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Job Description Job Title: Grounds Crew Member Job Summary: The Grounds Crew Member is responsible for maintaining the cleanliness, appearance, and overall upkeep of the property's outdoor areas. This role supports daily landscaping operations and general grounds maintenance to ensure a safe, attractive, and welcoming environment for guests and staff. Job Responsibilities: • Maintain Park grounds by removing trash, litter, and debris; empty trash receptacles as needed., • Pick up, bag, and properly dispose of garbage and debris throughout the property., • Load and unload delivery trucks and materials., • Perform general maintenance tasks such as cleaning walkways, assisting with fountain upkeep, and repairing outdoor fixtures., • Maintain lawns, trees, shrubs, flowers, turf, and irrigation systems., • Trim trees, hedges, shrubs, and overgrown limbs; prevent and eliminate weeds., • Plant and maintain decorative bushes, flowers, plants, and shrubs in accordance with landscaping designs., • Apply fertilizers, mulch, insecticides, and other treatments to promote healthy plant growth and control pests or diseases., • Operate and maintain hand tools (loppers, saws, shovels) and power equipment safely and efficiently., • Operate trucks and other motorized equipment as required., • Assist with maintenance and minor repairs to landscape structures, outdoor furniture, and walkways., • High school diploma or GED (preferred)., • Previous groundskeeping, landscaping, or general maintenance experience (preferred)., • Ability to read, write, and follow written and verbal instructions in English., • Strong work ethic with dependable attendance and sound judgment., • Basic computer literacy., • Ability to work independently and as part of a team., • Ability to stand and walk for extended periods (up to 10 miles per day)., • Ability to lift and carry up to 50 lbs., • Frequent bending, stooping, reaching, stretching, and repetitive motion., • Manual dexterity to operate hand and power tools., • Ability to work outdoors in varying weather conditions., • Ability to safely operate a motor vehicle., • Promote and practice safe work habits at all times., • Properly use required personal protective equipment (PPE)., • Comply with all company, local, state, and federal safety regulations. By submitting your application for employment with Lake WInnepesaukah, you consent to undergo a thorough background investigation as permitted by federal and Georgia state laws. This may include checks on criminal records, education, employment history, and credit (if applicable). You affirm the accuracy of all information provided and understand that any misrepresentation may result in rejection of your application or termination if hired. Your employment will be contingent upon the satisfactory outcome of the background screening. By proceeding with your application, you acknowledge and consent to these terms.

Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment. HONEY POT BENEFITS • Fair Start Wage, • Industry-leading employee and family health care offerings, • Wellness, Tuition and Transportation Reimbursements, • Accrual of Paid Time Off from date of hire, • Paid Parental Leave, • Life, Dental, and Disability benefit options, • Pet Insurance, • Floor leadership during shift., • Oversight of guest experience., • Menu and recipe expertise., • Oversight of shift transactions and POSQUALIFICATIONS, • At least 1 years experience in FOH service environment as service or management personnel., • Must possess a positive, proactive, constructive teamwork attitude., • Possess good math skills and have the ability to operate a POS system., • Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels, • Must be able to move and process information quickly, • Must have a working knowledge of the English language.REQUIREMENTS, • Be able to work in a standing position for long periods of time (up to 10 hours)., • Be able to reach, bend, stoop and frequently lift up to 50 pounds. Opting into the text program is not a condition to apply. If you do not wish to receive text messages related to your job application and potential employment with Tupelo Honey, you may submit your application via email: . We use eVerify to confirm U.S. Employment eligibility.

Job Description PLEASE APPLY WITH TWO VALID IDS AT OUR OFFICE AT 3224 Brainerd Road, Chattanooga, TN 37411 Banquet Server: Essential Information A banquet server performs serving duties at dinners and events. They must be able to stand and walk for an extended period of time while accommodating guests effectively and politely. Banquet Server Job Description and Duties Employed by a catering service or a hotel, banquet servers are roaming non-standard waiters and waitresses. In a typical restaurant setting, the wait staff will have tables they are assigned to cover, but banquet servers are responsible for accommodating all guests at a function while circulating the room. Anticipating the needs of the guests and responding politely to their requests are common required tasks. Banquet servers set up for events, carry trays, serve guests, and clean up at the event's conclusion. Set up can include putting out tablecloths and place settings, arranging table placement and putting up a buffet. A banquet server's duties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-50 pounds. Good communication is important, as is being able to follow directions efficiently and meeting the physical demands of the job. A positive attitude while on the job is also essential. Banquet servers must adhere to health and safety standards at all times, even when closing down at the end of the event, which may include breaking down the table set up and taking tablecloths and linens to the laundry. Requirements for a Banquet Server Customer service or waiter experience is a good foundation for a job as a banquet server. A banquet server must be able to perform the duties of the job without difficulty, in addition to being courteous and attentive to guests during a function. Company DescriptionAbout HireQuest Direct HireQuest Direct is a nationwide staffing company specializing in construction, light industrial, hospitality, and event staffing. With locations across the country, we connect reliable workers with companies that need skilled and general labor fast. For two decades, we’ve supported contractors, developers, and businesses with dependable staffing solutions built on safety, reliability, and service. We are an equal opportunity employer and value diversity at every level of our organization. As a premier nationwide staffing agency, HireQuest Direct connects businesses with the talent they need while fostering professional growth and opportunities for workers. Like Us On Facebook; Connect With Us On LinkedIn; HireQuest Direct\r\n\r\nHireQuest Direct is a nationwide staffing company specializing in construction, light industrial, hospitality, and event staffing. With locations across the country, we connect reliable workers with companies that need skilled and general labor fast. For two decades, we’ve supported contractors, developers, and businesses with dependable staffing solutions built on safety, reliability, and service. We are an equal opportunity employer and value diversity at every level of our organization. As a premier nationwide staffing agency, HireQuest Direct connects businesses with the talent they need while fostering professional growth and opportunities for workers.\r\n\r\nLike Us On Facebook; With Us On LinkedIn;

Job Description Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers alike throughout the course of completing all assigned tasks. Team Member Experience & Qualifications: • Must be 16 years of age or older., • No previous work experience required., • Math skills needed to operate cash register, count and return change, and balance cash drawer., • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

Job Description This job post is for a new restaurant opening soon! We’re putting together our very first crew, and it’s an exciting chance to be part of the opening Ohana. From day one, you’ll help us spread the Aloha Spirit and set the vibe for our guests. Our goal opening date is end of September—come make history with us! Position Overview: As a Crew Member you'll bring the Aloha spirit to life by providing exceptional food and customer service. You'll have the opportunity to learn and grow by working in different positions within our restaurant. Join our team and become a versatile member of our Ohana. Responsibilities: • Greet and welcome guests with a big smile and genuine Aloha., • Make each customer's experience exceptional by listening to their needs and offering personalized recommendations., • Keep the positive vibes flowing and create a harmonious atmosphere for guests and teammates., • Get involved in community initiatives that bring people together and make a difference., • Work as a team to keep operations running smooth and clean and ensure guests have a fantastic time., • Service roles may include (but are not limited to): Cashier, Dining Room Attendant, Indoor & Outdoor Runners, Drive-Thru (Indoor & Outdoor) and Parking Lot Director, • Kitchen roles may include (but are not limited to): Dish, Dole Whip, Service Line, Food Prep, Linebacker, Bagger and Cook – responsible for preparing high quality food in a safe manner, and cleaning/sanitizing items used in food preparation to prevent contamination. Benefits and Perks: • Competitive Pay, Free Uniforms, and Tip Sharing: We believe in spreading the Aloha Spirit. Disclaimer This job posting is for a position in a restaurant owned and operated by an independent franchisee organization, not Hawaiian Bros, Inc. This means the independent franchisee, and not Hawaiian Bros, Inc. is alone responsible for all employment-related matters in the restaurant including, but not limited to setting requirements for each job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Hawaiian Bros, Inc. will not receive a copy of any job application and possesses no control over interviewing, hiring, or the employment policies and practices of independent franchisees. If you are hired for this job posting, the independent franchisee, and not Hawaiian Bros, Inc., will be your employer. This job posting contains some general information about what it is like to work in a Hawaiian Bros restaurant, but is not a complete job description. People who work in a Hawaiian Bros restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law. We use eVerify to confirm U.S. Employment eligibility.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

At TJX Companies, every day brings new opportunities for growth, exploration, and achievement.You’ll be part of our vibrant team that embraces diversity, fosters collaboration, and prioritizes your development.Whether you’re working in our four global Home Offices, Distribution Centers or Retail

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet guest expectations; Maintain the highest safety and sanitation standards; Assist in kitchen with food preparation; Support daily prep work; Follow Olive Garden policies and procedures.

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times.

Cracker Barrel - - Responsibilities: Maintain cleanliness of dishes and kitchen to ensure smooth service; Clean pots, pans, forks, and plates and keep them spotless; Support kitchen operations by organizing and prioritizing tasks; Assist team with basic food preparation as needed; Follow hygiene an

Chilis - 408 Market Street - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Dave & Busters - - Responsibilities: Clean and sanitize all dishware, flatware and glassware; Carefully sort dishware and flatware to prevent loss or disposal; Assist with line maintenance, sweeping and clearing dirty dishes; Assist with some prep and banquet items as directed by management; Mainta

Chilis - 123 Northgate Mall Drive - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Chuy's - 2271 Gunbarrel Road - Responsibilities: Wash and sanitize dishes and kitchenware; Maintain cleanliness and organization of the dishwashing area; Assist in maintaining overall restaurant cleanliness; Support team to ensure a welcoming and safe dining environment.

Jim 'N Nick's BBQ - 2040 Hamilton Place Boulevard, Ste 150 - Responsibilities: Wash dishes and maintain clean kitchen area; Assist with food prep as needed; Support other back-of-house tasks.

Old Chicago Pizza and Taproom - 250 Northgate Mall Drive - Responsibilities: Wash pots, pans, and other cooking equipment by hand while following company approved washing techniques; Maintain clean and sanitized kitchen utensils and service ware to keep up with the pace of the restaurant and provide

Red Lobster - 2200 Bams Drive - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equipment; Emptying all trash in the kitchen and other areas; W

First Watch Restaurants - - Responsibilities: The dishwasher quickly and efficiently cleans all dishes, glassware, and silverware per procedures.Performs end-of-the-day clean-up responsibilities.Maintains work area in a safe and sanitary manner.

Chilis - 1921 Gun Barrel Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Miller's Ale House - - Responsibilities: Prepare food items according to recipe specifications and production guidelines; Collaborate with both BOH and FOH team members to ensure guest needs are met promptly.Adhere to proper food handling procedures and maintain sanitation standards across work are

Chilis - 5637 Brainerd Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

IHOP - JobID: 500-33-690336-0-3697807-0 [Busser / Porter / Cleaner] As a Dishwasher at IHOP, you'll: Maintain kitchen work areas, equipment, plate ware, and utensils in a clean, sanitary, and orderly condition; Scrape and pre-rinse food from dirty dishes and place them in a dishwashing machine; Wash

Topgolf - 490 Camp Jordan Parkway - Responsibilities: Keep the kitchen running efficiently by washing dishes, organizing equipment, and ensuring all prep items are ready for use; Maintain a clean, safe, and organized kitchen by following sanitation procedures and supporting food prep teams; Work sea

Concord Hospitality - 736 Broad Street - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Cook orders with

Jim 'N Nick's BBQ - 2040 Hamilton Place Boulevard, Ste 150 - Responsibilities: Coordinate, organize, and prepare scratch made food items according to the recipes; Ensure proper measurements, ingredients, shelf lives and maintaining high food quality; Clean as you go and stay organized; Work in a fas

Chuy's - 2271 Gunbarrel Road - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Make signature sauces and desserts come to life; Ensure meals are hot off the grill; Maintain a clean and organized kitchen.

Miller's Ale House - - Responsibilities: Arrive on time, in full uniform, and ready to work.Maintain proper food handling procedures and ensure sanitation of work areas, complying with food handling requirements.Collect bus tubs and dirty dishes from both FOH and BOH areas.Ensure a steady supply of

Outback Steakhouse - 2120 Hamilton Place Boulevard - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet rinse and wash temperature criteria; Maintain a clean and safe work environment; Follow safety and

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain a clean and safe restaurant environment; Assist in maintaining health and sanitation standards; Support overall dining room and kitchen operations; Contribute to a pos

Levy Restaurants - JobID: 3E0CADE3D32C8F821906F241C7D60E81 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Concord Hospitality - - Responsibilities: Wash and sanitize dishware, cookware, and utensils; Polish stainless steel and silverware; Maintain cleanliness of the dishwashing area and kitchen surfaces; Clean spills promptly; Assist with deep cleaning and special cleaning projects.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assign

Texas Roadhouse - 2020 Hamilton Place Boulevard - Responsibilities: Operating the dish machine; Supervising proper rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Vision Hospitality Group - - Responsibilities: Operates automatic dishwasher to clean and sanitize dishes and cooking utensils; Hand wash items not appropriate for dishwasher; Re-stock supplies in the assigned areas; Perform general kitchen cleaning duties including the cleaning and mopping of kitc

Texas Roadhouse - 2020 Hamilton Place Boulevard - Responsibilities: Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Understanding equipment and prep sheets.

Dave & Busters - - Responsibilities: Prepare and cook all food items by recipe and to specification; Maintains cleanliness and sanitation of all kitchen areas; Assists other Team Members as needed; Adheres to company safety and sanitation policies and procedures; Safely and correctly operates all e

Chilis - 408 Market Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; Get our Guests Fired Up by.

Chilis - 5637 Brainerd Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Jim 'N Nick's BBQ - 2040 Hamilton Place Boulevard, Ste 150 - Responsibilities: Prepare and cook menu items; Maintain a clean and organized workstation; Follow health, safety and sanitation procedures; Assist with food prep and stock management; Work in a fast-paced environment.

Red Robin - 2100 Hamilton Place Boulevard, Ste 317 - Responsibilities: Prepare and cook food including meats, fish, poultry, vegetables, soups, and salads; Follow safe food handling and cleanliness standards; Maintain high-speed kitchen operations; Assist in maintaining kitchen organization and stoc

Chilis - 123 Northgate Mall Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from t

Texas Roadhouse - 2020 Hamilton Place Boulevard - Responsibilities: Prepare and plate made-from-scratch meals on a busy kitchen line.

Chilis - 1921 Gun Barrel Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the k

Outback Steakhouse - 2120 Hamilton Place Boulevard - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; A