Chef & Cook jobs in Richmond, VACreate job alerts

VCU Medical Center currently requires the following upon hire:.National & local criminal background search with social security number trace (Paid by Panera Bread).VCU Medical's Operating Hours are 24 hours a day.PANERA CAFE ASSOCIATE: SALAD & SANDWICH MAKER.Want to work in a place where you can ...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Vetted is seeking a Cath Lab Tech for a travel job in Bakersfield, California. The job was posted about 2 months ago. The assignment starts on ASAP and is 13 weeks long with 8 hour shifts 5 days a week. You must live 60 miles away from the facility in order to get the travel rate. The contract pa...

Job Description We are looking for an Executive Chef with strong management skills; one able to attract, retain and motivate his staff. Benefits: - Health, dental and vision insurance - Paid Time Off - 401K plan with company match - Hotel discounts - Paid holidays - Early access to e...

Job Description We are seeking an experienced Jamaican Chef who truly embodies the island’s culinary heritage to lead our team. This position requires significant time, experience, and dedication. In this role, you will reproduce authentic, high-quality Jamaican dishes, oversee all kitchen operat...

Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

Requirements Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living Computer skills including word processing, spreadsheets, email, and ordering platforms

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and p...

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

As a cook, you'll be able to translate beautiful kitchen messes into beautiful plated meals.

The Tipsy Crab Richmond – Lead Line Cook We are currently seeking an experienced Lead Line Cook to join our team in our Richmond, VA location. About the Role: The Lead Line Cook/Supervisor is responsible for preparing food in accordance with the approved menu, current standards,

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Sous Chef assumes all responsibility of the kitchen including but not limited to: ordering, menu writing, associate scheduling in the absence of the Dining Services Director and/or Executive Chef. Essential Functions of the Sous Chef. Non-Essential Functions of the Sous Chef.

Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior...

Position Title: CATERING SOUS CHEF I - VA. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovatio...

The Lead Cook acts as a leader in the kitchen in the absence of the Kitchen Manager/Chef, assists in some management duties and prepares and serves food for customers. Lead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for al...

Job Title - Restaurant Crew Member/Hardee's.Hard Working, Friendly, Honest Crew Members that have Great Customer Skills.Great pay & benefits and no experience necessary.Being a crew member at Hardee's is more than just a job.It's an opportunity to meet interesting people, treat our guest to a gre...

Bring your culinary skills and join our team as a cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities. If cooking is your passion, we need you today!. Minimum 1-year experience cooking at a restaurant or full-service h...

Knowledge of food preparation health and safety guidelines.

Keep the good vibes cooking with the team.

You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rule...

Maintain cleanliness throughout kitchen.

This position is responsible for ensuring the quality, cleanliness, service, profitability and the efficient operation of the kitchen.Communicates with Assistant Managers and restaurant staff of operational issues concerning the quality of service, cleanliness and efficient operations.Ensures the...

Job Title - Restaurant Crew Member/Hardee's.NOW HIRING Hard Working, Friendly, Honest Crew Members that have Great Customer Skills.COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun.Great pay & benefits and no experience necessary.Being a crew member at Hardee's...

Job Title - Restaurant Crew Member/Hardee's.Hard Working, Friendly, Honest Crew Members that have Great Customer Skills.Great pay & benefits and no experience necessary.Being a crew member at Hardee's is more than just a job.It's an opportunity to meet interesting people, treat our guest to a gre...

Tazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. Experience with wood-fired cooking a plus.

Proven cooking experience, including experience as a line cook or Prep Cook. The Line Cook is responsible for preparing food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and Chef de Cuisines with their daily tasks.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar...

This position is responsible for making and serving nutritious meals for residents in a safe and healthful manner.Service line to ensure compliance with portioning, plate presentation and quality guidelines.Determine time and sequence of cooking operations to meet meal serving deadlines (e.Do not...

Job Title - Restaurant Crew Member/Hardee's.NOW HIRING Hard Working, Friendly, Honest Crew Members that have Great Customer Skills.COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun.Great pay & benefits and no experience necessary.Being a crew member at Hardee's...

Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. About Compass Group: Achieving leadership in the foodserv...

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.

Line cooks assist with food preparation, follow recipes, maintain professionalism in a fast-paced environment, and possess a growth mentality.

As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests. Plainly speaking, we like to work hard and play hard, too! We are looking for skilled Line Cooks to join our team. Maintain a clean...

A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. Preparing food including cleaning and cutting the ingredien...

ASM, the leader in privately managed public assembly facilities, has an excellent and immediate opening for an Executive Chef at Altria Theater, and Dominion Energy Center.

If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working wit...

Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service asso...

If you're a dynamic leader with an instinct for hospitality and a love of culinary craftsmanship, we want to hear from you.