Weekend bar jobs in London - Page 2Create job alerts

**A part time waiter needed for small trendy tapas bar/restaurant in Clapham, experience in waitering required , someone that have great customer skills , outgoing and friendly ** **The job it’s evening mainly Thursday to Saturday evening **

Goodbye Horses is a wine bar on a leafy street between Dalston and Islington. It is part of a space divided into a wine bar and a coffee shop with a really nice garden. The small kitchen follows a sharing plates format, the menu is a creative and fun approach to cooking and uses the best seasonal produce available, with an emphasis on minimising waste where possible, in an approachable and engaging way. We are looking for a personable and hard-working Kitchen Porter to join our team. Qualifications: - strong work ethic - attention to detail - ability to work in a fast paced environment in a clean and efficient manor - although we do not require any formal qualifications, previous experience in a similar role would be an advantage Schedule: - immediate start - closed Monday - two shifts per week - lunch provided when on shift Job description: You will be an integral part of the kitchen team, ensuring the cleanliness and smooth running of the kitchen. Tasks will involve: - dishwashing (cleaning and maintaining all kitchen items e.g. pots/pans) - ensure all equipment is kept organised - assist kitchen staff with basic food preparation where necessary - maintain a high level of personal hygiene and presentation - collaborate with wider team, and assist the business in other capacities where required - assist in receiving, storing, and organising kitchen supplies and deliveries

Looking for a cleaner for a bar.

Waiters & Bartenders (Part-Time & Full-Time) We are thrilled to announce that we are seeking both part-time and full-time WAITERS and BARTENDERS to join our lovely and welcoming team! Ideal candidates will have previous experience in a fast-paced restaurant or bar, with a passion for delivering excellent customer service. Knowledge of cocktails and brunch beverages is a plus, as we offer a vibrant weekend brunch menu. At our establishment, we are all about GOOD-MOOD-FOOD and exceptional service. We take great pride in the quality of our offerings, from our in-house creations to the finest local ingredients. As a member of our front-of-house team, you will play a key role in ensuring that every guest has a memorable dining experience, whether you're serving up perfectly crafted cocktails or delivering plates with a smile. We believe that the atmosphere in our restaurant is just as important as the food, and we treat our team like family. We want you to enjoy every shift, even during the busiest hours, with a vibrant and supportive environment that makes work feel fun. In return, we offer a competitive salary, flexible hours, staff meals, and discounts at our restaurants. If you’re ready to be part of a team that values good vibes and great service, we’d love to hear from you!

Part-Time Bartender at Riley’s Lounge (24 Hours/Week) Location: Riley’s Lounge, Unit 3, 434 Montagu Rd, Claverings Industrial Estate, London N9 0ER Job Description: Riley’s Lounge is looking for an enthusiastic and experienced part-time bartender to join our team. This is a 24-hour/week position, perfect for someone who enjoys providing excellent customer service, crafting drinks, and working in a fast-paced, friendly environment. If you’re ready to be part of a dynamic team, we want to hear from you! Responsibilities: • Prepare and serve a variety of alcoholic and non-alcoholic beverages. • Create a welcoming and enjoyable experience for guests. • Maintain a clean and organized bar area. • Handle cash and credit card transactions with accuracy. • Stock and organize bar supplies as needed. • Follow health and safety guidelines and maintain cleanliness. Requirements: • Experience: Previous bartending experience is required. • Skills: Strong communication skills and ability to multitask in a fast-paced environment. • Availability: Must be available for evenings, weekends, and some holidays. • Certifications: Must be of legal drinking age and have any required permits (e.g., alcohol service certification, if applicable). • Team Player: Ability to work well with others and provide great service to guests. To apply, please submit your resume or a brief message about your bartending experience.

Erins Beckenham We are a Busy bar restaurant in Beckenham High Street hours requires experienced. Bar Staff part-time must have experience in busy venues. Must be outgoing and friendly. late nights on weekends with a 2am finish.

The Finest Group operate through London as a corporate caterer specialising in events. From rooftop parties, cocktail bars, office buildings we providing everything from canapes and drinks, employee appreciation food, BBQ's, Street Food, Bowl Food, Fine Dining and Dinners. With a busy summer ahead we are seeking Chefs at all levels to work on events. Chefs will be required to arrive at a venue to meet the Event Manager and Front of House team and other chefs, then produce a range of food as per menu. Most shifts are weekdays - there is also the possibility of prep shifts in our central production kitchen.

Experience bartender/waiting staff needed for a busy family run bar & restaurant. Role includes both making drinks & serving tables, taking orders, organising bookings. Experience is needed in at least one area. Serious applicants only!!! Duties include taking food & drink orders putting orders on the till system making drinks/cocktails taking cash & card payments being attentive to customers providing a high level of customer service checking reservations & booking times setting up & closing down the bar & restaurant

Meat The Fish, located in the heart of Chelsea is looking for an experienced, positive, and motivated full-time Waiter / Waitress Open for lunch, and dinner our Mediterr-Asian dishes feature seasonal, local produce with a good balance of meat, fish, and plant-based specials. Our curved bar is central to the restaurant and offers enticing signature cocktails and the full dining experience. What we are looking for: - A passion for the industry and the challenges that come with it - Energy and motivation to successfully provide great customer service - A can-do attitude and multi-tasker to ensure the right things are done on time - A result-driven and ambitious individual keen to develop your career and grow with us. In return, we will provide you with a great package including • Competitive salary • 28 days of holiday (pro-rata basis) • Pension • Group discounts • Amazing Staff food • Fun culture surrounded by a supportive team Despite all the fun we have, we also take your personal development as seriously as we take our food and drinks, an excellent opportunity to learn and grow within the company with a few new openings coming up. £15 / 16PH (including service) 20/30 hours a week starting date: ASAP Please let me know if the above sounds interesting as we'd love to invite you for an interview sometime this week Looking forward to hearing from you MTF Team

We’re looking for friendly, reliable, and energetic bar staff to join our team! As a member of our front-of-house crew, you'll be the face of the bar—serving drinks, chatting with customers, and helping create a welcoming, fun atmosphere. Key Responsibilities: - Prepare and serve alcoholic and non-alcoholic beverages - Greet and interact with customers in a friendly and professional manner - Take orders and process payments accurately - Keep the bar area clean, tidy, and well-stocked - Follow all licensing laws and health & safety guidelines - Handle difficult situations calmly and professionally - Work as part of a team during busy shifts What We're Looking For: - Previous bar or hospitality experience is a plus, but not essential - Great communication and people skills - Ability to stay calm under pressure and multitask - A positive attitude and willingness to learn - Flexible availability, including evenings and weekends - Must be 18+ (due to alcohol service regulations)

We are looking for experienced cocktail bartender for a part time position. You must have at least 1 years experience. You must be able to make classic cocktails from memory. Immediate start. You will be tested on a number of recipes before you start. Must be fluent in English. Shift pattern is Mainly Friday and Saturday nights and some midweek nights £13.00 to £15.00 depending on experience.

The Speakeasy is an established Cocktail Bar & Restaurant in the heart of Dalston, London . We are currently looking for experienced Bartender to join our professional Team . Immediate start is available. If you think you’ve got the energy, drive and passion to add to our mix! Double strain it and apply! Job Type: Part-time ** Pay: £12.00-£13.00 per hour** Experience: Hospitality: 2 years (preferred) Bartending: 2 years (preferred) Cocktail making: 2 year (preferred)

Job Description: Bartender – Neighbourhood Pub, Crouch End About Us: We are a cozy neighbourhood pub group located in North London, known for our friendly atmosphere, quality drinks selection, and emphasis on community. Our curated menus feature a range of beers, wines, cocktails, and alcohol-free options. We also host weekend DJ events to create a lively atmosphere for our guests to enjoy. Role Overview: We are seeking a dedicated and experienced Bartender/waiting staff to join our team. The ideal candidate will be a customer-focused individual who can provide excellent service, create a variety of drinks, and contribute to the overall success of the pub. Key Responsibilities: - Provide exceptional service to guests, taking orders and serving drinks with a friendly and welcoming attitude. - Engage with customers, build relationships, and ensure a positive experience for all patrons. - Maintain a clean and organised bar area, including restocking supplies and cleaning glasses. - Drink Preparation. - Prepare and serve a variety of drinks, including beers, wines, cocktails, and non-alcoholic beverages, following recipes and guidelines. - Ensure drinks are well presented and meet high standards. Teamwork: - Work collaboratively with other staff members to ensure smooth operations and a cohesive team environment. - Assist with any additional tasks as needed to support the overall functioning of the pub. About You: - Previous experience as a Bartender in a pub, bar, or hospitality setting. - Knowledge of drink preparation techniques and a passion for creating high-quality beverages. - Strong customer service skills and the ability to engage with a diverse range of guests. Attributes: - Friendly and personable, with a genuine interest in providing excellent service. - Ability to work efficiently in a fast-paced environment while maintaining a positive attitude. - Flexibility to work evenings, weekends, and holidays as required. Benefits: - Competitive hourly rate based on experience. - Opportunities for professional development and growth within the company. - A chance to be part of a welcoming community-focused pub in a vibrant neighbourhood. If you are passionate about creating great drinks, fostering a welcoming atmosphere, and being part of a community-driven team, we would love to hear from you. Join us in serving up drinks and good vibes for our guests to enjoy!

Server at a juice bar in central London, juice bar is outdoors with day and evening shifts. Must have experience in a cafe/restaurant/bar setting, with good customer service skills, hard-working and able to use initiative. Between 15-25 hours a week, must be available for weekends. Mid April start date.

Friendly front of house team needed for lively pub opposite Alexandra Palace station. Experience preferred but not essential, as full training is provided. Flexible working hours, company perks and amazing team await you to join us! Cannot accept candidates younger than 18 for this position! This role will include working both as a bartender and as a waiter!

Seeking a well rounded bartender/waiting staff. Part/full time. Excellent pay. No experience required as full training will be provided.

We are looking for an experienced bar and floor staff to join our small team in Angel Islington. The role involves working on the bar and floor. We offer great beers, classic cocktails and homemade food. Our basement bar has a variety of events and parties. We are looking for someone friendly with strong customer service skills. The role involves working weekends and evenings. You will received meals from the menu when on shift.

Full-Time and Part-Time positions available! Drawing on a Nordic aesthetic, top quality cocktails and an array of spirits, wine and draught are served alongside an exciting live music programme in the unique space of a redeveloped Victorian railway station. Situated next door to Hackney Central Station on Amhurst Road, Oslo is a vibrant hub to meet and greet, and a night time destination for socialising, dancing and enjoying an array of music. Key Responsibilities: 1. Main Tasks & Responsibilities - Greet Customers and answer inquiries and make suitable recommendations. - Take orders, check identification if appropriate, and record all drinks orders accurately through the till. - Prepare and serve cold beverages, such as beer, wine and cocktails. - Serve all products within the high quality standards as set out by Management. - Slice fruits, vegetables, and garnishes for use in beverage service. - Demonstrate use of retail equipment, such as espresso machines, cocktail shakers and bar utensils. - Maintain high levels of cleanliness and sanitisation within all work areas, utensils and any other beverage preparation equipment. - Available to work late night weekends. - Cocktail bartender experience is neccesary. - A love for live music is essential.

Part time flexible hours no weekends

Looking for a bartender with basic knowledge on cocktails. Part time position.

Now looking for Shiftleaders / Supervisors at Boulebar London! We are a fun-loving pétanque bar based in London. Opened in the Summer of 2023, we are always on the lookout for superstars to help us give our guests the very best experience! We are looking for Shiftleaders / Supervisors to be responsible for service, quality and the overall guest experience during their shift. You have the ultimate responsibility of supervising the team, sales and safety during the shift. You are a leader and a communicator, making sure that the team have the knowledge and tools needed to deliver Boulebar quality and overwhelming service. You work with the Venue Manager to plan daily goals and lead the team to achieve the venue’s targets. We are happy and loving hosts, who are experts in greeting and caring for our guests. You will create an environment for your team to grow, deliver and be focused in the right areas at the right time. You will make sure that the venue operates according to Boulebar standards, with full insight and knowledge of our products, principles and service system. You will work, with the other guild managers, as a team towards your venue targets; sales, number of guests, reviews, ENPS, NPS, and cost-%. Our expectations: You are experienced within hospitality You are passionate about people and service You are able to lead and inspire your team You are highly organised Your tasks Be present at Boulebar by working actively in service. Lead your team through daily shifts, including briefing teammates on daily targets and expectations. Own the ‘guest experience’ whilst in the venue - from atmosphere to service received. Manage the Opening and Closing of the venue, systems and POS. Handle guest feedback and drive reviews. Support staff scheduling and shift planning. Contribute to daily service logs with fellow guilds. Build an in-depth knowledge of our products and menu. Be responsible to maintaining venue standards. Participate in weekly meetings with your management team. Be a team player - you help out! It may happen that you get to help in other areas or functions of the business if there is a need. We will provide you with: Knowledge of our products and how to sell and serve. A tried-and-tested toolbox with all the tools needed to succeed. Detailed insight into how Boulebar works, our business principles, organisation, tools, brand and product. An expert knowledge of (and passion for) pétanque. We love variety and you may have gained your experience from many different places. Mainly, we look for a few key characteristics that we think are important. You should be: Ambitious and love learning new things. Full of energy and passion for people. Organised, self-driven and structured. Have an open and unpretentious approach to things. Together we work every day to develop and offer our guests a unique experience - which not only includes delicious drinks and Street Food, but also a social sport that we love to introduce to new people - pétanque! Where?  Boulebar Spitalfields What?  Full-time & Part-time When?  When can you start?!

Looking for a hostess with positive energy to join our team. This would be a role from Thursday - Sunday on part time hours. As a hostess you will be the face & first meet point for every customer ; so we are looking for someone enthusiastic , friendly & smiley. Previous experience in hospitality is required.

We are looking for bar staff, part time and full time, you will need a min of 1 years experience within the same roll. you will also need to be punctual, flexible with rota, enthusiastic, able to listen and work well as a team member. only if you are ready to start work immediately ( within the next two weeks) please message me and come in for an interview.

Ciao! Dodici /dó-di-ci/ Italian [noun] - Twelve, the number or figure 12. Our expert Pizzaiolo, has crafted twelve delicious pizzas for our menu. Our dough is freshly made and proofed for 24 hours to create a thin and airy crust that, when topped with the finest Italian produce, creates one hell of a pizza! Located in Walthamstow, only a short walk from Blackhorse Road station on the Victoria line and overground, We are fast approaching the two year mark of us being firmly established within the local community providing a warm welcoming environment for both old and new faces. We are currently looking for a skilled and passionate pizza chef to join our team with the following requirements: - Make Pizza, fresh dough, dough balls and experience working with a gas/wood fired pizza oven. - Our dough is soft, so being able to work with it is important. - Use of professional equipment such as; blender, mandoline and meat slicer. - Excellent knowledge of the best Italian ingredients and gourmet pizza. - Extra bits of information: - We have built up a really happy and friendly environment, with lots of laughs amongst the whole team as a happy work environment is a core part of what we have built here. - Free staff food and soft drinks on shift with there being a 30% discount offered if you want to come down off shift. - 60% off at the bar after finishing your shift. - Possibility of career progression with us. - Salary and wage expectations: - Salary is negotiable varying between £14-£15 plus tronc (which is increasing) depending on experience. Work Schedule: Tuesdays: 8 hours Wednesday: 8 hours Saturday: Up to 10 hours Sunday: Up to 10 hours Please note: This schedule will apply for the first 1-2 months. After that, hours will reduce to around 25 hours a week with hours being increased in event of colleagues taking holidays or special events. Thank you for reading through our job ad, and we hope this is something that appeals to you and to hear from you very soon!

Join Our Team at No.22 a new Café, Restaurant & Bar Bartender & Waitress Wanted! Are you passionate about the hospitality industry and delivering top-notch customer service? No.22, a dynamic and innovative Café, Restaurant & Bar, is looking for a dedicated Bartender and Waitress to join our growing team. We’re focused on pushing the boundaries of hospitality, and we want someone who shares our drive for excellence. Pay: Dependant on experience Job Type: Part-time Schedule/Hours: Flexible hours, including weekday and weekend availability Key Responsibilities: - Mix and serve spirits, wines, and cocktails with precision and flair. - Prepare and serve a variety of coffee drinks, including espresso-based beverages. - Ensure the highest quality of coffee preparation and presentation. - Set up the bar for service and ensure it’s closed down properly at the end of the shift. - Operate coffee machines and other equipment with skill and efficiency. - Stay knowledgeable about coffee trends and recommend drinks to customers. - Provide exceptional service, handling customer inquiries and feedback professionally. - Take and deliver food and drink orders promptly. - Ensure customers’ needs are met throughout their visit. - Follow all hygiene and safety guidelines to ensure a safe environment. - Monitor inventory and stock levels. - Collaborate with management to maintain high service standards. - Work independently and as part of a team in a fast-paced setting. What We’re Looking For: - Experience: At least 2 years of experience in a bar or hospitality setting (Desirable). - Skills: Excellent communication, interpersonal, and multitasking abilities (Essential). - Work Ethic: Ability to thrive in a fast-paced, dynamic environment. - Leadership: Proactive problem-solving skills and the ability to work with minimal supervision. - Passion: A genuine interest in food and beverage trends, with a commitment to delivering outstanding customer service. Preferred Experience: - Mixology - Barista skills Why No.22? - Immediate start with comprehensive training provided. - Flexible working hours to suit your lifestyle. - Opportunity to work with a passionate, creative team in a growing business. If you're ready to make your mark in an exciting and innovative bar and restaurant, we’d love to hear from you!

We are looking for a passionate and motivated Waiter or Waitress to join our vibrant team at BÓHA London. As a venue, BÓHA is not only a Restaurant serving modern and delicious sharing plates, but we also have a downstairs Speakeasy style cocktail bar. Both floors of our venue are alive with energy and passion. As a waiter or waitress at BÓHA, you will have the opportunity to be part of the team that gives BÓHA this vibrancy. To fit this role, you need to have at least 1 year experience as a waiter or waitress in a similar venue, with the ability to handle a fast paced restaurant service with personality and a positive energy. To be a perfect fit, you will also have a passion for excellent food and drink, and have pride in creating an experience around these elements for your guests. At BÓHA, we believe in providing your career progression opportunities and will provide you with many training opportunities to help you reach your goals. If you want to boost your career, BÓHA is the right place. Please get in touch if you feel you have the skills and ambition we are looking for! Duties and Responsibilities - Confidently run a section, managing the needs of multiple tables at once. - Take accurate food and drink orders and ensure they are delivered up to standard and as guests have asked. - Be available and friendly to all guests’ needs, from when you first greet them at the door, to when the bill is dropped at the table, and all else in between. - Learn and remember details about the menu, and be able to describe and recommend dishes and cocktails to guests accurately and enticingly. - Anticipate what your service requires, from setting up tables for their next course, to offering a guest a new drink before they have to ask. - Assist your colleagues in ensuring the service runs smoothly, from setting up tables for next guests, to polishing cutlery and glasses when you are not busy. - Lead, train, and develop the more junior members of the team. Skills and qualifications - A minimum of 1 year experience as a waiter/waitress. - Interest in food, wine, and cocktails, with the desire to learn more. - Have a positive attitude and ability to work well under pressure. - Expertise in organisation, time management and ability to multitask. Additional position perks: - Free meal on shift. - Employee discount of 50% off. - Pension Scheme.

Experienced BarBack Location: Oasis Bar, Canary Wharf, London Position Type: Full-Time About Us: Oasis Bar, located in the heart of Canary Wharf, is a vibrant and stylish destination known for its exceptional service, creative cocktails, and lively atmosphere. We are looking for an experienced and dynamic Bartender to join our team and help us continue delivering unforgettable experiences to our guests. Key Responsibilities: - Stocking: Ensure that the bar is fully stocked with essential supplies such as liquor, beer, wine, mixers, glassware, garnishes, and ice. - Cleaning: Maintain cleanliness behind the bar, including wiping down surfaces, removing trash, cleaning glassware, and ensuring proper sanitation. - Replenishing Supplies: Monitor stock levels during shifts and replenish items as needed, such as ice, napkins, straws, and garnishes. - Assisting Bartenders: Help bartenders prepare for service by cutting garnishes, refilling ice bins, and ensuring quick access to ingredients and tools. - Customer Interaction: Although the Bar Back typically works behind the scenes, they may occasionally engage with customers by answering questions or clearing empty glasses from tables. - Glassware & Dish Management: Ensure dirty glassware is promptly cleaned and returned to the bar. Maintain a steady flow of clean glassware for bartenders. - Restocking Inventory: Assist with restocking inventory after shifts or at the start of the day, ensuring items are stored correctly and organized for efficient service. - Maintaining Kegs: Change beer kegs as needed and ensure that draft systems are working properly. - Safety & Compliance: Follow all safety guidelines, including responsible alcohol service, food safety, and handling of cleaning chemicals. - Other Duties: Perform additional tasks as required by the bartenders or bar manager to ensure smooth bar operation. Requirements: - Experience: Must have previous barback experience, preferably in a high-volume or upscale bar. - Proactive: Ability to anticipate needs and take initiative to improve service and efficiency. - Efficient: Strong multitasking skills with the ability to work quickly and accurately under pressure. - Customer-Focused: A passion for delivering exceptional customer service with a positive attitude. - Team Player: Excellent communication skills and a cooperative mindset. - Flexibility: Willingness to work evenings, weekends, and holidays as required. What We Offer: - Competitive salary with tips and service. - Opportunities for professional development and career progression. - A vibrant and supportive work environment. Join our team and be a part of one of Canary Wharf’s premier bars! Oasis Bar is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Bartenders needed for a well established late-night pub on Camden High Street. A very pub with live music 4 nights a week and late night music to 2am. A great vibe!!! Working with a friendly team in a busy, late-night bar, we are looking for bartenders to join us. Must have at least 1 year bar experience in a fast paced environment. A combination of shifts, week days, week night and weekends. Full Time + Part Time available. Love of music and people is ideal too.

We are seeking experienced bartenders to join our team at The Carpet Shop / Taquiza, a vibrant nightclub, cocktail bar, and authentic Mexican restaurant located in Peckham. Ideal candidates will have flexible schedules and be willing to work both day and night shifts. Job Responsibilites -Prepare and serve a wide range of cocktails and beverages -Provide excellent customer service, ensuring guests have a memorable experience. -We need a flexible candidate willing to work a multitude of roles as well as late nights when required. -Maintain a clean and organized bar area. -Check identification to verify legal drinking age when necessary. -Handle card transactions accurately. -Restock and replenish bar inventory and supplies. -Adhere to company policies and all health and safety regulations. 11.50ph plus service charge and tips

Description Ta'mini Lebanese Bakery is a middlestran street bakery food. located at Russell Square We are looking for a Full time employee. Barista experience Must needed. The Barista is responsible for serving products to costumers in a courteous and friendly manner. Safely handle the hot and cold drinks during preparation & serving. Receiving all customers orders. Ensuring that all customers are served & educated on our products. providing the highest quality standards to customers. Answering customers questions regarding any product in the store. Routinely cleaning all the shop areas (Bar Lounge, Dinning area, Trash). Serving and cleaning lounge when needed. Refilling the products in shop areas. Ensuring that all the cabinets are stocked and tidied to deliver a full service. cooperating with other staff members. Maintaining the service counters clean and fully stocked. Requirements: 1. Must know the customers service. 2. Ability to work under pressure. and manage the busy in peak time. 3. Hard working. 4. Barista experience.

- Newly Opened Burger Joint & Bar - City of London (close to Bank & Liverpool Street) - Part time - Team Player - Assist in All Areas of The Restaurant - Charisma and personality is a must - Open and close restaurant at times - Great attitude and smiles required! - Must have minimum 2 years experience - YOU'LL NEED TO LIVE WITHIN EASY REACH OF THE CITY

Join Our Team! Exciting Bartender Opportunity at a Vibrant LGBTQ+ Bar (Straight-Friendly). We are looking for a passionate, energetic, and highly organised bartender to join our dynamic team at our lively and welcoming venue. Our bar offers a stunning setting with a courtyard, Loft Bar, and balcony, creating the perfect atmosphere for great music, good vibes, and unforgettable nights. What We Offer: ✨ A fun, inclusive, and supportive work environment ✨ A fast-paced and exciting atmosphere ✨ A chance to work with a fantastic team and diverse clientele What We’re Looking For: 🍹 Experience in bartending (preferred but not essential – we value the right attitude!) 🍹 A tidy, organised, and professional approach to work 🍹 A friendly personality with great customer service skills 🍹 Availability to work evenings and weekends If you’re ready to bring your skills, energy, and enthusiasm to our bar, we’d love to hear from you! Apply now and become part of an amazing team.

7 day a week cleaner needed to work 3h each day. Self employed role paying £285 a week

Start in April 2025 What do we offer for this role? *Up £13.50 per hour including service charge. Starting at £12.50 include service charge Rapid progression in pay and job role for the right candidate *Pension and 28 days holiday *Birthday off guarantee，£100 to spend in our restaurants *Staff meals and Staff discounts. Your Responsibility: As part of the team, you will report directly to management and will be a key member of the front of house team. This will mean helping to set up and get the restaurant ready for opening and once opened, you will be integral to the successful running of day-day service and help closing. *At least one year previous experience in hospitality and be able to work in the fast moving environment. *Excellent customer interaction and looking to provide great service, also to be confident in taking orders and dealing with the public generally. *Multitask role between Bar & Waiting, experience in cash handling, PDQ payments & EPOS till system (Training will be given). *The right candidate should have a warm, nurturing, calm & patient personality, and should be excited to work in a creative, fast-paced, fluid and flexible environment. *Fluent in English, Chinese, Vietnamese, Korean or Japanese speakers are a plus. About us: With two restaurants in the London, located in Soho and Elephant & Castle, we are a growing Asian restaurant brand, offering unique Cantonese/Chinese fusion dishes which set us apart from other Asian restaurants.

Bart & Taylor Co. are a collection of award-winning, premium boutique bars and restaurants, spanning from London to the North of England, Each with their own unique concept and style. We're seeking reliable, hardworking, and passionate Chef de Parties to join our team. Fern is a premium 'all-day' sharing concept, opening for lunch and dinner 7 days a week. Plus, Saturday Brunch, and Sunday Roast. You will be passionate about preparing, cooking, and presenting fresh and seasonal produce. You will be a self-proclaimed ‘foodie and be able to thrive in high pressure environments. Fern is located opposite East Croydon Station which is ideal for those commuting via train, tram or bus. We provide a clear path of progression to those who desire it through our company pathway program. We pride ourselves on the significant number of internal vacancies filled from within our existing teams. Benefits include: . Up to £2ph service charge · Free meals when you’re at work · Discounted food and drinks in our restaurants for you and your loved ones · 28 days’ holiday · Internal and external training from industry experts · A realistic pathway to progression in an expanding company

This is a part-time position and weekend availability is essential! We are looking for some new faces to join our wonderful team at our fantastic Stoke Newington pub. We are on the look out for friendly, organised individuals. Experience in the world of bars and restaurants is appreciated but not essential. Benefits include service charge, staff discount, free staff food, free staff drinks and weekly pay.

Come join our Maroon family!   We are seeking vibrant, friendly, professional Chef de Partie to join our Caribbean fusion restaurant and cocktail bar.   Located adjacent to the picturesque Brockwell Park, Maroon will offer mouth-watering fusion cuisine, delicious cocktails and a fun, warm, friendly and inviting atmosphere.   Competitive rates depending on experience from £13 per hour.   Training will be available but you must have knowledge of a busy kitchen, food safety certification and at least 2 years experience in a chef de Partie position. Knowledge of Caribbean cuisine is a plus!   Flexible working hours, full and part time positions available. Responsibilities Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Help to maintain a climate of smooth and friendly cooperation Requirements and skills Proven experience in a Chef de Partie role Excellent use of various cooking methods, ingredients, equipment and processes Ability to multitask and work efficiently under pressure Knowledge of best cooking practices

Are you enthusiastic, outgoing, and ready to work at London’s most prestigious 5⭐ hotels, restaurants, bars, and event venues? We’re looking for passionate event staff to join our team! What’s in it for you? ✅ Holiday pay ✅ Flexible shifts–work when it suits you, pick shifts from our app ✅ Weekly pay ✅ Training provided What we’re looking for: 🌟 A positive, can-do attitude 🌟 A friendly, outgoing personality 🌟 Ability to thrive in a fast-paced team environment 🌟 Previous experience in hospitality industry is essential Join one of London’s top hospitality agencies and take your career to the next level! Apply today. 🎉

We are looking for wine waiters and bar staff to join our team for the seasonal events in 5 star hotels in Central London. We have full time positions as well for the right candidates. You must speak English and have previous experience to apply for this job. We offer weekly payment. Uniform needed: Black smart trousers Black smart shoes Black and white button up shirts Black waistcoat Black tie

Location(s): Boulebar Spitalfields & Waterloo About Us: Boulebar is a unique competitive socialising bar inspired by the classic game of pétanque. We offer an exciting and social atmosphere where guests can enjoy games, drinks, and delicious food. We are currently seeking passionate and outgoing bartenders to join our dream team! Position Overview: As a Bartender at Boulebar, you will be the face of our establishment, responsible for ensuring an exceptional experience for our guests. Your primary focus will be on interacting with customers through the medium of drinks, bringing our amazing drinks menu to life, introduce the game of pétanque to guests when needed, and ensure the overall satisfaction of our guests and groups. Key Responsibilities: 1. Guest Interaction: Greet guests warmly, engage in conversations, and create a welcoming atmosphere. Provide information about our games, drinks, and food options. 2. Game Facilitation: Organize our pétanque courts, offer guidance to beginners and promote friendly competition. Training on the rules will be given to successful applicants! 3. Group Coordination: Assist in coordinating group events, including reservations, game scheduling, and ensuring groups have everything they need for an enjoyable visit. 4. Customer Service: Address guest inquiries, allergies, and requests promptly and professionally. Be attentive to guest needs throughout their visit. 5. Bar Service: Be that key player within the bar team to ensure efficient service, including taking drinks orders, delivering orders to tables, and maintaining a clean and organized bar space. 6. Safety and Compliance: Maintain a safe environment by following all safety protocols and guidelines. Ensure guests follow safety rules during their stay. 7. Event Promotion: Assist in promoting special events, promotions, and activities happening at the bar to encourage guest participation. 8. Menu Execution: Bring our cocktail menu to life. You will be given a bar manual with recipes and notes on our brand ethos to help you understand the Jack & Boule way Qualifications: - Excellent interpersonal and communication skills. - Enthusiasm for social activities and games like pétanque. - Strong customer service. - Ability to work in a fast-paced and dynamic environment. - Team player with a positive attitude. - Prior experience in a similar role or hospitality industry is a must. - Must be of legal drinking age and able to serve alcohol responsibly if required. Benefits: - Competitive hourly wage. - Opportunity to work in a fun and social environment. - Training and development opportunities. - Discounts on food, drinks, and activities. - Flexible scheduling options (part-time or full-time). If you are a friendly and outgoing individual who enjoys creating memorable experiences for guests, shaking up delicious cocktails and want the best chance to make a career in hospitality, we would love to have you join our team at Boulebar. Apply today ! We look forward to welcoming you to our team!

Azura is a vibrant restaurant and bar establishment in the heart of London, renowned for its exceptional dining, entertainment and guest experience. We are looking for motivated individuals who will enjoy working in a lifestyle restaurant bar operations. Responsibilities: •Greeting customers when they arrive and leave •Acting as main point of contact for reception staff •Taking phone calls for reservations •Resolving customer complaints •Supervise booking system and arrange seating arrangements •Schedule reservation for guests both in person and over the phone •Responding to emails Requirement: •Excellent communication skills •Excellent customer service skills •Patience and composure •Good computer skills •Previous working experience with SevenRooms or OpenTable booking system is a big plus

A small and busy pub within the square mile of the City of London (Closely located to St. Paul's Cathedral). We are looking to hire an fast, experienced and competent bar member to help with the serving of alcoholic beverages/soft drinks. Must be flexable and able to commit to a full rotating staff rota. We serve no food, coffee or cocktails. So do not require waitresses, baristas or mixologists (Sorry Guys). If you have experience in a pub setting. (Over 1+ years). Feel free to get in touch. Thanks in advance. The Cockpit

Hi, We are looking for a passionate Bartender to join our team. With a focus on fresh produce, our perfect candidate will be friendly, personable and have a huge passion for food & service. Great benefits like free staff meals on shift and a 50% discount in our restaurants amongst the least. We look forward to hearing from you!

We are looking for PART TIME (up to 20h) bar staff members, to work FRIDAY and SATURDAYS nights (usual shift starting 5/6pm, or later, and finishing around 3am). We require experience and knowledge with customers service, especially within hospitality, and good communication skills.

We are looking for dedicated, fun, responsible waiters to join our vibrant team at Betto Tapas Restaurant and Cocktail Bar. As a server, you will play a crucial role in delivering exceptional guest experiences by providing attentive service, ensuring food safety and maintaining high standarts of hospitality. Duties; -Greet and seat guests promptly with a warm and friendly attitude. -Take accurate food and drink orders, ensuring clarity and attention to detail. -Serve food and beverages efficiently while maintaining a clean and organised workspace. -Respond promptly to guest inquiries and requests, ensuring excellent guest services at all times. Requirements: -Excellent communication skills with a focus on guest interaction and satisfaction. -Flexibility to work various shifts, including evenings, weekends.

We are seeking vibrant, friendly, professional mixologists to be a part of our Caribbean Latin restaurant and cocktail bar.   Located adjacent to the picturesque Brockwell Park, Maroon will offer mouth-watering fusion cuisine, delicious cocktails and a fun, warm, friendly and inviting atmosphere.   Are you eager to showcase your skills? Or maybe you are seeking to develop your area of expertise? This is your chance to be a part of something new and exciting!   Competitive rates depending on experience.   Training will be available but must have basic knowledge of cocktails and bar service, at least 3 years.   Flexible working hours, full and part time roles available.   Friendly atmosphere

Minimum 2 year’s experience

We are seeking a talented and passionate Kitchen Assistant to join our culinary team in. The ideal candidate will have a strong background in food preparation and production, with a keen eye for detail and a commitment to food safety standards. As a Kitchen Assistant you will assist in the daily operations of the kitchen, ensuring that all dishes are prepared to the highest quality and served promptly. Duties: Assist the Head Chef in managing kitchen operations, including food preparation and cooking. Adhere to food safety regulations. Prepare high-quality dishes in accordance with established recipes and presentation standards. Monitor inventory levels and assist in ordering supplies as needed. Ensure cleanliness and organisation of the kitchen, including proper storage of food items. Collaborate with the culinary team to develop new menu items and improve existing offerings. Maintain a positive working environment by fostering teamwork and communication among staff. Experience: Experience with Caribbean style food and cooking. Proven experience as a Kitchen Assistant or in a similar role within the hospitality industry. Strong knowledge of culinary techniques, food preparation, and food safety practices. Excellent organisational skills with the ability to multitask in a fast-paced environment. Passion for cooking and creativity in developing new dishes. Culinary qualifications or relevant certifications are advantageous but not essential. If you are ready to take your culinary career to the next level and thrive in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity as a member of the culinary team.