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Bar and Restaurant Manager, Hotel Du Vin - Exeter. Job title: Bar and Restaurant Manager, Hotel Du Vin Rate of Pay / Hours : 31,500 plus tronc / 45 hours per week Type of Contract : Full Time Location : Hotel du Vin Exeter Why not get paid for doing what you love, get loads of perks and b

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. NEE

Job title: Assistant Restaurant Manager – Hotel Du Vin. Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Hotel Du Vin. This could be the next step for you into a Head of Department position within Hotel Du Vin – we actively

You will be experienced in running a branded restaurant operation and looking for a step into a hotel career or already working within a hotel in a Restaurant or Bar Manager position and looking for more responsibility. Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hosp

Job title: Assistant Restaurant Manager – Hotel Du Vin.Rate of pay: £26,520 per year, plus TRONC, Generous Company Benefits, Training & Development.Contract Type/ Hours: Permanent / 40 hours per week.Get paid for doing what you love, get loads of perks and benefits, learn something new and

Job title: Bar and Restaurant Manager, Hotel Du Vin\n \nRate of Pay / Hours : £31,500 plus tronc / 45 hours per week\nType of Contract : Full Time\nLocation : Hotel du Vin Exeter\n \nWhy not get paid for doing what you love, get loads of perks and benefits, learn new skills and make a car

You will be the face of the restaurant and bar within our hotel, you’ll help control the flow, and communicate with the Kitchen and the management team to ensure smooth and controlled dining experience for our guests. Bar and Restaurant Supervisor, Hotel du Vin. You will already have experience in

You will already have experience in working within a busy restaurant and/or bar and be looking for the next step in your career, you will be the face of the restaurant and bar within our hotel, you'll help control the flow, and communicate with the Kitchen and the management team to ensure smooth an

You will already have experience in working within a busy restaurant and/or bar and be looking for the next step in your career, you will be the face of the restaurant and bar within our hotel, youll help control the flow, and communicate with the Kitchen and the management team to ensure smooth a

Job Description Restaurant Manager - 4* Hotel, Exeter £31,500 + tronc 45hrs per week Fantastic opportunity for an experienced Restaurant Manager for this luxury 4* hotel located in Exeter. As the Restaurant Manager, you will be * responsible for the smooth running of the Bar, Bistro and meetings

You will already have experience in working within a busy restaurant and/or bar and be looking for the next step in your career, you will be the face of the restaurant and bar within our hotel, you'll help control the flow, and communicate with the Kitchen and the management team to ensure smooth an

Job title: Bar and Restaurant Supervisor, Hotel du Vin. You will be the face of the restaurant and bar within our hotel, helping to control the flow, communicating with the kitchen and management team to ensure a smooth and controlled dining experience for our guests. Bar and Restaurant Supervisor,

Due to the high level of this establishment, applicants can only be considered if they have Restaurant Manager experience within an award-winning restaurant or luxury hotel environment. They are currently seeking a Restaurant Manager to oversee this exceptional restaurant, ensuring it meets the stan

You will be experienced in running a branded restaurant operation and looking for a step into a hotel career or already working within a hotel in a Restaurant or Bar Manager position and looking for more responsibility. Job title: Bar and Restaurant Manager, Hotel Du Vin. Frasers Hospitality, M

Job title: Assistant Restaurant Manager – Hotel Du Vin. This could be the next step for you into a Head of Department position within Hotel Du Vin – we actively encourage internal development and progression, Onwards and Upwards. Heavily discounted Staff Room Rates at Malmaison, Hotel du V

Job title: Assistant Restaurant Manager – Hotel Du Vin. Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Hotel Du Vin. You will be experienced in working within a busy restaurant environment, this may of been as a Supervisor

We’re looking for a strong individual to oversee the hotel’s daily operations, leading the team from the floor operations and delivering exceptional customer service to our guests whilst ensuring that the hotel is always compliant with current legislation. Based in Wiltshire, we are a 37-bed cou

Barons Eden - Hotel and Spa Collection. We are seeking a dynamic and motivated Assistant Restaurant Manager to join us and contribute to our continued success. Working closely with the Restaurant Manager, you will help oversee day-to-day operations, drive team success, and ensure every guest enjoys

Come from a quality hotel / branded restaurant background. Assistant Restaurant and Bar Manager. Be experienced in restaurant and bar sales forecasting.

A luxury 5-star hotel in Hampshire is seeking a commercially focused Restaurant Manager to oversee the smooth running and profitability of its acclaimed 2 AA Rosette restaurant. The ideal Restaurant Manager will have proven management experience within a 4 or 5-star hotel or fine dining restaurant,