Prep jobs in Pembroke Pines, Florida - Page 4Crear alertas

Join Our Team at MAASS - Fort Lauderdale's Premier Wood-Fired Fine Dining Restaurant.Four Seasons on Fort Lauderdale Beach.Are you passionate about culinary excellence and ready to embark on an exciting culinary journey?.Contemporary Wood Fire Restaurant .Four Seasons on Fort Lauderdale Beach,

Prepares patients for, and assists with examinations, procedures, and treatments.

Join Our Team at MAASS - Fort Lauderdale's Premier Wood-Fired Fine Dining Restaurant.Four Seasons on Fort Lauderdale Beach.Are you passionate about culinary excellence and ready to embark on an exciting culinary journey?.Contemporary Wood Fire Restaurant .Four Seasons on Fort Lauderdale Beach,

Have 1+ year Prep Cook experience.

Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Our Prep Cooks are Responsible for:. Ensuring our guests

We hire line and prep cooks who understand high expectations for food presentation and execution.

Prepare and cook food with attention to cleanliness and sanitation, quality standards, taste, timeliness and cost effectiveness with respect for fellow cooks and the hotel environment. Ability to prepare hot and cold food items while maintain a clean, organized and sanitary work station. Ability to

Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that's exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan's company recipe manual and plate presentation.

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Demonstrate knowledge of proper food handling, preparation, and sanitation practices. Safely and effectively operate kitche

We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen. Prepare simple dishes such as salads, entrees etc. Proven experience as prep cook.

As a Prep/Dish you will prepare and execute all aspects of the food production for the restaurant, including food preparation according to the description and standard recipient set forth by the company. Prepare food according to standard recipes. Prepare food items for the line as described by bran

Location: Fort Lauderdale, Florida Company: Prep Academy Tutors of Fort Lauderdale Job Type: Part-time | Contract. Prep Academy Tutors of Fort Lauderdale is a premier provider of private in-home tutoring.

Cut or slice meat, poultry, and seafood to prepare for cooking. Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving. Adhere to prep list assigned by Chef.

Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Prepare food of consistent quality and assist in kitchen functions.

Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that's exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan's company recipe manual and plate presentation.

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

Helping you get promoted within the company where you can earn more money.Health, dental and vision insurance.Other job responsibilities include but are not limited to:.Follow recipes and procedures to maintain food quality and consistency across all restaurants.You will be responsible for regular c

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that's exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan's company recipe manual and plate presentation.

Preparing and prepping high volumes of vegetables and protein, making homemade sauces and marinades, and baking desserts. Your job and day to day tasks will revolve around proper food handling, food preparation and production, and ensuring cleanliness. You are a responsible for setting the kitchen u

Our prep cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients.

The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. Prep Cooks are expected to be able to perform the job functions with reasonable accommodation. The Prep Cook also represents Miller's Ale Hou

Prepares patients for, and assists with examinations, procedures, and treatments.

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Follow all food safety, sanitation, and storage procedures to maintain a clean and safe prep area. Safely lift up to 50 pou

Prepares food items using standardized recipes in a timely manner. Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes. Tastes and prepares food to determine quality.

Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations.

Duffy's Prep Cook Job Description. Job Summary: Responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. Cut or slice meat, poultry, and seafood to prepare for cooking.

The Prep Cook is responsible for accurately and efficiently cooking and preparing food to be used as ingredients for certain cooking recipes as well as for the production of standard menu items. Prepares a variety of food items like meats, seafood, poultry, vegetables, and other food items. Assumes

Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Prepare food of consistent quality and assist in kitchen functions.

Our Prep Cooks prepare our house-made sauces and ensure that our fresh ingredients are properly portioned and ready to use.

Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r

In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.

Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that's exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan's company recipe manual and plate presentation.

Line Cooks/Prep Cooks at Kura are:. Committed to preparing and providing fresh, tasty, and quality food to our guests. Eager and enthusiastic about learning and preparing sushi by Kura standards.

Successful prep cook candidates must have a minimum of three (3) years' previous culinary experience, experience in preparing culinary products, and cooking in high-volume environments. Checks with the Leader on Duty regarding condition of prep done storage of items and cleanliness of prep area. Our

The Prep Cook will work closely with chefs and other kitchen staff to prepare ingredients for various dishes, ensuring that all items are fresh and properly stored. Preferred skills, such as knowledge of Italian cuisine, will enhance the Prep Cook's ability to contribute to menu preparation and crea

Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that's exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan's company recipe manual and plate presentation.

A Wingstop prep cook/opener is responsible for preparing quality food that tastes great and is consistent from day-to-day and is also responsible for opening the store in it's entirety to serve the public. This position is critical to Wingstop Restaurants; ensuring compliance with company standards

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager. Ensures that all prepared food meets TGI Friday

The Prep cook position is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following establish food production programs and procedures. Prepares or directs preparation of food served u

The primary duties include preparing surfaces, applying paint, and ensuring compliance with safety and quality standards in accordance with specified requirements. Clean, sand, mask, and prime surfaces to prepare them for painting. Prepare a paint mixture and apply to various assemblies before oven

Takes orders from customer and prepare items requiring short preparation time. FISD + We are hiring immediately for a full time PREP COOK position. Requirement** : Previous prep cook or food service experience required.

Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations.

Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations.