Chef & Cook jobs in Greensboro, NC - Page 2Create job alerts

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand.Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities.Start making your own luck today!.Applicants must be at least 18

Prepare and cook food items according to standardized recipes and menu specifications.Follow proper food safety and sanitation procedures to ensure food quality and safety.Adhere to portion control guidelines and presentation standards.Collaborate with kitchen team members to coordinate food prepara

Previous chef experience preferred and Servsafe certified a plus!.

Wingstop's mission is to serve the world flavor.Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.For people who demand flavor in everything they do, there's only Wingstop.We are looking for team members who want to deliver a flav

Previous cook/chef experience required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The baker is also responsible for maintaining all areas of production including ovens, production equipment, freezers, floors, walls and set up of the bakery cases. Our production depends on the baker. The baker is responsible for production for the restaurant (including donuts, munchkins, muffins,

As a Cook, you know that our food is at the core of who we are.In this role, you will use Cracker Barrel's recipes and methods of food preparation to whip up our full menu of homestyle favorites.Whether you're flipping pancakes, prepping fresh ingredients, or hand-rolling buttermilk biscuits, you'll

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational sta

The Cook prepares, cooks, and bakes the food that is served for the caf, tray line, and dining room following the chefs exact specifications.Working under general supervision, this role also complies with all applicable sanitation, health, and personal hygiene standards and follows established food

Preparing, cooking, and serving meals for Publix associates.The responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.Be able to work weekends, holidays, and extended periods of time.Have knowledge of cooking principles

The Sous Chef supports with the day-to-day operations of the kitchen. This role prepares meals by reviewing menus and product specifications with the Executive Chef.

The Cook prepares, cooks, and bakes the food that is served for the cafe, tray line, and dining room following the chef's exact specifications.Working under general supervision, this role also complies with all applicable sanitation, health, and personal hygiene standards and following established f

Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r

Location: NORTH CAROLINA AGRICULTURAL AND TECHNICAL STATE UNIVERSITY.Workdays/Shifts: Varying shifts, days/hours (open availability preferred).More details will be provided during the interview process.Pay Range: $12 per hour - $13 per hour.University students with restrictions on number of hours th

Responsible for portion control and serving temperatures of all products served in the concession stand.

Cook Position at Greensboro College.We are hiring immediately for a full time and part time COOK position.Location: Greensboro College - 815 West Market Street, Greensboro, North Carolina 27401.Note: online applications accepted only.Schedule: Full time and part time schedules; days may vary.Require

Baker Position At Golden Corral. The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily dutie

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational sta

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes and the ambiance mirrors that of a lively family gathering.The common ingredient that creates o

Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r

Job Category: Food and Beverage.Requisition Number: LINEC001976.Stage workstations with all needed ingredients and cooking equipment.Prepare ingredients, then cook and assemble dishes as indicated by recipes.Perform portion control and minimize waste to keep cost within forecasted range.Ensure that

Residential Dining Executive Chef I. Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Residential Dining Executive Chef I at the University of North Carolina Greensboro. Supervise and mentor chefs, cooks, and other team members on food pre