Restaurant general manager jobs in Los Angeles, California - Page 6Create job alerts

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:.

To be a successful General Manager, you'll need:. Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. This job posting contains general information about working in this restaurant.

A Restaurant General Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant.

Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Prepare schedules and ensure that the restaurant is fully staffed for all shifts. In addition, the Restaurant General Manager oversees the inventory and ordering of food and supplies,

Directly support the General Manager to achieve restaurant performance and quality standards in three areas:. This job posting contains general information about working in this restaurant.

As the Senior Beverage Manager at The Green Room, you'll be at the helm of crafting unforgettable moments for our discerning guests. AGM, Beverage Manager, or similar role in an upscale, high-volume restaurant/bar/lounge environment. The above job description is meant to describe the general nature

The journey begins in one of our restaurants. Interspersed with these duties are frequent manager shifts, including work with our restaurant accountant, Culinary Manager and General Manager.

As a General Manager, you'll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. The General Manager assumes full accountability for the comprehensive operations of an El Pollo Loco restaurant, encompassin

The purpose of the General Manager II (GMII) position is to manage a complex QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity to each other with annual sales generally in excess of $4M. About the job LAX General Manager. General ManagerWith a career

Job Summary: Our Restaurant Supervisor is responsible for assisting the General Manager and Executive Kitchen Manager in the daily front and back of house restaurant operations and guiding the front and back of house team members. Supporting operations by performing any other duties as assigned to e

The Manager reports to the General Manager. The position of manager is truly about being a dynamic team leader and setting a positive tone for the entire restaurant to ensure that the operation is running efficiently, profitably and delivering the highest level of hospitality. The Manager will consi

The Assistant Manager reports to the Restaurant General Manager. Keeps Restaurant General Manager promptly and fully informed of all issues (i. SUMMARY: The Assistant Manager is responsible for creating a culture that reflects the company values.

Successful GMs have 1-3 years prior General Manager or Assistant General Manager experience in a restaurant setting. We are looking for a General Manager to join our team!. Our General Managers have the great and challenging role of overseeing all aspects of the store with a "treat it like you own i

In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. Employee relations decisions with General Managers input.

Client: Well-Known Japanese Restaurant Industry.

If you want to build a great career, Taco Bell is the place to learn, grow and succeed! Job Requirements and Essential Functions: High School Diploma or GED, College or University Degree preferred, 2-4 years supervisory experience in either a food service or retail environment, including Profit and

As a SONIC Drive-In restaurant General Manager, you are indeed a generalleading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. SONIC Drive-In Restaurant General Manager/h2pIts the dream job you never have to wake up from. Essential genera

Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop's company standards; ensure communication is passed across organization from the General Manager and District Manager to

The FOH Hourly Manager will be responsible for assisting the Management Team with the daily operations of the restaurant including guest satisfaction, team member support, and maintaining the company culture of the restaurant. The Hourly Manager reports to the General Manager. Meal daily when workin

If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business

The Restaurant Manager at Polly’s will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a single store location. Must have food preparation skills as they relate to restaurant business. The managing General Manager is the fac

As an Applebee's® Assistant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. Compensation: Applebee's® Assistant Managers: $20. Performs routine maintenance and immediately reports to the General Manager/Area Director of needed repairs.

A El Super Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities. The Restaurant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance ma

The Assistant General Manager (AGM) is responsible for supporting the General Manager in overseeing the daily operations of the restaurant, with a primary focus on front-of-house execution, team leadership, financial performance, and guest satisfaction. The AGM leads and develops the Service Manager

Strong experience as a General Manager; preferably in a fast-paced full-service restaurant concept. Our General Managers are accountable for the overall financial results of the restaurant. General Managers at Tender Greens must have a passion for food, strong knowledge of restaurant operations and

If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. But there are a few skills you should have from the get-go: You have at least 2

A leading quick-service restaurant franchise is seeking a General Manager for their Anaheim location.The successful candidate will oversee daily operations, mentor a high-performing team, and ensure top-notch customer service.This role requires strong leadership skills, extensive restaurant experien

The General Manager is responsible and accountable for all restaurant activities at all times. This role ensures all employees (GMT / GMIT, Shift Managers, Shift Leaders, Team Leaders and Crew Persons) are performing their job responsibilities and meeting expectations in all areas of their job descr

Assistant General Manager - Step Up & Lead the Lounge!.We don't just need managers-we need.Assistant General Manager (AGM).Instant Pay + Tips ($4-6 extra per hour),.Greet, Offer, Anticipate, and Leave a Lasting Impression.Train, coach, and inspire the team to.Help with hiring, training, and scheduli

Open and close the restaurant according to the schedule. Client: Well-Known Japanese Restaurant Industry. Oversee and manage restaurant operations, with the GM responsible for overall strategy and the Assistant GM supporting daily operations and staff supervision.

Support the General Manager with scheduling and staffing. Support the General Manager in report preparation and action plan implementation. Participate in special projects and initiatives to drive restaurant success and support the General Manager as needed.

If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!).

In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Responsible to maintain and up hold compliance with all app

Denny's restaurant is seeking a Cook for their Glendora, CA location. This position will be reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Prepares, cooks and presents food to

A well-known restaurant franchise in Artesia is seeking a General Manager to efficiently run store operations, enhance customer service, and lead the team.

Join our dynamic team as an Assistant Restaurant Manager with a franchisee of Taco Bell! Please note that if hired, the franchisee will be your only employer. The Assistant Restaurant Manager supports the Restaurant General Manager by ensuring smooth operations and upholding Taco Bell standards. If

If youre already a successful manager, you need to check out our Restaurant General Manager position.As a Restaurant General Manager, you have the keys to a $1 million business (literally!).And when you grow your team and the business by making ou General Manager, Manager.

As a General Manager, you are responsible for encompassing our goal of providing each guest with a truly outstanding experience as well as:. General Manager Position at Tender Greens. Our General Managers are accountable for the overall financial results of the restaurant.

Our Associate General Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company's expectations. As the Associate General Manager, your final goal is to ensure that our

General Manager/h2pThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and food products, for example, when running the restaurant. However, this franchisee is a separate compa

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. Previous managerial experience strongly preferred. Previous fast food/quick service restaurant experience required.

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is an extra-important role! The General Manager works with his/her leader to

Holds managers accountable, provides positive feedback, develops/influences managers. Our Associate General Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company's

From assistant manager to general manager, general manager to franchisee or manager corporate operations, our stores offer a world of opportunity. General manager candidates should possess relevant quick service restaurant experience (pizza preferred) of at least 2 years. You want to be the boss? We

The Taco Bell Shift Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards.

Taco Bell Shift Manager Chatsworth, CA JOB TITLE: Shift Manager (SM) SUPERVISOR: Assistant General Manager (AGM), General Manager (GM), Area Coach (AC) STATUS: Non-Exempt BASIC PURPOSE: Shift Managers are individuals who take accountability for restaurant operations while on duty. Shift Manage

The Associate General Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company's expectations. As the Associate General Manager, your final goal is to ensure that our

Food and Beverage Outlet Manager.Leads and initiates Food and Beverage (F&B) outlet operations including outlet marketing, food and wine promotions, customer service and inventories.Assists with the menu development, recipe development and food preparation for the designated outlet.Develops beverage