Restaurant jobs in San Jose, CA - Page 6Create job alerts

Job Description About Rollati: Rollati Ristorante blends the spirit of Italian hospitality with a contemporary dining experience rooted in tradition. Located in downtown San Jose, Rollati brings guests together over house-made pastas, thoughtfully curated cocktails, and exceptional service. Posi...

Job Description This leader ensures guest experience is as pleasurable as it can be. Dining Room Manager / Floor Manager / Bar Manager / FOH Manager is fully in charge of the quality of the customer experience. This means coordinating and orchestrating the FOH staff to deliver unmatched guest enj...

Job Description BBQ Boss Wanted! Restaurant General Manager - Partner Ready to sling some serious BBQ and lead a crew thats all about smoky goodness? Were a family-owned joint serving up lip-smacking, slow-cooked ribs and sides that keep folks coming back for more. Our spot isnt just a place...

Job DescriptionCompany Description Starting from $88,000 annually plus monthly training incentive of $2,000* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane’s Chicken Fingers® we ...

Job Description Dough Zone is seeking an experienced and driven Restaurant General Manager in Training to lead operations at our San Jose locations, more openings across state of California. This is a dynamic opportunity for a hands-on leader who thrives in fast-paced, guest-centric environments ...

Job Description Think, act, work, teach, and inspire from outside the box! Lark is looking for a Regional Operations Manager who can oversee multiple complex independent hotel and restaurant assets. We look to inspire travel, we embody approachable, eye-to-eye hospitality, and we listen to the st...

Job DescriptionBenefits: - Employee discounts - Flexible schedule - Opportunity for advancement - Training & development "Back A Yard Caribbean Grill" is a fast-casual restaurant with four locations in the Silicon Valley, California area. At Back A Yard, customers can experience the welcomi...

Job Description WHO WE ARE The Counter is the 21st Century's bold answer to the classic burger joint. Ushering in a fresh era of industrial dacor, today's music, cold beer, unique wines and an astonishing 312,120 "Build Your Own Burger" combinations, it serves up the entire customer experience. R...

Job Description A Restaurant Assistant Manager is responsible for overseeing the daily operations of the restaurant. Duties include but are not limited to hiring and training restaurant staff, following company policies, speaking with diners to address concerns or solve problems and creating work...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Title: Restaurant Manager Employment Type: Full time, Exempt Our new Gyu-Kaku Japanes...

Job Description As the District Manager, you'll enjoy plenty of work-related perks, such as company medical benefits, the opportunity to oversee several successful Wendy's restaurants, advancement opportunities, provided uniforms, meal discounts, and more. The ideal District Manager is someone w...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Bonus based on performance - Dental insurance - Employee discounts - Health insurance - Paid time off - Training & development - Vision insurance About Us BAY RESTAURANT is a well-established and growing restaurant group passionate...

Job Description About Rollati Rollati is a modern Italian-American restaurant located in the heart of San Jose. As part of the Vine Hospitality portfolio, Rollati offers a unique blend of elevated comfort food, regional Italian classics, and warm, welcoming service. We’re now entering a new chapt...

Job Description This General Manager must be comfortable managing multiple operations and wearing multiple hats. As a General Manager of the restaurant, you are the head of a dining establishment. You will inspire leadership to a team that will motivate them to work harder and more effectively. Y...

Job Description Summary The General Manager will lead the coordination and planning of everyday business operations. The General Manager is a team builder and helps provide support and direction to ensure the operations of the business run smoothly. Duties The General Manager is responsible ...

Job Description Primary Responsibilities: Responsible for directing the efforts and operations of restaurants in assigned regions and for driving sales and profitability while ensuring the guest experience meets company standards. Responsible for providing overall leadership to ensure compliance...