Chef De Partie (ASAP)

Chef & Cook

08/11/202169 views

Chef De Partie (ASAP)

Preparing specific food items and meal components at your station.

Following directions provided by the head chef.

Collaborating with the rest of the culinary team to ensure high-quality food and service.

Keeping your area of the kitchen safe and sanitary.

Stocktaking and ordering supplies for your station.

Improving your food preparation methods based on feedback.

Assisting in other areas of the kitchen when required.

  • Experience
  • Languages
    English – Intermediate
  • Employment
  • Schedule
    Casual work , shifts available every day
  • Salary
    £11 – £14 hourly
  • Benefits
  • Starting time
    Immediate start!

pin iconClapham Common, London

Recruitement • 1-10 Employees

Hiring with us since April, 2021

Workweeks is a completely online based recruitment and staffing agency covering up to 10 different sectors. We are helping employees and employers to find what they are looking for. We take pride into working very closely without clients.

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