Sous Chef / Ice Cream maker

Chef & Cook

02/11/202154 views

Sous Chef / Ice Cream maker
JOB IS CLOSED

We're looking for a capable imaginative and enthusiastic sous chef/ ice cream maker to join our team and assist our national growth!

We are interested in people of all ages with a background in pastries, speciality desserts, food design, have attended formal chef training or something similar.

He/She/They will be a motivated organised hard worker with excellent interpersonal skills and high standards.

Role & Responsibilities

* Ensure all ice cream is prepared according to Hans & Gretel standards.

* Make ice cream ,bubble waffle mix and chimney cakes

* Organising, ordering and stock control, stock rotation.

* Follow the ice cream production schedule, setting standards and guidelines.

* Responsible for the kitchen production and reporting in to the General Manager

* Ability to work independently and be self-motivated.

* Willing to be a team player.

The successful applicant will receive the relevant training to complete all aspects to a high standard.

Skills & Qualifications: -

* Must hold a Level 2 Food Hygiene Certificate

* Must have 2 years kitchen experience

Job Types: Full-time, Permanent

Salary: £11.30 - £13 per hour depending on

experience

*

Full time hours:

  • Experience
    Required
  • Employment
    Full-time
  • Salary
    £11.3 – £13 hourly

pin iconCamden Town with Primrose Hill, London

Restaurants • 11-50 Employees

Hiring with us since September, 2021

Be a part of a professional and energetic team, committed to creating the very best service experience for our visitors. We are on a very exciting journey which will challenge you in many fun and dynamic ways.

Theo Matzaris avatar icon
Hiring byTheo MatzarisActive 1 day ago

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