independent gastro pubs or restaurants as well as from a more corporate quality branded gastro pub/restaurant operator or hotel operator with experience of working with fresh produce. My client is a passionate quality operator with a stunning portfolio of gastro pub...

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude.

As Deputy Manager you'll be working alongside the Pub Manager helping to lead the team and run our busy pub. If you have experience as a deputy manager or restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next career move with Bru...

In Room Dining and Butler department to ensure an efficient and smooth running of the daily operation. A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals. Hotel Guest Experience Stay* including an overnight stay and wining and dining at our renown...

The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Demi Chef de Partie to join our talented All Day Dining Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. This position operates o...

As Deputy Manager you'll be working alongside the Pub Manager helping to lead the team and run our busy pub. If you have experience as a deputy manager or restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next career move with Bru...

Be part of something extraordinary ! Are you ready to join one of Londons most iconic Lifestyle Brands? Welcome to The Other House, a Residents Club, where were not just redefining the hotel market, were re-writing the rules. Imagine a n extraordinary place where the comfort of home meets the ser...

Head Chef Derbyshire 2AA Rosettes 40k Plus Tips A Head Chefis requiredfor thisbeautiful luxury hotel set in beautiful Derbyshire countryside. Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. This stunni...

Experienced Waiter We are currently looking to recruit an experienced waiter to join a small team within a fantastic Michelin starred restaurant with rooms. As Waiter you will work alongside a experienced manager delivering exception service to all guests. The Perks As the waiter you can look for...

If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you. Our pubs our going from strength to strength and wed love you to join us on our exciting journey. Due to a number of internal promotions and gro...

If you have experience as an assistant manager or assistant restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next career move with Brunning and Price. Managers or Chefs?to the company. As Assistant Manager you'll be at the heart ...

Job Title: Assistant Food & Beverage Manager Location: Evesham, Worcestershire Salary:Around £30,000 per year We are on the lookout for enthusiastic and hands-on Assistant F&B Manager to join our dedicated team at a charming, independent 4-star hotel in Evesham. If you're passionate about food an...

The food and beverage outlet manager will be tasked with overseeing the day to day running of the outlet, reporting directly to the F&B Manager. We are currently looking to recruit a food and beverage outlet manager to oversee an award-winning restaurant, based within a luxury country house hotel...

You will work closely with Food & Beverage Manager, leading and evolving the F&B operations at the hotel, driving revenue, ensuring that brand standards are met, and guests' expectations are exceeded. Previous experience as an Assistant Restaurant Manager or Supervisor (ready for the step-up);.

Enjoy meals prepared with care by our talented chefs during your shift. Previous experience as a Chef de Partie or similar role in a high-end restaurant or luxury hotel environment.

A Demi Chef de Partie is required to work in our diverse kitchen that serves breakfast, lunch and dinner under the guidance of our Executive Chef. We are currently recruiting for a Demi Chef De Partie to join our award winning restaurant team at the Sheraton Grand Hotel & Spa, Edinburgh. As Demi ...

The ideal candidate will have a minimum of 2 years of experience in as a Chef de Partie and possess excellent communication and presentation skills. At The Belfry, our flagship restaurant, the Ryder Grill, holds 2 AA rosettes and serves 700 meals daily with a buffet for hotel guests and conferenc...

The Hoxton, Edinburgh We cant wait to open our first UK hotel outside of Londonand where better than the characterful capital of Scotland, Edinburgh. We are now looking for a Shift Engineer to join our team and play a crucial part in successfully launching our brand in this new neighbourhood. R...

- Operations Manager - Bristol Harbour Hotel & Spa - 40 Hours a week - Competitive salary - Bonus - Plus TipsThe roleAs Operations Manageryou will be the strategic business leader for the hotel to deliver strategies, provide exemplary leadership to ensure all targets are met and exceeded ...

Assistant Restaurant Manager benefits:. We are currently looking for energetic Assistant Restaurants Manager to join the Starhotels team on a full-time basis to support The Pelham Hotel and The Gore Hotel. Assistant Restaurant Manager duties and responsibilities, but not limited to:.

You will work alongside the general restaurant manager. The Kitchen Manager we are looking for will have a high volume fresh food background with a mix of experience gained in production, and the branded and independant restaurant/cafe/pub/hotel sectors. Experience as a Kitchen Manager/Head Chef ...