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Postdoctoral Fellow – Hill lab Reporting to: Caroline Hill, Head of Developmental Signalling Laboratory Contact term: This is a full-time, fixed term [4 years] position on Crick terms and conditions of employment. About Us The Francis Crick Institute is Europe’s largest biomedical research i...

BRF GEMS Research Scientist Reports to: GeMs Senior Manager Molecular & Cell. This is a full-time, permanent position on Crick terms and conditions Working pattern: Monday – Friday. About us… The Francis Crick Institute is Europe’s largest biomedical research institute under one roof. Our ...

Job Title: Worldwide Influenza Centre – Senior Laboratory Research Scientist (WIC-SLRS) Details of the role: Permanent, full-time. Working pattern: Monday – Friday. Salary: From £45,700 with benefits, subject to skills and experience Application closing date: 12/05/25 23:59 GMT About u...

Health and Safety Officer Romford, Essex Salary £33,527 to £38,418 per annum dependant on experience plus great benefits 37.5 hours per week Fully On-Site role Are you a Health & Safety professional passionate about making a difference in the non-profit sector? A leading non-profit ...

Assistant Head Chef - UK - Romford Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Head Chef up to £13.75 per hour plus Tronc and Benefits As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chefs a...

Chef - UK - Romford Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a grea...

You We are looking for aRestaurant Managerto lead our team and deliver an outstanding service. The ideal candidate will be an effective and strong team leader who has experience of line management. High-volume sales experience is also required. ? As Restaurant Manager, you will ensure that a ...

Understand, track, and manage the schools' restaurant profit contribution to the business, being conscious of our food and service offering and client expectations?. You won't be afraid of the Office suite and will be a dab hand at producing spreadsheets and presentations to show how well you're ...

YouWe are looking for a Restaurant Manager to lead our team and deliver an outstanding service. As Restaurant Manager, you will ensure that a consistent and high level of customer service is achieved and maintained during production and delivery of all aspects of dining experiences and functions....

Job Role: Head Chef Salary: 55-65k Food Style: Italian Fine CasualGroup Size: 7 SitesRestaurant Size: coversDaily Covers: Up to 250 per day during peak timesBrigade Size: 8-10 chefsReport to: Head of Food Join a prestigious restaurant group seeking a talented Head Chef with a passion for fre

General Manager - High-Energy London Restaurant. A dynamic, fast-paced restaurant in.

Sous Chef - Canary Wharf Salary: £40,000 per annumHours: Monday to Friday, 40 hours per weekWe are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf.This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment ...

ABOUT THE ROLE – RESTAURANT SUPERVISOR OPPORTUNITY. Front of House team and ensuring the smooth day-to-day operation of the restaurant. Proven experience as a Supervisor or Senior FOH role in a busy restaurant environment.

Were seeking anexperienced for Assistant General Manager Award Winning Independent Group.Chef Patron is an incredibly passionate and created an excellent working environment focusing amazing training & development of managers & team, Excellent career development and progression as the award winni...

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Lina Stores is London's most iconic Italian delicatessen and restaurant, with multiple locations across the city. ABOUT THE ROLE – RESTAURANT SUPERVISOR OPPORTUNITY. Front of House team and ensuring the smooth day-to-day operation of the restaurant.

With three amazing venues situated on the eighth floor or one of the most iconic landmarks in London, OXO is searching for a new Chef de Partie to join its thriving restaurants on the Southbank.

As Restaurant Manager, you will ensure that a consistent and high level of customer service is achieved and maintained during production and delivery of all aspects of dining experiences and functions.

We are currently recruiting for aGeneral Manager Restaurant & Bar for a high volume, 'all day dining', deli-style restaurant & bar with an extensive Summer terrace, located on the Southbank of London. Our client is therefore looking to appoint a 'finished article'General Manager Restaurant & Bar,...

Junior Sous Chef - Hospitality.Location: Canary Wharf, London.Schedule: Monday to Friday (No weekends).We are looking for a passionate and experienced Junior Sous Chef to join our professional hospitality team in the heart of Canary Wharf.This is a fantastic opportunity to work in a high-end, cor...

We are looking for an enthusiastic and personable Restaurant Manager for a new 70-cover Indian restaurant opening soon. As Restaurant Manager, you will be responsible for all aspects of the day-to-day running of the restaurant including:. Indian Restaurant- New Opening.

After extensive renovations and expansion, completed at the end of last year, we opened our kitchen and restaurant.

Join a prestigious restaurant group seeking a talented Head Chef with a passion for fresh pasta and open fire cooking. Opportunities for career growth within a reputable restaurant group. This restaurant group is renowned for its commitment to culinary excellence and offers a dynamic environment ...

General Manager - High-Energy London Restaurant. A dynamic, fast-paced restaurant in.

As Restaurant Manager, you will ensure that a consistent and high level of customer service is achieved and maintained during production and delivery of all aspects of dining experiences and functions.

With three amazing venues situated on the eighth floor or one of the most iconic landmarks in London, OXO is searching for a new Chef de Partie to join its thriving restaurants on the Southbank.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

This is a fantastic opportunity to bring your culinary skills to an exciting environment where innovation and quality are highly valued.Prepare and present high-quality dishes with creativity and precision.Support the Sous Chef in daily operations, ensuring a smooth, efficient kitchen service.Ass...

After extensive renovations and expansion, completed at the end of last year, we opened our kitchen and restaurant.

As Restaurant Manager, you will be responsible for all aspects of the day-to-day running of the restaurant including:. We are looking for an enthusiastic and personable Restaurant Manager for a new 70-cover Indian restaurant opening soon. Ensure that the restaurant operates efficiently and profit...

Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services.

Our client is therefore looking to appoint a 'finished article'General Manager Restaurant & Bar, who is able to demonstrate a stable and progressive background, to their current role of General Manager Restaurant & Bar, gained in busy, high turnover, contemporary F&B operations. We are currently ...

Award winning floating restaurant located on the stunning Hackney riverside currently has an exciting opportunity for a foodie restaurant manager, service orientated, eye for detail to join the team. Located on the river in Hackney this award winning hip dining operation currently has a unique op...

Join a prestigious restaurant group seeking a talented Head Chef with a passion for fresh pasta and open fire cooking. Opportunities for career growth within a reputable restaurant group.

Were seeking anexperienced for Assistant General Manager Award Winning Independent Group.Chef Patron is an incredibly passionate and created an excellent working environment focusing amazing training & development of managers & team, Excellent career development and progression as the award winni...

Award winning floating restaurant located on the stunning Hackney riverside currently has an exciting opportunity for a foodie restaurant manager, service orientated, eye for detail to join the team. Located on the river in Hackney this award winning hip dining operation currently has a unique op...

Join our team as a Junior Sous Chef at a unique and vibrant venue in London.This is a fantastic opportunity to bring your culinary skills to an exciting environment where innovation and quality are highly valued.What You'll Do:Prepare and present high-quality dishes with creativity and precisionS...

Hours: Monday to Friday, 40 hours per week.We are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf.This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment and is seeking a role that offers work-life balan...

General Manager - High-Energy London Restaurant Salary: Up to £50,000A dynamic, fast-paced restaurant in London is on the hunt for an inspirational General Manager to take the reins.

Job Role: Head Chef Salary: 55-65k Food Style: ItalianFine CasualGroup Size: 7 SitesRestaurant Size: coversDaily Covers:Up to 250 per day during peak timesBrigade Size: 8-10 chefsReportto: Head of Food Join a prestigious restaurant group seeking atalented Head Chef with a passion for fresh pasta ...

Sous Chef - Canary WharfSalary: £40,000 per annumHours: Monday to Friday, 40 hours per weekWe are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf.This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment a...

Join our team as a Junior Sous Chef at a unique andvibrant venue in London.This is a fantastic opportunity to bringyour culinary skills to an exciting environment where innovationand quality are highly valued.What Youll Do :Prepare and presenthigh-quality dishes with creativity and precision Supp...

YouWe are looking for aRestaurant Managerto lead our team and deliver an outstanding service. As Restaurant Manager, you will ensure that a consistent and high level of customer service is achieved and maintained during production and delivery of all.

Sous Chef - Canary Wharf Salary: £40,000 perannumHours: Monday to Friday, 40 hours per weekWe are looking foran experienced and passionate Sous Chef to join our team in CanaryWharf.This is an excellent opportunity for a skilled chef whoenjoys working in a professional, fast-paced environment and ...

Job Role: Head ChefSalary: 55-65k Food Style: Italian Fine Casual Group Size: 7 Sites Restaurant Size: covers Daily Covers: Up to 250 per day during peak times Brigade Size: 8-10 chefs Report to: Head of FoodJoin a prestigious restaurant group seeking a talented Head Chef with a passion for fresh...

Job Description RESTAURANT MANAGER Indian Restaurant-New Opening We are looking for an enthusiastic and personableRestaurant Manager for a new 70-cover Indian restaurant openingsoon. There is dining on 2 floors and a privatedining room, service is relaxed but professional, casual finedining, and ...