Sous Chef / Ice Cream maker

Chef & Cook

02/11/202154 views

Sous Chef / Ice Cream maker

We're looking for a capable imaginative and enthusiastic sous chef/ ice cream maker to join our team and assist our national growth!

We are interested in people of all ages with a background in pastries, speciality desserts, food design, have attended formal chef training or something similar.

He/She/They will be a motivated organised hard worker with excellent interpersonal skills and high standards.

Role & Responsibilities

* Ensure all ice cream is prepared according to Hans & Gretel standards.

* Make ice cream ,bubble waffle mix and chimney cakes

* Organising, ordering and stock control, stock rotation.

* Follow the ice cream production schedule, setting standards and guidelines.

* Responsible for the kitchen production and reporting in to the General Manager

* Ability to work independently and be self-motivated.

* Willing to be a team player.

The successful applicant will receive the relevant training to complete all aspects to a high standard.

Skills & Qualifications: -

* Must hold a Level 2 Food Hygiene Certificate

* Must have 2 years kitchen experience

Job Types: Full-time, Permanent

Salary: £11.30 - £13 per hour depending on



Full time hours:

  • Experience
  • Employment
  • Salary
    £11.3 – £13 hourly

pin iconCamden Town with Primrose Hill, London

Restaurants • 11-50 Employees

Hiring with us since September, 2021

Be a part of a professional and energetic team, committed to creating the very best service experience for our visitors. We are on a very exciting journey which will challenge you in many fun and dynamic ways.

Theo Matzaris avatar icon
Hiring byTheo MatzarisActive 1 day ago

With your consent, we would like to use cookies and similar technologies to enhance your experience with our service. You can learn more about this in our Privacy Policy