Restaurant manager jobs in Tempe, AZCreate job alerts

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks. Why you should join our Sales Team: Competitive base salary, bonus, plus promotional...

Firehouse Subs - [Restaurant Manager] As a General Manager Trainee at Firehouse Subs, you'll: Coordinate and implement current operations game plans and company initiatives; Be accountable for the proper staffing of the restaurant with qualified personnel and employees; Be accountable for the con...

No experience requited, hiring immediately, appy now.The Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and o...

Wildflower is looking for happy, positive individuals wanting a fresh start that will allow your passion for this great industry to shine!.If you get excited about fresh, delicious food and appreciate just how special a warm, genuine service experience makes a guest feel, we believe this role is ...

Reporting to the Restaurant General Manager, our Shift Leaders are the champions of better burgers! In this role you will:. Previous Shift Leader Experience.

Expectations of a General Manager:. Essential Responsibilities of General Manager:. May delegate responsibilities with approval from their District Manager.

Arby's Restaurant - 525 W Broadway Rd [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaura...

Firehouse Subs - [Assistant Restaurant Manager] As an Assistant Restaurant Manager at Firehouse Subs, you'll: Assist the GM in coordinating and implementing current operations game plans and company initiatives; Interview, hire, train and discipline employees under the guidance of the GM; Ensure ...

Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere for their team to create successful day-to-day oper...

From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary. Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | F...

Full Service Restaurant Experience * 1 year Restaurant Manager Experience. Restaurant Assistant General Manager - Start at $40,000 to $60,000+ per year. Our Assistant General Managers not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they also maintain high st

Complete bartender checkout and all closing reports as assigned, leave duty after reporting to Manager. Part Time & Full Time Bartenders average between $500 - $1100 / week. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for foo

Ted's offers an extremely competitive compensation and benefits packages for its managers and General Managers that includes paid training and leadership development, paid holidays and vacation time, medical coverage, 401k and an uncapped incentive program. Climbing the career ladder and becoming...

Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we invite you to apply for the position of Kitchen Manager/Sous Chef at our family-friendly, upscale casual restaurant i...

General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner. Managers will oversee all restaurant operations and team members.

Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and account...

Restaurant Managers are responsible for providing leadership, direction, and motivation to the store team whether through Shift Leaders and/or an Assistant Manager, or directly. Restaurant Managers will be responsibility for counseling, disciplining, promoting or firing of store level employees i...

Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers. As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every quarter, based on restaurant performance. Minimum 1 year of experience as General Manager in fo...

Between administrative work, our growing delivery business, and 5 distinct Day Parts – our Front of House Managers are busy most of the day! If you thrive while leading in an environment that is fast-paced with competing priorities – welcome to Bar Louie. As a Front of House Manager, at Bar Lou

Here's What We'll Bring To The Table for Senior Restaurant Manager:. Essential Responsibilities for Restaurant Manager:. Essential Skills/Experience for Restaurant Manager:.

The Restaurant General Manager is responsible for the restaurant's overall operations. The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations. Prefer 6 months experience as an Assistant Manager.

The Assistant General Manager is responsible for assisting and supporting the General Manager in managing the daily operations of the restaurant, including the selection, development and performance management of employees. The Assistant Manager reports to the General Manager. Supports and assist...

Restaurant Manager Qualifications: * 2+ years full service restaurant management experience ... client based on any protected classes. Our clients seek qualified candidates, and that is what we ...

The Assistant Manager is responsible for managing the daily operations of our restaurants. Maintain a professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Food manager certificate required.