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Chef Catering and Hospitality - Struan Lodge Care Home Contract: Full Time Salary: 14.Per Hour Shift Type: Days Contracted hours: 33.Struan Lodge is a friendly, purpose-built care home offering exceptional Nursing, Dementia, and Palliative care for up to 30 residents.We are l

THE WHAT - MAJOR TASKS/JOB ACTIVITIES To undertake individually or as part of a team, activities in a kitchen or dining centre connected to the provision and transportation of the catering service. Cleaning of kitchen, dining and service areas. The Catering Assistant will have no direct line managem

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curious

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

Rocco Forte Hotels are a collection of iconic hotels that respe. Our hotels majestic clock defines the citys skyline and since the day we opened in 1902 it has run three minutes fast to ensure our guests will never miss their train.

Cooking daily food for breakfast buffet and evening meals, catering for groups from 10 up to 120, dining room capacity up to 65 people, including café style lunch ensuring high quality whilst achieving budgetary requirements taking into consideration allergens and special dietary advice. Ensure tha

You'll be confident leading the kitchen in the absence of the Head Chef, and comfortable balancing creativity with compliance.

Chef - Edinburgh. We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name to.

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Experience being second in command in a kit

Catering experience essential with chef skills. Head Chef or Sous Chef ready for their next step. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.

Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us. Grill Chef – Lady Nairne Beefeater Restaurant. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant.

Breakfast Chef – Craig House Brewers Fayre – Restaurant. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants. Have a meal on us: You'

Be responsible for leading, coordinating and supervising the Kitchen team, in the absence of the Head Chef, ensuring ser.

W Edinburgh is hiring a Pastry Commis Chef team to join our team! We invite you to play an integral part in bringing to life this unique project. As Pastry Commis Chef key aspects of your role will include:. Our ideal Pastry Commis Chef is someone who has:.

Residence Inn Edinburgh are on the look-out for a Casual Breakfast Chef to join our team!. As a Casual Breakfast Chef in our business you are accountable for the overall successful of the daily kitchen operations.

Inform Chef of excess food items for use in daily specials.

Provide support to the Group Lead Chef during occasional high-end events with flexibility to work evenings and weekends as required. Coaching of junior chefs to support development.

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service.

Supporting our Sous Chef on ideas and techniques that make our kitchen a creative ever-changing environment where were always looking to come up with new delicious combinations of taste. You have previous experience working as part of a fast-moving quality driven Culinary team at Junior Sous Chef le

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Reporting directly into the Executive Head Chef.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to CH&CO? Here's what

Assist the Head Chef and Sous Chefs with developing and implementing menus throughout the hotels. We are looking to hire a Junior Sous Chef on a full-term contract. We have an exciting opportunity for an experienced chef to join our team at The University of Edinburghs Hospitality Collection.

Youre an experienced Head Chef or Senior Sous Chef with a passion for fresh quality food and seasonal cooking. Were looking for a talented and motivated Head Chef to lead a dynamic kitchen team craft thoughtful seasonal menus and help shape the reputation of our restaurant.

As well as an excellent salary, we are dedicated to providing our colleagues with a vast range of benefits including:.Discount portal for popular retailers, restaurants, leisure and more.Employee assistance programme " A confidential helpline providing 24/7 advice and counselling whatever the issue.

W Edinburgh is hiring its first Demi Chef de Partie team to join our team! We invite you to play an integral part of our team!. W Hotel's work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. We dare to deliver a different kind

Work closely with the senior head chef on menu planning and event logistics.

We are looking for a qualified.You'll be responsible for preparing, producing and delivering delicious, nutritious and beautifully presented dishes.Please note that we are currently only able to consider applications from candidates who have the.We are unable to sponsor visas.Key responsibilities of

We're currently recruiting a dedicated Cook/Chef Supervisor to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 25 hours per week. As a Cook/Chef Supervisor, you will use your skills to maintain a high standard of quality work.

W Edinburgh is hiring a Demi Chef de Partie - Pastry team to join our team! We invite you to play an integral part in bringing to life this unique project. We dare to deliver a different kind of luxur. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the nor

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

F; \n \n \n are passionate about supporting your team, focusing on training and developing others to help them be the best they can be and maintaining high standards \n \n \n are experienced in managing the line, planning shifts to make sure we have the right cover and love working with the te

The design of the hotel took inspiration from nearby Rose and Thistle Streets to create a lavish garden of texture light and style. Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night. We recycle a minimum of 70% of the waste f

Our ideal Junior Sous Chef is someone who has:. W Edinburgh is hiring a Junior Sous Chef team to join our Kitchen team! We invite you to play an integral part in bringing to life this unique project. As Junior Sous Chef key aspects of your role will include:.

An opportunity has arisen for Sous Chef to join The University of Edinburgh Catering Department.

Pertemps are currently recruiting for a.Edinburgh to support a busy primary or high school kitchen.Temporary Ongoing (Term Time Only).We are looking for a dedicated and experienced Cook to join a busy school catering team, helping to provide nutritious, child-friendly meals to pupils and staff.Prepa

RELOCATION OPPORTUNITY - Executive Chef - Lake District - Beautiful Country Estate - Up To £75k + Bonus. A high flying Hotel Executive Chef wanted for very well known, established, high end property with multiple outlets working to Michelin Bib Gourmand standard that sits on a sprawling Lake Distri

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to CH&CO? Here's what

From our two purpose-built units in Edinburghs South Gyletotalling over 10,000 sq ft and housing a state-of-the-art production kitchen and tasting roomour team of 30+ chefs, logistics professionals and hospitality experts deliver elevated food experiences with precision, passion and personality.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and

We are a busy Takeaway chip shop in pumpherston livingston Scotland looking for a chef to join us. Be experienced in pizza and pasta dish making , experience working in a takeaway is preferable.

As a Matchday Chef you will be working in a fast-paced high-energy kitchen with plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team.

F; \n \n \n are passionate about supporting your team, focusing on training and developing others to help them be the best they can be and maintaining high standards \n \n \n are experienced in managing the line, planning shifts to make sure we have the right cover and love working with the te

Head Chef – Authentic Italian Restaurant, Edinburgh.

Provide exceptional service by demonstrating full knowledge of our products and facilities. Experience with food ordering and stock management. Be responsible for the smooth running of your designated section in the Kitchen, ensuring all food service areas achieve a consistently high standard of foo

We represent stable, reputed, and principled employers who abide by high standards of employment practices and ethics. A Goldstar Chefs associated employer offers a higher salary, long-term stability, professional growth, and exceptional employee care and well-being. Are you a creative and passionat