Executive chef jobs in Medford, New YorkCreate job alerts

Reports to the Executive Chef or Executive Sous Chef. As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. Assist in menu development for ala carte and banquet menus, as well as special requests from Members or the Executive Chef.

Fill in for the Executive Chef in planning and directing food preparation when necessary. We are looking for a professional Chef to assist in opening a waterfront Restaurant at Tobay Beach, NY The successful candidate will employ its culinary and managerial skills in order to play a critical role in

As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. This position is designed as a developmental role, providing the Executive Sous Chef with the knowledge and problem-solv

Job Description We know that a Chef's job isn't only about the food. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.