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Core Medical Group is seeking a travel nurse RN Home Health for a travel nursing job in Hawthorne, New York. Job Description & Requirements • Specialty: Home Health, • Discipline: RN, • Start Date: 03/23/2026, • Duration: 13 weeks, • 40 hours per week, • Shift: 8 hours We are looking for a healthcare professional who is ready to provide exceptional patient care in this contract/travel role. Contract/travel assignments are typically 13 weeks, with potential to extend. Help us continue our mission to connect people, improve lives, and give back to the community by joining the CoreMedical Group team. When you work with CoreMedical Group, we put you first and treat you like family, supporting you every step of the way. CoreMedical Group is one of the largest healthcare staffing agencies in the country, with travel and contract positions located across the United States. Our recruiters will help you find the perfect job, whether it's across the country or across the street. In addition to dedicated, personalized support from your recruiter, when you work with CoreMedical Group you'll receive: • Access to an extensive benefits package, including day 1 health, dental, and vision insurance, employer paid life insurance, a health reimbursement account, and more!, • Weekly paychecks with competitive pay packages, • Matching 401(k) benefits to help you save for retirement, • Licensure assistance and reimbursement to set you up for success on your contract, • Travel reimbursement and dedicated housing support while on assignment *Estimate of weekly payments is intended for informational purposes and includes hourly wages, as well as reimbursements for meal & incidental expenses, and housing expenses incurred on behalf of the Company. Any benefits (medical/dental/vision) are in addition to the weekly pay. Please speak with your Recruiter for additional details. Estimated payments are subject to change until formal offer of assignment is made and accepted. Core Medical Group Job ID #1366063. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: RN About Core Medical Group CoreMedical Group is one of the largest healthcare staffing agencies in the country. We have jobs nationwide in travel nursing, travel allied health, interim, locum tenens, and permanent placements! Join the staffing agency with Club CoreMed, the best perk in the industry - an all inclusive paid trip to a tropical resort! Benefits • Weekly pay, • Holiday Pay, • Guaranteed Hours, • Continuing Education, • 401k retirement plan, • Pet insurance, • Company provided housing options, • Sick pay, • Wellness and fitness programs, • Mileage reimbursement, • Referral bonus, • Employee assistance programs, • Medical benefits, • Dental benefits, • Vision benefits, • Benefits start day 1, • License and certification reimbursement, • Life insurance, • Discount program

Core Medical Group is seeking a travel nurse RN First Assist for a travel nursing job in Greenwich, Connecticut. Job Description & Requirements • Specialty: First Assist, • Discipline: RN, • Start Date: 04/20/2026, • Duration: 13 weeks, • 40 hours per week, • Shift: 8 hours Benefits • Weekly pay, • Holiday Pay, • Guaranteed Hours, • Continuing Education, • 401k retirement plan, • Pet insurance, • Company provided housing options, • Sick pay, • Wellness and fitness programs, • Mileage reimbursement, • Referral bonus, • Employee assistance programs, • Medical benefits, • Dental benefits, • Vision benefits, • Benefits start day 1, • License and certification reimbursement, • Life insurance, • Discount program

Core Medical-Perm is seeking a Home Health Occupational Therapist for a job in Greenwich, Connecticut. Job Description & Requirements • Specialty: Occupational Therapist, • Discipline: Therapy, • Start Date: ASAP, • Duration: Ongoing, • 40 hours per week, • Shift: 8 hours, • Employment Type: Staff Home Health Occupational Therapist (HH or Rehab setting will work) Shift-8 Days Pay-$100,000-$115,000 We are looking for a healthcare professional who is ready to provide exceptional patient care in this permanent position. This is an excellent opportunity to expand your healthcare career and take the next step in your professional journey. CoreMedical Group is a nationally recognized leader in the medical recruitment and employment industry. Core will provide you with dedicated, personalized support from a recruiter who understands your needs and healthcare industry trends. Our services will connect you with open positions like this one nationwide. Working with a CoreMedical Group recruiter is free and confidential. You'll get access to: • Extensive healthcare industry expertise that will help you map out your career, • Resume edits and formatting to make sure you put your best foot forward when applying, • Interview scheduling and coaching to help you win the job, • Support during difficult conversations, including help with pay negotiations, • Streamlined communication and feedback from the hiring manager Your career is too valuable to tackle on your own. Let CoreMedical Group help you with your healthcare journey! Core Medical Direct Job ID #1361700. Posted job title: OT About Core Medical-Perm CoreMedical Group is one of the largest healthcare staffing agencies in the country. We have jobs nationwide in travel nursing, travel allied health, interim, locum tenens, and permanent placements! Join the staffing agency with Club CoreMed, the best perk in the industry - an all inclusive paid trip to a tropical resort!

WESTCHETER COUNTRY CLUB, Rye, NY BANQUET SOUS CHEF WESTCHETER COUNTRY CLUB VISION A self-made man from Toronto, John McEntree Bowman came to New York when he was seventeen. He began his career as a groom in a stable and worked his way up to eventually owning the Biltmore hotel group, one of the most exclusive and largest hotel chains in the world at that time. Mr. Bowman sought to create the sportsman’s paradise within easy reach of the bustling Manhattan. He would go on to purchase land in both Harrison and Rye, NY for his flagship hotel project, the Westchester Biltmore. Mr. Bowman’s vision … “Members would live in the hotel and in homes on the grounds. The Club staff would take care of all services, both in the hotel and in the homes. Meals would be delivered to the homes from the hotel kitchen. Maids and gardeners would be called in from the hotel to address all the Members’ needs. A large garage with a platoon of mechanics would service the cars of the Members. And there would even be an airfield to manage the Members’ planes in the coming age of flight. As for sporting facilities, the Club would offer the finest in golf, tennis, polo, horseback riding, swimming, boating, squash, tobogganing, skating, shooting, skiing…everything. It was going to be the most beautiful, most luxurious hotel-club-community anywhere. And, of course, no expenses were spared.” ABOUT THE CLUB Originally 583 acres of land were purchased from Hobart J. Park, at $2,500 an acre. Two months later a 62-acre tract was bought on Manursing Island, valued at $375,000. The following month 35 acres were purchased from the old Hill Estate on Parks Farm. In the summer of 1919 construction of the eight-story hotel at the top of the hill was begun, under New York architects Warren and Wetmore in the style of a nineteenth-century Italian villa. Landscape architects were Charles W. Leavitt & Sons. Billington and Smith-Mertz were contracted to build the polo field and five miles of roads. On May 15, 1922, John McEntree Bowman formally opened the Westchester Country Club. Almost 1,500 members joined, paying an initiation fee of $25. CHEF POSITION SPECIFIC Westchester Country Club is looking for an individual who wishes to evolve in their career and work as part of a dynamic professional team. This is a unique opportunity to step in as a PM Banquet Sous Chef and have potential to move into the Banquet Chef position. The P.M. Banquet Sous Chef will work with a seasoned staff which has been put together over the past three plus years. The staff is dedicated, active and purposeful and the membership truly appreciates everything they have achieved over the past three years. This position has the potential to grow this into something special. In summary, the ideal candidate is initiative-taking and a team player; career-minded, detail-oriented and capable of producing the diversity required in a traditional club with progressive palates. CANDIDATE QUALIFICATIONS • The Banquet Sous Chef has strong mental fortitude and ability to maintain composure in stressful and intense situations. He/she is an experienced leader who is genuine, humble, curious and needs discipline to work independently., • The Banquet Sous Chef will focus on improving menu variety and meeting a higher level of members’ expectation. Menu diversity needs to consider increased demand for gluten free, vegan, and healthy food utilization as well as regional specialties., • The Banquet Sous Chef addresses the unique challenges of the kitchen while elevating the overall member experience., • The Banquet Sous Chef is flexible and accommodating when communicating with members. Is culinary creative and willing to assist in overall event design, set up and presentation., • The Banquet Sous Chef participates in Kitchen Meetings. He/she studies Banquet Event Orders (BEO’S), write prep lists, share the plan of action with Sr. Banquet Chef and delegate tasks as required., • The Banquet Sous Chef will work with the Director of Culinary Operations to develop the annual culinary budget and then be accountable to adhere to both labor and food cost targets., • Prior experience in banquets within private clubs or large, scale, luxury hotel/resort operations required.

Job Description Men’s Locker Room Manager Department: Golf Job Title: Men’s Locker Room Manager Reports To: Clubhouse Manager Supervises: Locker Room Attendants Schedule: Full-time (including evenings, weekends, and holidays as required) Compensation: $28/hour; tips occasionally included, but not guaranteed. Benefits: Golf privileges, meals, medical (health, dental, vision), 401(k) with employer match, annual bonus, Employee Assistance Program, fitness membership, and opportunities for professional development. Position Summary We take pride in delivering exceptional Member experiences throughout every area of the Club, supported by the professionalism and hospitality of our dedicated team. The Men’s Locker Room Manager is a key leader in the success of Burning Tree Country Club’s Member Services. In this operational role, this individual coordinates with the Director of Golf and Clubhouse manager and works directly in the locker room and lounge each day, providing personalized Member service. While this role oversees locker room attendants, it is first and foremost a position that actively performs locker room services alongside the team. Throughout the season, they provide exceptional experience for Members and their guests at every touchpoint and uphold the highest standards of service, hospitality, cleanliness, and presentation. As the liaison between Members, staff, and Club leadership, the Men’s Locker Room Manager ensures consistent communication, operational efficiency, and service excellence. This is a hands-on leadership role that requires strong visibility within the locker room and lounge areas. The ideal candidate is detail-oriented, passionate about hospitality, and dedicated to creating memorable Member experiences that reflect Burning Tree Country Club's values. Candidates with bartending skills are ideal. Who We Are Burning Tree Country Club is a private, family-oriented golf club founded in 1962. We are proud to provide our members with first-class amenities and outstanding service in a welcoming environment. Our amenities include: • An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events., • An 8-lane, 25-meter pool with diving well., • Har-Tru tennis courts and a platform tennis complex., • Multiple dining venues, including the Grille Room, Founders Bar, Patio, and Salons. At Burning Tree Country Club, we are proud to be a team of dynamic professionals who champion authenticity, consistency, excellence, and innovation. We seek individuals who are committed to delivering exceptional service, working collaboratively, leading with integrity, and continuously striving to improve. Our team members are held to high standards and supported through structured training, meaningful feedback, and opportunities for growth. Who You Are • You have previous experience in a private club, resort, or hospitality, preferably in a management or supervisory position., • You possess excellent interpersonal, communication, and problem-solving abilities., • You understand the importance of maintaining discretion, professionalism, and confidentiality in a Member-owned environment., • You are reliable, professional, and committed to excellence in every aspect of your work. The Essentials • Provide a welcoming, professional presence in the locker room, ensuring Members and guests receive prompt, courteous, and personalized service., • Oversee and provide core locker room services, including shoe care, locker assignments, laundry, and amenities., • Deliver excellent Member service in the lounge, providing and overseeing food and beverage service there., • Maintain the cleanliness, organization, and overall presentation of the men’s locker room, lounge, restrooms, and shower areas., • Ensure supplies (toiletries, towels, shoe care materials, etc.) are consistently stocked and available., • Coordinate locker assignments, signage, and related administrative tasks., • Recruit, hire, train, and schedule locker room staff., • Lead by example, fostering a culture of hospitality, discretion, and respect. The Expectations • Anticipate Member needs and resolve issues promptly and discreetly., • Uphold Club rules, standards of etiquette, and service traditions., • Provide ongoing coaching and performance feedback, ensuring staff deliver service excellence and professionalism., • Monitor and report facility maintenance needs, coordinate repairs with Clubhouse management., • Oversee ordering and inventory control of amenities, supplies, and equipment., • Manage locker room budgets for labor, supplies, and inventory., • Prepare reports on operations, usage, and Member feedback as requested. The Standards • Previous experience in private club, resort, or hospitality management preferred., • Bartending skills are a bonus., • Strong leadership and staff management skills., • Excellent interpersonal, communication, and problem-solving abilities., • Detail-oriented, organized, and proactive., • Ability to maintain discretion, professionalism, and confidentiality., • Flexibility to work evenings, weekends, and holidays as required.

Job Description *Five Diamond Premier Private Resort Communities in the World Seek their FUTURE CULINARY DIRECTORS We are seeking a/CDC and SENIOR SOUS CHEF for our High Volume operation to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. We are seeking veteran culinarians with a minimum of 3-5 years experience as CDC+2 SR.SOUS CHEF who are VERY much Hands On and LOVES to COOK!! We are looking for a long term player who can see themselves joining a team of professionals who can achieve great things as an individual and as part of a successful team while earning top salary and bonuses. We are busier now more than ever in our restaurants and Food&Beverage programs as our most loyal players are ordering meals to take home using their rewards points. TRAVEL AND SEE THE WORLD IN THE OFF SEASON Company Description5DIAMOND VIP|VIP|VIP Guests every week

Job Description We are seeking an extraordinary Director of Sales & Marketing to lead the commercial engine of our luxury hotel in White Plains, NY. The ideal candidate will be an energetic, results-driven leader with a proven track record of driving revenue, building strategic partnerships, and elevating brand presence in the marketplace. Only the strongest candidates with a deep understanding of the luxury hospitality segment will be considered. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright. We are committed to providing you with: • Highly competitive wages: $145,000 - $160,000, • An exceptional benefit plan for eligible associates & your family members, • 401K matching program for eligible associates, • Flexible scheduling to allow you to focus on what is important to you., • Discounts with our Crescent managed properties in North America for you & your family members ESSENTIAL JOB FUNCTIONS: We’re looking for a strategic and driven sales and marketing leader with a passion for luxury hospitality. This is a key opportunity to lead the commercial success of Westchester County’s premier luxury hotel. Candidates should bring a strong track record of results and leadership in high-end hospitality. You’ll join a dynamic, collaborative leadership team and contribute to a positive, high-performance culture. This role offers the chance to shape the future of the brand in the region and beyond. • Develop and execute a comprehensive sales and marketing strategy to drive revenue across all market segments: corporate, leisure, group, and catering., • Cultivate and maintain strong relationships with key corporate accounts, meeting planners, and travel industry partners., • Lead and inspire a high-performing sales and marketing team with a focus on results, collaboration, and creativity., • Oversee the digital marketing strategy, ensuring optimal presence across all online channels, social media platforms, and luxury brand partnerships., • Analyze market trends, competitive intelligence, and performance metrics to adjust strategy and seize new opportunities., • Represent the hotel at key industry events, trade shows, and networking functions to position the property as the market leader., • Minimum 5 years of experience in a senior sales leadership role within a luxury hotel or resort environment., • Strong existing relationships within corporate, luxury leisure, and group segments in the NY Metro area., • Recent (2021 - present) local market experience., • Proven track record of consistently exceeding sales targets and delivering exceptional results., • Inspirational leader with a collaborative, hands-on style and the ability to foster talent., • Expertise in digital marketing, brand positioning, and revenue optimization., • Exceptional communication, negotiation, and presentation skills., • Ability to thrive in a fast-paced, entrepreneurial environment and adapt quickly to market dynamics. For applicants who will be working in NYC, the anticipated compensation range for the position is $145,000.00- $160,000.00 annually; for applicants who will be working in New York, the anticipated compensation range for the position is $145,000.00 - $160,000.00 annually. The salary offered to a successful candidate will be dependent on several factors that may include but are not limited to years of experience within the job, years of experience within the required industry, education, work location, etc. Crescent Hotels is a multi-state employer, and the salary ranges indicated herein may not reflect positions that work only in other states.

Job Description DEPARTMENT: Kitchen JOB TITLE: Line Cook REPORTS TO: Executive Chef, Executive Sous Chef SCHEDULE: Full-Time (weekends and holidays required during peak season: May–September) COMPENSATION: Hourly (Non-Exempt); competitive, based on experience: $21-$23/hour BENEFITS: Full Benefits Package including Medical, Dental, Vision, Paid Vacation & Sick Time, 401(k) with Match, Golf Privileges, Complimentary Shift Meals, and Annual Bonus Eligibility Burning Tree Country Club is seeking a skilled, motivated, and hospitality-driven Line Cook to join our Culinary Team. This role is responsible for preparing and executing menu items for both à la carte dining and special events while maintaining the highest standards of quality, safety, and consistency. As a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. This role requires strong culinary fundamentals, attention to detail, and the ability to perform efficiently in a fast-paced service environment. Who We Are Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests. Our community includes: • An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events, • An 8-lane, 25-meter pool with diving well, • Har-Tru tennis courts and platform tennis complex, • Multiple dining venues including The Grille Room, Founders Bar, Patio, and formal salons, • A robust calendar of Member events and junior programming in golf, tennis, aquatics, and summer camp We take pride in delivering refined à la carte dining as well as exceptional private events and Club functions through strong teamwork, culinary craftsmanship, and attention to detail. At Burning Tree Country Club, we are proud to be a team of dynamic professionals who champion authenticity, consistency, excellence, and innovation. We seek individuals who are committed to delivering exceptional service, working collaboratively, leading with integrity, and continuously striving to improve. Who You Are You are a motivated culinary professional who takes pride in delivering high-quality food and contributing to an exceptional Member dining experience. You: • Are confident in your culinary skills and communicate clearly with your team, • Take pride in consistency, presentation, and quality in every dish, • Thrive in a collaborative kitchen environment, • Maintain professionalism and composure during busy service periods, • Are passionate about hospitality and culinary development, • Bring at least 3+ years of culinary experience, preferably in a private club, resort, or fine dining environment As a Line Cook, you play an essential role in delivering the consistent, high-quality cuisine our Members expect. The Essentials (Core Responsibilities) • Execute menu items from start to finish including preparation, butchery, cooking, and plating, • Prepare ingredients and maintain organized mise en place for service, • Cook meats, seafood, vegetables, and other menu items using a variety of techniques including grilling, sautéing, and roasting, • Properly season, portion, and plate food according to established recipes and presentation standards, • Taste, smell, and visually inspect food to ensure quality and consistency, • Maintain sanitation and cleanliness of all kitchen work areas including refrigeration, cooking equipment, and prep stations, • Perform efficiently in a high-volume, fast-paced kitchen environment, • Maintain a clean, organized, and safe workstation at all times, • Demonstrate professionalism and teamwork during all shifts, • Follow all BTCC HACCP food safety policies and procedures, • Comply with all Club safety and risk management policies, • Participate in safety meetings, training sessions, and hazard assessments, • Maintain a positive, respectful attitude toward coworkers and leadership, • Minimum of 3 years experience in a high-volume, upscale restaurant or catering kitchen, • Prior experience in a private club environment preferred Knowledge & Skills • Strong understanding of culinary terminology and kitchen equipment, • Experience working multiple kitchen stations including prep, hot line, and plating, • Strong knowledge of food preparation techniques, • Basic math skills for recipe measurements and conversions, • Ability to follow written and verbal instructions and solve routine kitchen challenges Communication Skills • Ability to read and follow instructions, recipes, and kitchen correspondence, • Ability to stand and work for extended periods of time, • Frequent reaching, bending, lifting, and repetitive motion, • Occasional stooping, kneeling, crouching, and tasting food products, • Ability to lift and move up to 25 pounds, • Visual acuity required for detailed kitchen tasks

Job Description We are seeking creative, motivated, and detail-oriented individuals to join our team as a Travel Marketing Specialist – Remote. In this role, you will help promote travel experiences, support marketing initiatives, and assist with connecting travelers to vacation opportunities. This opportunity is ideal for individuals who enjoy working in the travel industry, have strong communication skills, and are interested in helping promote travel destinations, vacation packages, cruises, and resort experiences while working remotely. Marketing & Travel Promotion Responsibilities In this role, you will: Assist with promoting travel opportunities including vacation packages, cruises, tours, and resort experiences. * Share travel information and promotional offers with potential clients * Support marketing campaigns designed to generate travel interest and inquiries * Respond to questions from individuals interested in travel opportunities * Maintain accurate records of marketing activities and client communications * Stay informed about travel promotions, destination highlights, and supplier updates * Collaborate with the travel team to ensure clients receive helpful information and support Skills & Qualifications Successful candidates typically demonstrate: * Strong communication and customer engagement skills * Interest in travel, tourism, and vacation experiences * Ability to work independently in a remote environment * Comfort using online platforms, email, and basic digital tools * Organized with strong attention to detail * Positive attitude and professional communication style Previous experience in marketing, customer service, or travel is helpful but not required. What We Offer * Remote work opportunity * Flexible scheduling options * Access to travel industry training and resources * Ongoing support from an experienced travel team * Travel industry perks and supplier discounts when available

Job Description Job Title: General Manager Location: Bronxville, NY We are seeking an experienced and motivated General Manager to lead daily operations of a fast-paced, guest-focused dessert and café concept. This role is ideal for a strong hospitality leader who thrives in a high-energy environment, builds great teams, and is excited about growing with an expanding brand. The General Manager will oversee all aspects of restaurant operations while preparing to grow into an Area Manager role as the company continues to expand. Position Overview The General Manager is responsible for leading the restaurant’s operations, financial performance, team development, and guest experience. This leader will build and mentor a high-performing team, ensure operational excellence, and drive sales while maintaining the brand’s standards for quality, service, and culture. This position offers a unique growth opportunity for a leader who is interested in advancing into a multi-unit Area Manager role as new locations open. Key Responsibilities • Oversee all day-to-day restaurant operations including service, staffing, and product quality, • Lead, train, and develop a team of supervisors and hourly staff to deliver exceptional guest experiences, • Manage scheduling, labor costs, and staffing levels to meet business demands, • Maintain high standards for food safety, cleanliness, and operational execution, • Drive sales through team leadership, community engagement, and strong guest relationships, • Monitor financial performance including P&L, inventory, and cost controls, • Recruit, interview, and onboard new team members to support business growth, • Implement systems and processes that support operational consistency, • Partner with ownership to support new location openings and long-term expansion, • Prepare to transition into a multi-unit leadership role as additional locations are developed Qualifications • 3+ years of restaurant or hospitality management experience, • Proven ability to lead teams in a fast-paced, high-volume environment, • Strong leadership, coaching, and team development skills, • Experience managing labor, inventory, and operational costs, • Excellent communication and problem-solving abilities, • High standards for guest service and operational execution, • Passion for hospitality and building positive team cultures, • Desire to grow into a multi-unit leadership role What We Offer • Competitive salary and performance-based incentives, • Growth opportunity into Area Manager / multi-unit leadership, • Supportive ownership team and growth-focused company culture, • Opportunity to help shape and grow an expanding brand, • A fun, energetic environment centered around great products and guest experiences If you are a passionate hospitality leader who enjoys building teams, driving results, and growing with a brand, we’d love to connect. Company DescriptionGecko Hospitality is honored to be named for 7 straight years to Forbes list of America’s Best Recruiting Firms! (2018 - 2025) Offering the largest selection of hospitality, restaurant, hotel, resort and club management positions, our exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts. With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers. Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From Las Vegas casinos to the finest New York hotels, Gecko recruits management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.Gecko Hospitality is honored to be named for 7 straight years to Forbes list of America’s Best Recruiting Firms! (2018 - 2025) Offering the largest selection of hospitality, restaurant, hotel, resort and club management positions, our exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts.\r\n\r\nWith Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.\r\n\r\nOur national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From Las Vegas casinos to the finest New York hotels, Gecko recruits management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.

Performs a variety of warehouse functions including, but not limited to: ordering, receiving, storing, inventorying, issuing, and shipping of: food; packages; mail; materials; supplies; tools; equipment; and/or parts.Loads and unloads material within a warehouse or storage facility.Utilizes hand tru

Provides support as a member of the Prepared Foods team to include preparation, counter service, sanitation, and stocking of products.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at

Front Desk Room Reservation Clerk.Exhibits a friendly, helpful and courteous manner when dealing with our guests and fellow associates.Responsible for performing the functions of the front desk clerk which includes; check-ins, check outs, reservations, answers telephones, provide wake up calls and a

In case of a positive result, the candidate is not eligible for employment with the Akwesasne Mohawk Casino Resort.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

In case of a positive result, the candidate is not eligible for employment with the Akwesasne Mohawk Casino Resort.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

In case of a positive result, the candidate is not eligible for employment with the Akwesasne Mohawk Casino Resort.

In case of a positive result, the candidate is not eligible for employment with the Akwesasne Mohawk Casino Resort.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Armonk Veterinary Hospital is an independently owned practice located in the heart of Armonk, NY.We are seeking a knowledgeable and compassionate full-time receptionist to join our team! The ideal candidate will be the first point of contact for our clients and will be responsible for welcoming them

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

THIS RESTAURANT IS IN WESTCHESTER COUNTY NY.Bartenders to elevate our bar program and guest experience.The ideal candidate brings a refined hospitality mindset, strong cocktail knowledge, and the ability to create memorable, seamless experiences for every guest seated at the bar or throughout the di

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

THIS RESTAURANT IS IN WESTCHESTER COUNTY NY.Sam’s of Gedney Way seeks passionate and knowledgeable servers to elevate our guest experience.The perfect candidate should have a keen ability to guide guests through exceptional and seamless dining experiences and private events.If you possess

Working at the Naval Nuclear Laboratory we foster pride in belonging to an organization whose culture is made up of these core values: Trust, Empowerment, and Collaboration.Our company promotes a positive culture while ensuring the safety and reliability of our nation's naval nuclear reactors, and t

Security & Law Enforcement (Master-at-Arms).Master-at-Arms (MA) Sailors provide the Navys core security, antiterrorism, and law enforcement capability, protecting people, installations, ships, and strategic assets at home and abroad.They conduct force protection, physical security, and policing

We are seeking a reliable and detail-oriented.This role is responsible for maintaining cleanliness, sanitation, and overall appearance of assigned areas while following established safety and cleanliness standards.Clean and sanitize assigned rooms, offices, restrooms, and common areas.Dust, sweep, m

Allied Universal - - Responsibilities: Provide customer service to passengers, employees, and visitors by following Allied Universal security-related procedures, site-specific policies, and when appropriate, emergency response activities at a government transportation location.Respond to incidents

Allied Universal - - Responsibilities: Provide customer service to our clients by carrying out safety and security procedures, site-specific policies and when appropriate, emergency response activities; Respond to incidents and critical situations in a calm, problem solving manner; Conduct regular

Allied Universal - - Responsibilities: Provide customer service to clients by carrying out safety and security procedures and site-specific policies; Respond to incidents and critical situations in a calm, problem-solving manner; Conduct regular and random patrols around the business and perimeter.

Allied Universal - - Responsibilities: Provide customer service to clients by carrying out security-related procedures, site-specific policies, and/or emergency response activities when appropriate; Respond to incidents and critical situations in a calm, problem-solving manner; Conduct regular and

Allied Universal - - Responsibilities: Provide customer service to patients, visitors, and staff by carrying out Allied Universal security-related procedures, site-specific policies, and when appropriate, emergency response activities; Conduct regular and random patrols throughout the healthcare lo

Securitas - JobID: 167914 [Safety Guard / Security] As a Corporate Security at Securitas, you'll: Help maintain a safe and secure environment for the clients by actively monitoring the premises, including patrolling a variety of locations; Preserve order while enforcing regulations and directives fo