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Cleaning of dining, kitchen and staff facilities. Previous experience of working in a school kitchen would be advantageous but not essential as full training will be provided.

Sous Chef Vacancy We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs : Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) Annual profit share bonus, ensuring you share in the success of the company Well equipped kitchen with maintained kit plus good quality produce 30% discount on food and drink across our pubs, inns and hotels for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships Enhanced maternity, paternity and adoption policies Access to JW BenefitHub, giving you access to a huge range of high street and online discounts What a Sous Chef does at JW Lees: Lead the kitchen team in the Head Chef's absence Support with menu development, stock management and maintaining a safe and compliant kitchen Provide guidance to junior kitchen staff members Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors Continuously motivate the team to make sure that fresh quality food is presented each time The Sous Chef plays an integral role in training and development junior team member About JW Lees: Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together TPBN1_UKCT

Covering Birmingham this is a field-based role servicing commercial kitchen fire suppression systems for clients across hospitality, facilities management, and commercial sectors. The OpportunityProactive Staff are representing an established fire protection company, seeking an experienced ANSUL Fir

The Sous Chef at this city based venue will work hands on for the operational productivity of the kitchen department and its operational standards. To ensure weekly staff dining menu are developed and improved upon on a regular basis. To oversee and assist in the preparation and presentation of all

A leading hospitality company in Melton is seeking a dedicated Sous Chef to join their busy kitchen team. Responsibilities include supporting the Head Chef, maintaining high food quality standards, and ensuring cleanliness in the kitchen.

A hospitality staffing agency in South Lakeland is seeking a General Assistant. This role involves support across restaurant, kitchen, bar, housekeeping, and reception departments. Ideal candidates should have experience as a commis chef or kitchen porter, strong teamwork, and communication skills.

In this role, you'll prepare and cook a variety of dishes while ensuring high standards of quality and hygiene in the kitchen.

Responsibilities include maintaining kitchen operations, preparing food items, and addressing client complaints.

A vibrant London pub group is seeking a Senior Chef de Partie to join the kitchen at The Coach Makers Arms in Marylebone.

You will not only support the Sous/Head Chef in the day to day running of the venue but also act as a mentor to the junior kitchen brigade. To assist in the training of junior staff.

At a glance, your role is to work as part of a team to prepare and cook food and to help to keep the kitchen running smoothly, all while maintaining high standards of cleanliness, safety and customer service. Operating kitchen workstations, including grills, fryers, microwaves and more. Cleaning as

We are currently looking for kitchen staff in all levels for venues across our portfolio, including food markets, grab and go concepts and fully operating restaurant. Our staff need to act as an ambassador of our brand. Our Kitchens are the core of our operations.

Are you passionate about great food and excellent service? Join our team at.Positive Attitude and Team Player.Prior Experience is a Plus, but Not Required.Send your resume to sesaysbarandgrill@gmail.

Take ownership for the correct preparation of MEP & service for the hotel staff restaurant to the highest standard. Relevant experience in delivering up to 300+ covers daily, preferably from an open counter outlet or large buffet kitchen background.

As a Kitchen Leader at Pret a Manger,you’llplay a key role in ensuring the consistent preparation of delicious food that meets ourhigh standards, while leading and inspiring your team to deliver excellence every day. You’llact as a role model, promoting Pret’s core values andmaintaininga safe,

A hospitality company in the UK is seeking a dedicated Kitchen Porter to join their team. This role involves ensuring the kitchen runs smoothly, maintaining high safety and hygiene standards, and assisting in food preparation.

The Kitchen Porteris responsible for maintaining a high standard of cleanliness in the kitchen and prep areas, support of kitchen staff and the fast and immaculate turnover of kitchenware, tableware and glassware. Why join St John's Staff Hire?. At St John's Staff Hire we focus on having the best pe

A prestigious hotel in Greater London is seeking an experienced Staff Restaurant Head Chef to lead the kitchen team on a permanent basis.

The role involves maintaining cleanliness in kitchen areas and supporting kitchen staff with various tasks. A local staffing agency is seeking a Kitchen Porter in South Lakeland, England. If you have the right attitude and passion for kitchen work, we encourage you to apply.

Front of House Staff - The Savill Garden Kitchen. The Savill Garden Kitchen, Great Windsor Park.

A leading nursery care provider in the UK is seeking a Kitchen Assistant to support meal preparation for children at their Donisthorpe location.

This role involves ensuring hygiene standards, managing the dishwashing process, and contributing to the kitchen's smooth operation. A popular Japanese restaurant chain is seeking a passionate Kitchen Porter to join their team in Greater London.

Type: Full-time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Venue Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're seeking reliable, detail-oriented team members to keep our holiday park facilities shining.If you t

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52 week non-sessional post i.Saturday & Sunday, 09:00-14:00.It is essential that all applicants hold an Elementary Food Hygiene Certificate (Level 2).Th

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Other tasks will include briefing kitchen teams on menus and service, ensuring all food safety and health and safety procedures are applied continuo

The most talked-about staff party in hospitality - Loungefest!. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, kni

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Staff food on every shift, regardless of hours worked. The best staff party - Loungefest.

Waiting Staff - Part Time - Cheshire Oaks Outlet Village. Waiting Staff - Prezzo Italian. Are you ready to put your heart into every guest experience? At Prezzo Italian, we're looking for passionate Waiting Staff who thrive in a vibrant, fast-paced environment where every moment matters.

Accommodation Cleaner - Hayling Island - Hayling Island, Hampshire .Job title – Accommodation Cleaner.Location – Meadow Bay Villages, Hayling Island Holiday Park, Hayling Island, PO11 0QS.Part Time, Seasonal, Mondays & Fridays with possible overtime.We are looking for part time accommodation

Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, youll be a key part of our kitchen team, preparing healthy meals that support children's growth and development.

Experience in a busy kitchen environment is important.

As a committed, hard-worker, you'll do vital jobs to the highest standards and make sure your store is always in tip-top shape.It'll see you tackle things like removing litter and debris from the car park and loading bay, or washing external windows and glass doors until they sparkle.And making sure

Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standardsHelp create a warm, efficient and fun environment Work within budgetComplete regular auditsManage stock control To assist in leading and motiv

An extraordinary opportunity is available for a Head Chef at a luxury elite boutique hotel in Scotland.This Michelin standard - 3aa Rosette awarded property is the flagship site for this luxury hotel brand.Average rent in Scotland is 30% cheaper than it is in London.YOU WILL NEED TO RELOCATE – THI

This is a brilliant role for someone looking for better work life balance, seasonal variety, and the chance to be creative in a supportive kitchen environment. As part of the kitchen team, you'll be involved in delivering exceptional wedding food, including:.