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Job Description Cold Stone Creamery #20669 in Greensboro, NC is looking for crew members to join our team. We are located at Wendover Village Shopping Center in Greensboro, NC. Our ideal candidate is attentive, ambitious, and engaged. Benefits • Providing Top Notch Customer Service, • Greeting and Serving Customers, • Prepping Mix-ins, • Preparing Waffle Cones and Waffle Bowls, • Making Ice Cream Creations to Order, • Building Ice Cream Cakes, • Passion to Provide the ULTIMATE Customer Experience, • Great Personality, • Excellent Communication Skills, • Team Player Attitude, • Open Availability (days, nights, weekends, holidays), • Basic Math Skills, • Reliable Transportation We are looking forward to reading your application. Please complete the application at the following link: By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description I. POSITION: Food Expeditor II. DEPARTMENT: Family Grill III. JOB SUMMARY: Responsible for moving table orders from the kitchen to the appropriate, corresponding table in the dining area. Day and evening shifts available. IV. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: • Read and understand tickets printed to the kitchen., • Coordinate timing with members meals and kitchen., • Communicate between Front and Back of house., • Understand dining area table layout., • Keep runners area stocked with necessary items, • Keep runners area clean for operations., • Ability to work in a fast paced environment, • Ability to multi task., • Ability to follow instructions., • Can work in a team oriented environment., • Able to stand for long periods of time., • Able to carry large trays, heavy at times., • Must be able to work in an environment which is loud at times., • Excellent customer service skills., • Prior experience is preferred, but not necessary. VI. REPORTS TO: Managers and service captains. Job Posted by ApplicantPro

Job Description III. Additional Responsibilities • Maintains neat professional appearance and observes personal cleanliness rules at all times as detailed in employee handbook, • Wash all china, flatware and glassware in the dish machine, • Wash all pots and pans by hand in the pot sink, • Clean food production, serving and holding equipment, • Polish all platters, serving pieces and chafing dishes, • Burnish all flatware, • Collect trash from kitchen areas, empty garbage cans, wash and re-line with new bags, • Examine garbage for flatware, dishes and glassware, • Wash and polish all surfaces in kitchen, including shelves, cabinets, tables, coffee urns, refrigerators, walk-ins, equipment, etc, • Notifies Lead Steward, Sous Chef and/or Chef of all product shortages and equipment maintenance issues, • Sweep and mop kitchen floors, • Clean and organize loading dock area, • Store all club property in proper areas, • Clean dish machine as needed and after each shift, • Performs necessary clean-up and sanitation maintenance activities for food preparation equipment and storage facilities, • Perform other tasks such as assisting food preparation, putting away deliveries, cleaning coolers, freezers, and store roomsIV. Physical Requirements, • Able to lift forty pounds overhead safely and repetitively without struggling (example, lifting a full 5 gallon bucket onto a high shelf), • Able to stand for four hours without requiring a break, • Able to stoop, bend over and squat for extended periods of time (example, repetitively retrieving items stored low or cleaning low shelves and awkward to reach places), • Able to perform repetitive motions for extended periods of time (example, mixing products by hand, using a kitchen knife, or operating a food slicer)V. Reports to No supervisory duties are included in this position., • VI. Supervises Job Posted by ApplicantPro

Job DescriptionDishwasher/Steward As a Dishwasher/Steward, you will ensure the cleanliness and organization of all kitchenware, equipment, and work areas. You’ll support the culinary team by maintaining sanitation standards and assisting with basic kitchen tasks as needed. This role is essential to smooth kitchen operations and requires reliability, attention to detail, and a strong work ethic. Key Responsibilities • You will be the dish pit hero of our hotel's kitchen, ensuring a clean and organized workspace that enables our culinary team to shine., • Your daily tasks will include washing dishes, maintaining kitchen cleanliness, and assisting with basic food preparation as needed., • You will report to the Kitchen Manager or Executive Chef., • A combination of education and experienceWhat You’ll Need to Succeed, • Eligible to work in the United States, • Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs., • Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations, • Availability to work a flexible schedule, including evenings, weekends, and holidays if needed Why Our Associates Love HVMG • Career growth opportunities across our nationwide portfolio, • Flexible scheduling (full-time and part-time options), • Access up to 40% of your earned wages before payday with PayActive, • Paid Time Off (PTO) and Paid Holidays, • Full healthcare benefits: medical, dental, and vision, • 401(k) with guaranteed 4% match and no vesting period We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

Job Description Greensboro Country Club is opening our high-end restaurant and is looking for fine dining servers in the Greensboro, NC area to join our team. Our fine dining restaurant will be open Thursday, Friday and Saturday for dinner service. Additional hours are available for events and other restaurants on site. We offer our servers a competitive wage and a 401(k) plan after 90 days of employment. Our team also enjoys employee meals. If this sounds like the right part-time opportunity for you, apply today! ABOUT GREENSBORO COUNTRY CLUB Our members enjoy two 18-hole golf courses, indoor and outdoor tennis courts, a state-of-the-art fitness facility, three swimming pools, and several dining locations. Whether our members are looking for fine dining or a casual night out, our restaurants provide an unforgettable dining experience. Greensboro Country Club serves its member families providing them with a place of leisure, lasting friendships, and unforgettable memories that will last a lifetime. We believe in treating our employees with the same respect as our members and guests. We truly value each member of our team and are proud to offer them competitive compensation and great benefits and perks. Plus, we have a work environment that people want to be a part of! A DAY IN THE LIFE OF A SERVER As a Server, you enjoy the hustle and bustle that comes with working in our restaurants. Your warm, friendly, and professional demeanor creates memorable dining experiences for our members and guests. When members arrive, you greet them by name and make them feel welcome. As an expert on our food and menu, you are able to suggest choices that our members will enjoy. You anticipate their needs, provide excellent customer service, and ensure that requests are taken care of expediently. After serving our guests and members, you check back with them to ensure customer satisfaction. In addition to providing great service, you keep our tables and dining room clean and organized. You also handle opening and closing duties required for the shift you are working. Your attention to detail and passion for customer service are essential to your success. You look forward to coming to work each day and enjoy working at a country club that delivers delicious food in a beautiful environment. QUALIFICATIONS • Excellent people skills and an outgoing personality, • Physical ability to lift up to 40 pounds and stand for long periods of time, • Previous fine dining experience preferred Country club and/or restaurant experience is preferred, but not required. Do you have a positive, can-do attitude? Are you a quick learner who can become a master of our menu? Do you have exceptional customer service skills? Do you present yourself professionally? Are you friendly and able to easily make connections with others? Are you a team player? Do you have a great work ethic? If so, apply now with our initial 3-minute, mobile-friendly application! HideRestaurant type • Fine dining restaurant Job Posted by ApplicantPro

Job Description Village Tavern has IMMEDIATE OPENINGS for our SERVICE TEAM! Are you a foodie with a passion for taking care of people? Do you want to work for a company that cares about you, and makes a positive difference? We have part-time and full-time positions. Day and Night shifts are available. BENEFITS: • Full-time and Part-time positions, • Flexible schedules, • Great earning potential, • Discount on Food, • Health Insurance for Full-Time, • Opportunity for professional growth within the company Candidates must be able to work in a standing position for extended periods, in a fast-paced environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard. SERVER Servers are responsible for creating an exceptional dining experience for every guest, with friendly and responsive service. SERVER RESPONSIBILITIES: • Welcomes customers when they arrive at a restaurant., • Introduces customers to the menu and announces daily or seasonal menu specials., • Answers questions about menu items, ingredients, and pricing, • Takes customers' orders for food and drink by writing them on a ticket, and entering them into POSI., • Communicates customer’s special requests to Expo/MOD, • Prepares non-alcoholic drinks and serves them to customers., • Side-work (Opening, Running and Closing), • Team Service, • Ensures that customers are satisfied with their meals and processes orders for additional courses if necessary., • Removes used dishes, glasses, and flatware from tables., • Maintains familiarity with menu items, specials, and restaurant information., • Communicate guest requests or complaints., • Answer, report, and follow MOD instructions., • Ability to work in a fast-paced environment while maintaining a positive attitude, • Maintain a clean work environment., • Maintain a positive and professional approach with coworkers and customers., • Arrive on time and in clean, pressed uniform with a positive attitude ready to work., • Complete tasks assigned by MOD in a timely manner. SERVER QUALIFICATIONS • At least 1-3 years’ experience as a server is preferred., • Wine knowledge and cocktail knowledge is preferred, but willing to teach., • POS experience is preferred, but willing to teach. This is an hourly position, with part-time and full-time positions available. Hourly Pay + Tips Come be part of our team and help us be great!

Job DescriptionHungry For A Great Career? To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food. Job similar to Chick-Fil-A Job similar to Panera Bread Come on in! We're saving a seat for you. $14 an hour for full-time employees, with open availability! Front of House Staff Members are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency. Benefits of a Front of House Staff Member: -50% discount while working, 25% discount while off -Team member referral bonus -Flexible Hours -Room for growth into Crew Trainer, and Management roles -Fun work environment -Paid Time Off Responsibilities of a Front of House Staff Member: The individual in this position is expected to engage in the following work-related activities and complete all training requirements including: -Enthusiastically represent the Zaxby’s brand -Ensure all guest's needs are taken care of -Maintain a clean dining room, and work environment -Cash Management -Package, and prepare guest orders to Zaxby's standards -Accurately complete orders and guest transactions -Accept payments, operate cash registers, and maintain receipts

Job DescriptionBanquet Server As a Banquet Server, you’ll help create memorable guest experiences by providing exceptional service during events, meetings, and banquets. You'll set up and break down event spaces, serve food and beverages, and ensure every guest feels welcomed and cared for. This role is ideal for someone with a positive attitude, great attention to detail, and a passion for hospitality. Key Responsibilities • You will be an essential part of our hotel's special events, providing attentive and friendly service to our guests., • Your daily tasks will include setting up and breaking down event spaces, serving food and beverages, and maintaining a clean and organized environment., • You will report to the Banquet Captain or Banquet Manager. A combination of education and experience. What You’ll Need to Succeed • Eligible to work in the United States, • Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs., • Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations, • Availability to work a flexible schedule, including evenings, weekends, and holidays if needed, • Career growth opportunities across our nationwide portfolio, • Flexible scheduling (full-time and part-time options), • Access up to 40% of your earned wages before payday with PayActive, • Paid Time Off (PTO) and Paid Holidays, • Full healthcare benefits: medical, dental, and vision, • 401(k) with guaranteed 4% match and no vesting period We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

Job Description Job Title: Daytime Server Location: Greensboro Position Type: Part-Time/Full-Time Reports To: Restaurant Manager Job Summary: We are seeking an enthusiastic and customer-oriented Daytime Server to join our team! As a Daytime Server, you will be responsible for delivering exceptional dining experiences to our guests. You will take orders, serve food and beverages, and ensure a welcoming environment while providing top-notch customer service in our restaurant. Key Responsibilities: • Greet and seat guests promptly with a warm and friendly demeanor., • Present menus, explain daily specials, and answer questions regarding food and beverage items., • Take accurate food and drink orders using the point-of-sale system., • Serve food and beverages in a timely manner, ensuring accuracy and quality., • Monitor and attend to guests’ needs throughout their dining experience., • Effectively handle customer complaints or concerns with professionalism and care., • Collaborate with kitchen staff to ensure timely and accurate meal preparation., • Maintain cleanliness and organization of the dining area, including tables, chairs, and utensils., • Follow all health and safety regulations, including food handling and sanitation standards., • Assist with setting up and breaking down dining areas as needed., • Complete side work duties, such as refilling condiment containers and cleaning glassware., • Engage with guests in a friendly and positive manner to enhance their dining experience. Qualifications: • Previous experience as a server in a restaurant or similar establishment preferred., • Excellent customer service skills and a positive attitude., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment and handle multiple tasks effectively., • Basic math skills for handling cash and processing transactions., • Must be able to work flexible hours, including weekends and holidays., • Must have or be willing to obtain relevant food and beverage safety certifications (e.g., ServSafe). Physical Requirements: • Ability to stand and walk for prolonged periods., • Must be able to lift up to [insert weight, typically around 30-50 lbs] to aid in carrying trays and serving food., • Good manual dexterity for handling utensils, glasses, and plates. Benefits: • Competitive pay, including tips., • Flexible scheduling., • Employee discounts on food and beverages., • Opportunities for advancement within the hospitality industry., • Ongoing training and professional development. Join our team and become a part of an exciting dining experience!

Job Description I. POSITION: Server II. DEPARTMENT: Family Grille, 1909 III. JOB SUMMARY: The primary objective of this position is to offer food, drinks, and excellent customer service to all dining room guests. IV. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: • Greets all guest with enthusiasm and friendliness., • Serves alcoholic beverages in an appropriate manner consistent with company standards., • Answers guest questions about food, beverages, and our facilities accurately and in a friendly manner., • Does side work during non-busy hours., • Speaks to guests with enthusiasm at all times., • Provides the highest level of service in accordance with our standards., • Identifies food orders when ready and delivers items to tables in a timely manner., • Maintains a professional appearance at all times., • Communicates with food and beverage staff to ensure guest satisfaction., • Reports to work as scheduled, in uniform, and ready to be in position., • Maintains a professional relationship with all coworkers., • Follows standard operating procedures., • Maintains a safe, clean, organized, and stocked work area., • Performs duties as assigned., • Maintains full knowledge of menus, and other pertinent information., • Constantly increasing knowledge of food, beverages, and other products and services., • Ensures that guest have a positive and memorable experience., • Responsible of constant sanitation, organization, and proper food handling., • Prepares work area for opening, mid-shift, or closing in accordance with company standards., • Ability to provide excellent customer service, • Ability to use the point of sale terminal, • Country club and/or restaurant experience preferred, but not required., • Ability to lift up to 40 pounds., • Ability to stand, walk, lift and bend for long periods of time., • Ability to demonstrate menu competency as outlined in the training program., • Excellent people skills and outgoing personality. Job Posted by ApplicantPro

Job Description Hwy 55 is looking for folks with sparkling personalities and great hustle to join our team. If you have awesome energy, a positive outlook, and a genuine love for people, you may be a good fit for us! Flexible scheduling is available and we are happy to work around school activities and schedules. No previous kitchen or restaurant-specific experience necessary; all we ask is that you be coachable, excited to learn, and willing to take initiative. Join the Hwy55 Family and receive: • Paid comprehensive training with opportunities to retrain in various roles., • Free or discounted meals during your shift depending on length of shift., • A positive and empowering atmosphere., • A clear pathway to leadership positions., • Opportunities to build your resume and gain valuable skills you can take with you into any career path., • Flexible scheduling. Your role at Hwy55: • Value the stories of all guests who walk through our doors and commit to making their days brighter., • Prepare and serve delicious, high-quality food, the way you would serve your family or your best friend., • Thrive in a fast-paced, high-energy atmosphere., • Implement proper quality assurance and food-safety procedures., • Hustle with a smile and a great attitude. Our Ideal Teammate: • Excels in a fast-paced environment and handles stressful situations well., • Loves helping others and being part of a team., • Willing and able to work in a physically demanding role (able to lift up to 40 lbs. and stay on feet for several hours) Starting pay is dependent on experience. All Servers begin as Trainees. After training is complete, Servers receive guaranteed pay increases as they advance in levels. Leadership roles begin at Level III and are readily available and we choose and promote all of our leadership internally. The career opportunities at Hwy 55 go beyond management. Unlike our competitors, we don't believe in searching for outside investors to own our franchises. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. The opportunity to own your own business is available to ALL Hwy 55 employees. Check out this video to learn more about our in-house financing for franchisees:

Job Description Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life. We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets. What we can offer you! * Opportunity for growth and leadership development * Competitive pay * Free shift meals and employee discounts * Medical insurance* * Paid Time Off* * Other supplemental insurance offerings for those that have not met the hours and tenure requirement * Free & confidential Employee Assistance Program for all team members AND their families *Eligibility requirements Requirement: * All Servers must be 18 years of age, or older. * Previous service experience strongly preferred but will train * Must be eligible to work in the US If you have a commitment to creating the best experience for our guests and the drive to succeed, we want to hear from you! We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.

Job Description Greensboro Country Club is calling all energetic customer service rock stars in the Greensboro, NC area to apply to join our team as a Banquet Server. Shifts for this position are scheduled in the daytime and evening hours Tuesday-Sunday. We offer our Servers a competitive wage and a 401(k) plan after 90 days of employment. Our team also enjoys employee meals. If this sounds like the right opportunity for you, apply today! ABOUT GREENSBORO COUNTRY CLUB Our members enjoy two 18-hole golf courses, indoor and outdoor tennis courts, a state-of-the-art fitness facility, two swimming pools, and several dining locations. Whether our members are looking for fine dining or a casual night out, our restaurants provide an unforgettable dining experience. Greensboro Country Club serves its member families providing them with a place of leisure, lasting friendships, and unforgettable memories that will last a lifetime. We believe in treating our employees with the same respect as our members and guests. We truly value each member of our team and are proud to offer them competitive compensation and great benefits and perks. Plus, we have a work environment that people want to be a part of! A DAY IN THE LIFE OF A BANQUET SERVER As a Banquet server, you enjoy the hustle and bustle that comes with working our Banquet events. Your warm, friendly, and professional demeanor creates memorable dining experiences for our members and guests. You anticipate their needs, provide excellent customer service, and ensure that requests are taken care of expediently. After serving our guests and members, you check back with them to ensure customer satisfaction. In addition to providing great service, you keep our tables and event rooms clean and organized. Your attention to detail and passion for customer service are essential to your success. You look forward to coming to work each day and enjoy working at a country club that delivers delicious food in a beautiful environment. QUALIFICATIONS • Excellent people skills and an outgoing personality, • Previous banquet/catering/restaurant experience preferred, but not required., • Physical ability to lift up to 20 pounds., • Ability to stand, walk, lift and bend for long periods of time. Country club and/or restaurant experience is preferred, but not required. Do you have a positive, can-do attitude? Do you have exceptional customer service skills? Do you present yourself professionally? Are you friendly and able to easily make connections with others? Are you a team player? Do you have a great work ethic? If so, apply now with our initial 3-minute, mobile-friendly application! Job Posted by ApplicantPro

Grounded in high standards and brought to life through Uncompromising Hospitality, they create moments that connect, delight, and inspire. Communicate clearly with the Kitchen, Hosts, Runners, Bartenders, and Managers. A passion for hospitality and working as part of a team.

Job Description We are seeking a Waiter/Waitress to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skillsCompany DescriptionAladdin's Shawarma is a new eatery offering authentic middle eastern cuisine. Shawarma, kabobs, falafel and so much more.Aladdin's Shawarma is a new eatery offering authentic middle eastern cuisine. Shawarma, kabobs, falafel and so much more.

Job Description JGR Development Group's Infrastructure division is seeking an experienced water and sewer pipe layer! As a Pipe Layer, you will play a crucial role in our land development projects by installing and maintaining underground utility systems. You will work closely with the construction team to ensure the efficient and accurate placement of pipes, conduits, and other underground infrastructure. The ideal candidate will have a strong understanding of construction practices, safety regulations, and be capable of collaborating with various team members. Key Duties include: Installation of Underground Utilities: Lay and install pipes for storm or sanitation sewers, water mains, and other underground utilities according to project specifications. Collaborate with foreman to ensure accurate placement and alignment of pipes. Excavation and Trenching: Adhere to safety protocols and guidelines to prevent accidents and ensure a secure work environment. Pipe Inspection and Maintenance: Inspect pipes for defects, damages, or alignment issues during and after installation. Conduct maintenance and repairs to ensure the longevity and functionality of the underground utility systems. Team Collaboration: Coordinate with crew to facilitate seamless workflow on the construction site. Communicate effectively with crew to address any challenges. Compliance with Regulations: Adhere to all safety regulations and company policies to maintain a secure working environment. Ensure compliance with local building and municipal codes and regulations governing underground utility installations. Qualifications: • Proven experience as a Pipe Layer or similar role in the construction industry., • Familiarity with various types of pipes, materials, and installation methods., • Ability to read and interpret blueprints and project specifications., • Proficient in the use of hand tools, heavy machinery, and equipment related to pipe laying., • Strong attention to detail and commitment to quality workmanship., • Excellent communication and teamwork skills., • Physical fitness and ability to work outdoors in various weather conditions. Physical Requirements: • Frequently performs physical activities that require considerable use of the arms and legs and moving the whole body, such as standing, lifting, walking, stooping, bending, reaching, and handling of materials, equipment, and tools., • Lifts, pushes, pulls, and carries heavy objects, machinery, and tools., • Works around vehicles and machinery with moving parts., • Exposed to exhaust fumes, gasoline, and diesel fuel., • May be exposed to harsh weather conditions., • May be exposed to loud noise.Company DescriptionJGR Development Group is a leading, state‐certified utility and sitework contractor based in North Carolina. Since 2020, we’ve specialized in comprehensive water and sewer infrastructure solutions—ranging from emergency on‐call repairs to large‐scale main replacements and lateral installations—as well as grading, asphalt & concrete restoration, and stormwater management. Our projects span municipal, commercial, and residential sectors across the southeast, and beyond.JGR Development Group is a leading, state‐certified utility and sitework contractor based in North Carolina. Since 2020, we’ve specialized in comprehensive water and sewer infrastructure solutions—ranging from emergency on‐call repairs to large‐scale main replacements and lateral installations—as well as grading, asphalt & concrete restoration, and stormwater management. Our projects span municipal, commercial, and residential sectors across the southeast, and beyond.

At Cooper's Hawk, our Bussers and Food Runners help create memorable guest moments by keeping our restaurant clean, organized, and full of energy.From running food to resetting tables, you will be part of the team that keeps the experience moving smoothly.Every shift is an opportunity to deliver unc

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions an

Oak View Group - Steven Tanger Center for the Performing Arts [Room Attendant / Cleaner] As a Housekeeping Crew Member at Oak View Group, you'll: Perform general cleaning duties, dust, sweep, and/or mop floors, wash windows and window sills, scrub or strip and wax floors as schedule, and sweep exter

Communicate clearly with the Kitchen, Hosts, Runners, Bartenders, and Managers.

Five Guys - 3124 Kathleen Avenue [Restaurant Associate / Team Member] As a Crew Member at Five Guys, you'll: Support and work with each other on what's happening real-time during each shift; Always work for the success of your team; Be responsible for the register, grill, morning prep, and evening c

Oak View Group - Greensboro Coliseum Complex [Room Attendant / Cleaner] As a Housekeeping Crew Member at Oak View Group, you'll: Perform general cleaning duties, dust, sweep, and/or mop floors, wash windows and window sills, scrub or strip and wax floors as schedule, and sweep exterior walkways; Cle

Jimmy John's - 216 S Elm St [Restaurant Associate / Team Member] As a Crew Member at Jimmy John's, you'll: Greet and thank every customer with a smile and eye contact; Execute quality store operations; Operate cash register and handle cash transactions while adhering to all cash handling policies; B

Target Seasonal Job Opportunity.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through a

Ensure thorough cleaning of event areas after each event concludes. Event Crew Members are responsible for a range of tasks involving general labor. It hosts a wide array of events, such as athletic competitions, cultural arts showcases, concerts, theater performances, educational activities, fairs,

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store.

Job DescriptionWe are seeking to hire someone with great people skills, open availability and great at time management. Hangry Joe's on Bridford Parkway is having great success in our first few weeks of opening and we need some help. If you have worked on a cash register, packaged to go food and are looking for a great hourly rate (including tip share) please apply....we would love to speak with you.

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store.

For this position, pay will be variable by location.Are you ready for the best job ever?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.We believe

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions a

We are searching for a Restaurant General Manager for a well-known Quick Service concept in south-central Virginia. The company if growing and needing to add leadership as new stores continue to open! Restaurant General Manager Key Responsibilities: · Manage restaurant operations excelling in brand standards. · Work directly with owner to help grow the business. · Collaborate with other General Managers and Team Leaders to foster a guest driven environment. · Implement store programs for sales growth. Restaurant General Manager Qualifications: · 2-5 years of General Manager experience in quick-service restaurants. · Proven record of increasing sales and high guest satisfaction. · Systems and Standards Champion · Strong work ethic and a willingness to work alongside Team Members in every facet of the operation. Restaurant General Manager Benefits: · Competitive Base Salary · Substantial Bonus Potential · Full Benefits Package Career Growth: Commitment to promoting passionate leadership. If you have 2-5 years of General Manager experience, looking for a company you can grow with, we want to meet you!

Great opportunity to join a successful team of an established, innovative, multi-unit, multi-concept hotel and restaurant group seeking an enthusiastic Food and Beverage Events Manager. Our ideal candidate has a polished personality and a deep passion for creating lasting impressions and unforgettable memories by providing guests with the one-of-a-kind events of their dreams through dining, design, and event service experiences. Events Manager's Responsibilities: • Be a leader and a role model to all staff members, • Hire, train, and coach competent banquet event staff to ensure friendly and efficient service, • Lead the team enthusiastically and responsible for all event services including set up, serving of food and beverage, and breakdown of the event., • Oversee and manage the full scope of the event to deliver exceptional gracious service, resolve any guest challenges and anticipate needs, • Ensure department compliance with hotel policies, procedures, and programs, • Ensure details and proper guidelines for events for a high level of execution, • Have a professional, friendly, and helpful personality and be passionate about delivering outstanding hospitality with service, food and beverage, • 2+ years of experience in similar position in catering venue or hotel, • Be a fantastic listener, collaborator, and detail-focused, • Positivity and out-of-the-box thinking required, • Be passionate and knowledgeable about seasonal scratch food preparation and presentation, • Excels at communication, both verbal and written, • Competitive Salary, • Health, Dental & Vision Benefit Package, • Paid Vacation, • 401K, • Frame of Reference Reimbursement, • Growth and Professional Exposure, • ESOP Retirement Shares

Prominent highly-rated luxury Hotel and Restaurant Group seeks an energetic, ambitious, and passionate Sous Chef. This exceptional group offers excellent training, culture, and delivers a genuine experience, sparing no expense, that will make you proud. This is a hands-on position where you will be responsible for executing vision while assisting the Executive Chef in directing, motivating, and leading your team to excellent results. Our ideal Chef loves food and is excited to come to work and play in the kitchen to create a great environment for guests and staff. If you want an excellent hospitality career with an established and stable group that offers incredible growth potential for high performers, we want you to apply today! Restaurant Sous Chef Benefits: • A highly competitive salary, • Medical, Dental, Vision, • Generous PTO, • 401k, • Flexible work hours and excellent working conditions, • Advancement opportunities and incredible training program, • 5+ years of upscale Full-Service Restaurant Sous Chef experience, • Strong leadership, communication, and organizational skills, • Maintaining high levels of food quality, hygiene, and consistency, • Mentoring and teaching others techniques, • Ability to manage with integrity, honesty, and knowledge while promoting culture and values, • Comply with all county and state laws governing food service operations, • Must be passionate about food and executing consistency at a high-volume, • Basic understanding of labor controls, • Must be passionate about cleanliness and food safety, • Open to working days, nights, and weekends

Solid and growing concept looking for a high-level Culinary Leader/Kitchen Manager ready to plug into a solid system and grow their career! This is a fantastic opportunity for the right person who is prepared to join a great team! Heavy scratch kitchen environment and a big emphasis on people and culture! Kitchen Manager Benefits: • Solid base compensation and bonus plans to incentivize great teamwork -Base plus bonus is $67-75K, • Full benefits (Health, Dental, Vision, and Life), • 401k options and investment matching, • Positive and forward-focused people culture, • No short tenures - must have 3+ years in each salaried management role, • Experience in high-volume restaurants is a must, • Strong brands and scratch kitchen background is a must, • Very hands-on leadership, no "clipboard managers.", • Passion for people, food, coaching, and developing others, • P&L knowledge - guest and company balanced approach, • Strong leadership qualities with development successes and examples, • Ability to thrive in a fast-paced and high-volume environment, • Promotable and history of stable tenure is a must, • Military experience is a plus, • Valid Driver's License

Are you passionate about Southern cuisine and ready to lead a dynamic kitchen team? Our scratch kitchen restaurant is searching for an experienced Executive Chef who can elevate our culinary offerings while fostering a creative and collaborative environment. Restaurant Executive Chef Responsibilities: • Strong leadership, communication, and organizational skills, • Ensure all operations of the kitchen are optimal and executed to plan, • Maintaining high levels of food quality, hygiene, and consistency, • Support the team to execute tasks on time with enthusiasm, • Mentoring and teaching others techniques, • 4+ years of Upscale Mid-Volume Full Service Restaurant Executive Chef Experience, • High energy, takes initiative, and has a strong sense of urgency, • Excellent work ethic and drive to succeed, • Must be passionate about food and executing consistency, • Understanding of labor controls and food costs, • Must be passionate about cleanliness and food safety, • Must be highly organized and communicate well up and down the chain of command, • Immediate Medical, Dental, Vision coverage, • Generous PTO, • 401k

Job Description Danny's Restaurant in Greensboro, NC is looking for one server/waitstaff to join our 7 person strong team. We are located on 2109 New Garden Road. Our ideal candidate is attentive, ambitious, and engaged. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills Available shifts and compensation: We have available shifts all days of the week. Compensation is $3.00/hour. About DANNY'S RESTAURANT: DANNY'S RESTAURANT is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionRestaurant Server We are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. This role requires strong communication skills, a positive attitude, and the ability to work efficiently in a fast-paced environment. The ideal candidate is guest-focused and passionate about hospitality. Key Responsibilities • You will be the attentive and friendly face of our hotel's restaurant, ensuring guests have an exceptional dining experience., • Your daily tasks will include taking orders, serving food and beverages, and maintaining a clean and organized dining area., • You will report to the Restaurant Supervisor or Restaurant Manager. A combination of education and experience. What You’ll Need to Succeed • Eligible to work in the United States, • Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs., • Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations, • Availability to work a flexible schedule, including evenings, weekends, and holidays if needed, • Career growth opportunities across our nationwide portfolio, • Flexible scheduling (full-time and part-time options), • Access up to 40% of your earned wages before payday with PayActive, • Paid Time Off (PTO) and Paid Holidays, • Full healthcare benefits: medical, dental, and vision, • 401(k) with guaranteed 4% match and no vesting period We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions a

Host Healthcare is seeking a travel Physical Therapist for a travel job in Greensboro, North Carolina.Job Description & Requirements.Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Physical Therapist Position in Greensboro, NC.If you are interested in

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions a

We are opening our first North Carolina location at The Friendly Center! Join our team - Opening Soon!.At Cooper’s Hawk, our Line Cooks do more than follow recipes.They craft unforgettable experiences, one plate at a time.With precision, urgency, and pride, you will help turn our high standards in

Benefits include: Contest Prize Awards, 401K Plan with Company Match, Employee Assistance Program, 30% Merchandise Discount.All Bonuses, Awards and Benefits subject to qualifications and eligibility.The Sales Associate is responsible for maintaining Guest Services as per Company Standard.The Sales A

We are opening our first North Carolina location at The Friendly Center! Join our team - Opening Soon!.At Cooper’s Hawk, our Prep Cooks bring heart to every recipe and precision to every task.By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.Every slice,

Candidates who receive an offer will be required to successfully complete a background check and drug test as a condition of employment.Sales Support Associate / Client Service Coordinator.Monday Friday | 8:00 AM 5:00 PM.The Sales Support Associate will provide administrative and marketing support t

We are opening our first North Carolina location at The Friendly Center! Join our team - Opening Soon!.At Cooper’s Hawk, our Prep Cooks bring heart to every recipe and precision to every task.By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.Every slice,

We are opening our first North Carolina location at The Friendly Center! Join our team - Opening Soon!.At Cooper’s Hawk, our Line Cooks do more than follow recipes.They craft unforgettable experiences, one plate at a time.With precision, urgency, and pride, you will help turn our high standards in