The role of clear mange and responsibilities
We deliver courses for green card and site safety courses
“Your Duties: Guest Welcome: Give our guests a right warm welcome, all friendly and professional-like. Make sure they feel proper special and appreciated. Booking Handling: Keep everything about bookings nice and organized so our guests come and go smoothly. Communication: Answer calls and emails pronto. Deal with queries and special requests in a smart way. Co-operation: Work hand in glove with the restaurant crew to meet guests' wishes and special occasions. Ensure a seamless service. Problem Solving: Sort out any guest gripes or complaints in a classy and professional manner. Strive to exceed customer expectations.” 1:British 2:fluent English