Chef de Partie
As a Chef de Partie, you will be expected to work and assist the brigade across all sections of the kitchen. Excellent customer service is of paramount importance to Open House.
As a Chef de Partie we need you to be;
Truly passionate about Hospitality Industry
Excellent communication skills and ability to multitask
1 year minimum experience at Chef de Partie level, and in particular within high volume and fast paced environment
Your Rewards and Benefits
As a young, growing company there is always room for career development. In fact, over 70% of our management and senior positions were filled internally through progression - a statistic we’re very proud of.
Wagestream for instant access to earned wages
Free staff meals and soft drinks on shift
Free knock off drink after shift
Paid supplier trips and on-site training
In-house Chef Academy
Birthdays off after 1 years service
Refer a friend scheme up to £1500
50% off when dining up to 4 people and 25% thereafter up to 8 people at Open House London Venues
50% off when dining up to 2 people and 25% thereafter up to 6 people at The Italian Greyhound and Pantechnicon
If you're interested, apply now as we would love to hear from you.
- English – Intermediate
- Full time & Part time
- up to £16 hourly
- including service charge
- Starting time
- Immediate start!
Hospitality • 51-250 Employees
Hiring with us since June, 2022
We’re an independent hospitality business creating iconic dining and drinking destinations in some of London’s most progressive neighbourhoods.