Restaurant jobs in Philadelphia, Pennsylvania - Page 19Create job alerts

Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee.

Discounts at the museum restaurant, museum cafés, and museum retail and online stores. The internship provides practical work experience to develop and augment knowledge and skills through the mentorship and experience of committed museum conservators and through the exceptional collections of the

Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant.

Manage sales and labor tracking effectively within Rackson systems. Be hands-on and support operational tasks as needed, including cooking and cleaning.

Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant.

Wendy's - Voorhees 1 is currently hiring a full time or part time Restaurant Supervisor for our Voorhees Township, NJ location. Wendy's - Voorhees 1 is hiring immediately, so please apply today!.

Wendy's - Delran is hiring immediately, so please apply today!.

As part of the restaurant management team, recruits, hires, trains and works to retain effective team talent, by making decisions or recommendations on hiring and advancement.

Over the last 3 months, Service Managers at this location are earning an average of $1. Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Service Manager level. Support the General Manager in teaching the team how to be top performers

Service Manager - Roosevelt Blvd. Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Service Manager level. Over the last 3 months, Service Managers at this location are earning an average of $1.

Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Service Manager level. Over the last 3 months, Service Managers at this location are earning an average of $1. Support the General Manager in teaching the team how to be top performers

We are a premier fondue restaurant located in Maple Shade.At the Melting Pot, fondue truly becomes a memorable dining experience where guests can dip into something different - and discover all the ingredients to a relaxed atmosphere, private tables, attentive service, fine wines, and signature fond

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided

Prior experience as a server is a plus. Main Responsibilities of a Server::. Our restaurant is looking for a server with remarkable hard skills and engaging people skills.

Position: Field Service Technician II Location: Philadelphia PA 19145 Pay Rate: $22 Hours: M-F 8-5 Duration: 02/09/2026 to 05/09/2026 - CONTRACT-TO-HIRE Description: We are seeking a reliable and customer-focused IT Field Technician to support restaurant technology systems, including point-of-sale (

Position: Field Service Technician II Location: Philadelphia PA 19145 Pay Rate: $22 Hours: M-F 8-5 Duration: 02/09/2026 to 05/09/2026 - CONTRACT-TO-HIRE Description: We are seeking a reliable and customer-focused IT Field Technician to support restaurant technology systems, including point-of-sale (

Supervisor's Title Area Coach (AC) Directly Supervises Associate General Managers / Shift Managers / Hourly Crew Basic Purpose and Objectives of the Position The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure th

Assistant General Manager - 11th Street. Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Assistant General Manager level. Maintain a clear line of communication with the General Manager relative to restaurant operations.

As an Assistant Manager, you will lead by example in your restaurant, coaching and developing team members so you and your store are successful.

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures.This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinat

AGMs / Shift Managers / Team Members.The Assistant Manager, Restaurant Operations (AMRO) plays a critical role in supporting the Restaurant General Manager.This position offers additional management oversight during operational hours while directly supervising restaurant operations.Ensuring exceptio

Assistant Managers to support the restaurant & their General Manager by:. CHOPT Senior Assistant Manager. Prior restaurant management or supervisory experience.

We are a General Contractor that specializes in the construction of Retail and Restaurant projects along the East Coast.

STATE ROAD, STE 1105, Upper Darby, PA.That's why people come to Pizza Hut.It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork, and dedication.If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut.You kn

Lead a scratch kitchen with weekly pay, bonuses, and growth in a Philly restaurant group.

Career Advancement Opportunities.Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.You will build rapport with customers, answer questions about the menu, take orders, and serve

Philadelphia Marriott West is currently seeking an individual for the position of full time.Philadelphia Marriott West property at Conshohocken, PA.Welcome guests and promptly attend to tables.Serve food and beverages to guests making recommendations, if needed.Share your menu knowledge to assist gu

Closing Cashier- 18 Years Old And Up/h2pThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. You must be 16 years of age or older to work as a Crew Member at McDonalds.

The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurant's goals

He initiated a new boutique hotel standard and environment where people could connect, from the heart. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. IHG_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.

Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals.You will advance and gain t

McDonald’s USA has no control over employment matters at the restaurant. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they s

As the Chef Operator, you will lead and develop a team dedicated to culinary excellence within a scratch-based kitchen. As the Chef Operator, you are the first in command, taking true ownership of your restaurant. You will partner directly with the Chef de Cuisine (AGM) to drive success and report t

The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork.The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interac

The lead culinary supervisor may oversee one or more service areas with specific attention to the food procurement, preparation, production, and service. Professional training through a culinary education or experience working in a fast-paced high-volume dining restaurant/catering facility preferred

However, this franchisee is a separate company and a separate employer from McDonald's USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. McDonald's USA has no control over employment matters at the restaurant.

The lead culinary supervisor may oversee one or more service areas with specific attention to the food procurement, preparation, production, and service. Professional training through a culinary education or experience working in a fast-paced high-volume dining restaurant/catering facility preferred

We're seeking a Customer Service Associate to join our team and deliver a great shopping experience for every customer. Previous customer service experience in retail, hotel, restaurant, grocery, or drug store environment is highly preferred. Excellent customer service and relationship management sk

The Team Member demonstrates Krystal's Core Values in preparation of quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience.Essential Duties and Responsibilities:.Maintains highest possible level of product quality:.Prepares food products according to ap

Then come join Panera Bread ? an award winning leader in the restaurant industry. Wondering why you should be interested in Panera Bread?. Lemek Slower Lower LLC/Panera Bread is an Equal Opportunity Employer.

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. Full Job Title:Taco Bell Restaurant General Manager. The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.

You have a deep appreciation for the people you work with and help to support the restaurant's success. The next generation of chefs are evolving in DIG restaurants.

We're hiring a General Manager! As our General Manager, you'll never be bored. Additional General Manager Requirements:. Essential General Manager restaurant job duties are listed below:.

The Supply Chain Wholesale Internship with The Restaurant Store will gain a day-to-day operations perspective in a retail branch environment and become a contributor to a high level of customer service and satisfaction. The Supply Chain Wholesale Internship will achieve a variety of operational goal

The Restaurant Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner.

A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Wendy's - Delran in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or

Fully comprehend and be able to perform every station in the restaurant and be trained on all functions through the Service Manager level. Over the last 3 months, Service Managers at this location are earning an average of $1. Support the General Manager in teaching the team how to be top performers

We are built on a foundation of deeply rooted Latin culture, cooking, and hospitality.As an established hospitality group of over 10 years, Garces has cultivated a team of talented restaurant professionals committed to our passion for Latin inspired hospitality.James Beard Award recipient Chef Jose