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As a Shift Supervisor, you'll be supported with the tools and training needed to succeed in our dynamic organization. The Shift Supervisor is responsible for restaurant operations during assigned shifts when management is not present.

Full-time employees may be eligible for benefits including health, dental, and vision insurance, paid time off, employee meal discounts, bonus programs, and opportunities for advancement into Restaurant General Manager roles. Burger King is seeking Shift Supervisors / Assistant Managers to oversee d

Job Description The Multi Unit Restaurant Manager will oversee daily operations across 4-6 restaurant units, each seating more than 100 guests. This role requires regular travel between locations and direct reporting to the Director of Operations. The manager will lead diverse teams, manage budgets, and ensure high standards of customer service and operational excellence. Advancement opportunities exist along a management track, making this a dynamic position for career growth within the organization. Responsibilities • Manage daily operations across multiple restaurant units, • Supervise and develop restaurant staff to deliver exceptional service, • Oversee budget planning, monitoring, and cost control, • Ensure superior customer service and resolve issues promptly, • Maintain accurate inventory control and ordering processes, • Provide training and development programs for team members, • Coordinate travel between units daily and weekly as needed, • Report operational performance and issues to the Director of Operations Preferred Qualifications • 2+ years experience in restaurant management, • High school diploma or equivalent, • Strong team leadership skills, • Proficiency in inventory and budget management, • Experience with scheduling software, • Conflict resolution and problem-solving skills, • Knowledge of food safety standards, • Ability to generate sales reports and analyze data, • Excellent communication skillsCompany DescriptionGenesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth. This role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations.Genesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth.\r\n\r\nThis role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations.

Are you passionate about pushing the limits? Are you looking for the freedom to forge your future? If so, we want to talk to you!. Continuous walking and standing.

Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work areas; Unlo

The physical demands of the job require 8+ hours of standing and walking, climbing ladders, setting up fixtures and lifting/moving up to 50 pounds.

Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc. Working at Target means helping all families discover the joy of everyday life. You are open to working a flexible work s

The Capital Grille - 4760 Broadway Boulevard - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Maintain proper food safety and sanita

Meddys - JobID: 100-169583319 [Busser / Porter / Cleaner] As a Dishwasher at Meddys, you'll: Wash dishes, pots, pans, and utensils in a fast-paced restaurant environment; Ensure cleanliness and sanitation standards are met at all times; Organize and maintain dishwashing area; Assist with food prep a

Cardinal Health - JobID: e0ebd55f-10ee-487e-850e-95764a5bc83d [Material Handler / Freight Handler] As a Warehouse Associate at Cardinal Health, you'll: Manage inventory levels by accurately counting and organizing medical supplies; Operate forklifts and other equipment to safely transport materials

Are you passionate about pushing the limits? Are you looking for the freedom to forge your future? If so, we want to talk to you!. Continuous walking and standing.

Burger King is looking for Entry Level Team Members who are motivated, team oriented, friendly, dependable and driven to providing excellent guest service! A qualified candidate will serve our guests Hot and Fresh Food in a Clean and Safe environment in a Friendly and Fast manner.

Assist with warehouse picking and packing activities to fulfill customer orders accurately.

Our Team Members are motivated, team oriented, friendly, dependable and driven to providing excellent guest service! This position is specifically for applicants that are willing and interested in working the core hours between midnight and morning.

Moffett experience a plus Return any unused materials back Cleans and maintains stock areas Helps maintain accurate material inventory Report any unsafe job site or injury immediately to supervisor Demonstrate and understand compliance of the company’s safety processes Work in a fast paced environ

Erickson Senior Living - 13800 Metcalf Avenue - Responsibilities: Assist in the consistent preparation of all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and work station; Use your culinary talents to prepare and assemble high quality menu ite

Chilis - 9600 NE Barry Road - Responsibilities: Prepare and stock prep items for kitchen to support fast, high-volume service.

Our Porters are people who enjoy maintaining the equipment and grounds of our restaurant.They are motivated, team oriented, friendly, dependable and driven to providing a clean and safe environment!.Minimum of one year experience in facility maintenance.Requires standing and bending while performing

Compass Group - - Responsibilities: Execute large-batch prep work including chopping, slicing, portioning, marinating, and organizing ingredients; Follow recipes, portioning, and production specs; Maintain an organized, sanitized, and efficient workstation; Adhere to all food safety standards, incl

Trillium Staffing - - Responsibilities: Load and unload trucks; Pull orders; Put stock away; Help where needed.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Carlos O'Kelly's - - Responsibilities: Complete all assigned prep work (70%).Prepare menu items according to HomeGrown's Recipes, Plate Presentations and specifications (5%*).Clean and sanitize the work area before, during and after shif

Chilis - 15305 West 67th Street - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Levy Restaurants - JobID: F574020931C07E6F631C68ADBDFC5192 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

The Melting Pot - 450 Ward Pkwy - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food rota

Olive Garden - - Responsibilities: Prepare ingredients and cook dishes to Olive Garden standards; Flawlessly execute recipes to meet guest expectations; Maintain highest safety and sanitation standards; Support team with food preparation; Deliver quality meals in a timely manner.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Texas Roadhouse - 9761 Metcalf Avenue - Responsibilities: High volume restaurant operations; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Exhibiting teamwork.

Balls Foods - JobID: 500-4-650311-0-1254086-0 [Kitchen Staff / Grill Cook / Prep Cook] As a Cook/Production Clerk at Balls Foods, you'll: Prepare and cook food items according to recipes and quality standards; Operate kitchen equipment and ensure proper sanitation and food safety practices; Maintain

Driftwood Hospitality - - Responsibilities: Maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared on the front line station; Prepares daily preparation lists for production; Reads and employs math skills to follow recipes; Prepares all br

Hotel Equities - - Responsibilities: Prepare food items in accordance with production requirements and quality standards; Prepare daily requisitions for supplies and food items for production; Visually inspect, select, and use only food items of the highest standard in the preparation of all menu i

Levy Restaurants - JobID: 5580ADA600777972AFA5011635A3F4BF [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Hotel Equities - - Responsibilities: Prepare all breakfast and lunch food items according to standard recipes and as specified on guest check and following company and brand standards, to ensure consistency of product and achieve high guest satisfaction; Prepare daily requisitions for supplies and

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of all kitchen areas; Adhere to safety and sanitation policies and procedures and operate equipment correctly; Control costs by following prep sheets to ensure the fr