Busser jobs in St Louis, MOCreate job alerts

Job Description As a Host/Hostess, you’ll be the first impression of the restaurant—greeting guests, managing reservations, and seating guests efficiently to ensure a smooth and welcoming dining experience. Responsibilities: • Welcome and seat guests with a smile, • Manage reservations and waitlists, • Communicate wait times and accommodate guest requests, • Keep the entrance and waiting area clean and organized, • Assist with takeout orders and phone inquiries Requirements: • Strong communication and organization skills, • Friendly and professional demeanor, • Ability to manage busy shifts with ease

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job Description Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team! Why XRG? Here's a Taste of What We Offer: • Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills., • Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being., • Career Growth Opportunities: We thrive on promoting from within, fostering #XperienceRealGrowth for every team member., • Unique Culture: Our Core Values set us apart, making the XRG culture truly unmatched. Join the #XRGFam and eXperience the difference., • Team Member Dining Discounts: Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests., • Employee Referral Program: Share the joy of being part of the XRG team with others., • Financial Well-Being: Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education., • Partner Perks: Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more!, • Sick Time: Offered in eligible states (CA, CO, AZ, MA, MD, WA, NY, NV, IL), we've got you covered!, • Health Insurance: Take care of your well-being with comprehensive health insurance for our full-time team members. Join XRG, where every team member is a valued part of our journey. Discover a workplace that goes beyond expectations, a place where your passion meets endless possibilities. Certified Top Workplaces- 5 years running! Pay Rate: $6.15/Hour, Plus Tips opportunity! PURPOSE The busser is responsible for efficiently clearing, cleaning and resetting tables, while assisting food servers in all aspects of guest table service, maximizing table turns and maintaining restaurant flow. DUTIES & RESPONSIBILITIES • Clear and reset tables efficiently after, during and after service periods to turn tables, • Maintain complete knowledge of table/seat/station numbers and proper table set ups, • Maintain cleanliness and stock of their assigned areas and side stations, • Work as a team, assisting all guests’ and team members’ needs and inquiries, • Ensure that all necessary stock is being replenished during the shift, • Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary, • Clean and dry spills immediately upon occurrence; never leaving spills unattended, • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment, • Ensure that any breakage is reported and recorded, • Maintain complete knowledge of correct maintenance and use of equipment, • Complete opening/running/closing side work duties as assigned, • Assist teammates with opening/running/closing side work duties upon request, • High School Diploma preferred, • Proof of eligibility to work in the United States, • 18+ years of age, • Possession of or the ability to possess all state required work cards, • Minimum of one (1) years related experience, • Proper lifting techniques, • Guest relations, • Sanitation and safety, • Full service restaurant operations The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job. • Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors, • Work in an environment that is subject to varying levels of noise, crowds and smoke, the severity of which depends upon guest volume, • Fast paced, high volume, full service restaurant The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions. • Ability to walk long periods of time, • Ability to stand for long periods of time, • Ability to use hands to handle, control, or feel objects, tools, or controls., • Ability to repeat the same movements for long periods of time, • Ability to understand the speech of another person, • Ability to speak clearly so listeners can understand, • Ability to push and lift up to 50 lbs This job description is a summary of duties, which you as a Busser are expected to perform in your normal course of work. It is by no means an all-inclusive list but is merely a broad guide of expected duties. You should understand that a job description is neither complete nor permanent; it can be modified at any time with or without notice.

Job DescriptionCity Park Grill is on the search for a part time busser. We are a small staff with a strong work ethic and a passion for providing the very best for our patrons. Team-oriented coworkers, part time schedule & a positive environment to the right candidates. Join us! Send a message to set up an interview. Responsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job Description Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and welcoming Front of House team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. You will be tasked to create a warm and comfortable ambiance through outstanding operational support. Crushed Red Busser creates an extraordinary guest experience as well as maintains a clean environment for our guests. Their goal is to keep our dining rooms clean, organized and inviting to our guests. Especially during peak periods, we rely on this position to keep our tables turning and our environment welcoming to every new guest who enters the restaurant.

Job Description Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and welcoming Front of House team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. You will be tasked to create a warm and comfortable ambiance through outstanding operational support. Crushed Red Busser creates an extraordinary guest experience as well as maintains a clean environment for our guests. Their goal is to keep our dining rooms clean, organized and inviting to our guests. Especially during peak periods, we rely on this position to keep our tables turning and our environment welcoming to every new guest who enters the restaurant.

Job Description Cleaning and resetting tables and bar, assisting servers and service needs as they arise.

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep, • Opening the restaurant and preforming cleaning duties

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job Description Culinaire • We have an opening for a part time BUSSER position., • Location: Saint Louis Art Museum - 1 Fine Arts Drive, Saint Louis, MO 63110. Note: online applications accepted only., • Schedule: Part time schedule. Tuesday through Sunday, day shift: 4 to 5 day workweek, including weekends; more details upon interview., • Requirement: No experience is necessary! The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email . CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests. Job Summary Summary: Sets and clears restaurant tables; stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities: • Quickly clears dirty table settings and prepares table for resetting; promptly and consistently resets all serviceware as prescribed., • Maintains stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen and condiments; wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary., • Serves guests beverages, breads and butter and replenishes as necessary; assists servers with food and beverage service., • Transports all dirty tableware from dining room to dishwashing area., • Performs any general cleaning tasks using standard cleaning products as assigned by supervisor., • Folds napkins throughout the day to maintain an adequate supply., • Performs all assigned side work, including replenishing condiments and restocking side stands., • Perform other duties as assigned, such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Associates at Culinaire are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs)

Job Description We are searching for candidates who will enjoy working with others in a fast-paced culinary environment and who have a desire to help create an enjoyable dining experience for guests. Bussers aim to support other team members by cleaning and resetting tables, ensuring the availability of flatware and plates, and bringing guest needs to the attention of waitstaff. They also restock necessary items, such as napkins and straws, and may assist with washing dishes. Suitable candidates should be efficient, attentive, and have strong customer service skills. Busser Responsibilities: Work with restaurant staff to create a positive dining experience for guests. Greet customers and answer questions. Alert servers when tables are in need of attention. Clean tables and remove dishes after the party leaves. Carry loads of soiled dishes to the dishwasher to be cleaned. Ensure availability of clean dishes, flatware, glasses, straws, napkins, and other dining materials. Washing dishes. Be able to remain focused and on-task during busy hours. Busser Requirements: Previous restaurant experience preferred, but not necessary. Excellent customer service and communication skills. Eye for details. Ability to lift 20 lbs or more. Willing to stand or walk for extended periods. Availability to work evenings and on weekends, including holidays.

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep, • Cleaning and stocking of all food and drink service ware, • General maintenance of dish area and kitchen

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionBusser - Missouri Athletic Club - WEST COUNTY Join a great team of individuals at the Missouri Athletic Club in Downtown Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations." We offer great benefits and perks, such as free meals, 401k with company match, and paid vacation! Full-time employees also receive sick leave; medical, dental, vision, and life insurance; short-term disability; and 8 paid holidays. Busser Responsibilities: • Provide water and bread to tables upon arrival, or requested by table., • Clears plates, silverware, glassware, etc. from dining tables., • Ensures all service stations in the dining room are stocked and ready for service., • Ensures all service stations in the kitchen are stocked and ready for service., • Assists servers/bartenders as needed during service, ensuring a smooth shift. Busser Qualifications: • Must be able to carry a drink tray with filled glasses., • Must be able to push, pull or lift up to 50 pounds., • Open availability, including weekends and holidays., • Must be organized and be able to communicate effectively during the shift.

Job Description Cleaning and resetting tables and bar, assisting service needs as they arise. Ensure that the bar is set and maintained so that the bar staff has everything it needs to run an effective operation, as well as maintaining the cleanliness of the outlet, running food, and set-up and breakdown of the bar.

Job Description Cleaning and resetting tables, refilling ice, taking out trash, and assisting service needs as they arise. Our bussers are paid an hourly rate plus tips. Must be able to lift at least 30 lbs. We also offer: -Performance-based Raises -Major Holidays Off -Opportunity for Advancement. Closed on Sundays. 401 K with matching contributions, Sundays and all major holidays off, restaurant closes at 10pm for service.

Job Description What We’re Looking For: We need a busser who understands that the little things make a big difference. Our ideal candidate is someone who: ✔️ Loves working behind the scenes to support the team and ensure guests have a great experience ✔️ Is quick, efficient, and detail-oriented ✔️ Thrives in a fast-paced environment and enjoys staying busy ✔️ Works well with others and communicates effectively ✔️ Brings a positive attitude and a willingness to help wherever needed What You’ll Be Doing: • Clearing and resetting tables quickly and efficiently to keep the flow going, • Keeping the dining room clean, organized, and stocked, • Assisting servers and bartenders with refilling water, running food, and other guest needs, • Supporting the team by keeping side stations and supplies stocked ⭐ A supportive, team-oriented atmosphere ⭐ Competitive pay ⭐ An opportunity to grow your skills in the restaurant industry ⭐ A chance to be part of a locally loved restaurant & lounge No prior experience? No problem! If you’re hardworking, dependable, and eager to learn, we’ll teach you everything you need to know.

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job Description What We’re Looking For: Vicia is looking for a self motivated part time busser. We are primarily looking for support staff for Friday and Saturday, but there may be opportunities to work during the weekdays as well. • Loves working behind the scenes to support the team and ensure guests have a great experience, • Is quick, efficient, and detail-oriented, • Thrives in a fast-paced environment and enjoys staying busy, • Works well with others and communicates effectively, • Brings a positive attitude and a willingness to help wherever needed What You’ll Be Doing: • Clearing and resetting tables quickly and efficiently to keep the flow going, • Keeping the dining room clean, organized, and stocked, • Assisting servers and bartenders with refilling water, running food, and other guest needs, • Supporting the team by keeping side stations and supplies stocked, • Maintaining a clean and welcoming environment for guests and team members What We Offer: • A supportive, team-oriented atmosphere, • Competitive pay, • An opportunity to grow your skills in the restaurant industry, • A chance to be part of a locally loved restaurant No prior experience? No problem! If you’re hardworking, dependable, and eager to learn, we’ll teach you everything you need to know.

Job DescriptionFun, fast paced work environment where the right candidates can work their way up! Duties Include: • Cleaning and resetting tables/bar, • Assisting service needs as they arise., • General restauarant maintenance

Job Description1. This team works in the seams of all other teams. Picking up the loose balls, catching it before it drops. While practicing their service skills. 2. They must be humble, respectful and act with goodwill. Cleaning and resetting tables and bar, assisting service needs as they arise.

Job Description As a Busser, you’ll be the glue of the restaurant, assisting service staff, making sure guests are seated in a timely manner, and keeping the restaurant clean and organized. Responsibilities: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise ✅ Friendly and professional demeanor. ✅ Ability to work busy shifts with ease.

Job DescriptionBenefits: • 401(k) matching, • Employee discounts, • Flexible schedule, • Paid time off 801 Fish St. Louis is hiring for a Food Runner/ Busser. This position is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible. This position requires an individual who is efficient, detail-oriented, and dedicated to presenting food according to the highest standards of quality and presentation. Position Requirements/Qualifications: • Ability to deliver food promptly and accurately to the correct guests by table and position numbers, • Experience working in a fast-paced, high-end / fine dining establishment is desired., • Must be at least 18 years of age or older., • Must be available to work any day of the week, including evenings, weekends & some holidays., • The ideal candidate is a high-energy, detail-oriented professional who enjoys interacting with the public while maintaining a strong sense of hospitality, and excellent communication and interpersonal skills., • Must have the ability to multi-task and work effectively as part of a team., • Ability to communicate clearly while demonstrating warmth & professionalism to guests in a busy, fast-paced / high-stress environment., • Ability to maintain regular, reliable and predictable attendance. Physical requirements include, but are not limited to:, • Ability to work in areas with variable noise levels and temperature conditions., • Physical ability to work on your feet, alertly, for extended periods of time., • Physical ability to frequently lift bus pans and trays weighing up to 50lbs while maintaining balance, including navigating through potentially challenging areas, • Ability to bend, reach, squat, kneel, climb and twistPosition Responsibilities: Deliver exceptional service by ensuring the timely and accurate delivery of food to guests, maintaining high standards of food presentation. Greet guests warmly and with a genuine smile, enhancing their dining experience. Handle guest issues with sensitivity and patience, ensuring resolution to their satisfaction. Thoroughly check each order for special instructions or dietary restrictions before leaving the kitchen. Ensure that each dish meets the restaurant's standards for preparation, presentation, and completeness before serving. Relay any food-related concerns or guest requests to the appropriate restaurant staff, ensuring clear communication. Adhere to all restaurant service steps and procedures, including managing food allergies and special orders. Maintain compliance with all safety and sanitation standards. Follow all organizational policies as outlined in the Employee Handbook, contributing to a harmonious work environment. Perform additional duties as needed to support the team and restaurant operations. Compensation: Food Runner / Busser is paid an hourly rate plus tips. Hourly rate is dependent on experience.

Job Description Cleaning and resetting tables and bar, assisting service needs as they arise.

We are seeking a friendly and hardworking busser / server assistant to join our front of house team at Little Fox Restaurant. We are offering an excellent opportunity for a busser looking to learn and train with some of St.

We are seeking a friendly and hardworking busser / server assistant to join our team. We are offering an excellent opportunity for a busser looking to learn and train with some of St.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule Were Shack Breakfast & Luncha morning crew serving up scratch-made meals with a side of good vibes. In this job role, you are responsible for clearing and re-setting table settings, taking guests plates, and maintaining a clean and healthy workplace. Maintaining restrooms throughout the day, assisting servers when needed, and assisting dishwashers when needed. This role does involve customer interaction, and you will be expected to be hospitable, professional, and friendly. All while making our guests feel valued, important, and comfortable. Busser Job Duties: • Prepares the dining room for our guests by cleaning the tables, chairs, booths, and floors to ensure a great initial experience., • Adheres to sanitation and safety policies., • Supports all aspects of the restaurant.

Job Description Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. The busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The dishwasher duties include: Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleaning and restocking; Unloads and stores deliveries as needed; Sweeps and mops floors, especially in the event that items are broken or spilled; Takes out the trash and rinses garbage cans; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by manager. The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The line cook duties include: Maintains food preparation areas, cooking surfaces and utensils; Manages sanitation, health and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary; Ensures prepared food meets quality and quantity requirements; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Job DescriptionSalary: 7.65 + TIPS BUSSER YOU'RE A GREAT MATCH FOR THIS ROLE IF YOU: If you thrive in a high-pressure, fast-paced environment, can simultaneously have a commitment for excellence, hospitality, multi-task, and remain positive and upbeat, we want to hear from you! We are looking for a part-time talented busser with a passion for service and a commitment to helping the restaurant run smoothly, for both the Front of House team and our guests. You will report to the General Manager. ESSENTIAL FUNCTIONS: Bussing tables is one of the most important roles we have. We typically have a very quick turn on tables, so it is vital that bussers do their job with speed and efficiency. Pre-bussing at the end of the meal, clearing any remaining glasses or plates, and wiping/resetting tables all need to happen at the first chance possible so that it does not interfere with the guest experience. The goal is to facilitate a fast flow of the restaurant while maintaining high levels of cleanliness, organization, and hospitality. • Stock and set-up service stations., • Pre-Bus, clean and set tables efficiently., • Keep the restaurant clean and organized., • Assist with spills, taking out linen bags and trash, restocking., • Assist with table service, including delivering beverages and food from the kitchen, refill glasses as needed., • Deliver excellent customer service., • Handle customer requests in a timely manner., • Excellent customer service and interpersonal skills., • Organized and capable of multi-tasking with attention to detail., • Able to work in a face paced environment., • Able to stand and be on feet for extended periods of time in varied climate conditions., • Able to carry and lift up to 50 lbs at times. EDUCATION AND EXPERIENCE: • High school diploma or equivalent preferred., • 1 to 2 years of runner, busser, or server experience in a high volume, or restaurant experience preferred.

Job DescriptionBenefits: • Flexible schedule, • Opportunity for advancement If youve got a passion for hospitality and a keen eye for the details that create an exceptional dining experience, youve just found your next big opportunity. About Us At Charlie Gittos, we're all about turning each meal into an unforgettable experience and have been serving the STL community for over 40 years. Charlie Gittos has been featured in segments on the Food Network, The Travel Channel and Good Morning America as well as in publications such as The New York Times and Wine Spectator and was recognized as one of the top 50 Italian restaurants in the country by OpenTable. Your Role We are seeking a dedicated and highly motivated Server Assistant to join our team at Charlie Gittos on the Hill. As a Server Assistant, you will play a vital role in providing exceptional service to our guests and helping servers ensure a smooth dining experience. The ideal candidate should have a passion for hospitality, possess excellent communication skills, and be a team player that works well in a fast-paced environment. What You'll Do -Table Preparation: Set up and maintain the cleanliness and appearance of tables, ensuring they are properly set with utensils, glassware, and other necessary items according to the restaurant's standards. • Clearing and Resetting Tables: Clear tables promptly and efficiently, removing used dishes, glassware, and cutlery while ensuring minimal disruption to guests. Reset tables swiftly with clean tableware for the next seating., • Assistance to Servers: Support the waitstaff by delivering beverages, bread, and other requested items to tables, ensuring timely and accurate service. Assist with carrying trays, as needed., • Beverage Service: Refill water glasses and other non-alcoholic beverages as required, ensuring guests' needs are met in a timely manner. Assist with beverage preparation and garnishing., • Maintaining Restaurant Cleanliness: Continuously monitor and maintain the cleanliness and organization of dining areas, including the bar and server stations. Regularly sweep and mop floors, clean spills, and ensure a tidy appearance., • Team Collaboration: Communicate effectively with the entire restaurant team to ensure smooth service flow, address guest requests promptly, and assist other staff members when needed., • Guest Relations: Handle guest inquiries and resolve any issues or complaints in a courteous and efficient manner., • Follow Health and Safety Regulations: Adhere to all food safety and sanitation guidelines, including proper handling of glassware, utensils, and other service items, as well as following hygiene and cleanliness protocols. What You'll Need • Previous Experience: Prior experience as a server assistant, busser, or in a similar support role within a fine dining establishment is preferred., • Knowledge of Fine Dining Service: Familiarity with fine dining etiquette, including table settings, tableside service, and beverage service is advantageous., • Strong Communication Skills: Excellent verbal communication and listening skills to effectively interact with guests and colleagues., • Physical Stamina: Ability to stand, walk, and carry heavy trays for extended periods in a fast-paced environment. Must be able to lift at least 40 lbs., • Attention to Detail: Meticulous attention to detail to ensure tables are properly set, cleared, and reset according to restaurant standards., • Team Player: Eager to learn and ability to work well within a team, supporting colleagues and collaborating effectively to deliver exceptional service., • Flexibility: Willingness to work evenings, weekends, and holidays as per the restaurant's scheduling requirements., • Food Safety Knowledge: Familiarity with food safety regulations and practices, including proper handling of food, utensils, and cleaning procedures. What's in it for You • Competitive Earnings: Benefit from a compensation package that rewards your crucial role in our guest experience., • Skill Development: Gain invaluable experience and skills in a high-caliber dining environment that will elevate your hospitality career., • Career Growth: With a team thats as invested in your growth as you are, the skys the limit for your career progression., • Exceptional Team Culture: Join a team thats as close-knit as a family and as exciting as a gourmet adventure., • Benefits: We offer healthcare options, 401K plans, and flexible scheduling to support your health and well-being. Join our dedicated team and contribute to creating an exceptional dining experience for our guests. If you are passionate about hospitality, possess strong attention to detail, and thrive in a fast-paced environment, we would love to hear from you. Apply now as a Server Assistant at Charlie Gittos and join the famiglia!

Job DescriptionSalary: ABOUT SALT + SMOKE: If youre passionate about great food, great people, and delivering outstanding experiences, apply today! We cant wait to meet you and see how you can make happy happen at Salt + Smoke!The team at Salt + Smoke have been passionate about treating meat right for years and are excited to bring our St. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village, Ellisville, and South County neighborhoods.We do our best to bring you the best, serving our community is what we love to do! Our Mission: BBQ, bourbon, and beer are what we do, but people are who we are.To learn more about our values and what we stand for, please click the link below to learn more! Salt + Smoke Values YOU'RE A GREAT MATCH FOR THIS ROLE IF YOU: If you thrive in a high-pressure, fast-paced environment, can simultaneously have a commitment for excellence, hospitality, multi-task, and remain positive and upbeat, we want to hear from you! We are looking for a part-time talented Food Runner with a passion for service and a commitment to helping the restaurant run smoothly, for both the Front of House team and our guests. You will report to the Front of the House Manager, General Manager, and Kitchen Manager. ESSENTIAL FUNCTIONS: Food Runners play an important role at Salt + Smoke as they are the facilitators of and often last eyes on plates leaving the kitchen and being delivered to guests. Food Runners are responsible for organizing plates in the window as they come up, finishing the plates with the necessary garnishments, spoons, bread, etc., making sure they are plated and presented according to our standards, and delivering completed meals to our guests using our seat numbering system, ensuring that all ticket modifications and guest requests have been met. Food Runners also assist with to go orders, oftentimes multitasking between compiling to go bags with 100% accuracy and ensuring that food is leaving the window in the appropriate amount of time. Food Runners may also assist guests with any questions or requests they may have upon delivering food. The goal is to facilitate a fast flow of the restaurant while maintaining high levels of organization, hospitality, and cleanliness standards. • Organize plates according to tickets as they appear in the window., • Check plates for accuracy according to ticket modifications and allergy and dietary restrictions., • Finish plates with any garnishments necessary., • Ensure that meals are plated properly and presented according to standards before leaving the kitchen., • Operate as the primary communication point between servers and kitchen staff should any issues or modifications arise., • Deliver plates to guests using our seat numbering system with excellent customer service., • Answer any questions guests may have about their meals or requests for additional items they may need., • Maintain high levels of cleanliness in the kitchen according to sanitation procedures., • Pre-bus any empty dishes or glassware from tables as you see them., • Pre-Bus, clean and set tables efficiently., • Package to go orders accurately and deliver to the host stand., • Ensure that ticket time standards are being met at all times and problem solve if they are not., • Stock to go stations, plate racks, and assist with any food preparation needed by the kitchen manager., • Other duties as assigned. KNOWLEDGE AND SKILLS: • Excellent customer service and interpersonal skills., • Organized and capable of multi-tasking with attention to detail., • Able to communicate efficiently and respectfully., • Able to work in a face paced environment., • Able to stand and be on feet for extended periods of time in varied climate conditions., • Able to carry and lift up to 50 lbs at times. EDUCATION AND EXPERIENCE: • High school diploma or equivalent preferred., • 1 to 2 years of runner, busser, or server experience in a high volume, or restaurant experience preferred. REASONS YOU'LL LOVE JOINING OUR TEAM: • Our Culture: Within our team, our customers, and our brisket, we create a culture of warmth and belonging, where everyone is welcome and supported. We deliver our very best in all we do!, • Benefits:Our benefits for eligible part and full-time besties include Medical, Dental, Vision, Life & AD&D, STD, LTD, paid time off for full-time besties, employee discounts for all, 401(k) retirement savings plan with an employer match contribution and many more perks!, • *Part time besties are eligible for benefits after a year of employment with an average of 30 hours minimum per week., • Earn more!We offer competitive pay and a reliable paycheck paid on a WEEKLY basis for all., • Advancement Opportunities:We recognize the knowledge and talent of our employees. We thrive with the growth of each team member. Internal mobility matters and there is a career path for everyone. Salt + Smoke Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. STAY CONNECTED WITH US:

Job Description ABOUT PIZZEOLI We're a laid-back, fun, friendly little Neapolitan-inspired pizzeria located in the historic neighborhood of Soulard. Some of our favorite achievements include: • #7 in Yelp's "Top 100 Pizza Spots in the Midwest" for 2024., • #39 in Yelp's "Top 100 Pizza Spots in the US" for 2023., • #1 in Washington Post's Best Place for Neapolitan-ish Pizza in Missouri, • #13 in Yelp's "Top 25 Places to Get a Drink in Saint Louis" We're passionate about the dining experience, beautiful dinner music, candlelight, laughter while maintaining an upscale/casual vibe. ABOUT THE POSITION This position includes all things sanitation and cleaning, and may also include some dishwashing. A more detailed job description will be given during your interview. For now, these are the qualities that we're looking for in an employee: • Must have excellent communication, organization, and people skills., • Must have a positive attitude., • Must have a strong work ethic., • Must be someone of honor and integrity., • Must be efficient and productive., • Must value incredible customer service towards our guests., • Must be able to coordinate effectively and graciously with the entire staff, including Front of House. You will report to the kitchen manager and also be responsible for excellent sanitation practices and other kitchen related duties. WHY YOU'LL LOVE TO WORK HERE You're not just a busser or dishwasher when you work for Pizzeoli... you're much more! You're part of the culture. You're part of the magic. Your input matters. And sure, you'll have to clean and sanitize things, bus some tables, keep things organized, accomplish tasks, but when you're surrounded by amazing people, it feels like more than just the place where you work... it can feel like family. Even our customer base here is friendly, sophisticated, warm, and overall just wonderful. We're currently looking for the best of the best and we can't wait to meet you! We look forward to meeting you!

Job Description Acero Restaurant in Maplewood, MO is looking for a busser/server assistant to join our person team. We are located on 7823 Forsyth Blvd. Our ideal candidate is a self-starter, ambitious, and reliable. Responsibilities • Clear tables of dishes, cups, utensils and drinkware after each customer, • Reset tables filling napkins and condiments when needed, • Refill drinks as necessary, • Maintain a clean and sanitary bussing station Qualifications • Ability to communicate and listen to team members and guests, • Dedication to working as a team towards one goal, • Great customer service skills

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. The starting hourly wage is $8.00/hour. Join our Flock! Job Description Reports To: Restaurant Manager, Food & Beverage Director General Purpose: The Busser clears used and dirty plates, glasses, etc., from the restaurant and ensures the cleanliness of tables in a timely manner. The Busser performs other duties as assigned by managers, servers, and kitchen staff. Specific Responsibilities: • Clears all dirty glasses, waste paper, napkins, plates, silverware, and bowls from the customer during the meal., • Keeps all silverware stocked in each station., • Retrieves clean glasses and plates from the dishwashing area and stores and restocks in the appropriate places., • Wipes all tables (when appropriate) and seats after clearing the table and checks the floor for crumbs., • Assists the servers/runners in any task that they ask., • Cleans and resets all tables after the guest leaves ONE AT A TIME., • Understands role within the steps of service., • Polishes silverware., • Completes all side work as outlined in the manual., • Reports to work on time and ready to work scheduled shifts., • Maintains a positive, friendly attitude with co-workers & guests., • Maintains a clean, orderly appearance in the restaurant service area., • Assists with/executes any tasks as assigned by the supervisor., • Follows all proper sanitation guidelines.Qualifications, • Able to work flexible hours (nights, weekends)., • Attention to detail/the ability to anticipate problems and create solutions., • Responsible, dependable, punctual., • Clean and professional appearance., • Must be able to stand for long periods of time., • Must be able to lift at least 50 pounds. Additional Information All your information will be kept confidential according to EEO guidelines.

We have an opening for a part time BUSSER position.Location: Saint Louis Art Museum - 1 Fine Arts Drive, Saint Louis, MO 63110.Tuesday through Sunday, day shift: 4 to 5 day workweek, including weekends; more details upon interview.Requirement: No experience is necessary!.This position is eligible fo

Join a winning team! This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our emplo

Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests.They provide the dependable and fast service that Chili's is known for.If you take pride in great teamwork and communication, then we want to hear from you!.Flexible part-time or full-

We are hiring a Restaurant Attendant / Busser! The ideal Busser must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience, but we will train the right person with the right serv

They are often our silent communicators making contact with a nearby Host to signal "table readiness. Does this sound like you? Our Bussers (just to name a few): Communicate well with others and believe in the importance of teamwork Clear, clean, sanitize & reset tables in under 3 minutes Update an

Restaurant Steward - Busser/Server.

As a kitchen team member and Busser, you'll keep the kitchen humming by stocking it up with the tools and dishes we need to create and plate our homemade favorites.

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, visio

The busser is responsible for efficiently clearing, cleaning and resetting tables, while assisting food servers in all aspects of guest table service, maximizing table turns and maintaining restaurant flow. This job description is a summary of duties, which you as a Busser are expected to perform in