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Alecs Restaurant Bar & Grill opened in 2010 and has established itself as one of Essexs leading fish restaurant. An exciting opportunity has arisen for an experienced and enthusiastic Restaurant Manager to strengthen our successful management team at Alec's.

Because here, you're not just running a restaurant as an General Manager - you're becoming part of a story, a culture, and a team that lifts each other up. You'll thrive here as an General Manager if you:.

Experienced and dedicated General Manager position, running beautiful restaurant. Great people culture, training and development. Great 1st appointment GM opportunity.

We are hiring an experienced Sous Chef to join one of our clients in Upminster 5 minutes walk from Upminster station. Goldmills are looking for an experienced Sous Chef to work in a modern British restaurant with a European twist in Upminster.

Kitchen Assistant - Part Time Better Careers for Everyone! 12.21 per hour plus tronc (shared tips on site!) Our Role As a Kitchen Assistant at Prezzo youll play a key role in supporting our kitchen team to deliver exceptional culinary experiences that showcase our passion for authentic Italian flavours. Working alongside the chefs and front of house team youll help ensure every dish meets our high standards and contributes to a smooth efficient kitchen environment. At Prezzo were committed to more than just crafting outstanding foodwere focused on building better careers and creating better moments for everyone. We believe in helping you grow professionally while ensuring every shift is filled with passion and excitement. In this role youll have the opportunity to support your colleagues maintain a clean and organized kitchen and assist in food preparation. Your dedication will contribute to a positive collaborative atmosphere and help create unforgettable dining experiences for our guests. Life at Prezzo Prezzo is a place where you can learn lead and love what you do in an environment where everyone is valued encouraged and supported to grow. Whether youre supporting other team members enhancing guest experiences or finding new ways to improve what we do youll be making a real impact every day. We celebrate achievements confidently proudly joyfully- and always together. Our Person Were looking for a person who is: * Passionate about supporting the team to create joyful memorable experiences for our guests taking pride in every task you undertake. * Confident in your role bringing attention to detail and efficiency to every aspect of kitchen operations. * Proud of the work you do maintaining high standards of cleanliness food safety and service while supporting a smooth-running kitchen. * Adaptable and proactive thriving in a fast-paced environment with a positive attitude and readiness to assist wherever needed. * Focused on excellence ensuring every taskwhether in food preparation cleanliness or compliancereflects your dedication to supporting the team and delivering the best for our guests. How We Work Our kitchen operates in a fast-paced environment requiring quick thinking and real-time decision-making to keep operations running smoothly. Collaboration is keyyoull work closely with the Head Chef kitchen and front-of-house team as well as support centre to align with operational commercial and guest-focused goals. As our business grows and evolves youll remain adaptable proactive and ready to take on new challenges. Whether its mentoring other chefs refining kitchen processes or enhancing guest experiences youll be instrumental in creating better careers and better moments for everyone involved. Experience We Value * A keen interest in understanding of food hygiene safety and health & safety standards. * Strong time management skills and attention to detail ensuring efficiency and quality. * Good communication and teamwork abilities. * Passion for delivering high-quality food and enhancing guest experiences. * A positive attitude adaptability and a willingness to learn and grow in the kitchen. Prezzo Perks: Whats in it for you * Opportunity to earn TRONC as part of your total package earn more as you drive success! * 50% off food and drink at Prezzo free meals on shift and at least 25% discount for family and friends. * Your birthday off! * Employee Assistance Programme & GP appointment helpline. * Voluntary Bupa dental cover and health cash plan. * Grow with us- Career development opportunities & internal progression pathways. Apply Now! Whether youre starting or looking to grow your career apply today and be part of the Prezzo family! Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Food Service,Kitchen Experience,Hospitality Experience,Basic Math,Food Safety Experience,Retail Sales,Cooking,Sanitation Employment Type : Part-Time Experience: years Vacancy: 1

As a Collection and Delivery Driver for DPD youll be the face of our company and play a crucial role in ensuring customer satisfaction. Your responsibilities will include: • Serving as the first point of contact for our customers providing exceptional service when collecting or delivering parcels, • Starting your shift at the depot where youll be responsible for efficiently loading parcels onto your 3.5 tonne van, • Following a daily delivery schedule and managing your route effectively to ensure timely collections and deliveries, • Safely operating and maintaining the 3.5 tonne van adhering to all traffic laws and company policies, • Accurately scanning and recording parcel information using handheld devices, • Collecting signatures and other necessary proof of delivery from customers, • Promptly reporting any delivery issues vehicle problems or customer concerns to your supervisor, • Maintaining a clean and organised van conducting daily vehicle checks and reporting any maintenance needs, • Adapting to changing weather conditions and adjusting your delivery approach accordingly, • Collaborating with depot staff and other drivers to ensure smooth operations and efficient parcel sorting, • Wearing the provided uniform and personal protective equipment (PPE) at all times while on duty Qualifications : What were looking for: To be considered for the role you must have: Held a full UK driving licence and had regular driving experience for 12 months or more We are also looking for you to demonstrate that you: • Recognise the value of providing great customer service, • Can work to deadlines are flexible and always go above and beyond, • Are friendly approachable positive resourceful and professional, • Are able to multi-task and problem solve, • Have the ability to lift load and carry parcels weighing up to 25kg / 30kg, • Possess excellent time management and organisational skills, • Have a good level of physical fitness to meet the demands of the role, • Can work independently and as part of a team, • Have basic computer skills and the ability to use handheld devices, • Are comfortable working in various weather conditions, • Have a good knowledge of local roads and geography Additional Information : About our benefits: We recognise that our people are at the heart of our business without them we wouldnt be able to deliver our award-winning service to millions of customers across the country each day. Its important to us that we demonstrate our recognition of you in providing you with more than just a salary and job stability. To name but a few • Holiday trading, • Enhanced maternity and paternity package, • Free life assurance of 4 x salary on joining the pension scheme, • Unum - essential health and wellbeing services for you and eligible family members, • Health Kiosks visiting every location, • Vitality at Work, • Free On Site Parking, • Discounted shopping from 100s of retailers including up to 5% off supermarket shopping, • Milestone Days off to celebrate with your family and friends If you identify with our aims and values and can help us deliver our customers promises then this is the job for you! Apply today Remote Work : No Employment Type : Full-time Key Skills Restaurant Experience,Talent Management,Customer Service,Communication skills,Basic Math,Box Truck Experience,Commercial Driving,Delivery Driver Experience,Driving,Heavy Lifting,Cash Handling,Writing Skills Experience: years Vacancy: 1

As our next Maintenance Team Member your task will be. 1. General Maintenance Tasks Conduct routine inspections of hotel facilities including guest bedrooms to identify maintenance needs. Perform repairs on furniture fixtures and equipment in guest rooms (e.g. fixing beds replacing light bulbs repairing doors or windows). Troubleshoot and fix minor plumbing electrical and HVAC issues in guest rooms and common areas. Paint and touch-up areas as needed to maintain the appearance of the property. 2. Preventative Maintenance Carry out scheduled maintenance tasks such as cleaning air conditioning units checking heating systems and testing smoke detectors. Maintain preventative maintenance logs for equipment like elevators fire systems and generators. 3. Guest Support Respond promptly to guest requests for in-room maintenance such as fixing faulty televisions showers or heating/cooling systems. Ensure minimal disruption to guests during repairs and communicate progress or delays effectively. 4. Safety and Compliance Ensure all work complies with health and safety regulations and hotel standards. Regularly inspect fire extinguishers emergency exits and safety equipment to ensure they are functioning properly. Identify and report any safety hazards in the hotel. 5. Communication and Coordination Work closely with housekeeping and front desk teams to address maintenance issues reported by guests or staff. Log and report completed tasks to the Maintenance Manager or other relevant supervisors. 6. Inventory and Tools Management Keep track of tools equipment and maintenance supplies. Ensure timely ordering of necessary parts or materials to avoid delays in repairs. 7. Energy Efficiency Monitor and address energy consumption issues such as inefficient lighting or HVAC systems. Suggest or implement energy-saving practices where possible. 8. Emergency Repairs Respond quickly to urgent issues like water leaks power outages or broken locks. Be on-call during designated hours to handle after-hours maintenance emergencies. This role is critical to ensuring a high-quality guest experience maintaining the hotels reputation and protecting its physical assets. Qualifications : A little more information: If you have previous experience thats great. We will ensure your success in the role by providing the required training for you to do a great job. Skills Required * Hands on practice basic plumbingknowledge * Fixing bathroom leaks * Changing flush tanks * Changing toilet bowls * Basic electricalknowledge * Basic painting and decoration skills. Additional Information : Our hotel offers130rooms with standard / double / twin/ triple and we offer continental breakfast with a 24 /7 restaurant menu. Understanding things from our guests perspective is key so while you are settling into your new role we will arrange a one-night stay for you to experience this first hand. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract recruit and promote diverse talent creating an environment where everyone feels they belong You must be eligible to live and work in the UK to apply for this position and be in possession of a current work line with the requirements set by the Asylum and Immigration Act 1996 all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. Remote Work : No Employment Type : Full-time Key Skills Dhcp,Ethernet,Information Technology Sales,Customer Development,ITI Experience: years Vacancy: 1

As a Bar and Catering Team Member you will be responsible for delivering excellent customer service within the bar and restaurant areas. Reporting to the Bar and Catering Team Leader you will be part of the Bar and Catering team who will contribute in achieving the highest standard of hospitality for the Stadium while meeting customer expectations health and safety requirements. Are you ready to launch a winning career What you will do • Welcome guests in a friendly and accommodating manner making a phenomena first impression., • Take orders and serve food/drink in the restaurant consistently achieving the required standards., • Learn and retain a comprehensive understanding of all menu items to ensure maximum benefit to the guest and the ability to work effectively., • Prepare the restaurant for service and carry out any other reasonable requests made by the Bar & Catering Supervisor., • Present a positive personal image to the customer., • Ensure that a high standard of hygiene and cleanliness is maintained in the restaurant/bar areas by following cleaning routines as set by the Bar & Catering Supervisor., • Account for payments at the end of the shift., • To carry out any other reasonable requests made by the Bar & Catering Supervisor., • Ensure that all equipment in the restaurant and bar area is working safely and is compliant with manufacturers guidelines for operation reporting any concerns to the Bar & Catering Manager., • Ensure that the bar and restaurant areas are safe and report any concerns to the Safety & Compliance Officer or Bar & Catering Manager. Qualifications : • Willingness to learn about Health and Safety., • Confidence in dealing with challenging situations in a calm and professional manner., • Passion for delivering great customer service., • Previous experience in a similar environment is preferred but not necessary. Additional Information : At Entain we know that signing top players requires a great starting package and plenty of support to inspire peak performance. Join us and a competitive salary is just the beginning. Working for us in Stadium you can expect to receive great benefits like: • Discounts with hundreds of retailers through Entain Deals., • Pension Scheme and annual ShareSave., • Healthcare and wellbeing support. Should you need any adjustments or accommodations to the recruitment process at either application or interview please contact us. #Barwork #Hospitality At Entain we do whats right. Its one of our core values and thats why were taking the lead when it comes to creating a diverse equitable and inclusive future - for our people and the wider global sports betting and gaming sector. However you identify our ambition is to ensure our people across the globe feel valued respected and their individuality celebrated. We comply with all applicable recruitment regulations and employment laws in the jurisdictions where we operate ensuring ethical and compliant hiring practices globally. Remote Work : No Employment Type : Part-time Key Skills Dhcp,Ethernet,Information Technology Sales,Customer Development,ITI Experience: years Vacancy: 1

Job Description • Provide friendly and efficient service to students staff and visitors in the school, • Prepare and serve a variety of hot and cold beverages light snacks and pre-prepared foods, • Maintain cleanliness and hygiene standards in all areas of the caf including counters seating and equipment, • Restock supplies and ensure displays are well-presented and inviting, • Assist with general kitchen duties including basic food prep and cleaning, • Ensure compliance with food safety and health regulations at all times, • Provide excellent customer service fostering a welcoming atmosphere in the caf, • Support occasional school events or functions as required, • Assist with setting up and serving meals to pupils and staff, • Helping with deliveries and storing, • Support hospitality events as required Qualifications : Qualifications • Previous experience in a catering or cleaning environment (desirable but not essential), • Basic understanding of food hygiene and kitchen safety practices, • Level 1 Food Hygiene Certificate (can be provided during training), • Good communication and teamwork skills, • Ability to work efficiently and follow instructions, • Reliable punctual and professional in appearance and attitude, • Positive can-do approach to work, • Physically able to be on your feet for extended periods and carry out manual tasks, • Willingness to learn and adapt to a busy school environment Additional Information : Additional Information Holroyd Howe is one of the UKs leading contract caterers providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. To provide our teams with the right skills to succeed in their jobs we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. We pride ourselves on: Sustainability Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals. Nutrition We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients. Food Innovation We offer a wide portfolio of training opportunities and experiences which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables theme days and food theatre to chef demonstrations and supplier showcases we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory quirky and fun for our pupils helping them build strong and healthy relationships with food. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children. This appointment is offered on the return of satisfactory professional references. Remote Work : No Employment Type : Full-time Key Skills Restaurant Experience,Hospitality Experience,Assistant Manager Experience,Management Experience,Accounting,Conflict Management,Computer Literacy,Hotel Management,Leadership Experience,P&L Management,Supervising Experience,Restaurant Management Experience: years Vacancy: 1

Location: Essex (Main restaurant Billericay branch) Salary: Competitive Performance Incentives (Tronc) Contract: Full-time, permanent Reporting to the Board of Directors, our client is looking to recruit a Head Chef on a permanent basis, a Head chef who is not just a cook, but an operational lead

Senior Sous Chef On Target Earnings 44000 - 46000 * (Including TRONC) At Heartwood Collection were on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns we pride ourselves on serving fresh seasonal dishes to our local communities. What we offer: • Competitive salary package includes TRONC*, • Contract of 48 hours, • Bespoke training and development through our Stepping Stones programme, • Access to the Employee Assistance Program with Hospitality Action, • Instant pay access through EarlyPay, • Enhanced Maternity & Paternity leave, • Up to 1500 Referral Bonus, • 50% off food at any Heartwood Inns or Brasserie Blanc plus a 20% discount for family and friends, • A birthday gift and Long Service Recognition, • Discounts on hundreds of retailers and experiences via Reward Gateway Have passion and a proven track record in running service from the line fresh food cuisine and delivering training and support to chefs * Able to work on and run any sections in the kitchen team demonstrate leadership skills and assist the head chef * 3-4 years experience in a Senior Sous Chef role or similar with exposure to branded operations and financial aspects of running a kitchen Heartwood Collection is a multi-award-winning hospitality group: * Sunday Times Best Places to Work winner 2024 * Double winner at the Publican Awards 2024 * Best Pub Brand/ Concept at the Publican Awards 2025 At Heartwood Collection were excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027 including over 500 bedrooms theres never been a better time to join us. Were committed to growing our team with progression opportunities across our estate. Join us and be part of a community thats warm genuine and full of life. *TRONC calculated from the expected 6 months average. Required Experience: Senior IC Key Skills Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills Employment Type : Full-Time Experience: years Vacancy: 1 Yearly Salary Salary: 44000 - 46000

Our Second Chefs support our Head Chefs, and take the lead in their absence. We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and lo

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We're open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in.

As a 7.5 Tonne Collection and Delivery driver for DPD youll play a crucial role in our operations and customer satisfaction. Your responsibilities will include: • Serving as the first point of contact for our customers providing exceptional service during parcel collection and delivery, • Ensuring timely and accurate collection and delivery of parcels according to scheduled routes, • Assisting with loading and unloading parcels at the depot and customer locations, • Managing a daily schedule of approximately 50-60 stops in your designated area, • Utilising provided equipment such as a sack barrow/hand truck to safely handle heavier items, • Maintaining accurate records of deliveries collections and any issues encountered during your shift, • Adhering to all road safety regulations and company policies whilst operating the 7.5 tonne vehicle, • Conducting daily vehicle inspections and reporting any maintenance issues promptly, • Utilising handheld devices and company software to update delivery statuses and communicate with the depot, • Resolving customer queries and concerns professionally and efficiently, • Adapting to changing weather conditions and adjusting your delivery approach accordingly, • Collaborating with depot staff and other drivers to ensure smooth operations and workload distribution Qualifications : What were looking for: To be considered for the role you must have: • A valid 7.5T (C1) licence DQC (Driver Qualification Card) and CPC accreditation, • A clean driving record with no more than 3 penalty points, • Recognise the value of providing great customer service, • Can work to deadlines are flexible and always go above and beyond, • Are friendly approachable positive resourceful and professional, • Are able to multi-task and problem solve, • Have the ability to lift load and carry heavy items up to 25kg, • Possess excellent time management and organisational skills, • Have a good knowledge of local road networks and traffic patterns, • Can work well under pressure and maintain a calm demeanour in challenging situations, • Are comfortable using handheld devices and basic computer software, • Are physically fit and able to handle the demands of a physically active job, • Have a strong commitment to health and safety practices, • Demonstrating the core DPD DNA values of Passion Respect Honesty Flexibility Caring and Accountability in all aspects of your work. Additional Information : About our benefits: We recognise that our people are at the heart of our business without them we wouldnt be able to deliver our award-winning service to millions of customers across the country each day. Its important to us that we demonstrate our recognition of you in providing you with more than just a salary and job stability. To name but a few • Holiday trading, • Enhanced maternity and paternity package, • Free life assurance of 4 x salary on joining the pension scheme, • Unum - essential health and wellbeing services for you and eligible family members, • Health Kiosks visiting every location, • Vitality at Work, • Free On Site Parking, • Discounted shopping from 100s of retailers including up to 5% off supermarket shopping, • Milestone Days off to celebrate with your family and friends If you identify with our aims and values and can help us deliver our customers promises then this is the job for you! Apply today Remote Work : No Employment Type : Full-time Key Skills Restaurant Experience,Talent Management,Customer Service,Communication skills,Basic Math,Box Truck Experience,Commercial Driving,Delivery Driver Experience,Driving,Heavy Lifting,Cash Handling,Writing Skills Experience: years Vacancy: 1

The essential ingredient at the heart of our business is our people so we are searching for an experienced service with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. Our location is contentiously striving for excellence . The site caters for day pupils as well as boarders and staff and includes not only a breakfast lunch and supper service but also an extensive hospitality service. As well as having an excellent presentation organizational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm Duties: • wash-up using dishwashers and hand wash, • cleaning and maintaining organization within the kitchen stores and serving area, • washing plates cutlery pots etc, • washing and polishing glassware, • cleaning FOH area as required mopping floors emptied bins etc, • occasionally serving food if required Qualifications : • Ideally have experience working within Education catering but training will be provided to successful candidate, • Have good Health & Safety knowledge, • Flexible with a can-do attitude, • Fun and enthusiastic, • Have excellent organization skills, • Demonstrate great attention to detail, • Be a team player and enjoy succeeding as a team, • Possess great customer service skills, • Have a flexible approach to work Additional Information : This appointment is offered on the return of satisfactory professional references and DBS checks. We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children of all ages meeting the bespoke requirements of our clients. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences. Job Types: Part-time Permanent Pay: 12.50 per hour Expected hours: 8 per week Benefits: • Company pension, • Discounted or free food Reference ID: GA/ kitchen porter - part time Job Types: Part-time Permanent Pay: 12.50 per hour Benefits: • Discounted or free food, • Employee discount, • On-site parking Work Location: In person Remote Work : No Employment Type : Part-time Key Skills Restaurant Experience,Porter Experience,Customer Service,Buffing,Dealership Experience,Cleaning Experience,Detailing,Manual Transmission Experience,Maintenance,Custodial Experience,Power Tools,Commercial Cleaning Experience: years Vacancy: 1

Waiting Staff Team Member Prezzo Better Careers for Everyone! up to 12.21 per hour plus tronc and access to our amazing commission scheme! As aFront of House Team Member at Prezzo Italian youll be right at the heart of creating memorable dining experiences. With a warm welcome and genuine care in every interaction youll help guests feel relaxed valued and eager to return. Whether youre setting the tone at the door or serving with pride and precision your role is all about bringing people together and putting heart into every moment. Working closely with your team youll keep the atmosphere upbeat and the service running smoothlyeven during the busiest shifts. If youve got a passion for people and love being where the energy is youll feel right at home here. How we work • We welcome every guest with warmth and sincerity setting the tone for a heartfelt experience from the start., • We bring positive energy to the team working together to create an uplifting friendly atmosphere., • Stay one step ahead by tuning in to guests needs and delivering service that feels effortless and thoughtful., • Taking pride in your surroundingssupporting the management team to keep the restaurant clean organised and ready to serve with heart. Our Person -We arelooking for someone who: * Greets guests warmly and make them feel welcome from the moment they arrive. * Takes accurate orders recommend dishes with enthusiasm and ensure guests needs are met. * Serves food and drinks efficiently ensuring a smooth and enjoyable dining experience. * Handles guest feedback professionally resolving minor issues and escalating where needed. * Works together with colleagues to create a strong supportive team. Help new team members settle in by sharing knowledge and offering guidance. * Assists colleagues during busy periods to keep service running smoothly. Keep your section clean and organised maintaining high hygiene standards. * Follows food safety and health & safety procedures at all times. * Processes payments correctly and ensure transactions are handled efficiently. Experience We Value * A passion for great service and a positive attitude. * Strong communication and interpersonal skills. * Ability to work efficiently in a fast-paced environment. * Previous experience in hospitality is beneficial but not essential. * Willingness to learn and grow as part of the team Prezzo Perks:Whatsin it for you * TRONCand Commission Schemes earn more as you drive success! * 50% off food and drink at Prezzo free meals on shift andat least 25% discount for family and friends. * Your birthday off! * Employee Assistance Programme & GP appointment helpline. * Grow with us-Career development opportunities & internal progression pathways. Apply Now! Whetheryourestartingor looking to grow your careerapplytoday and be part of the Prezzo family! Required Experience: Staff IC Key Skills Bidding,Apps,Benefits,Corporate Recruitment,Android Development Employment Type : Part-Time Experience: years Vacancy: 1

As Sous chef, you will work alongside the Head Chef, creating fresh seasonal dishes for their a la carte restaurant. They require a Sous Chef who is capable of producing high-quality meals using fresh ingredients, under pressure. As Sous Chef you will be responsible for assisting in the efficient ru

Be among the first 25 applicants.We're currently recruiting in our Liberty Bell Beefeater Working 25 hours per week, paying £14/01 per hour.Restaurant Supervisor – Liberty Bell Beefeater Restaurant.Come and be a Restaurant Supervisor at Liberty Bell Beefeater in Romford.Act as the vital link betw

Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Liberty Bell Beefeater Restaurant.

Job Description General Manager. Premium Stylish Restaurant £39,000 - £41,000 - Great 1st appointment GM opportunity - Popular and successful restaurant group - Consistent quality food and exceptional guest journey - Great people culture, training and development - Growth plans for 2025 and bey

Front of House Team Member up to £12. Supporting the whole restaurant team, front of house and back of house, to make sure the restaurant is running like clockwork. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the service you prov

Hours per week: 14 / Includes alternative weekends.We are currently recruiting for a Second Chef to join our Hospitality team.Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours.We are looking for

Restaurant Duty Manager - The Beacon Beefeater - Restaurant. This is a great opportunity to build your leadership skills and take real ownership—opening up the restaurant, closing it down, and everything in between. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals i

This stunning country house hotel is home to an excellent award-winning restaurant,. Restaurant Manager 3AA Rosettes East Midlands. A Restaurant Manager is required in a beautiful area of East Midlands.

Restaurant Supervisor (Duty Manager) - Prezzo Italian. Prezzo Italian, you'll be at the heart of the action - supporting the management team to keep the restaurant running smoothly and the energy high. Partner closely with your management team to bring broader restaurant goals to life, supporting pe

South London– Up to £55,000 plus 10k bonus – must be able to work evenings and weekends.If you thrive in high-volume venues and love the buzz of a busy floor, this could be the role for you.We're talking late nights, incredible food and dri.This is a leading London hospitality group with sites

And who knows, it might not be long before you're running your own restaurant. Restaurant Crew Member - Barmby Moor. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers.

Job Title: Restaurant Manager – Luxury Boutique Hotel - Buckinghamshire. This is a fantastic opportunity for a Senior Restaurant Manager to join this luxury boutique hotel. As Restaurant Manager you will manage and develop the F&B team in the restau.

We are recruiting a Kitchen Manager for our West End Restaurant on a Full-time, Permanent Basis, working 38 hours per week including alternate weekends. Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant. Work

JOIN OUR HAMPTON WATERLOO FAMILY.At Hampton Waterloo, we believe our people are our biggest assets and understand the value of putting them first.Our approach to diversity in the workplace, health & well-being, sustainability and individuality set us apart from our competitors! We are passionate abo

We are recruiting a Restaurant General Manager for our West End Restaurant on a full-time, permanent Basis, working 38 hours per week including alternate weekends. As the Restaurant General Manager, you will lead a large restaurant team to deliver exceptional standards, achieve targets, and develop

Restaurant Crew Member - Whiteley. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers. And who knows, it might not be long before you're running your own restaurant.

Were working with a dynamic hospitality group to find an experienced Restaurant Manager to lead their exciting new concept in the heart of Shoreditch. As Restaurant Manager, youll take ownership of day to day operations, ensuring sm.

PM Restaurant Server (evening shift).

Lead a passionate team at a thriving Asian restaurant with a fresh healthy food focus. We're partnering with a high-volume restaurant renowned for its fresh, handmade dishes and loyal customer base.

PM Restaurant Server (evening shift).

We're looking for a passionate and hands on Assistant Manager or Restaurant Manager to join one of Shoreditch's best loved restaurants a buzzing venue that's become something of a local institution. Assistant Manager Iconic Shoreditch Restaurant £45,000 £48,000. Part of a small, creative restauran

Restaurant Experience,Labor Cost Analysis,Hospitality Experience,Cost Management,Assistant Manager Experience,Management Experience,Profit & Loss,Computer Literacy,Leadership Experience,P&L Management,Restaurant Management,Retail Management. Restaurant Manager Vibrant Brunch & Small Plates C

Restaurant and Events Manager Northumberland Luxury Hotel. A Restaurant and Events Manager is required stunning luxury hotel located in Northumberland.

Your main tasks as a Restaurant Assistant will be serving hotel guests breakfast, evening meal and the occasional lunch, whilst delivering excellent customer service. If you feel you are friendly, positive and passionate and have the necessary skills and experience to be successful in the Restaurant

A rare opportunity has arisen for an experienced Restaurant Manager to join an exciting and developing Michelin-starred restaurant located in the heart of London Bridge. As Restaurant Manager, you will play a key role in leading the front-of-house team, ensuring exceptional service standards, and ma

Join our One Great Team here at Haven as a Restaurant Shift Leader. Experience as a Team Leader or Supervisor in a restaurant, hospitality or retail role is preferred but not essential; training and support will be provided.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.

Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Resta

Restaurant Manager Michelin Star, 3AA Rosettes Yorkshire Luxury Country Inn. A Restaurant Manager is required in a stunning location for this luxury country inn.

Catering Supervisor - Restaurant Associates. You will confidently oversee all catering and service operations for Restaurant Associates, ensuring our kitchens and service counters run smoothly and deliver truly incredible food experiences. Restaurant Associates provides brilliant hospitality through

Chef de Partie - Monday to Friday - £16.We're on the lookout for a talented.This is a fantastic opportunity to work in a high-profile site with a great team, delivering exceptional food in a professional kitchen environment.

Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. We have a fantastic opportunity for a Commis Chef to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea. Holding three Michelin stars since 2001

Assistant Restaurant Manager Michelin Star East London.

As Restaurant Manager you will manage and develop the F&B team in the restaurant outlet to the highest level. This is a fantastic opportunity for a Senior Restaurant Manager to join this luxury boutique hotel. Hospitality, Hotels and Motels, and Restaurants.

Located on the 25th floor of the stunning art'otel London Hoxton, this new restaurant led by.

Ideally, you will have experience in the restaurant, hospitality, quick-service restaurants (QSR) or high-energy, casual dining industry. As a General Manager, you'll be at the heart of our fast-paced, high-energy restaurants, leading a team that thrives on good vibes, togetherness, and a free spiri

Assistant Restaurant Manager 3AA Rosettes Surrey. We are delighted to be working with a highly acclaimed restaurant in Surrey, proudly holding 3AA Rosettes for its outstanding modern British cuisine.

Restaurant Manager required - £40,000+. You will work alongside the General Manager and lead the front of house team operating the restaurant on a day to day basis. Our number one focus is our people and we need a Restaurant Manager to help us build on what we have already achieved to help us grow.

Elior Hospitals - Nourishing Those Who Care.As a Supervisor, you will oversee daily operations, supp.

The Restaurant Group (TRG) has nearly 300 restaurants and pub restaurants throughout the UK, our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's and Barburrito.

Part of a small but growing restaurant group, this is a brilliant opportunity for someone who thrives in a fast paced, guest focused environment. We're on the hunt for a talented Assistant General Manager to join a bustling, full service casual dining restaurant in central London.

As a Tim Hortons Restaurant Shift/Floor Manager, you will support the Restaurant Manager with responsibilities including:. Maintain a customer-focused approach in all restaurant operations. Previous experience managing restaurants.

As Restaurant & Bar Manager, you will lead the team in our RGs Restaurant (2 Rosette standard), two private dining rooms, the restaurant terrace during warmer months, and our Elements Bar. The hotel features two restaurants: RG’s Fine Dining Restaurant and Elements Brasserie and Bar for more infor

Hospitality Head Chef £55,000- £60,000 + 7.Bonus pa | 40 Hours per Week | Canary Wharf.This is a fantastic opportunity to join a prestigious operation delivering exceptional culinary experiences.

We are assisting them in their search for a Restaurant Manager to work in their British-themed restaurant!. Oversee daily restaurant operations. Handle restaurant financials and P&L.

We are currently looking to recruit an experienced Assistant Restaurant Manager for a stunning hotel in Hampshire. As Assistant Restaurant Manager you will lead from the front and enable the team to always achieve the highest levels of standards and service.

Our Restaurant Managers play an essential role in delivering an exceptional customer experience across our Restaurants — delivering tasty food, maintaining high operational standards, and achieving commercial targets. Oversee the fast-paced restaurant operation, taking responsibility for both the

Monday-Friday | 40 hrs per week.A great opportunity to work in a high-volume, customer-facing environment with weekends off.Support the Head Chef with daily operations.

Tim Hortons is part of the fabric of Canada with over 5,000 quick service restaurants worldwide, serving over 2 billion cups of freshly brewed coffee and we have an ever-growing presence in the U. K, with exciting plans to open hundreds of restaurants over the next 10 years. Your key responsibilitie

A celebration of cooking over fire,.Borough from ex-HIDE Head Chef.Showcasing refined Greek flavours, seasonal produce and a laid-back taverna-style energy, Pyro is all about food to linger over and service that feels like home.With a large outdoor terrace, open fire kitchen, and garden bar, were bu

Take ownership of the restaurant’s financial performance, making strategic decisions that boost profitability and growth. Boparan Restaurant Group (BRG). Best Restaurant Group in everything we do.

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a. Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants. The Colliers Table Table - Restaurant.

A vibrant Eastern Mediterranean restaurant in the heart of.

Restaurant Expeditors are the go-betweens linking the front-of-house and back-of-house teams in a restaurant. A Restaurant Expeditor, also known as a Food Expeditor, ensures orders are accurate, hot, and presentable before they leave the kitchen. Experience working in a fast-paced restaurant environ

Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive. Assistant restaurant general manager Welcome to KFC.

This venue offers exceptional dining experiences across three restaurants at the Glyndebourne Opera House, from fine dining to a modern plant-forward restaurant, emphasizing seasonal British produce.

Experience in a senior FOH role in a fine dining or premium restaurant. As Restaurant and Bar Manager, you’ll be the senior. Experience in a senior FOH role in a fine dining or premium restaurant.

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?. We have many great local management jobs in the restaurant in

Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Resta

Looking for hospitality jobs in Warrington? Join Mr.Lau’s and be part of our dynamic team.Competitive pay, career growth, and exclusive perks.Guaranteed Interview – Give us a call 01925 978111.It’s no secret we are looking for Professionals to join us at Mr.You know the job inside and out.You

Our Restaurant Customer Advisors play an essential role in delivering and exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygience and driving sales. You will also work on the shopfloor and other areas of the store as and when required, this may include

Ideally, you will have experience in the restaurant, hospitality, quick-service restaurants (QSR) or high-energy, casual dining industry. Hospitality, Quick-Service Restaurants (QSR), Casual Dining. Assistant Restaurant & Banqueting Manager - London Marriott Hotel Maida Vale.

As Restaurant Manager you will manage and develop the F&B team in the restaurant outlet to the highest level. Job Title: Restaurant Manager – Luxury Boutique Hotel - Buckinghamshire. This is a fantastic opportunity for a Senior Restaurant Manager to join this luxury boutique hotel.

We are seeking an passionate Assistant Restaurant Manager who loves excellent service and modern British cuisine to join and lead the team. Have a solid background in restaurant management within similar establishments. This role is ideal for a talented Assistant Restaurant Manager from a similar pr

You know your way around a restaurant and can see what is happening, often before it's even happened! Understanding the pinch points and how to manage the flow of our site restaurants you are able to keep a cool head and motivate your team. Strive for excellence in all you do and driving the restaur

Ideally, you will have experience in the restaurant, hospitality, quick-service restaurants (QSR) or high-energy, casual dining industry. Hospitality, Food and Drink, Restaurants and Customer Service. Since 2015, we have been serving London & beyond with fresh, flavourful food across our thriving re

The Restaurant Group (TRG) has nearly300 restaurants and pub restaurants throughout the UK, our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's and Barburrito.

Assistant restaurant general manager. Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive.

Boparan Restaurant Group (BRG)is agrowing hospitality groupcommitted to our goal ofstriving to become the Best Restaurant Groupin everything we do. As a Front of House Team Member at Carluccio’s, you’ll be the face of our restaurant, providing exceptional service to every guest who walks through

This role is suitable for an experienced AGM in a smaller restaurant aiming to develop into a larger independent brand or an accomplished Assistant Manager from a high-traffic, high-street brand. Our restaurant and cocktail bar is busy, very busy. Our restaurant seats around 300-400 guests across 2,

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Restaurant Associates on a full-time basis contracted to 37. Representing Restaurant Associates and maintaining a positive brand image. Restaurant Associates provides outstanding hospitality through our f

Job Title: Bar and Restaurant Supervisor, Brighton and Hove. Join Malmaison Brighton as a Bar and Restaurant Supervisor! We offer competitive pay, great perks, and opportunities for career growth within our vibrant hotel environment. You'll be the face of our restaurant and bar, ensuring smooth oper

FasTab is a rapidly growing tech start-up that’s changing the way restaurants handle transactions and guest experiences. Opportunity to make a real impact on the future of restaurant technology. FasTab to our restaurant partners, ensuring they have a seamless experience from day one.

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a Restaurant Team Member. Restaurant Team Member – Chafford Hundred Brewers Fayre. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

Experience as a Shift Leader, Team Leader or Supervisor in a fast-food, quick-service, or a fried chicken restaurant is preferred but not essential; training and support will be provided.

An exciting opportunity has arisen to join an inspirational team as a Restaurant Assistant at our Lacock Garden Centre. Clearing tables quickly and maintaining the cleanliness and attractiveness of the restaurant.

Executive Chef - £60,000-£65,000.Tower Hill, East London | Monday to Friday (occasional evenings).We are looking for a strategic, forward-thinking Executive Chef to lead a team of 30 chefs, including 2 Head Chefs and 2 Chef Managers, at a flagship site near Tower Hill.This is a high-profile role t

Experience as a Shift Leader, Team Leader or Supervisor in a fast-food, quick-service, or a fried chicken restaurant is preferred but not essential; training and support will be provided.

We’re more than fast food – we’re a fast casual restaurant where fresh ingredients meet great vibes, and every meal is an opportunity to bring people together. Join an amazing restaurant leadership team where your voice matters. Meeting the physical requirements of the role, which may include,

Leadership Skills: Previous experience in a hospitality or restaurant setting, with the ability to inspire and guide a team. Organisational Flair: Great attention to detail to manage shifts, team performance, and restaurant flow effectively. Unlock Exclusive Discountson thousands of online and high-

Our benefits don’t end there, in your spare time, we alsooffer free access to The Duke’s golf course and superb discounts in ourrestaurants, shops, spa and room rates. Named after the 17th hole of the Old Course,the Road Hole Restaurant is the beating heart of the hotel. With its commitmentto us

Job Title: Restaurant Assistant. Join COSMO Authentic World Kitchen, pioneers of the world buffet concept and recognized as the Best Restaurant in 100 Brands by the Savanta Brand Vue Survey. We are seeking a friendly, enthusiastic, and dedicated Restaurant Assistant to enhance our dynamic team.

Many Restaurant Team Members have moved into Delivery Driving, running shifts, or even becoming the General Manager of a restaurant. Do you want to have fun, make new friends, and earn extra cash? If so, Papa Johns is the right fit for you! As a Restaurant Team Member, you will be the face for our c

In this role you will do everything from choosing the restaurant site, to selecting the construction team that will build the restaurant and then arranging the grand opening. The company is a food manufacturer and they have branched out into restaurants that serve simple-but-delicious Asian street-s

Head Chef - Farmer, Butcher, Chef - Restaurant. Head Chef - Farmer, Butcher, Chef - Restaurant. You will manage our award winning 2 AA Rosette restaurant, Farmer Butcher Chef - located within the Goodwood Hotel, creating individual character and unique menu's, to surprise and delight our guests.

You must thrive in a restaurant setting and possess the ability to impact the restaurant in order to maximize guest satisfaction and restaurant profitability through oversight and direction of all aspects of operations and people management. You are ultimately accountable for the restaurant and its

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a. Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

A busy, successful and renowned high end restaurant near Solihull with a high emphasis on steaks is on the lookout for a new Sous Chef. This award winning restaurant requires a Sous Chef who can handle covers and lead and drive the team working under an exceptional and experienced Head Chef.

To lead marketing of our restaurant to generate new customers. We serve a seasonal menu with British classics from locally sourced ingredients in the restaurant, as well as a range of freshly made sandwiches, cakes and carbon neutral coffee in the cafes. The successful candidate will have high volum

Step into a Restaurant Manager role where you'll truly make the business your own. This Restaurant Manager position offers you the perfect blend of strategic oversight and hands-on leadership. Strong leadership experience, confidence with numbers, and excellent communication skills will help you exc

Boparan Restaurant Group (BRG)is agrowing hospitality groupcommitted to striving to become the Best Restaurant Groupin everything we do.

To manage and oversee the day-to-day operation of The Restaurant, while working alongside the Restaurant Manager. F&B discount when dining in our restaurants. In Marle and Hearth restaurants, we prepare food and drink that celebrates simplicity, the seasons, and a sense of place.

Head Chef - Farmer, Butcher, Chef - Restaurant.

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a Restaurant Team Member. We're currently recruiting in our George in the Tree Beefeater Restaurant. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You'll take full ownership of the restaurant - drive performance, hit goals, and set the vibe. Some of our restaurants are run by KFC direc

Restaurant Assistant (25 hours) - Ferndown Restaurant. We are recruiting a Restaurant Assistant on a part-time and permanent basis, working 25 hours a week including alternate weekends. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a

Assistant Restaurant Manager, Hotel Du Vin. You will be experienced in working within a busy restaurant environment, this may of been as a Supervisor or an Assistant Manager. You will be able to deliver shift briefings to large teams, manage the flow of the restaurant in order to deliver great guest

Benefits include onsite parking and staff discounts at our Garden Centres, Restaurants, and Woodthorpe Leisure Park. Nicky Hill, Restaurant Manager. Responsibilities include preparing meals according to the menu, adhering to company policies and procedures, maintaining standards, multitasking around

Set within a beautiful countryside estate, this role involves overseeing daily restaurant operations, ensuring excellent customer service, managing staff, and maintaining high standards of quality and safety.

Mandarin Restaurant Development Manager, Erith. Unusual and exciting role for a Mandarin speaker with experience in restaurant construction and fit-out. Previous experience in restaurant or hotel chain development.

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